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    El Califa

    3.8 (26 reviews)

    El Califa Mexican Restaurant Photos

    EL CALIFA ATMOSPHERE

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    Selena Y.

    Fun spot for tacos and especially great for late night cravings (the restaurant opens until 4AM!). The dining area is spacious, and our group of 8 had no issues walking in and getting a table in the evening. My favorite was the classic al pastor taco - it's a small taco but bold and flavorful. Out of curiosity, I also tried the cactus leaves dish and thought they were rather bland, and they tasted sort of like flavorless bell peppers. Not bad, but not really interesting either. Their menu is huge, and I'd happily come back to try their other snacks and dishes!

    Alejandro S.

    A Polanco Taco House with Style and Shortfalls At Taquería El Califa in Polanco, the monochromatic, modern-industrial design evokes an upscale mall food court, sleek but a touch impersonal. Service moved as expected, and the sparkling water, served in a perfectly chilled pint glass, was a thoughtful detail. The flaws, however, accumulated. Our table wobbled distractingly, chips for the guacamole were limited to a paltry four, and the guacamole itself lacked creaminess--a surprising misstep in Mexico City. The bistec taco, thin and slightly cold, still delivered flavor, while the prime rib tacos, paired with a bright, spicy green sauce, stood as the highlight. Yet paper napkins dispensed from a box diminished the otherwise polished sit-down setting. At $36 USD for two, the check aligned with Polanco's reputation but underscored what was missing: the vibrancy, generosity, and satisfaction of Mexico's street food staples. We left full but unconvinced. El Califa impresses in moments, but the experience doesn't warrant a return. #MexicoCityEats #TacoReview #PolancoDining Una Taquería de Polanco con Estilo y Carencias En Taquería El Califa, la arquitectura moderna e industrial, en tonos monocromáticos, recuerda más a un centro comercial elegante que a una taquería con alma. El servicio fue correcto y el agua mineral, servida en un vaso pequeño perfectamente frío, resultó un detalle cuidado. Los fallos, sin embargo, pesaron. La mesa cojeaba, los totopos para el guacamole fueron apenas cuatro y el guacamole carecía de cremosidad, algo difícil de perdonar en Ciudad de México. El taco de bistec, delgado y algo frío, fue sabroso, mientras que el de prime rib, acompañado de una salsa verde picante, brilló con intensidad. Aun así, las servilletas de papel dispensadas rompieron con la intención de sofisticación del espacio. La cuenta, $36 USD por dos personas, estuvo en línea con Polanco, pero resaltó lo que faltaba: la abundancia y energía de la comida callejera mexicana. Salimos satisfechos, pero sin ganas de volver. El Califa ofrece destellos, pero no logra justificar la repetición. #MexicoCityEats #TacoReview #PolancoDining

    Pastor
    Michelle T.

    Had the pastor tacos and they were absolutely average. Dry. Probably could have found better ones around the corner on the street. But a decent first meal in Mexico as I was trying to get my stomach acclimated. Servers were kind and attentive

    Justin T.

    We came here thinking it was a Michelin guide restaurant, but I think we may have mistaken this chain for Taqueria El Califa Leon. We got 2 types of tacos to try here, and they were pretty sad looking. I don't know if it was this specific location or if we just got a bad batch, but I didn't enjoy these tacos very much. They were also pretty expensive for what they were. In my opinion, you can get a way better taco for a better price elsewhere.

    Naoko S.

    Always doesn't go wrong - my go-to place. They are simple food with fresh ingredients. Tacos chain. I always like their watercress salad (very simple) and mushroom dishes.

    Hannah M.

    This place is absolutely for the gringas, but it was good. I came for a late lunch and had a chela preparada to start, which was decent. I ordered a taco al pastor and a Costra which I guess is like a cheese wrapped taco? I've never in my life seen that before but it was good, can't complain about melty cheese. I also got a side of the cebollas, which were soooo good. Probably some of the best I've had. Of the 4 salsas, I liked 2. One of them had a very distinct Smokey flavor that I don't think complemented the food well. Prices are high for Mexico City but it's also Roma Norte soooo...you should know to expect to pay a little extra for the location. Overall it was a good meal! Very cute place on the inside, they take cards, the bathrooms are spacious and clean.

    Quesidilla
    Lili K.

    It was very very good .. ambiance was great and service was fast and superior . It was all fresh and delicious

    Taco Pastor
    Gavin M.

    Quick and kind service, good food at a good price, the main items were good but not the most memorable, some unique desserts to try

    tacos
    Anisa W.

    the meat was so well grilled and smoky added with cheese is like the best thing to eat while drunk

    Taco de costra
    Robin L.

    We were on our way to a different restaurant (long line) so we went to El Califa. We had chicharrón de queso, queso fundido con champiñones, y unos tacos. Everything was great! Loved it so much we went to another location and it was also great.

    Cheesy pastor taco vibez

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    5 months ago

    Late night grub. Amazing . Everything is so delicious , so much flavor . Great service . Couldn't complain .

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    1 year ago

    Delicious taco- fast, efficient, and friendly service at the Condesa location. Mexican tacos are very different from American tacos.

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    3 years ago

    tasty tacos. lots to choose from. friendly staff. pleasant outdoor seating. we'll be back.

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    Review Highlights - El Califa

    We walked into Rihanna, waiter immediately suggested the Pastor Tacos.

    Mentioned in 3 reviews

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    Taqueria Orinoco - Quesadilla Maiz (MX $29)

    Taqueria Orinoco

    4.6(559 reviews)
    0.2 kmRoma Norte
    $

    After five days in Mexico City, this was hands-down the best taco spot I tried. Taquería Orinoco…read morehad been on my list for days, but the line was always long and now I understand why. This time there were about 10 people waiting and I finally decided it was worth it... and it absolutely was. The tacos were incredible, the service was fast, and they bring out 5-6 different sauces so you can try different flavors with everything. I sat outside, which made the experience even better great people-watching, amazing energy, and everyone walking by looked effortlessly stylish. Mexico City really is such a trendy, vibrant city. Honestly, I still think about these tacos. I could close my eyes and dream about this place.

    They recommend getting one of each suelto: trompo, res, and chicharron, so that's what I did!…read more I got it without the queso fresco & all on flour tortillas. Full disclaimer: these are my first tacos in Mexico City. The trumpo was really good!! Highly recommend! The res was good too, but not super standout. The chicharron itself was really good, but I don't know if I love it in a taco. The trumpo with the pineapple really stole the show. It's nice that the 3 tacos come with some potatoes. The potatoes were good! It seemed smashed then fried. Can't go wrong with frying potatoes. Food came out fast! It seems like this place can get super packed and busy, which I would think is a good sign!

    Photos
    Taqueria Orinoco - Cute logo

    Cute logo

    Taqueria Orinoco - Idk what this is but it looks amazing

    Idk what this is but it looks amazing

    Taqueria Orinoco - Coca Cola (MX $39)

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    Coca Cola (MX $39)

    Republica del Taco - Brownie dessert!

    Republica del Taco

    4.2(16 reviews)
    0.2 kmRoma Norte

    We didn't have a reservation anywhere and this part of CDMX was hopping. So we wandered along, this…read morelooked good and we stopped in. The patio was very inviting, so even though it was a bit chilly we sat outside. Our waiter was great, he was also busy, but we got our orders in and received in a reasonable amount of time. The cocktails were off the charts. Honestly can't remember what they were, we got two with Mayan honey and spices, and they were phenomenal. So fruity and spicy and served in an aesthetically pleasing way. One was the cocktail of the month, Aperol and mezcal, why not? Tasted like a, "fruity fireplace," according to our friend to which we wholeheartedly agreed. They gave us each an elote amuse bouche which was a tasty surprise and got us ready for more tastiness. Had a variety of tacos that we all enjoyed immensely. Cauliflower-both types were equally good. Birria queso was incredibly rich and just saturated with flavor-in the best way possible. Had esquites with blue corn and ham croquettes that we thoroughly enjoyed, especially the side salsas. Definitely had to do some negotiating when divvying them up since all of use could have eaten more. This place is not inexpensive, you will drop some money here, especially since you'll want to keep trying cocktails and tacos, but it's worth it. Name on the door was Maiz y Tinto, so that confused me for a bit.

    La esperiencia mas significative de mi vida nunca pense que abrian tacos te tanta's cosas yo pedo…read morechamorro con cuerito pero avia demasiasas cosas este taco es de cerdo pero avia chorizo pastor suadero yo pedi de carnitas es algo muy rico suave y delicioso as algo que no avia probado nunca l lol mejor que he probado quiero conoser mas comida mexicana.

    Photos
    Republica del Taco - Cocktails to die for.

    Cocktails to die for.

    Republica del Taco - Salsa assortment

    Salsa assortment

    Republica del Taco - Elote amuse bouche.

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    Elote amuse bouche.

    Expendio de Maiz Sin Nombre

    Expendio de Maiz Sin Nombre

    4.4(130 reviews)
    0.4 kmRoma Norte
    $$$

    Expendio de Maiz is a really unique dining experience that I was super excited to try, especially…read moreafter hearing about its Michelin recognition and reputation for being one of those must-visit spots in Mexico City. The setup is very intimate - communal outdoor seating with maybe less than 10 tables total, and you can actually look into the kitchen and watch the chefs work. It has a really cool, almost immersive energy to it. What makes the concept interesting is that there's no menu. It's kind of like an omakase-style flow where dishes are brought out in rounds, and depending on when you arrive, you may or may not get to experience earlier dishes. After each round, the staff checks in with you to see if you'd like to continue or close out. There was about a 2-hour wait, but honestly that gave me time to explore the city and come back, which wasn't too bad. Going in, I had really high expectations, and while the food itself is undeniably high quality and beautifully executed, I did leave a bit underwhelmed overall. A lot of the dishes leaned very veggie and carb forward, which I'm not sure if that's just the nature of the menu or because I came later in the evening and missed some earlier rounds. If I were vegetarian, I think I'd probably rate this an easy 5 stars. But personally, I was hoping for a bit more protein throughout the experience, and that balance just wasn't really there for me. Still a very creative and well-executed concept, just not fully aligned with what I was expecting.

    The food was very good overall. We ordered three entrées, and the portions were generous -- we…read moreweren't even able to finish everything. Everything we tried was flavorful and well-prepared. Unfortunately, all four people in our party became sick later that night after eating at the restaurant. We can't say with certainty what caused it, but the timing was concerning. I hope the management looks into this, as the food itself showed a lot of promise.

    Photos
    Expendio de Maiz Sin Nombre
    Expendio de Maiz Sin Nombre
    Expendio de Maiz Sin Nombre

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    El Califa - tacos - Updated May 2026

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