Easy to find in York, PA. Staff was very attentive and helpful with the available items. We went on…read morea Sunday mid day. Order took a bit but was well worth the wait. Mofongo with shrimp, fried pork and sausage. The plantains were perfectly green for mofongo. You could taste the garlic and delicious spices. The shrimp sauce was very tasty and aromatic. The pork rind was crunchy. We enjoyed our food very much. The portions were generous and the prices represented great value. It has ample parking. The restrooms were clean.

I'm I'm a truck driver, so I had to have my food delivered. Service time. The empanadas where…read moreamazing.... Pollo and cheese.... Warm tasty and hot. I also ordered the Cuban sandwich.... Flavor was on point and very tasty! First time and look forward to enjoying it again

A GEM IN THE MIDDLE OF NOWHERE! This is my first time in this area for a tournament and someone…read moresuggested this location. The food was so fresh and there were many options. Counter style eatery. The woman who served me was so sweet and walked me through all the options they had for the day. There were about 3 customers ahead of me getting their "usual" which was a good sign. The portions are pretty generous! I got the arroz con gandules, pernil, and biste for $16. PERFECTION! The tournament is again next year so I know where I will be coming to eat.

I first discovered Punta Cana on DoorDash many months ago, and have loved it ever since! Today was…read moremy sister, niece, and my own first time visiting the restaurant in person. Note that if you aren't familiar with the location, you might miss it as there's no major signs from the road. But it's inside the same complex of a lightbulb store and hair salon, with plenty of parking! Though a small restaurant front, it's kept very clean with a humble but inviting ambiance. Food is almost served cafeteria style for their staples: arroz con guandules, pernil, carnitas, plantains, etc. Their deep fried foods (e.g. empanadas, yuca frita, etc) are in a little heater fridge. I've tried their weekend specials like chivo (goat stew), but my absolute favorite dish to get is the tres golpe! This they made fresh upon order! Though tres golpe is commonly had for breakfast, I love having it any time of the day given that it's savory and plentiful in portion! It includes two pieces of fried cheese, fried salami, fried egg, and the best mangu (mashed plantains) I've ever had! Pair it with a freshly made cup of morir soñando? You're set. This is my favorite Dominican spot and I highly recommend it! They do well with ordering for pickup and food keeps well even when you order delivery! Though my brother-in-law is Puerto Rican and not Dominican, he will sometimes crave food from the Caribbean. He argues this spot has food that is probably the closest thing you can get to eating directly on the island itself! Staff were very kind and, as a previous reviewer pointed out, fluent in both English and Spanish. When we visited in-person, the restaurant was clearly a popular spot for folks in the community to pick up food to-go for lunch! I highly recommend you try this place out and support this local business!

Service was excellent the food is really good price is decent portions are ok would highly…read morerecommend they have plenty parking spots

First time here! Outside and inside was very clean…read more We ordered pig feet and gizzards with rice . Everything was very good with flavor. The empanada was very good , not dry. Lady serving was very friendly. Will be back soon!

Chimi chimi, ya ya!! Chimi chimi, chow!! That is the chant I sang in my head after the very first…read morebite into my sandwich. The Dominican burger, as it's called, was just enough to whet my appetite ( no sides needed ), and I wouldn't ask the chef to change a thing. The ratio of bread to meat to sauce was properly balanced. I appreciate that he used thinly shredded red onions and lettuce in the sauce. Muy muy bueno! I have to admit that I was bugging out a little when I realized that the food truck is diagonal to the Lancaster County prison. I wasn't aware of that beforehand because I wasn't familiar with the area, and I didn't think about making a preorder for pickup. I was just trying to find some highly rated ethnic food on Yelp and just happened to stumble upon this listing. I was out there waiting for my food at 11pm for like 20 minutes. I wasn't scared or threatened... it was just a tad weird. the whole time I sat out in the park across the street from the cart I kept looking over my shoulder. The neighborhood Papi's were out there in full effect getting their late night grub. I also wished that the prices were listed on the menu. Someone posted a picture of the menu 4 years ago and chimis costed $5 each back then, but I paid $10 per Chimi. That's a helluva markup over a short span of time. On the bright side they do take cards unlike some other food trucks.

We were headed home after a late night and wanted food but also wanted something different than a…read morediner. I called the number to make sure they would still be open, they said yes they were open till 2 AM. We quickly picked up our dogs and made the hike across town to check this place out. When you roll up you know it's good because there is a crowd at the window. We arrived shortly before 2 and were told a good 35 minutes for meals and loaded fries, which was fine. Our pups sipped on some water as we waited. The food was excellent! They only gave us 1 fork to eat it all but we managed. (We had already started to head home that's why we didn't ask for a second fork.) The staff is super friendly and if we go back again we are focusing on the Yaroas, they were phenomenal, the Longaniza was also yummy :)

The food is delicious and server was kind! It may be helpful to have a translator app or someone…read morewho speaks Spanish. They only accept Zelle and cash for payment but it's worth it. Pay her what ever she wants. She can cook! I'll definitely go out if my way to find her in the future. Try the pollo guisado with beans and salad or mashed potatoes! I am not Dominican, but it reminds me of chicken adobo. It was wonderful.

From the owner: For great Dominican Food come check us today read more

I came here as a kid growing up. After church my mom would take us for lunch and we would stop here…read morefrom time to time. My mother is Puerto Rican and my Dad is Dominican and this place comes as close as you can get from home cooked meals. The best place in Delaware to get authentic Dominican food. After all the years I've come back and it is still delicious. I hope one day they can expand beyond Wilmington!

I ordered two breakfast platters over the phone. They put me on hold for 15 mins and then when I…read moregot to the store it was only one order ready. You think the store would be busy. But it wasn't so how you put me on hold for 10 mins and the stores not even busy.

Friendly service and decent food, but the place is absolutely dead and has a weird office-like…read moreenvironment. Not as cosy as the name or food implies. Talked with one of the staff and it doesn't seem like this location is long for this world, despite decades in the community. It never recovered from Covid and never pivoted. It's a shame.

I ordered the 2 egg any style platter with sausage and a side of French toast. It tasted like it…read morewas microwaved in the back, not cooked to order. I waited about 15 minutes. The food was the most disappointing part of the visit. The service was good. Everyone working there is friendly. The atmosphere was welcoming.

The place is small and really just a hole in the wall…read more Really good Dominican food! Hubby is Dominican and he really enjoyed the food and so surprised to find such good Dominican food in Lancaster hehehe Bacalao was delicious. Not to salty and perfectly shredded not to chunky. Guisado de Res was very tender and flavorful. Order to go!

El diantre! The mangu con lo tres golpes was amazing! Came here to get food for the bridesmaids…read morewhile they got their hair and make up done and ended up having everyone full enough to survive until the wedding! We came to the store and immediately wiped out their first trays of food which everything else looked amazing. The sample of the pernil skin was so crispy, better than my parents pernil but don't tell them . Gracias mi gente!

My food was amazing last week, leading me to go back to the restaurant again this weekend. We took…read moreout for lunch on Saturday. It was not crowded at lunch, but we got there when it first opened. We looked at the food up front, and inquired about the things that looked good. We ordered the pernil, sweet plantains, goat, skirt steak, winter squash stuffed with chicken, shrimp ceviche, mashed potatoes, yellow rice & beans, and tres leches. That was a lot of food- and we had it for lunch and dinner. We have leftovers for tomorrow. Everything was delicious. I usually don't like mashed potatoes at restaurants, but I liked these. My husband and I reviewed which food was our favorite. He liked the skirt steak with the yellow rice and beans. I think I like the goat with the rice and beans. I usually don't Iike rice, but I am a fan of rice and beans. I didn't get chicken thighs and legs that looked good, because we ordered so much food. The person behind the counter was very friendly and hopeful. The restaurant was still clean.

Okay so listen--being a Dominican in Chicago and now Fresno means I've been living in a…read moreplantain-less wilderness for YEARS. But then I walked into this spot and was immediately hit with the holy trinity: merengue, típico, and bachata blasting like it was a Saturday in Santiago. First off, shoutout to Christine--our waitress--who was sweet, chill, and had us feeling like VIPs. Then there's Jasmine, aka the Mamajuana Queen . She knew my happiness window was limited, so she made it her mission to turn the vibe ALL the way up. And then... she hit us with the cured Mamajuana shots. Not just a drink--this was ancestral medicine. Now let's talk FOOD. Dominican sushi. Yes. Tres. Golpes. In. A. Sushi. Roll. I almost cried. Then came the skirt steak with tostones and baby, let me tell you... I've never looked at a plate with that much respect. My husband had pork chops with arroz y habichuelas, and my friend smashed the chimi tostones like it was her last meal on Earth. The place? Clean. Cute. Culture-rich. And if you're not ready to go home after dinner, guess what? There's a club upstairs. That's right--dinner downstairs, dance battle upstairs. Dominican efficiency at its finest. Final verdict: This spot is a whole experience. Not just food--this is a vibe, a reunion, a spiritual realignment. If you're Dominican and homesick, GO. If you're not Dominican but love flavor and joy, GO. If you don't like this place... honestly, I can't trust your taste buds.

EL MEJOR FLAN DE LA COSTA!! Yo manejé desde VIRGINIA para…read morecomer aquí el mejor flan del East Coast! Alana siempre me cuida y me elige lo más delicioso que hay ahí

Service left nothing to be desired however my food wasn't bad. The woman serving wasn't very…read morewelcoming or personable. It kind of threw me off while ordering. Portion size was good for the very reasonable price, $7.50 for rice and beans with a piece of baked chicken .