Back again 4 years later! Fantastic restaurant, beyond friendly family-run establishment. They also…read moreopened their own albergue last October!

On the Camino and we stopped at Bocateria Move for a beer. Then we had a tortilla...then a…read moresalad...the some croquetas! Everything that came was better, and better! Everything was AMAZINGLY DELICIOUS and so beautifully presented! Totally recommend! Will be back for dinner!

Exceptional food. Every dish was a wonderful suprise. Every dish was on a different level than all…read moreother restaurants I have ever dined in ( I'm 62 years old ) it really is a true hidden treasure

The best food I had in this trip. Not so fancy but spectacular!!!!! All the samples, appetizers and…read moreentree. Also I make a mistake and did not order the Chuleton, but the owner and parrillero Tomas gave a sample of the best chuleton (meat from Galicia) I ever try...exceptional food if you are around in La Rioja. DON'T MISS IT!!!!!

In Logroño the culinary bar is so high, Tondeluna is a very special restaurant. The quality of the…read morefood and its presentation is very pleasing to the eye and palate. The staff is very welcoming and eager to recommend or simply answer any question.

I ate lunch at Tondeluna a year ago and I was impressed. I visit Logroño one time or two times per…read moreyear and I wanted to make sure i would return in 2022. I returned today with a group of seven friends. We had a 12:30pm reservation for brunch. I was surprised to find out we were forced to sit outside--the temperature was 3° C today. There is a heat lamp but it was still like sitting in a freezer outside. "We only serve brunch outside," said the waiter. Ninety minutes later, when we paid the check, i went inside to go to the bathroom and I was shocked to see that in the dining room how many people were eating in there: exactly zero! I am quite annoyed that a restaurant of this high status cannot be more accommodating and have better hospitality. They could have easily moved us inside. I am not sure if I will be returning on future visits.

We had a nice, long lunch at this family owned restaurant located ~30 minutes driving distance from…read moreLaguardia. The head chef and his brother who is the somm, do a great job curating a menu that utilizes local grown ingredients and a nice wine pairing to go along with the dishes. The restaurant is located in a small village off the beaten path. It's a fine dining establishment with an elegant, quiet dining room but with a relaxed enough atmosphere where you are made to feel comfortable. The first part of the meal is enjoyed outside by the garden where we were served a sparkling wine and several appetizers while we chatted with the chef. You can see the many different fruits and vegetables they grow and pick themselves. The remainder of the meal was served back in the main dining room. I can't remember how many dishes we had exactly but I think it was a total of nine, after the appetizers and not including the desserts. I wish they would have provided a souvenir menu for us to take home so I could remember all of the dishes and what they consisted of. All I can say is that the food was delicious and so flavorful. Definitely worth the drive if you're exploring the small towns outside of Logroño.

A hidden gem to say the least. We didn't realize the caliber of place we were walking into as we…read morewere exploring the area and it was about the only restaurant that came up in searches. It's high end. We spent about 280 euro for two people but that included a stream of many small appetizers before the stuff we ordered even came out. We also had a number of very special and not cheap wines. We could have spent half as much in theory. The food was extraordinary and more experimental than hardly anything in the region. The surrounding area is beautiful. Gorgeous short road trip (20 mins) from Logroño. I'm just gonna say it, better food and wine experience than Marques de Riscal.

What a gem! We were thirsty and hungry as we made our way into Ventosa, so this place was a sight…read morefor sore eyes, feet, and stomachs. The proprietor whipped up a couple of made to order bocadillos for us and they were delicious! The glasses of wine we had we're a nice touch, too! If you have some time, play a round or two of foosball. ¡Buen camino!

Every time I come to Pamplona I cannot wait to go to la guardia and Svgar restaurant. The owner is…read morecompletely focused on the quality of the basic ingredients. He literally has the life story of the cow you are going to eat. This restaurant is worth the 1 hour drive from Pamplona and is 1st class.