Such a great little restaurant in the most perfect setting. Right next to the cathedral!…read more The interior is charming. Flowers painted in the walls make you feel like you are in an English Cottage garden. Crisp white vintage linens make it feel extra special. Easy to call and make reservations for dinner. Super friendly service from that phone call to saying goodbye after our meal. When we arrived we were treated so nicely. Menus are in Español but easy to work through with my Spanglish. A young man took our drink order - an excellent beer selection - then a young woman came to answer some questions and to take our order. The food was served in the perfect sequence and in a timely manner. All dishes were very tasty and large portions. Starters were a pumpkin & carrot soup along with an avocado, grapefruit, corn, hard boiled egg, green salad. My husband and I shared both with him eating the egg so the salad was now vegan. Mains were the veggie lasagna for him and tofu & spinach spaghetti for me. Both served hot and delicious. I liked the tofu grilled on my pasta. The two women checked on us, visited and treated us as if we were long time customers and so happy to have us there. Definitely recommend this place. Especially if you are vegan or vegetarian.

Eat there twice in my two day stay in Segovia. Very highly recommend it! We are vegetarians and…read morethis is only one of two options we found in Segovia. They do have plenty of meat options but they also have a very nice assortment of vegan and vegetarian options. We very much enjoyed the tofu dish and the chop suey dish, we also enjoyed the veggie corquettes. The prices are great and so is the service. Great find.

Just fabulous. Period. Delicious. Great views. Go. Go. Go. Amazzzzzzzzzzzzzzzzzing food.read more

I recently cut all meat out of my diet so there weren't too many options for me since this town is…read moreknown for their suckling pig dishes:) a friend recommended this place to me and since they had many vegetarian options, I was all in. What I ordered: I got the vegetarian moussaka. I thought most moussakas were more like lasagna, but this dish had no pasta of any sort, but I liked it better that way! Eggplant was the main part of the dish with several other veggies accompanying it. The flavor was so good! The serving wasn't huge, but it made me full without getting too stuffed! I don't see the hours on Yelp so here is what they have posted in the window: Monday-Sunday 12:00-16:00 8:00-11:00 Y miércoles cerrado por descanso. There were also a lot of meat options on the menu so I would recommend this place to anyone!

I was headed towards the crepe restaurant to find something vegetarian to eat when I happened to…read moresee their Vegan menu in the window. They had a variety of vegetarian and vegan options, and I even spoke to the chef who was outside on a break, and he offered to make me a lentil burger (not on the menu). Everyone was very attentive, and the food was great. Their non-vegetarian options looked good too, and of course they had free tapas with drinks.

Excellent typical food and great price ! Great place !!…read more Very good service . If you ea t to taste Spanish real food , this is the place

Excellent special-veal chop. Lovely ambiance!! Loved the bean soup and potatoe saladread more

Absolutely fantastic lunch here, well suited for carnivores, vegetarians, vegans, and gluten free…read more Many beautifully prepared and well spiced indian dishes, such as chana daal, saag paneer, veggie pakoras, mango lassi, and much more. The dishes were all extremely fresh and warm, filling, and at a good price mark (12,5€ menu del dia with app, main, and dessert). As a vegan, i was fully content with the pakoras and vegetable biryani. All the pictures above are pretty old. Our dishes were much larger with more food to be honest.

Very cozy tucked away restaurant. -Staff is attentive…read more -Great hummus and samosa (with an interesting sauce) -Dal Chana (spiced lentils) are phenomenal and the spice level is perfect for people who need spice and the mild type. Loved it overall.

You know it's going to be good when the Abuela greets with a big smile. You could also tell she had…read morea lot of pride in her families restaurant. The food was beautifully made, and delicious! Highly recommend for vegetarians and non vegetarians alike!

Great little place for menu del dia at 12 euros. Clean and quiet. Each dish is made fresh and the…read morelittle dessert jars are fantastic!

My hubby and I had lunch here. The main restaurant was full so we were whisked to the building in…read morethe back area. This area with white linen table cloths seems more private with limited seating. It felt very exclusive. We ordered their traditionally prepared cuchinillo, grilled vege platter, tiramisu with toffee, coffee ice cream with amaretto jelly and the traditional layered cake with vanilla cream and ice cream, capuccino and a glass of red wine. The service was impeccably attentive. When it was time to cut the roast pig, the owner, Jose Maria appeared. We were gathered around to watch him deftly cut the pig with a plate into several servings. The cuchinillo was perfectly seasoned. The skin was thin and crispy and the flesh was moist and melt in your mouth tender. Everything we ordered was delicious! Later on, Jose Maria came to our table for a short chat and to indulge us with a few picture with him. This was a really special experience.

What an experience! This is the most Spanish feeling restaurant I've been to surprisingly enough…read moregiven the ambience. The tradition of the cochinillo holds strong, cutting with the plates. The lamb looked amazing too. We enjoyed our cochinillo - the skin an amazing crunch in flavorful broth and delicious fries we ordered it with. Our waiter was friendly and funny as well as informative.