Great atmosphere with beautiful views and quick bar service. The food looked amazing even though we…read moreonly stopped in for drinks this time. Definitely planning to come back to try the menu!

Great atmosphere, friendly staff, and delicious cocktails, Wonderful venue for a night out with…read morefriends or date night.

Let me preface by saying I don't typically write restaurant reviews unless the place is absolutely…read morefabulous or horribly bad. Let me also say that I am the consummate "foodie", my life has been driven by my passion for all types of food. When I dine, I try to go into the restaurant with no expectations, so you can pretty much trust what I am telling you about the experience. With that being said, we had just moved to Greenville a few days before and decided we needed to treat ourselves after the week of moving and unpacking. We decided on The Rickhouse, notwithstanding the fact that my first name is Rick! Anyway, we were sat immediately, and were approached quickly by our waiter, Christian. In short, Christian was fabulous throughout the entire meal, even considering the fact that it was only his first week on the job. He certainly has a flair for waiting tables. We ordered drinks and I have had a fair amount of Grey Goose dirty martinis in my life and let me tell you, the bartender knocked this one out of the ballpark. One of the best I have ever had anywhere! We ordered an app, the Chef Crab Dip and it was wonderful. Not too crabby, perfect blend of cheeses and pita chips that I am pretty sure are house-made. I had the Chicken Cordon Bleu which was absolutely out of this world! I got to sample the other two entrees at the table, which were the Garlic Parm Chicken Pasta and the special that evening, which was a bacon wrapped Filet Mignon topped with a bacon jam. Both of them were also to die for! We didn't have dessert as we were stuffed already. The bill was $189, which I didn't consider bad as we had an app, three entrees and six drinks. While some might consider that a lot for dinner, I'm also the guy that doesn't bat an eye at spending $600 for a dinner for two at a gourmet French restaurant. Anyway, I can't recommend The Rickhouse enough. Everything from start to finish was just about as perfect of an experience as you can get at a restaurant! I just hope our next visit will be as wonderful as our first!

When I drove in to the place, I was very close to turn and run. :) I am glad I did not. Nicely done…read moreinside, good bar area, good seating areas, nice decor. However, the best part was the service. For the course of a dinner at least four times service staff stopped by and asked if everything was to hour satisfaction. It was, the shrimp and steak appetizer was up to par, the ribeye steak was cooked just as I ordered it. Reasonable menu at the bar, they even had Kentucky Trace allocated bourbons - I had Eagle Rare. Got to give it to them - really nice place.

They are amply staffed for excellent service and the don't disappoint. The service and ambience is…read morewant I would expect in a large city. Pricing matches large city restaurants but is justified for the right occasion I started with the tortilla soups . presentation was over the top. Sadly the tortilla slices were excessively abundant. The broth was just warm. Condiments added were a wonderful white cheese. A light sour cream. Avocado and dried pepper for some spice. Tacos were beyond great. The fish taco was beautiful to look at and the taste was outstanding. The fish was fried in a light batter, not at all oily. It tasted like it was never frozen and fresh from the sea. I mistakenly also order a steak taco. The fish taco would have been enough. The steak taco wasn't much to look at but the meat was tender and tasty. Tacos were served with a street corn that matched what you would have in New Mexico Margaritas were top shelf in taste and the dried lime gave it a special appearance Aside from the soup everything was a ten (soup was good just too much of too much)

Beware if you make a reservation here. We had a confirmation for a party of 14 and just days before…read morethe party, the restaurant reached out and tried to enforce a limited food and beverage menu, a fee, and all other sort of contingencies that are not expressly listed on their website. I now have to make other arrangements at the last minute which is troubling when some of my guests are from out of town. Again, they do not honor their commitments and the communication about expectations/fees was nonexistent. Horrible experience. Beware!

Crush is a wonderful cocktail bar and great addition to Greenville's uptown district. Since they…read moreare the new vodka distillery from sup dogs (across the street) they have all the signature sup crush drinks along with new cocktails. The cocktails all tasted great and creative. There is a little bit of every thing on their menu, but I will say that the current menu has a bit more fruit flavor oriented cocktails. The bar is very chic yet still relaxed. Crush was very anticipated and it came out fabulous!

Premium cocktails which feature Crush Vodka. Plus a full bar of premium spirits. Best bourbon…read moreselection! GREAT staff

This place is really great for a nice bite to eat and a flavorful, tasty drink. This is my third…read morevisit here and I absolutely love the atmosphere, the food and the vibes. I had the kitchen sink veggie bowl, my favorite drinks are pineapple express and Californication, it's the perfect twist on a margarita with a little spice and fruity infusion of flavors. The customer service is great, our server was Emma and she was amazing. Highly recommend this place!

Came on a Saturday with a couple of friends. Our waitress was very friendly and attentive. It did…read moretake a while for our entrees to come out. Apparently the ticket system didn't relay our orders to the kitchen but our waitress got right on it. Food was pretty decent. Drinks were amazing. I'll probably come back.

Food was good! Very good sides. Really had great service at the bar. Really enjoyed their help and…read moremenu selection.

We tried Seared on their Valentine's day special menu. French onion soup and tuna were okay,…read morenothing too special. Seafood risotto was so plain. It's a very beige plate of food, lacks seasoning. The cheese didn't even melt it was that cold. The shrimp was okay. It had small scallops throughout and a very small amount of lobster. My husband got the filet which he said was fine. Red velvet cake was awful. The cream cheese icing was weirdly salty. Like.. overwhelmingly salty. The only good thing was our waitress was very nice and sweet.

We rented The Loft for my daughter's 21st birthday party. The venue is perfect. Travis was very…read moreresponsive by phone, text and email. It was a perfect night at a perfect venue!!! DJ was great and the staff were so friendly and helpful. Thank you!!! Highly recommend.

Attended a 50th birthday party for a dear friend at this establishment. Overall the experience was…read morevery lovely. It's an outdoor covered, elevated patio. Unfortunately the weather that day did not permit for sunny skies. It was a torrential downpour at some points which made for a noisy setting.

We eat here at least three times a week for wings. The food and service is above and beyond. Our…read morefavorite server is Bella. She is always on time and excellent service.

First visit to this location. Much better experience here…read more I was politely and quickly seated and greeted by my server. I liked that they have a lunch menu, which includes a sandwich, side, and non alcoholic beverage for $10. My choice was the ECU smash burger, which included two patties, chili, slaw, and mustard. Side was the Cajun dusted fries, and a sweet tea. While waiting, I noticed two local things - the stage for the ECU Pirate Radio show, which airs live at this location on Mondays, and just a few tables away from me WNCT's Sportscaster legend Brian Bailey! The wait wasn't long, and the burger was delicious. I enjoyed the fries and dipping them in ranch sauce. Very pleasant experience.

Was in town for a soccer id camp with my 16 year old, on way out of town found this place from…read morereviews. Atmosphere was that of a fun college dive bar. From the parts I got to see inside was small table seating around the bar. We got lucky to sit in at the outdoor covered patio seating which was great minus perhaps some outdoor heaters to warm it up a bit. Service was good overall. Servers were fun and helpful. Service a bit slow on our drink refills but the food running and table bussing was fast. Food was great, wished I had taken pics to share. Menu consisted of a good selection of apps, sandwiches, burgers and sides. Everything we tried was great. Chicken nachos were awesome, wish they had been a bit bigger but the topping portions was perfect and the taste amazing. The Cuban and fried pork chop sandwiches were again great and the spicy sweet potato fries were so good. Potion sizes were good and the food tasty. The nachos and spicy sweet potato fries were my faves. While probably not the place for young families, this was a hidden gem and fantastic find. Not really for those in wheelchairs as it is tight getting through the bar area, but there was a small ramp I recall. Bathrooms could use some work, about what you'd expect at your local dive bar but only a single stall and could be cleaner. Highly recommend this place.

Stopped in for a quick bite and brew. Service was friendly and attentive. In a casual pub…read moreatmosphere. Ate a pastrami Reuben, which was good. Everything came out fresh and hot. Would definitely come back here again Follow me on Instagram and yelp @noodlesoupr

The food was delicious. Ate fried Brussel sprouts, lamb chops, porchetta. Chris, our server, was…read moreattentive during dinner and helpful about other things to do in Greenville. The atmosphere was comfortable and modern.

Super impressive meal. Standouts were the duck and dumpling broth, was very comforting on a cold…read moreDecember night. Service was incredibly fast and Victoria our waitress was a sweetheart.