BEST PORK PUPUSA!! I love the porch and cheese pupusa! I also got the tamales, those were good, but…read morethe chicken inside had bones, which I was unaware of and made it unpleasant to eat.

I'm rarely in the cities but was at the airport and didn't want to waste a drive without getting…read moresome food. We decided on pupusas and found this place. We initially tried calling for takeout but unfortunately, no one spoke english. Not to be deterred, we stopped by to place an order. We got the cheese, beans, and pork pupusas along with some plantains. With the tamarind and orange jarritos to was it all done. The pupusas were so damn good! I think this was the first time my gf had pupusas and she thoroughly enjoyed them. The sauces were great for dipping and added just the right amount of spice. It was a very generous plate of plantains which were perfectly fried and not too sweet to be unbearable. 10/10 would learn the necessary amount of spanish to seamlessly order here!

Best pupusas I've had in Mn! My mom makes pupusas and I was really missing them since she lives in…read moreLA it was delicious. Small cute restaurant and staff is friendly.

Loved our lunch here! I'd heard amazing things about their pupusas so we made this our lunch stop…read moreon a day out. SPACE There are a surprising amount of tables in this bright and colorful restaurant! It may seem small from the outside, but there's probably 10 tables for in-store dining. I love the painted murals of El Salvador and decor! SERVICE You can do counter service for takeout, or they have full service for dining in. Our server was wonderful and helped with recs. DRINKS You can get margaritas, beer, and other drinks here, but our minds were set on aguas frescas. Their tamarindo and jamaica were AMAZING! Must try. FOOD We got their: - chips and salsa - free at the table for dine-in - birria pupusas plate - must have! Delicious. Or any of the pupusas. - tacos - multiple meats. Also so good! - salvadorian tamale - with chicken Highly recommend!

Some of the best Papusas in the Twin Cities. Definitely worth a visit if you're craving some…read moreSalvadoran food. The place is nothing fancy, it's got the feel of a small diner/cafe. But the food well makes up for what the ambience lacks. It's mostly self service although I think the'll bring you menus and do table service in the back room. I still typically end up ordering at the counter and getting a number to bus myself though.

Food was good but there was a fly in my chicken soup and I lost my appetite and I wouldn't come…read moreback here and there were flys everywhere

Qué rico el pollo guisado! He comido aquí unas veces y cada vez la comida ha sido deliciosa y ahora…read morepuedo decir que la cena es tan buena como el desayuno. También el restaurante es lindo y los empleados son muy amables.

I was craving a genuine Salvadorean breakfast, and was able to satisfy that here. The menu here is…read morepretty expensive, as they offer lunch, dinner, and bakery items. There aren't a lot of English speaking servers, but they are friendly and will work with you in terms of ordering and service (note: even if you know a little Spanish, this is the place to try speaking it). The restaurant is clean, and when I visited on a weekend early afternoon, the space was at about half the capacity. As for the breakfast: phenomenally rich and filling!

We were looking for something different for our Friday night meal and came across this humble place…read morewith flavor bombs. We ordered a pork pupusa, a seafood soup and a fried chicken plate. The portions were so generous we had to take some home. The pupusa came with two large jugs of pickled cabbage and hot sauce. Our server was so kind to explain what the pickled cabbage goes with the pupusas, cause we didn't know! The restaurant has more of a cafeteria feel but who cares, the food is amazing! Parking is a plenty right outside the restaurant. We'll be back.

I love the food here! Pupusas revueltas are my favorite since they are a mix of pork, cheese, and…read morebeans. They also have other food options like quesadillas, tacos, tortas and burritos. There is a good amount of seating here and the staff is really welcoming and nice. I love the classic diner style look of this restaurant.

The pupusa was served warm and the cheese and green leafy filling were nice. But still needed a hot…read moresauce or salsa that was available but only on request. Was a pleasant but not great dish. The plantain was baked/grilled so was starchier and less crisp than other plantains, and fairly dry. And the elote was disappointing. Was told it was boiled then grilled, but it tasted pretty much boiled so didn't get any of the crispness or flavor from being roasted.

Abi's was a nice surprise - such great pupusas!…read more I was looking for a spot with good food and this place has it. The pupusas were perfectly cooked - a nice crispy outer layer with a tender center and savory meat filling. I had a few flavors, but the beef birria was probably my favorite - unique and delicious! I was here for dinner and breakfast and pupusas were available at both meals (although even better with a side of eggs during breakfast). The service wasn't as attentive as it could have been and the ambience could use a bit of work, but the food was very good and I'd definitely come back for that.

Anytime I see this food truck, I have to get the nachos. These are the best nachos I've ever had in…read moremy life. I dont know how much they cost but worth every penny. I can usually find the truck cause its all black and some colorful writing. Food is always made fresh, staff is super friendly and they took good care of me on my birthday!

My husband & I tried Que Tal for the first time at Bad Weather Brewing. Their truck is really cute,…read morethe food came out pretty fast (& was HOT), plus it tasted super fresh. Service was great as well! I really liked that the ingredients all seemed fresh & real, plus the flavors were good. We split: --Pupusa Special: 1 Beef & Cheese, 1 Bean & Cheese. The slaw served with these was delicious, I hadn't had that before. As mentioned, the food was super hot & fresh! --Yuca Frita: Yuca fries are one of my favorites & these definitely didn't disappoint! They were crispy & delicious; I just wish the cilantro crema was more flavorful. All in all, this place hit the spot for a reasonable price!

Great food. We enjoyed live music. Recommended !!!…read more If you didn't try this place do not hesitate.

I have had this place on the "to try" list for awhile and finally tried it. I must say, some of the…read morefood was good and some was okay. Food ordered: Birria Tacos- they were good and packed with a ton of meat, but the meat was a tad too dry for me even when dipped in the consomme. Yuca- was a bit over done. Plantains- I must have misread as I thought they were not the sweet kind and ended up with the sweet flavor which were good, but was looking for something more like tostones. Chimichanga burrito was huge and easily two meals. Overall the food was good, but will most likely try some other dishes next time.

This Salvadorean restaurant is so delicious their platter that comes with 2 of everything was to…read moredie for everything was delicious the pupusas, pastelitos, chicharrones, and tostadas Salvadoreñas! I always say a good pupusa revuelta should be all mixed so well that you can see and taste everything mixed to be one. And these pupusas were just that! So authentic!

I'm so glad we found this little East Side gem. We ordered a guanaco meal for two people. Out came…read morea piping hot platter of goodies including a chicken tamale, two baked vegetable pastries, grilled pork, fried plantains, and yuca fries. We marveled at the amount of food, and then out come our pupusas and a partially filled container of cabbage slaw. We were pleasantly surprised to find flavorful tostada-like item topped with shredded meat (perhaps pork) and vegetables broke easily in half without making a mess. (The word "tostada" does not appear in the menu, so it must be called something else.) The crisp yuca fries were among the best I've had. I was also very happy that we got extra cabbage slaw. The hearty and just-sweet-enough horchata had some nice spices I didn't recognize. For $30 we stuffed ourselves silly and had leftovers for later. Our server came back from time to time to ensure we had what we needed. The one disappointment was the ambience. They probably kept the lights off because it was hot outside, but when we first walked in I wondered if they were closing soon. Sitting near the window helped us forget that the lights were off. The bathroom was in good working order, if a little run down. In any case, we'll definitely stop by again when we find ourselves in this corner of town. The mojarra frita (fried fish) looks really good, and I want to try that next time.