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El Celler

4.4 (5 reviews)
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2 months ago

A wonderful family run restaurant in an amazing setting. The food that comes out of this tiny kitchen is extraordinary. Unique recipes.

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7 years ago

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8 years ago

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9 years ago

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Caffe Letterario Gatta Nera - Books! Wine! Cats!

Caffe Letterario Gatta Nera

(3 reviews)

5 out of 5 due to several reasons…read more #1: Amazing employees. Maybe it's because its the countryside Irish but as soon you go in you are warmly greeted. You will notice they are all italian which gave me an even more confident my coffee would be amazing. #2: Vegan option: I'm not vegan but they have great vegan option for vegans. But the non-vegan options were delicious as well. The croissant I ordered was buttery, and flaky. The strawberry jam tastes like home made without any added sugar. #3: Affordability: Compared to Dublin, this place is a steal. Finally: A++ go get your coffee and food so you can go walk around Bray or even hike up that mountain.

Cats! Books! Wine! Fresh, authentic Italian food! Owned and staffed by Italians!…read more This little gem, only a couple dozen metres from the Bray DART station, is quaint and cozy. It only holds about 15 people. But the food, coffee, and service is about as good as it gets. These people are passionate about what they do. I come specifically for the awesome vegan Caravaggio sandwich (on ciabatta). Everything is freshly made by them and unlike anything you will get anywhere else. Except maybe Italy! There are usually lots of Italian customers there, speaking Italian. This is a very good sign. The place is full of interesting old books people are free to browse. A quirk is an underlying 'cat' theme. Quotes and pictures about cats all over. Hand drawn images of cats by customers also adorn the walks, as to Italian record albums. I come way out of my way to come here regularly and will continue to as long as possible. Note: their fabulous bread selection comes fresh daily from the Firehouse bakery in Delgany.

The Crystal Bar - from website

The Crystal Bar

(2 reviews)

Sandyford

Paid an unplanned visit to the Beacon tonight and was very impressed. Having lived nearby for years…read moreand never darkening its doors was nice to finally see the place. For those of you not familiar with The Beacon complex, it forms a huge chunk of part of the Sandyford industrial estate. With a private hospital being the main feature and the hotel next door. Having not stayed in the hotel I can't comment on the rooms but if the bar is anything to go by the place is certainly worth a visit. The Crystal bar is chic and modern and were it in central Dublin probably horribly exclusive.Its not however, and the place feels laid back and welcoming. It didn't seem to suffer from 'hotel bar' syndrome and the busy restaurant at the back had as many locals as guests. We parked in the cosy and heated beer garden or 'Courtyard' and ordered off the mainly Thai menu. Duck spring rolls and vegetable soup were served within minutes and were delicious. Although we didn't have any mains I'm pretty sure they'd be up to scratch too. The Crystal Bar despite its plush surroundings is comfortable and relaxing. So come for a pint and then head in next door for a nose job maybe? Heads up to the staff as well who were speedy and all smiles. With the LUAS nearby its well served transport wise.

Yes, it's a hotel bar. But a nice one with good atmosphere. I like the design, especially with the…read moredifferent separations and areas where you can sit - or stand. So it's a nice place to go for a drink after work for example. It's not exactly cheap. A glass of wine is around €9. But you also get some nice nibbles. I was there on a Friday evening and it was very lively. In addition they had a live DJ. Not sure if that's every Friday, every night or just the odd night. It made the place even more lively but also a bit too loud. So if you go there to have a conversation without having to shout that won't work.

Grapevine

Grapevine

(3 reviews)

A delicate little wine bar and restaurant located near the Dalkey train station with dim lighting,…read morevery comfortable chairs, and good background music. The wines are available for both dining and off-license sales. The place has an early bird menu till 7 for Wednesday, 34 euros for two courses. The regular menu also has several exotic and gamey items. Entrée: we ordered featherblade steaks medium with chips, house green sauces and salad, and seafood linguine. I was very glad that they had the featherblade steak as I very much preferred non-main-stream steak cuts. The temperature was good, and it was packed with beefy flavor. As in featherblade steaks, it packed a bite, and it might be chewy for some, but it was a pleasant bite for me. The chips were crispy outside and creamy inside. The green sauce was well seasoned, rich in spiciness while also having a hint of grassy flavor. The salad had generous portion of good-quality cheese providing a refreshing touch to the dish. The linguine was perfect al dente with good portion of assorted seafood. In particular, the salmon was well cooked, still slightly pink and creamy center rather than dry in some other cheaper restaurants. The sea sapphire added briny refreshing crunchiness to the dish. Dessert: we had crème brulee and toffee pudding with vanilla ice cream Toffee pudding had rich flavor of toffee but the texture was slightly on the coarse side, could use a bit of refinement. Crème brulee was nice, crispy layer of sugar on top, the egg had lingering milky flavor and buttery texure. Very nice. Overall: 4.5-5 stars. If you can catch their early bird menu, you get great value for money. One bonus point is that their toilet is very clean and it wraps up a very pleasant experience.

Quite literally the most perfectly prepared piece of sea bass I've ever had. We went to Grapevine…read moreless than a week ago and I had the sea bass...... so I had to try it again tonight..... awesome. Very impressed with the food at Grapevine. And the service it offers the hook!!!! Already there twice.....more to follow

El Celler - tapas - Updated May 2026

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