An absolutely fab meal this evening, we had at least seven or so tapas at Picasso and enjoyed it…read morethoroughly. Service could have been a bit more attentive but in comparison to other restaurants we've experienced in Germany this week, it was great. Beef with garlic, which was served with two potatoes in a tangy sauce was excellent. Dates wrapped in bacon, which we ordered a second time. Shrimp in garlic. Grilled peppers (my favorite). Manchego cheese was a good portion and served with apple slices. Note that they translate their Spanish menu into German. They do not have an English menu, so bring your Google Translate and you'll be fine. Lots of very good food, not terribly expensive. We had fun. [Review 12062 overall, 1845 of 2019.]

Service is top notch. Quick and friendly. They start you with a tangy aioli, olives and fresh…read morebread. The tapas we shared were luscious grilled squid, shrimp gambas, albondigas in tomato sauce. All wonderful. Two paellas. One black squid ink with shrimps, and one yellow. Pretty much the same flavor and very bland. Not crunchy. Not the best paella I've had, but a very authentic place in the heart of Germany. Overall 4.5 stars.

It's the kind of restaurant that you dress up for. The kind…read moreof restaurant where you are too embarrassed to talk very loudly. It's expensive, it's chic and its delicious! I had the Argentinian steak with the Porto wine sauce, although my friends had the Dorade Royal, and the Kalbsrücken... From their comments, it seems that everything was absolutely delicious. we also shared a tapas dish which was also more than satisfying! The owner of the restaurant came over to our table and gave us wine suggestions... And he did a good choice... i have no idea what our wine was, but it was completely adequate to what we were eating. the service is friendly and very helpful... I loved the place... i'd be back again... definitely two thumbs up and if i had anymore thumbs i'd throw them in the air too!!

The only restaurant I have every been to, that puts a constant smile on my face until I leave. The…read morestaff is incredibly friendly and competent. They don't just put plates on your table. They serve you food, taking care that the presentation is properly and you can reach everything. The food itself is plenty and very good. Additionally they offer a wide variety of wines. I have never felt so good about spending a ton of money in a restaurant. Apart from their food and service I can heartily recommend the bottles of olive oil they sell. I have never found a good olive oil like that for a similar price.

This business is closed and no longer exists. It is now an Italian restaurant. Need to look for a…read moredifferent location for tapas!

Good but expensive. Very small place so booking ahead is a good idea. Good location - near the…read moreRathaus.

Delicious tapas! I love the shrimps cooked in olive oil and garlic sauce the most. Their service is…read morealso quite nice. It's a good idea to have live music while eating, but unfortunately I don't find their music being awesome.

Hamburg is the most beautiful city in the world but it is not there to impress the tourist with any…read moregimmeckery, instead it opens its petals slowly for the long term visitors and its residents. This is an account of such a treasure being found. Let us face it, Wandsbek is not the centre of culture in Western Europe. Many resident of Hamburgs more affluent areas may view the convenience of the U-bahn station as a key advantage of making a rapid exit back to their town houses in Eppendorf. Thus I was in no illussion when approaching Christoffers place. In fact all of this added to the suprise. Further, an eatery near a Ubahn station? What tapas delights could await, perhaps a currywurst or a kebab. Or a traditional pork steak covered in cream sauce. Yummy or lecker as the natives say. On taking this leap of faith on the back of the reports herein, I was amazed. On opening the door it seemed Christoph was an old friend. Very uncharecteristic for a German. Normally my adopted countymen take a minimum of two years before inherent distrust is overcame to enable any feeiling of warmth. The eating locations are endless, smoking, non-smoking, with football, without football, near to the dancefloor and singing or outside. The quirkiness was breathtaking and I was really set up for a very enjoyable night. Only positiveness went through my blood. Often with such starts, the food arrives and brings you back to reality. However the food was superb. Some of you may say what does he know, he is British and eats fish and chips, fried eggs and in his native Glasgow they deep fry Pizza!!! Yuk!! Well my little friends I have been about and have sampled some of the best of Spannish food, not just egg and chips made in a cafe on the Costa Del Sol by a drunken Brit proprietor. All is good and all is bursting with taste. Even the garlic mayo with the bread is a treat in itself so make sure your Frau has the same or romance may not occur. The little sardines are tasty but i did feel sorry for them. Instead, I would have liked bigger ones as the only critique. The decor is great inside and really helps with the Wandsbek/Spannish contrast. The garden is nice and quirky with the caravan brightly painted. I would avoid opening the door just in case there are any hippies staying there from the 1960s, they might smell and put you off the tapas. Now to the singing. Christoph is very much a visitor of his audience, but not in an annoying 3 amigos way with the guitars and a cap in hand wanting money. His repertoire could expand and fill what is a reasonably sized dance floor. What about some salsa or tango Christoph? You will treble your money, I want half for the idea!! In all, for me, a brilliant night and it would have came to under 62 Euros had I not indulged totally in the Rioja and ate incrementally until bursting point.

Ester and Alex are the two adorable owners of d'O Barcelona. I work for a Danish company and fly…read morethrough Hamburg 3-4 times per year. These two entrepreneurs and visionaries of bringing a real Spanish and Catalan experience to Germany have succeeded at beautiful and authentic eating experience. Turns out I lived in the same town as them for 4 years. I sought several restaurants in Hamburg to remember my wonderful memories. I kept walking until I found the right one. d'o Barcelona brought me home. Please go there. You will not be disappointed.

From the owner: Jamoneria (Iberico ham) and spanish delicatessen shop. We bring to Hamburg specialities to enjoy at…read morehome, take away or at our place in a relaxed ambiente. A hidden place in the Europa Passage shopping center.

So you want wine and tapas? Well forget it - your not welcome there if you have that wish…read more The owner is surprisingly unfriendly and rude and only wants 'real' dinner guests in his tapas hole.

Was quite disappointed with the service. The food was OK but I've had better.read more

From the owner: Wir heißen Sie herzlich willkommen im Restaurante Pàsalo Bien!…read moreDas Lokal in Hamburg-Winterhude bietet Ihnen eine besondere Atmosphäre, so dass Sie sich wie in Spanien fühlen - der Stier vor der Tür bittet Sie reinzukommen oder auf der Terrasse zu sitzen.

Fantastic food with nice home cooking ambience in the Portuguese restaurant row of Hamburg. Highly…read morerecommend the shrimp with capers. Service was fast and the food was authentic and not expensive.

Given the high praise for this place here on Yelp, we were pretty disappointed with our experience…read morehere. Maybe we were there on an off-night or the dish we got (paella) was just not their thing. We shared a single meat/seafood paella with a small pitcher of sangria. The fact that it had pork instead of chorizo or something a bit more authentic was a little weird. That aside, though, the dish was a mix of blandness and over-saltiness (possibly to make up for the blandness?). Gordon Ramsey would have definitely had one of his overly dramatic fits over this dish. Service was present but not friendly or engaging by any means. Our German was mostly non-existent at that point though, so that could have been the reason. That said, they weren't much more engaging with the only other table, which was German, in the place. They mostly stood behind the bar, occasionally staring out at the dining room. Place is cozy and charming, if not a little kitsch. Prices are very reasonable. With slightly friendlier/livelier service and better seasoning, this could be a nice place. As is, we'll probably look elsewhere for Portuguese dinner options.