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    El Parrilla

    4.3 (32 reviews)
    Closed Closed

    El Parrilla Photos

    EL PARRILLA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - El Parrilla

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    Waiter
    Jill M.

    Hands down the best food we found in Loiza! Do not miss it, only open Friday-Sunday. We arrived as they were locking the doors to head home on after a busy Saturday. We asked where we could find a drink or a beer. They welcomed us in and turned the lights back on. What hospitality! Mojitos were great and beer was cold. Sunday we returned for lunch. Grouper with garlic butter sauce was cooked perfectly and the seasoning for the creole shrimp was delicious. Our service was typical for the island--no rush and laid back. Restaurant is very clean! Great for groups. Every thing is fresh so when they run out they close up--go early and often. We appreciate the owners and were lucky to meet him, a veteran who spent time in North Carolina and his delightful wife, the talented chef, who made her way back home to her Puerto Rican roots. Gracias!

    Lobster dinner and grouper dinner.
    Janis W.

    We were staying at Aquatika and folks we met on the beach recommended this restaurant, especially since it was within walking distance of the resort. We thought we would try it at some point during during our vacation stay, but when we looked it up, discovered that they are only open on Friday, Saturday and Sunday. Considering it was Sunday, we knew that we had to do it that night or miss out completely. It's a small restaurant, with a clean, but plain interior. I don't drink, so I ordered a virgin piña colada. Absolutely the highlight of my trip! Tall, thick, frosty, and absolutely delicious!! One of the most amazing drinks I have ever had! I had the lobster dinner, and my boyfriend had the grouper. Both meals were fabulous, and the side dishes were excellent as well. We were so stuffed we couldn't do dessert, but I wish I had thought to bring some back to the room! The service was good once we sat down and placed our orders, and then it essentially disappeared. No one checked back to refill our drinks, ask about dessert, etc. So that missed the mark a little bit, but we really enjoyed the food so that's all that mattered. As we left, the bar next-door had live music playing so loud you could hear it from blocks around! So consider checking that out as well if you were in the area!

    Seafood salad
    Sarah P.

    Service was SLOW, but the seafood was excellent and everyone's friendly! If you're on island time and not in a hurry, it was a fun place to eat.

    Menu (front)

    Our favorite restaurant in Loiza! We wish they were open M-H as well. We loved the Queso Frito and the Mofongo Relleno de Filete de Mero.

    Ariel B.

    Came on recommendations for locals in the area who said the seafood was good!! It did not disappoint i had the garlic butter lobster, sister had the red snapper that was stuffed with other seafood and that tasted AMAZING! And my mom thought she was having seafood with rice but it was in a soup that still was very good. Be sure to clarify if that's what you want. I wasn't impressed with the drinks . Mom ordered a pina colada that looked like a strawberry shake , i had a rum punch that did not taste fresh but that Sangriaa brand and my sister had a margarita she said she enjoyed. I would recommend the red snapper it was huge & had so much to offer for the price. I would fix the doors. We couldn't enjoy our meal in peace because of the amount of bugs flying into our food.. either get a screen door or keep the doors closed because i was grossed out. Sweet waitress and very knowledgeable about the area!!

    Fish plate.

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    21 days ago

    This was a local restaurant where the guests were welcoming and the food excellent. We were very happy we chose to go there for dinner.

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    4 years ago

    Very good. I wish there was more vegetarian but we found things. Very nice people and great service.

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    9 years ago

    Tasty experience! Tasted very good, I loved the rich taste. Would eat at this restaurant again.

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    Review Highlights - El Parrilla

    Grouper with garlic butter sauce was cooked perfectly and the seasoning for the creole shrimp was delicious.

    Mentioned in 5 reviews

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