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Eli's Essentials and Wine Bar

2.6 (148 reviews)
ModerateCafes, Wine Bars
Closed 8:00 am - 9:00 pm

Eli's Essentials and Wine Bar Photos

ELI'S ESSENTIALS AND WINE BAR ATMOSPHERE

What's the vibe?
Casual
Quiet
Dogs allowed
Good for kids

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Recommended Reviews - Eli's Essentials and Wine Bar

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Soft shell grab sandwich
Julia P.

Amazing wine selection, great food, beautiful presentation, local neighborhood spot, very friendly staff.

Denise F.

A friend & I stumbled upon this spot after attending an event in the area on a Saturday evening! There was a Live Jazz band playing which was lovely while we enjoyed a glass of Rose and munched on zucchini fries which were yummmy!

Lo G.

We visited the bakery and thought the pastries were just OK. They were a bit on the pricey side and looked beautiful but nothing out of the ordinary.

The bagel was pretty hard:( even though guy told me it was softer than the first one I picked out.
Whitney D.

I have mixed reviews about Eli's. I do not come here often as its not really by me and I know how the prices are pretty high for their food/ drinks. I stopped in though yesterday as I was in the area and was hungry for a bagel. It was prob if not one of the worst bagels. You get to pick your bagel after you pay for it. You go around the and there is a little bagel area with a few diff types of bagels and butter, cream cheese and jelly. My bagel felt very hard not sure if it was stale or what. So I asked one of the workers if I could have another one. Maybe a more fresh one. So, he got one for me. To be honest that one was still pretty hard too. I was soo hungry so I just ate it. This place has been in the neighborhood for a long time and there are always people inside or in the outdoor seating area. The three stars is because of the amount of diff outdoor seating there is. Some are covered / enclosed fully and they have an area in the street too.

Poached salmon and cucumber sandwich
Jean T.

Stopped here to pick up lunch and a sandwich for the plane, plus coffee and a muffin for my mother. Ready-made sandwich selection was awesome. Much better variety (and pricing) than the outpost at LGA. There's seating indoors and out, although we got everything to go. Coffee is self-serve. The poached salmon and cucumber sandwich on thinly-sliced "health bread" was DELICIOUS. And so was the chicken salad sandwich that I had for dinner on the plane. I was happy to see the cookies for CSH (Convent of the Sacred Heart) and St. David's :D I went to CSH, and my brothers went to St. David's. I wanted to buy them, just for fun, but refrained. Maybe another time.

Monica L.

This is a review having inlyntried two things from here: "breakfast sandwich" and babka. Ok but pricey... it is in Madison ave so... About the sandwich: priced ~$7.5 or so, brioche bun, eggs and either bscon or ham with cheese. I seriously loved it and would give 5 stars in terms of taste but it is pricey, so 4. About babka: I was pretty excited to try it (I am on a babka challenge lately trying as many as I can from different places) and I was quite disappointed... first, it is quite pricey and the babka was sasly dry. I must say I was a bit hesitant because it's a chocolate raisin babka (and I hate raisins) but it came pretty well together. Tastewise was ok, butbagain, too dry and just to top was too much ingredients for me. Not worth the calories Service was ok. Nothing special.

Brunch menu
Chun M.

It's cool that Zabar's has a covered sidewalk café set up here during the pandemic. We passed by on our way to the Cooper Hewitt museum and noted to come back here for brunch. We had our choice of sidewalk tables and our server was nice and brought a bottle of tap water for the table, before taking our orders. Sandwiches are on the pricey side, but hey, this is uptown Madison Ave. But when our plates came, I thought I had ordered the kid's meal. Though my Porchetta sandwich on a mini baguette was tasty good, each half was only about 2"W x 3"L. It came with cheese, which wasn't listed on the menu, pickles and potato chips on the side. My sister had the BLT on toasted sourdough and liked the sandwich but was not a fan of the potato chips. My wife's Roast Beef Hash was also on the miniscule side and came with one medium size fried egg. She wanted to share some with me, but I felt guilty taking what she had. It could have used another egg and maybe some toast, but that would have been a la carte. All the plates were proportional to the food portions, which is why they looked so much bigger in my pictures. Truth be told, I was kind of hungry when we left and was thinking about hunting down a $1 slice when we got back downtown.

Nicholas G.

I have seen these locations around Manhattan but never tried. They have all sorts of stuff so if you are looking for variety you will find it here. The other thing you will find is overpriced food. $5 for a scone?! You will go broke in here and the food didn't look spectacular. It is good for breakfast and lunch so it is convenient. They do have a dining area if you want to eat in. I like that aspect of it. Come for the options and convenience but look out because you will pay a good amount for it. You better enjoy every bite!

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2 years ago

Great pastries and sandwiches, coffees is a bit bitter for my taste, and it is expensive.

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2 years ago

Was here for Sunday brunch. Good food, Service was friendly. (Whoever was playing music has taste btw)

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Ask the Community - Eli's Essentials and Wine Bar

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Café D'anvers is a small Belgian cafe in Carnegie Hill. I had a reservation for dinner with a…read morefriend. The restaurant door was open so it felt airy and had the ambience of an outdoor cafe. The service was quick and attentive. I ordered the carbonnade flamande, which is a beef stew made with Belgian beer. My friend ordered the Moules Frites. Normally I'd get the Moules Frites as well but I wanted to vary it up since I had seafood for takeout the night before. This was my first time having this beef dish. You could taste the beer in the beef stew but it wasn't too overpowering. Felt almost like a goulash. I was hoping for something with a bit more seasoning but overall, it was ok. The dish came with frites too which I was excited to try. They were crispy yet soft on the inside. I like my fries a little more skinny and crispy but these went well with the beef gravy on the side. Overall, the evening was pleasant but the food wasn't the best Belgian I've had, about a 3/5 for me. Just so so. Also, as a side note - They really need to work on their bathroom situation. The queue was really long for one stall and people were lined up the whole time we were there.

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Costa Restaurant

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3.9(15 reviews)
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Major side notes: The prices online are a whole lot less than what's listed on the menu there so I…read morehave added a photo from outside. For instance, the pistachio crusted salmon is $28 online which is a good deal for the area and $38 there which is a bit much among other dishes. There are also missing things from the online menu such as the grilled octopus. Anyway, I was here recently at this pretty new restaurant with a small group of 5 others. The menu online is listed as Mediterranean and Italian but I found more stuff on here to be Italian and in general, there's a lot of seafood on the menu. I am quite aware how new this spot is because I was (rather unfortunately) at a prior cafe at the same exact location called Atelier which was Middle Eastern and French influenced which was absolutely terrible but luckily this place is much better. There is ample rooms between the different tables and the lighting is nice. The music, or rather muzak, are covers of songs which don't really fit here such as Despacito (I can't believe I heard this at a Yorkville place) but at least the volume was low. The service was a tad slow and didn't pay attention well enough but I presume some of this will improve as the place has been here longer and I'm not surprised how long the meal lasted because it's Yorkville/the UES. They gave us several types of bread to munch on with a couple pieces on each side not matching and there are bottles of olive oil. The best of the breads were the grissini/breadsticks and there was a piece of olive bread which was pretty tasty also but all of them were good. I went with a special of the day as my appetizer which was the Soft Polenta with mixed vegetables and tomato sauce for $24. This was pretty pricey but the portion size was probably big enough for two to share. The polenta texture was fine and warm while the vegetables (zucchini, carrot, eggplant, tomatoes, some other stuff) was much hotter on top which was a bit odd. I wish that there was more of said vegetables because this was the best part of it with the tomato sauce being quite nice. Another person had two appetizers as their meal and enjoyed the Fritto Misto as well as the Eggplant Napoleon. My main dish was the Pistachio Crusted Salmon which is listed online as $28 with citric fennel and butter. However, as said, the actual menu version is an extra $10 more and has a lemon-capers vin blanc sauce instead along with sweet potato puree and asparagus. I have no complaints about the protein as the salmon was good quality, they gave a pretty decent portion, and it was cooked very nicely with me personally having ordered it as rare and it coming out as such being fork tender and quite buttery. My issue instead of the fish was the pistachios as while the dish was listed as crusted, the pistachio flavor was almost muted being more of a topping than a crust which was unfortunate. The asparagus below were fine and the puree which took up the majority of the plate had a good texture and the flavor was fine. Overall, the dish was good but not almost $40 good. Another person had the Spaghetti Special with cherry tomatoes, calamari, and fra diavlo sauce for $42 (also available with shrimp instead for $36 on the main menu) which they enjoyed, one person had the Fettuccine Bolognese, and another person split the same salmon dish with someone else along with I believe the whole Mediterranean Branzino which they enjoyed. For dessert, another person ordered the chocolate cake at the end for us to share which which was a good portion but unfortunately was a bit dry with another person at the table saying that was probably a bit old. I was happy that it wasn't too sweet though I did find it dry with the crust at the end being the best part as it had a good texture. From the completely different price points and menu to the service woes to the minor issues with dishes, it's hard for me to give this spot a higher rating. The chef clearly knows how to cook everything perfectly but the little faults add up. Mid 3 lowered.

This restaurant is a bit tough to rate. I came here for a coffee. I ended up getting some breakfast…read moretoo. I got a Iced Latte decaf with regular milk. It was pretty good. To eat I got the egg sandwich with ham, cheese and it came with tomatoes and lettuce. There was one slice of what I think was American cheese and it was on a brioche. Looked like a hamburger bun and it was small. I thought the eggs would be scrambled by they were over easy or over hard or something as they were not runny and not scrambled. It comes with fries but , I opted out of fries or a side salad. The sandwich had no taste really and it was pretty oily. I was disappointed in it especially, because of the price of it. This restaurant was empty with one table being used when I came as I came around 10am so it was still early. But the decor in this restaurant is very pretty and elegant. They have a back area with more tables and chairs and a nice looking bar area. Will I come back and try something else for either lunch or dinner or to have a drink? well maybe. I mean the staff were nice though when I placed my food order and explained to them my food allergies there was a bit confusion, they thought I was allergic to only potatoes because I opted out of having french fries but that was not the case. She had to have one of the other guys come over to hear what my allergies were. They both were nice but felt a little rushed while telling them my allergies. I rate this 3.5-4stars. I wanted to rate it a bit higher because of the gorgeous interior.

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Costa Restaurant - Private Table

Private Table

Costa Restaurant - Back Room

Back Room

Costa Restaurant - Middle Room

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The Lexington Social - Lexington Burger

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Inside

Eli's Essentials and Wine Bar - cafes - Updated May 2026

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