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    EllaRay's Cafe

    3.5 (217 reviews)
    Open 7:00 am - 8:00 pm
    Updated 3 months ago

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    EllaRay's Cafe Photos

    ELLARAY'S CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Good for kids

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    Dining Area
    Tamara S.

    This was my 1st visit and I absolutely loved it. Love the decor and the feel of the place. I ordered the pork chop dinner with string beans, cabbage, and potato salad. I could only eat 1 pork chop, which was seasoned great but a little tough. If cooked 1 min less on each side would be perfect. Cabbage was delicious. Potato was good, but just a little too much dill seasoning. Too full to eat the strings beans, but definitely looking forward to them. I will definitely be back.

    Pork Chop Platter
    Latonya H.

    Decided to come and try Ella's since my regular place was closed and I wanted a pork chop meal. When you walk into the restaurant you have to walk in to the back as the front is the bar area. The place was packed I guess no one wanted to cook...lol. The line was long but it was moving fast as most of the food is already prepared. I ordered the pork chop platter, the lady that took my order told me that it was going to be a wait since there were none available at the moment. I didn't have a problem waiting since I knew that my food was going to be hot and fresh. We'll let me tell you the lady that took my order completely forgot about me and I ended up waiting 30 minutes for my food. Another server asked me what I ordered because she seen that I been waiting for a long time and made my food. She was very nice and apologized for the wait and other lady forgetting about me. Now let's get to the food. The pork chops were freshly cooked and hot but were very tough. The greens were great and the Mac and cheese were okay. Would I come back maybe but it wouldn't be my first choice.

    Fried Catfish Sandwich
    Rod J.

    I had been to this establishment before when it was across the street at the mall. I love how they were able to grow - and I love seeing them succeed. Normally when I'd visit, I'd order a dinner. Back then, an order took time, thus I assumed it was cooked fresh. They now have food behind the glass that you do not have to wait on to be cooked. I assume, the most popular items are behind the glass. I ordered a catfish sandwich. I wanted something hot and built with love. I wanted more than a fish sandwich from Popeyes, Burger King, or McDonald's... well, they gave me two pieces of fish that were warm (cooked earlier) and two slices of cool bread. It was definitely not what I expected for $9. At the same time, it's not bad. I went home and added some tomatoes, pickles ... and stuff. It was decent. This is NOT the place to go to for a fish sandwich. When I return, I'll get a meal. You can get more fish, two sides, and bread for not much more money. The place appeared clean.

    6 Fried Wings, Mac & Cheese, Yams and Cornbread
    Mike M.

    I've been eating here for years, been a loyal customer since they were in Forestville Mall. This was my first time trying them since they moved across the street, and there have been some noticeable changes. First off, you can't call in orders anymore. I learned that the hard way the first time I tried to order after the move. I was told, "We don't do call-in orders on this side, sir" , no further explanation. So this time, I just went in person. They've definitely expanded, much bigger space. Looks like they've got two small bar areas (unoccupied when I visited) and four dining areas: two larger ones and two smaller ones with just high tables as soon as you walk in. Now all the food is laid out buffet-style on hot tables, even stuff that used to be cooked to order, like the wings, which is all I ever get. I was skeptical about that because when I first started coming here, the wait was 25-30 minutes even with call-in orders. But once I got there, I understood the new setup. I was also worried the wings might not be hot anymore since they're no longer made to order, but they were still nice and hot, so that was a win. The 6-wing dinner used to be $15, which honestly, was underpriced. So I'm not mad at the price increase($20 now), but with that increase, I'm more critical now. I waited about 15 minutes just to place my order because the line was long, but that's still better than waiting 25-30 minutes like before. Still, it's not as convenient as calling it in. Food was still solid. Chicken: hot and seasoned right Mac and cheese: creamy and just right Yams and cabbage: still hitting like always Cornbread muffin: still not a fan, but I never have been Looks like they're setting up a self-service kiosk too, which wasn't working yet when I went. I'll go back on a less busy day to see what the wait looks like and whether the wings stay hot even when it's not peak time.

    Southern Fried Chicken Sandwich White Meat
    Mickei M.

    This spot is a pretty good option for soul food. It's not the best, but everything I get is always good. I particularly like the fried fish. The catfish and whiting are both seasoned and fried well. It's delicious. The fried chicken is tasty and the sides are solid. Also the prices are right! The down side is the wait time. Their system is inefficient. I'm not sure why they haven't figured out how to efficiently get people through a line, especially because this is how their new spot is set up. I think they should revisit it because the wait is exhausting. Wait time was an issue at the last place and the same issue persists at the new spot. Lastly, not being able to call an order ahead is mind boggling in 2025. Invest in online resources and allow people to order ahead and have a separate line for pick up.

    Golden Fried Fish Whiting with green beans and yams

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    5 months ago

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    1 month ago

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    11 hours ago

    The staff is super friendly and the cake was delicious. The food however was expensive and really sub par.

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    5 months ago

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    3 months ago

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    11 months ago

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    1 month ago

    The food was good so if you like southern fried soul food cooking, it's a nice place to visit

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    9 days ago

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    20 days ago

    The food is great, customer service makes you feel at home! The greens are fresh and delicious.

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    2 months ago

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    27 days ago

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    3 months ago

    The food is delicious, but the light skinned cashier is so nasty. She needs to be replaced. MS Ella is awesome Check them out.

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    1 year ago

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    1 year ago

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    2 years ago

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    3 months ago

    The food was very good, I had the smothered turkey wings were so tender falling off the bones, greens and yams

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    8 months ago

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    2 years ago

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    11 months ago

    Really good food...This is a good place for a mature crowd to enjoy themselves and have a good conversation while dining.

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    1 year ago

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    8 months ago

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    Page 1 of 6

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    Spiced Black - Grilled chicken, mango salsa, kale, spinach, red bell peppers, bbq chick peas, plantains

    Spiced Black

    4.7(232 reviews)
    4.7 mi
    $$

    Our community needed this establishment. The food is not only delicious but healthy. There are so…read moremany options. My favorite is the yellow rice, collard greens, sweet potatoes, and 1/2 shrimp and 1/2 barbecue chicken. I have also fell in love with the cucumber lemonade drink and tropical fruit punch. They give you a generous portion. My daughter and I make a trip once a week. I will be trying something new the next time I go. The service and ambience is excellent. The food is like a party in your mouth! I highly recommend Spiced Black.

    If Chipotle had a soulful, culturally rich cousin... it would be Spice Black. Period…read more I've been seeing this place all over social media, so when I found myself in the area, I had to see what the hype was about. First off, parking is easy. It's in a shopping center, so nothing stressful there, and the restaurant itself is easy to spot. Walking in, the first thing I noticed was how clean, polished, and classy everything looked. Even though it was busy, it didn't feel chaotic. The staff immediately greeted me and asked if it was my first time which I appreciated. They didn't just rush me through the line; they actually took time to explain the menu, how the bowls are built, and offered samples. That alone made the experience feel welcoming and intentional. Now let's get into the FOOD. Everything looked fresh. They have about four rice options (which is already a win), and I went with the pineapple coconut rice. For my protein, I chose grilled chicken, but they also offer shrimp, salmon, and even a mushroom option for vegetarians and honestly, the mushrooms looked so good I almost switched. For my added sides, I kept it simple because I really wanted to taste everything. Collard greens and sweet potatoes. But they also had plantains, and okra....real deal soul food options. Then you get into the fresh toppings. Slaws, carrots, pickled veggies. I kept it light. I finished my bowl with collard green pesto (which intrigued me, and I'm glad I tried it) and added an étouffée sauce over my rice... and listen!!!!! That combo? Chef's kiss. I grabbed a tropical punch juice, and just like everything else, it tasted fresh and well-made. Let me say this clearly: the food is a 10/10. If you're someone who will give Chipotle chance after chance, then you absolutely owe it to yourself to try Spice Black. 10/10. Worth your money. Worth the hype. Worth the experience.

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    Spiced Black
    Spiced Black
    Spiced Black

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    Miss Toya’s Southern Kitchen - Fried Catfish with 5 cheese Mac and cheese and Collared Greens with turkey

    Miss Toya’s Southern Kitchen

    3.5(129 reviews)
    4.4 mi

    I tried Miss Toya's Southern Kitchen while I was in DC, we had reservations booked in advance, but…read moregot a call saying there were no openings, so we ended up getting our food to go instead. Not ideal, but honestly... once I tasted the food, I got over that real quick. The Cajun salmon was delicious and perfectly cooked and the sauce on it was everything. Super flavorful without being overwhelming. But what really stood out to me (and what I'm still thinking about) were the salmon bites with the hot honey sauce... OMG. So, so, SO good. Easily the best salmon bites I've ever had. Even without dining in, the food held up and still felt like a full experience. If I'm ever back in DC, I would definitely go back--hopefully to dine in next time.

    Came here after work with a coworker and I'm SOOOO happy I did!…read more I had only heard of Miss. Toyah's Creole in Silver Spring, so I was suprised to see a Southern Cuisine version. We went during happy hour, but got full entrees, and I had a happy hour cocktail ($8) So, there is a $22 entree meal for chicken wings and 2 sides (instead of the Chicken entree that has a breast & thigh). I got these in honey bbq flavor and they were absolutely delicious!!!!!!!!!!!!!!!!!!!!! The macaroni was hella good! The yams (sweet potatoes) were okay. I had the Peach Long Island HH cocktail, yasssssssssssssssssssss! I then got the Rum Punch HH, it was sweet but just alright Ju was an amazing waitress! We just walked in and sat at the bar. Someone's early 2000 playlist was playing. We noticed a lot of take out orders. Surface level parking lot. Free.

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    Miss Toya’s Southern Kitchen - Full Bar

    Full Bar

    Miss Toya’s Southern Kitchen - Crab fries the crab was excellent Just not that much of it lol

    Crab fries the crab was excellent Just not that much of it lol

    Miss Toya’s Southern Kitchen - Pineapple mocktail

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    Pineapple mocktail

    Kitchen Savages - Lamb Rigatoni

    Kitchen Savages

    4.1(214 reviews)
    5.8 miAnacostia

    As a self confessed foodie, I am always in search of my next great dining experience - and ready to…read morerock and roll back to restaurants that are tried and true. This was my first visit to Kitchen Savages. I had tried walking in without a reservation once before on a Saturday evening, and there were no seats available. So my first recommendation would definitely be to make sure you make/have a reservation because they do get busy (understandably so)!! Overall our brunch experience was good! I started off with the Mimosa Sampler for my drink order; I wanted to try the different flavours that were on offer. These were nice, but I'd hoped the presentation would have been a little better and the mimosas not as heavy with the juices. The food was great! Super tasty and packed with flavour. My husband had the Peach Cobbler French Toast and I ordered the 'Create-Your-Own' pasta. I requested it with salmon, shrimp and spinach, but it only came with the shrimp and spinach. Such a shame, because I can imagine the salmon would have made the dish EVEN better. When the bill came, it had the salmon (which I never got) listed on it - after pointing this out, the server checked with the kitchen, and kindly removed it from the bill. Overall, I would say that we really enjoyed brunch here. I will definitely be back in the future to try the main dinner menu & hopefully there'll be no mixups with what I order and what I get .

    The Host was very pleasant and the waitress had great recommendations. The restaurant offers Vegan…read morefood as well. We arrived during Happy Hour our table was still served in a timely manner. We had lamb chops for appetizers and cornbread. For entrees we ordered chicken wings, collard greens, and macaroni and cheese. The food was well seasoned an amazing. I recommend visiting this hidden gem in DC.

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    Kitchen Savages
    Kitchen Savages - Honey wing

    Honey wing

    Kitchen Savages - Ultimate Seafood Pasta with Salmon add on  Shrimp, Crab meat, Lobster

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    Ultimate Seafood Pasta with Salmon add on Shrimp, Crab meat, Lobster

    La'Caj Seafood - Seafood Orleans

    La'Caj Seafood

    4.0(221 reviews)
    1.8 mi
    $$

    Food and drinks were Great! Everything great staff, host, exceptional bartender Ms.Dee! Will be…read moreback

    I've been wanting to try this place for a long time and I'm so glad I did. We were immediately…read moregreeted and seated right away. Now, I wasn't really happy about our seat but I couldn't see behind the wall to know if there was another table to request to move to. We were sat in the front corner I guess directly under a vent and it was already chilly outside. I didn't let it bother me because I really wanted to try ERRTHANG on the menu. Now, this is where I was about to get up and leave. We sat for a good while and NO ONE came to greet, take a drink order, or even ask have we been helped. I want to say it's because we were somewhat out of sight. Because it was freezing I got up and asked for another table, which was on the other side of the wall with all the other customers and much warmer even with the patio bar doors open. No, I don't remember my waiters name, but he came over immediately and apologized for us being stranded in the back. We went on to order our drinks which came fairly quickly and we ordered our food. I was kind of disappointed because he said they no longer served fried crab legs and should be taken off the menu, but that's OK. I was ready to order something else. I had Chef Mo's Shrimp & Grits and when I say it's the best shrimp and grits I've ever had in my life. It was amazing. The grits were three cheese grits with crawfish, étouffée, and large perfectly shrimp with some BOMB jalapeño beef sausage, which I would have removed, but I said let's do it. Best decision I've ever made. I cannot stop thinking about the grits. My friend ordered the Cajun fried fish and grits with a side of eggs (no pic). We both raved the entire time about how creamy and delicious the grits were. I didn't need to add anything, no butter, no salt, no sugar. They were absolutely amazing and I'm not even a huge grits fan. Now, the fish, the menu stated half a pound, which came out to be one small piece of whiting. I guess I was expecting a bigger piece or maybe two pieces because it was so tiny but that baby filet was seasoned to the gods, I mean perfect. The breading was so flavorful but not overpowering or salty. The eggs tasted like the eggs I had in the marines out of a bag, but he mix them with the grits and was fine. Everything was so good that we thought about coming back later that night to try something else. Please bring back the deep-fried crab legs

    Photos
    La'Caj Seafood
    La'Caj Seafood - Creamy Cajun Pasta

    Creamy Cajun Pasta

    La'Caj Seafood - Crab and avocado flatbread@ La'Caj Seafood!

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    Crab and avocado flatbread@ La'Caj Seafood!

    EllaRay's Cafe - soulfood - Updated May 2026

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