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    El Rey de Oros

    4.2 (168 reviews)
    Closed 10:00 am - 10:00 pm

    Order El Rey de Oros Takeout or Delivery

    El Rey de Oros Photos

    Business Info

    EL REY DE OROS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - El Rey de Oros

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    Fajitas Mix Beef and Chicken
    Aisha F.

    I wanted to love this place, I really did. I just needed a bit more flavor! I took this baby home and seasoned it up a bit-- delicious!

    Steak Quesadilla
    Michael M.

    2.5 delivery review Ha don't eye on this spot for a few months and finally pulled the trigger. The reviews are amazing and so our the pictures but our delivery was disappointing. Two steaks quasadillas, two chicken tacos and steak nachos. Tacos were bland. The quasadillas were basic with only steak and a cheese that was very hard and not tasty. Mediocre dipping sauces, one red and one green. The nachos were decent but not great. $35 seemed a little steep given the absence of quality and taste. First time last time.

    Don't know what's in this. Did not taste good to me.
    Linda N.

    Good service, busy, food... awful! I'm sorry but we thought it was terrible. Only went here because place we normally go was closed.

    Gerald S.

    El Rey de Oros (The King of Diamonds) is another excellent Mexican/Salvadoran restaurant in the heart of Bucks County, PA. It sits in a small commercial strip on West Moreland Avenue, Hatboro; the last storefront, farthest from Blair Mill Road. Once inside, you find about ten tables with the counter and kitchen in the back of the house. I was greeted warmly by one of the owners, who guided me to a corner table and handed me their menu. Most of the offerings were Mexican, with a few Salvadoran specialties. I selected the chili rellenos (stuffed chili) dinner, which included rice, beans and a basket of four hot tortillas. It took a while for my meal to arrive, but when it did, I immediately saw how big the poblano pepper was, and was advised by la senora that the dish was made from scratch for me. I could taste the difference. The queso stuffing was plentiful; the egg wrap completely encased the pepper, and the red salsa on top was fresh and piquant. A totally delicious take on this standard. This was one of my favorite Mexican dishes taken to a new level of satisfaction. Yes. It was worth the wait. I also appreciated the old school approach to the chips and salsa gracing my table gratis. In the new world where many restaurants now charge for this table snack, it was very nice to have them placed in front of me with just a smile. In that regard, the chips were served warm and crunchy. The salsa was placed on the table in plastic rockets for squirting into small black bowls. They were smooth versions of hot sauce, and at first I missed the chunks of tomato, pepper and onion. The taste was the same, it just lacked the thickness I normally associate with salsa. I'll give them a pass on that. This King of Diamonds is a full house of Mexican/Salvadoran cuisine. Definitely, worth a stop on your visits south of the border.

    Crispy fried tilapia
    Pamela G.

    My husband and I consider ourselves foodies. We prefer ethnic, spicy and authentic. I'll eat anything, as long as it's not too unhealthy, and as long as I can get it dairy/veggie/kosher. Tonight our search led us to El Rey de Oros in Hatboro. Its a cute little place, only slightly more upscale than a pizza place, but with authentic touches of Mexican and Salvadorian decor. The food was simple and delicious. I chose a whole fried tilapia, which had decorative cuts in it causing it to be crispy throughout despite not being breaded. My husband had the burrito with tasty beef. Each had a side of rice and beans. The food was very authentic. Best of all is the lovely family who owns this place. They are warm and welcoming and are willing to accommodate their food to your tastes. This is the kind of establishment I like to support, and I look forward to returning time and again.

    Cheese pupusa and "mixed" pupusa.
    Vincent M.

    I'm really leaning towards higher but I'd love to try more of their menu first. We were out shopping one weekend and wanted to find somewhere to grab a quick bite for lunch. I saw this place pop up and was interested to see it listed as Salvadoran. I scanned the menu online and caught there were pupusas as well as a California burrito. We gave it a shot! First, I was excited they had jamaica/hisbiscus tea. I love that stuff. My wife kept it simple with chicken enchiladas. I got the California burrito, a "mixed" pupusa, and a cheese pupusa. I had asked for a chicken pupusa as my second, but I think they misheard me. No biggie. The burrito was pretty good. I'd say nothing too spectacular, but the fact they had a California burrito was a nice surprise. The pupusas were great. Thin, good corn flavor, not overly stuffed, but tasty. They had a bunch of sauces and also left a big jar of pickled veggies at the table. I'd say the one thing that was a little downer was we ordered some guacamole and the portion size was a little teeny. Otherwise, a place I'd like to explore some more.

    3 tacos combo
    Vi L.

    Setting (+): It's nothing fancy, but has all the essentials like adequate seating, clean space and good lighting. Service (++): I've been here at least three times and all three times the service was absolutely wonderful. The waiter was super attentive and helpful. Food (+): I always get their tacos and my absolute favorites are chicken and shrimp. The side of Mexican rice is quite delicious as well. The chips taste fresh and you can always substitute beans for pico de gallo if you're not a fan of beans. Price/value (+): I love the you pick 3 tacos deal in which they charge you the same no matter which tacos you pick. Doesn't matter if it's shrimp or chicken, still the same price for the combo. Portions are decent and filling. Bottom line: One of my favorite spots for Mexican bites in the area. I highly recommend if you're hungry for some tacos.

    Pupusas

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    4 months ago

    Good,fresh food! Always hot. Very good service!!!!give it a try when you have a moment.

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    9 months ago

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    3 years ago

    My wife and I have only done take-out, and the portion size is good, but the food isn't as good as it used to be.

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    3 years ago

    It's been a very long time since I visited this restaurant. I recall the owner being very nice. The food was just ok.

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    3 years ago

    Got all sorts of tacos, beef tongue, shrimp and sliced beef. The shrimp taco was my favorite.

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    4 years ago

    I have been coming here for years and never lets me down! Delicious and savory every time!

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    5 years ago

    Not well known. Place is small like a family owned restaurant. The food was great. My daughter loved their rice. We would go back again.

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    Page 1 of 5

    Ask the Community - El Rey de Oros

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    Pupuseria Sabor Latino II - Tortillas for the Fajita Mix

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    4.4(27 reviews)
    12.1 mi

    The food here is solid. The tamale was flavorful and had a great filling and texture. The…read more I cannot speak for the atmosphere since I ordered for delivery, but everything was packaged well. However the Yuca con Chicharron was a little overcooked and tough to chew. I will still order it again though to give it another try as with other interesting items on the menu.

    Had my order been delivered before it was cold, the review would likely be a star higher. But, when…read moreyou receive your delivery order over an hour late, food starts to get soggy in the styrofoam containers that the restaurant packs them into. I ordered two entrees. The first selection from the menu, Tacos del Pastor, al pastor tacos, topped with cilantro onions, a side of hot sauce, a lime, and cucumber for each. The tacos shells were homemade, and the al pastor had plenty of flavor. Three tacos come to an order, with two shells supporting each taco, and they're reasonably priced. The second entree, Fajitas Mix, is served with flour or corn tortillas on the side, with a mixture of chicken, beef and shrimp over a generous portion of rice, with a small portion of bean and a soggy mixture of lettuce, a sad attempt at coleslaw instead of what's listed on the menu as pico de gallo. The fajitas are cooked the traditional way, with peppers and onions. The ingredients are quality, with authentic Mexican flavors. A side of hot sauce, which you need to specify the heat, as is the case for tacos, is included. The entree is very reasonably priced. If I was ensured an on-time delivery, and the restaurant made an attempt to offset my inexcusably late first delivery, I'd likely order again. The corn tortillas were said to be gluten-free, from a call I made, prior to ordering, which offers an added bonus to include customers with allergies or insensitivity to gluten.

    Photos
    Pupuseria Sabor Latino II
    Pupuseria Sabor Latino II - How your order is delivered

    How your order is delivered

    Pupuseria Sabor Latino II - Tacos del Pastor

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    Tacos del Pastor

    Olocuilta - La Especial de la Casa

    Olocuilta

    4.6(8 reviews)
    43.7 mi
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    Since the first time ordering take out was good. This time I brought my teen children with. Once…read moreagain the same waiter helped us out. My daughter got the Beef tacos. They were good and filling. My son got the chicken quesadilla with cheese fries. Again it was really good . I didn't know what to get so I told her I was STARVING and let her pick for me. When the Stewed chicken with beans and rice came out. The colors, flavors and amount were great!!! All was washed down with Horchatas and 1 Coke w/real sugar in the glass bottle. If you've never had that. Get it!! With the 8 day wait to return.

    I was in Reading for a soccer game today and was looking for a place to eat afterwards. As I was…read morelooking on Yelp, I found Olocuilta and decided to give it a try! The restaurant was practically empty when we went in, and when the waitress came over to take our order, I asked her what she recommended. She told me that any of the pupusas were fantastic, the pechuga de pollo, or the carne asada; however, she told me that I should order la especial de La casa if I wanted to try a little bit of everything, so of course I had to go with that. When I looked at the picture given on the menu, it looked like it came with carne asada, a pupusa, and some vegetables. When I got it tho, it was loaded with almost everything on the menu! I'm not sure if it normally comes like this, but it was outstanding! Both the chicken and steak were cooked perfectly, the rice and beans were delicious, and served along side of a cream sauce, some fresh cheese, and avocado. But that wasn't it! Then another plate having some vegetables, a meat and cheese pupusa, and a tamal came out! I was definitely overwhelmed by the amount of food, but I wasn't complaining!! Everything was so delicious and I didn't leave anything behind! This all cost $16, which is a bargain for the amount of food and the quality of the food as well! I also had to get an horchata because it was recommended to us, and it was so good! It wasn't as thick as it can be sometimes, and went down really easily! I will be dreaming of this platter of food for the next couple of days, and highly highly recommend trying Oloculita out if you're in the area!

    Photos
    Olocuilta
    Olocuilta - Stewed chicken, rice n beans. Beef tacos and chicken quesadillas.

    Stewed chicken, rice n beans. Beef tacos and chicken quesadillas.

    Olocuilta - Menu

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    Menu

    El Rey de Oros - salvadoran - Updated May 2026

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