The food was very delicious the fajita was very tender The service was excellent My wife and I had…read morea beautiful time here

Everything was fantastic. One of the best steak cuts ever. Tomahawk The wife and I celebrated our…read moreanniversary

The food is incredible! The service is top notch. Attention to all details. It's nice to have a…read morerestaurant of this caliber that's open earlier in the day. What a treat. It's small and quaint. I've eaten here twice so far and both times were great. I'll be a regular.

Review of Main Street Steakhouse -- 920 N Main St Suite 100, McAllen, TX 78501…read more Walking into Main Street Steakhouse, my hopes were set pretty high. The atmosphere was upscale, cozy, and inviting--exactly what you'd expect from a high-end steakhouse. I started with a dirty martini, which was actually quite good, though I was surprised they didn't have Kettle One or Chopin vodka available, and they didn't offer blue cheese olives. Not a deal breaker, but a bit unexpected given the overall ambiance. For an appetizer, I ordered the tuna tartare. Unfortunately, it had a noticeably fishy taste, to the point that I stopped eating after just a couple of bites. Hoping the main course would redeem things, I went with the surf and turf. Visually, the plate looked decent, but that's where the positives ended. The steak was tough and rubbery--difficult to even cut, let alone chew--and the lobster tail was overcooked and dry. Both were inedible after a single bite. The manager did come over and apologize, offering us a complimentary crème brûlée to make up for it. Sadly, that too was a letdown: undercooked, runny, and lacking the crisp top you'd expect from a proper crème brûlée. When the manager returned, he admitted he had tried to cut into my steak himself and couldn't get through it either--so it wasn't just me. At that point, I was ready to chalk it up to an off night and consider giving them another shot sometime. But then the bill came--it ended up being a little over $180 including a decent tip--and to my surprise, the inedible main course hadn't been comped. That was the final disappointment. If the manager himself couldn't cut the steak and acknowledged the issue, how do you not remove it from the bill? I genuinely wanted to like this place. The setting is promising, but they clearly need a more consistent kitchen and a management team that understands how to make things right when they go wrong. For now, I can't recommend it--and I won't be back unless some serious changes are made. Rating: 1/5

Che. WINECOW has to be the best date night spot in the entire valley…read more With the best meat, food, drinks. If you're on the fence to try this place, reserve now and go enjoy the night there Went on a Saturday evening. Had a dinner birthday reservation for 4. Got sat right away. Water was served right away. They Brought out the bread and tomatoes right away. Had some really good Argentinian red wine. They even let us do some wine tasting . Our daughter's food came out before ours ! Perfect! They fell in love with the Empanadas! As for my wife and I, we ordered Bife con Hueso. Words can't describe how delicious it was, with the chimi churi ! Cooked to perfection, with the right amount of flavor. Mad props to the chef. And presentation 10/10. The whole evening was just at peace. The food. The drinks. The service. The atmosphere. We'll be coming back again! Happy holidays

A tiny little place in a strip mall with a deceiving exterior...the 35-50 seats and open kitchen…read moregive a wonderful ambiance. Wine - a stellar wine list, with a focus on Argentina (more Malbecs from different regions than I have ever seen) and incredible value; we had an organic Malbec for $45 with would cost 3x on the East coast Cow it's about the beef! A wood burning grill with the aroma of Mesquite for the Beef Short Ribs, NY Strip, Ribeye (with our without bone), right up to the Tomahawk. I had the lamb chops (8) which were cooked perfectly pink just like in France. All come with a house salad and the sides are amazing. The usual suspects (fries, mashed potatoes etc) but we went for the baked beets with cream cheese, pistachio & arugula and the portobello mushrooms; enough for the table and more to take home for lunch tomorrow... Service was great, despite the cramped conditions It's been a long time since I've had such a great meal out Try it - you will not be disappointed

We visit the Valley every two or three years and always look forward to eating here. Always a…read morelittle pricey but worth it. And we'll be back again, I'm sure, but tonight was not a good night. Would rate tonight two stars based on value for price, but bumping up a star based on past experiences. We arrived, with reservations, to a half-empty restaurant. We (my wife and I) were first seated in a tight spot between a very large party and a wall, with a narrow aisle for the server to pass through separating us. After being seated, we realized this spot was not for us and asked to be reseated. Good thing, too, since moments later a player arrived to play corny Christmas tunes at a piano *immediately * adjacent (less than 3 feet away) to our original table. Nobody had asked us if we minded giving up our night's conversation in favor of the piano. I'm sure some folks would've loved it, but you need to ask before sitting people that close to the music. Anyway, glad we moved. If all else had gone well, I wouldn't be bothering with this review. But. The timing was terrible: we ordered cocktails before dinner. When they arrived, our waiter took our order - and within two minutes appeared with our soup and salad. My cream of cauliflower soup was great, but did not mix with my drink. What ever happened to enjoying a drink *before* dinner? My subsequent caesar salad was as good as any I've had, but when dinner arrived my wife's steak and baked potato were barely above room temperature. She also mentioned that her filet was incredibly dry. My New York strip was tasty, though. Oh, but the wine: we each ordered glasses of red, but both were *ice* cold. Like really really cold. So we slogged through the meal, but as you might imagine we were ready pretty soon to write it off as an off night and move on. So we placed our utensils on our plates, pushed our plates a tiny bit away, and sat back a bit so the server could see we were finished. Which he might have, if on any of the six subsequent times that he passed near our table he had bothered to even glance at us. Finally, we had to get another server to request that our server bring our check. So he finally shows up asking what we need, not bringing the check as we requested of his colleague. I again asked for the check mentioned to him that as a server it is useful to look around at your tables whenever you pass through the room. He did not apologize. Look, this is usually a great place. I'm sure we'll be back on some future visit to McAllen. Tonight, though, not so much. I hope the management is paying attention to this and that this was truly just a rare off-night and not a sign of declining service. At this price, you need to do better.

I don't come here often. When we do, we know to expect a large check at the end. However, we've…read morenever left disappointed. The ambiance is calm and relaxing. The tables were somewhat cramped together. I came with a large group of friends. Our server was very attentive. He made sure I was content with my special unique cocktail order. I especially loved the pianist music softly playing in the background. Our food was great.

We came to Prime in McAllen planning to just have drinks, but the atmosphere was so inviting we…read morecouldn't resist ordering more. The cocktails were excellent, and what started as "just one round" quickly turned into sharing a delicious appetizer of chicharrón de rib eye, beautifully plated and full of flavor. We couldn't leave without trying the warm, golden cornbread dessert, and it did not disappoint: soft, sweet, and absolutely addictive. The ambience is elegant yet relaxed, making it easy to linger, and the service was top-notch--attentive, friendly, and perfectly timed. What was meant to be a quick stop turned into one of the highlights of our evening.

Not sure what happened but this place is amazing! Music is on point. Atmosphere so relaxing. Staff…read moreare so professional and courteous. Must try. Feels as if there's been a change in management.

Uriel was great! Always seemed to come to our table just when we needed something. We enjoyed our…read moretime and the food was delicious. First time having pizza, and it was very good, along with our appetizers and drinks.

This place is just down the street from my hotel and I have been meaning to try it. I walked in and…read morethis is a very nice place. They have a beautiful bar and a big open outdoor seating courtyard. There menu has mexican food staples but also pizza and calzones! I got the enchiladas. I wish my girlfriend was with me to enjoy this place together. Definitely recommend!

Stopped in for a work dinner and service and food was excellent. They have a large par with many…read moreselections that occasionally we unavailable due to large parties. For an appetizer the guacamole con Ribeye was excellent with fresh tortillas. For dinner I had the filet which was served over potatoes and finally the lotus cheesecake.

Had a great lunch at Palominos. The Sinaloense dishes were delicious. I tried the Tacos Minini and…read morethe Pechuga Doña Sofía, and both were super flavorful and cooked perfectly. You can really tell they put care into their food. Shoutout to Antonio M, who took awesome care of us. Super attentive and had great recommendations!

We went for my anniversary with a reservation. They treated us so well. They were very attentive…read moreand fast with the food. I highly recommend this place to come to regularly or for a special night.

Service was excellent. Meat selection and offerings lost them a star. First 3 - 4 rounds of…read moreofferings were chicken, sausage, and more chicken. Cmon guys stop being stingy with the steak. We were practically done with our meal until steak came out. Should be called "Texas de Pollo". C'mon by...try the chicken.

Great food, great service, food came out extremely fast and hot. The setting was perfect and a nice…read morebreak from the Texas heat.

Never been to a Logan's before, so decided to give it a try!…read more It wasn't the worst food or experience, but there were a few things that could have been improved upon. Firstly, shoutout to our server Frank! He was hustling hard to take care of us and his other tables, and did a wonderful job. The issues began with the food. Small things, but a tad bothersome. Can't really go wrong with the rolls, and they kept those hot and coming as needed them, so no issue there. The grilled chicken Cesar salad was fine in flavor, but the chicken breast was quite sad. The portion of the chicken was smaller than just the Palm of my hand (and I don't have very big hands). However, the lettuce was crisp & it was dressed well enough. The teriyaki chicken had the same portion problem as the chicken. It was dressed with a pineapple ring, which was nearly the size of the minuscule chicken breast it was served with. A family member had the fried fish, and the fish was overcooked and tough in the middle. The biggest issue was that my younger sister had to wait nearly 10 minutes to get her food after the rest of us had received ours. The child at the table being the last to be served their food was a big problem for us. The only reason it's not a 2 star is because of the service provided to us by Frank out sever, and the friendly hostesses, which were each 5 We'll be trying a Logan's chain again at some point & hopefully having a better food experience.

I was eating alone & luckily got to sit at the chef's table! What a great place to watch the cooks…read morecreate these amazing dishes. Service was amazing! I ordered poblano corn chowder which was amazing! The fried chicken was okay but probably should have ordered beef or fish. I love this place & would go back just for the dessert!!

the lavender drink is so good. The restaurant , and vibes are so nice and make you feel like you…read moreare having an elevated experience. I love coming here for good luck, before a major test especially, because I feel a good meal and good experience are the best way to excel. I love the food they have and one of the first restaurants I ate at in Mcallen when I moved that made me excited to eat out in the RGV.