When planning my first trip to PR I scoured tiktok for food recommendations! And this place was…read moreremarkably noted as Bad Bunny's favorite restaurant, and I understand why! The service was immediate & so welcoming! The restaurant had a very homey feel, like you know someone's family recipes are being used. The food was 10/10, hands down, everything was absolutely delicious! The sangria - to die for! Loved every bit of it! Def a staple if you plan on making the trip!!!

Overhyped. The service was bad, and the wait for my takeout order was ridiculous. When I finally…read morewent to ask what was taking so long, the guy told me, "OMG, I forgot to put your order in." Seriously? After waiting all that time, I finally got my food and the order was wrong. On top of that, the food was overly salty. Yo soy boricua, but does everyone on the island heavily salt their food? Because never in my life have I had white rice from a legit, authentic Puerto Rican restaurant that was that salty This place was honestly a one-and-done for me. After hearing people hype it up and claim it was one of the best, the experience was a major disappointment. I make this food daily so it ain't anything special to me lol I only came here because my gf wanted some hole in the wall type of food.

This is the best place HANDS DOWN that we have eaten at during our trip. If you like seafood, try…read morethe ceviche it doesn't disappoint at all. It was so delicious had a very citrus almost pineapple tasting marinade. Portion was a small bowl but definitely shareable. Hubby and I got the ceviche with side of sweet plantains, mini alcapurias carne (best alcapurias I've had). And we shared the arroz marinera (seafood rice). Everything was so flavorful and delicious. MUST eat here!

If you're looking for the best asopao on the island... your search stops here…read more I've never had something like this before. The flavor was ridiculous in the best way possible, the shrimp was perfectly cooked, and the tostones were notably fresh. 10/10- you MUST go. Out of all of the gumbo variations I've had from countless regions, Puerto Rico's is my favorite. Particularly from La Cueva Del Mar. Our server, Nicole, was an angel. She is SO SWEET. She made the experience even better!!! It was packed and very loud at 7pm on a Thursday, which is a nonissue for me, but if your party prefers a quiet meal, be mindful of timing.

What a great food experience!!! Casita Miramar easily earned a spot in my top 2 restaurants I've…read morehad the pleasure of dining at in Puerto Rico when it comes to quality food and an overall amazing experience. The restaurant itself is absolutely beautiful, and the service was excellent from beginning to end,from the hostess to the servers and bussers. Our server, Jeffery, was amazing! He was energetic, professional, attentive, and you can genuinely tell he takes his position seriously. I loved that! We were greeted with complimentary sopa de plátano and bacalaítos, and I was NOT expecting to love them as much as I did. This was by far the best sopa de plátano I've ever had. I never thought I could fall in love with a soup, but here we are! (I ordered a whole extra regular size bowl )The bacalaítos were another surprise because they're normally not something I order or even particularly like--and I've tried quite a few in my life--but these were absolutely delicious. My S/O and I shared the churrasco with arroz mamposteao, along with a side of avocado salad and majado de viandas. Everything was a straight 10/10. Not one disappointment on the table. They also make an amazing Rojo Pico, which was the perfect addition to the experience. 100% recommend Casita Miramar. Don't overthink JUST GO! Beautiful atmosphere, excellent service, and most importantly, genuinely delicious, quality Puerto Rican food. This place absolutely deserves the hype and its spot in my top two!

The workers were honestly the sweetest. the environment is so welcoming and calm…read more although i wasn't very happy with the food. i went with my family and we found the food very bland and overpriced!! my mom LOVES cooking and she could tell when frozen beans are served to her. the food tasted old and the rice look like it was reheated from days ago.. definitely might be a tourist trap. the aesthetics are beautiful but isn't worth the price. on the good side, they sell natural juices and the parcha juice was the best i ever had!!

Andábamos por Maricao y queríamos almorzar en un lugar de comida puertorriqueña y nos habían…read morehablado bien de la Casona de Artemio en las Marías. La carretera un poco peligrosa pero allí legamos. La comida estaba muy bien, servicio excelente (las muchachas que nos atendieron se esmeraron mucho en su trabajo). Precios de la comida muy razonables (en general entre $15 y $30 por plato) y las bebidas también. Lo único que me sorprendió (negativamente) fue el precio exorbitado de lo que ellos llaman "crème brulé" y que en realidad era una crema catalana (ambas son muy parecidas, pero la consistencia del "crème brulé" es menos solida que el de la crema catalana, (yo he vivido en Paris y en Barcelona y conozco bien la diferencia). Mientras el precio de otros postres fluctuaba entre $4 y $5, el precio del crème brulé fue $8.50. La créma estaba buena pero no era extraordinaria ni la porción muy grande (quizás 3 onzas) para justificar ese precio (y el precio no estaba explicito en el menú tampoco). We were in Maricao and we wanted to have lunch at a Puerto Rican food place and we had been told good things about the Casona de Artemio in Las Marías. The road is a little dangerous but we went there. The food was very good, service excellent (the girls who served us worked very hard). Very reasonable food prices (generally between $15 and $30 per dish) and drinks were affordable too. The only thing that surprised me (negatively) was the exorbitant price of what they call "crème brulé" and that was a Catalan cream (both are very similar, but the consistency of "crème brulé" is less solid than that of the Catalan cream, (I have lived in Paris and Barcelona, and I know the difference well). While the price for other desserts fluctuated between $4 and $5, the price of the crème brulé was $8.50. The cream was good but not extraordinary nor was the portion big (maybe 3 ounces) to justify that price (and the price wasn't explicit on the menu either).

Definitivamente un lugar especial. Excelente ambiente para crear recuerdos perdurables. Exquisita…read morecomida, servicio esmerado y un patio interior de ensueño. Lo recomiendo para celebraciones y eventos especiales.

Loved seating on the terrace with a nice mountain breeze. The croquettes of bacalao were…read moredelicious, recommend. Service was very attentive and helpful. The churrasco truly is their specialty, mine was juicy and BBQ tasty. My wife's feedback on the mamposteao was that it was kind of rare and different from most, also her churrasco was well-well done and she asked it medium rare causing this review to drop as a 4.

Love the food and service. Puertorican food as it's best. Worth stopping here while in Jayuyaread more

let me begin by saying i had the absolute pleasure of having NAOMI as my server, and she made my…read morenight very special. boy does she know her stuff! she gave me amazing recommendations and knew everything about every single wine that came in my wine pairing. she even threw in a few fun & interesting facts! as for the restaurant itself, there is no a la carte optikn, just a 5 course meal, but you are able to choose which dish you want for each course... with the exception of the navy bean soup which automatically comes as your 2nd course, but rightfully so! a creamy navy bean texture with pork flavors and truffle sprinkled on top makes a fantastic soup! another standout dish for me was my 3rd plate: rabbit with kale pasta and mushrooms. the flavor that bursts out from a bite of the mushroom complements the rabbit perfectly and the al dente texture of the kale pasta really rounds out the dish. i highly recommend the wine pairing, especially for this dish, as it comes with a gamay that really pairs well with the rabbit flavor. the highlight of the night was the chocolate cake i ordered for dessert. i am biased because i have a big sweet tooth, but it may have been the most amazing dessert ive ever had in my life. overall, a 5 star experience that i will be bringing everyone back to again and again.

We came here for a birthday and dont regret it at all. Everything was great about this restaurant…read morefrom the atmosphere to the food. Its a fine dining restaurant so the restaurant is really upscale but they also made the restaurant a bit cozy at the same time. The service was amazing as well. Im sorry I forgot his name but he paid really good attention and constantly checked on us especially for my allergies. The food was some of the most delicious food ive ever tasted, especially the risotto (10/10). There was one dish that my girlfriend didnt like but they went immediately to get her something new. Im only giving a 4 star because the dessert i had did have something I was allergic to despite reassurance which cause swollen lips and throwing up outside. Im not sure if the dessert was pre-made but having the allergens directly on the menu may help. Otherwise I completely recommend trying here.

Amazing food. The waitresses can and do forget you but the doodle is delicious. Everything we ate…read morewas better than the prior. The mojitos were okay.

Excelente comida, muy buena presentación. Muy atento el personal y el precio bien economico. El…read morelocal es pequeño y no tiene estacionamiento. Por lo demas esta todo muy bueno. Completamente recomendado.

Friendly owner, carefully prepared tasty food, simple but good. We had a great lunch here.read more

Great place! Last…read moreFriday I had their fried calamari with a kick-ass dip...the best I've ever had! Prices are moderate and the service is impeccable.

The Mofongo was the best one we've had in Puerto Rico this far. Paired with great drinks, an…read moreamazing view of the ocean, and an amazing server who stayed on top of everything. Great spot!

Sal De Mar was a delicious experience in Aguadilla, PR. Service was friendly and the restaurant an…read moreupstairs patio with a gorgeous view of the ocean sunset. We went for sunset and the view was incredible as we ate dinner. They have fresh juices and helpful service where they let you sample if you are unsure of what juice to order. Everything was very clean. I ordered the fish and chips and the it was amazing. The fish was fresh and tender and not greasy, just crisp to perfection. The ceviche appetizer was lemony and fresh and paired perfectly with the crunchy plantain chips.

Our family had dinner here tonight at the experience was over the room. The food was made fresh and…read morethe drinks were smooth and strong. If you are interested in an intimate experience with food that is superior quality look no further! Dylan you are amazing. Thank you for such hospitable service and attentiveness. We appreciate making our last night one to remember

Was searching for a restaurant for a special occasion and came across this hidden spot. It felt…read morelike a speakeasy type of vibe. Very small space but cozy and welcoming on the last floor of a hotel. The Churrasco is amazing and the portion is as well. Looks like they prepare everything at the moment so it takes a little while to eat, however they gave us some salad to hold over while the food came out. I was a bit disappointed that many things that were on the menu where not available and it looks like they try to limit the amount of food per day in case their is no business traffic. Still a nice spot for a nice conversation away from crowd and the bustling on the San Juan streets.