This place needs an updated review, so here I am!…read more Service, amazing. Food, great. I got the mini bandeja paisa, my wife got some chicken cutlet with plantains and my baby girl got the cheeseburger with fries. They had 2 different sauces; one's some mayo type sauce and the other, their home made jalapeno sauce. That jalapeno sauce was some of the best sauces, period, that I've ever had - it had a nice kick, but not too spicy, a hint of sweetness, but more tangy and flavorful... So good that we bought their big bottle ($15). 2 days later and we are halfway done. :( My baby girl was making a huge mess with her PEZ candy and they were dropping all over, but the lady who took care of us, was extremely patient and understood our frustration. She was graceful towards us! Everywhere I look, and I don't mean to offend anyone but, too many "American" restaurants that serve the same or very similar dishes and there isn't much around that offers distinctive cuisine, but this place is different and I was glad that we ended going there, especially after going to a very disappointing restaurant the night before. If y'all read this, go check this place out and make sure to try out their jalapeno sauce!

My wife and I went to Los Arrieros Restaurant located at 428 Penn Ave, West Reading, PA 19611 for…read moreour wedding anniversary in the early evening. We had never been there before and we wanted to try their Colombian cuisine. We were greeted by one of the owners as we entered. We found out that it is a family owned business. We knew that they had not received their liquor license and brought a bottle of wine. We are amazed by the number of choices on the menu. I had the red snapper meal. Normally it is fried. I asked if it could be steamed and the owner said, "Of course". My wife ordered the country platter which comes in three sizes. She ordered the small one and was stuffed. I took some of my meal home. Later the other owner came to the table to visit. Both the husband and wife are so friendly. We will continue to patronize Los Arrieros Restaurant! Next time we go for lunch. Very affordable!!!

I ordered via Uber Eats last night, July 21, 2026, and my order was very poorly prepared. The…read morechimis had no tomato or onion, and the bread wasn't toasted; they just had cabbage and shredded meat. But that wasn't the only shocking thing--the bread on my chimi had green mold on it. I called Fritura King on Lancaster Ave, and they didn't even apologize. Also, my yaroa had no cheese; the plantain was semi-green, and it contained nothing but meat, semi-green plantain, and mayo-ketchup. It was a huge disappointment; I paid good money for a decent meal and simply received a culinary disaster.

Very bad service. I ordered 2 chimi with onion and extra mayo-ketchup…read more The bread was expired with green stuff on it the meat was an old meat with disgusting tastes 0/10 I Woundnt recommend the prices are stupidity crazy and the services is garbage

Food is Dominican Republic delicious at fair price. La…read morecomida es Dominicana MI Gente vacana OK Service is slowly getting better Ambience is a bit different but you can eat in or takeout. Food is filling and you can eat later

The restaurant has mices. I went to eat there and 1 mice was running around the sitting area. They…read morereally need to control that. The food wasn't that good, the rice was cold and the chicken wasn't cook rigth.

We love this place so much we're getting married here! The food is excellent, the owner greets…read moreeveryone like a friend, and the staff is friendly and efficient.

THE best owner ever! He greets every single person that comes in like he's known you for years!…read more The service is outstanding and the food is.... A chef's kiss!! The inside has a very elegant and inviting! A definite must if you're in the area!

We will be back!!! El Guacamole did an exceptional job in…read morehighlighting their name and presenting flavor and freshness! After a long day in the heat with outdoor chores, we knew we needed food but had little motivation for anything. We mustered up the energy to grab a quick early bite last Saturday. We arrived at El Guacamole at 5:30pm and were self sat, to the small two-seater in the back. This restaurant is teensy 8-10 tables. Our waitress was smiley and kind. And patient, because I was confusing her on my asking for just cups with ice. We had our bevy bag for their BYOB, so wanted to cool our seltzers down. Lots of guacs to their namesake- so we decided to try the trio. We sampled the tropical, cheese and habanero. They were all delicious. Clean, chunky, bright. Tropical was the fav. (As we go on- FRESH is the theme here.) My husband, again being adventurous ordered the Mojarra à la Diabla and I the Jarocho Shrimp Cocktail. The Diabla sauce was asked on the side. And we are sooooo happy for that. Not just because if it was all over the fish, it would've been too hot for my husband- No. This sauce was Incredible!!! For me- perfect spice level. Spicy, a bit smokey, had kick but a mellow onion base. I kid you not- I had this sauce on everything for 3 days later (on eggs, salmon and potatoes). I die for this sauce! The fish was crispy, a tad dry but tasty. The sides were good and rice was not sticky. My Jaroocho was incredible! Soooooo fresh. It was exactly what I wanted to eat. It tasted like a gazpacho and shrimp ceviche made a beautiful family but with chunkier cucumber, tomatoes and onions. The tomato sauce was light but rich. I took leftovers and it undoubtedly even tasted better the next day. Go to El Guacamole and get anything with their bright, beautiful avocados. Well anything at all, because I am sure every dish must be wonderful. We can't wait to come back and try more!! Bravo!

What an amazing experience. Our sever was so friendly, the food was so delicious (and so much food…read morefor a single order). Coulda easily shared either entree. We will be back! Such a cute little spot and quiet on a Monday night.

I tried Opa Vera's for the first time looking for some delicious early dinner options in Pottstown…read more I am very happy to have chosen this spot as it delivered in all aspects. I ordered the Traditional Gyro with french fries. The service was quick and welcoming. The food was amazing. French fries can sometimes come below average being a side dish, but their french fries were perfectly done with the perfect crisp and quantity. The gyro was jam packed and full of flavor. I am looking forward to trying more menu options.

Chicken cesar salad very nice portion would come back for gyro…read moreThe service was good basically just a cook than a bunch tables in terminal,no waitress service or anything just order at the front and they bring your food to you.

I called over 20 es trying to make a dinner reservation and was hung up on each time. I really…read moredon't know how they stay in business!

The food was fresh and DELICIOUS! They made us feel like we're regulars even though it was our…read morefirst time there. The hand painted and carved wooden chairs and tables are gorgeous too. Definitely coming back.

I came across this place while searching for a birthday dinner spot. And a few of the Jamaican…read morerestaurants in the area are mid at best. I figured why not. From the moment we got in there, Richard (the owner and cook) greeted us. While waiting for our order (combo oxtail & curry goat with rice n peas and cabbage and Rasta Pasta) He gave us a sample platter of some of his other choices. All were AMAZING!!!! This man cooks everything from scratch and you can taste the love and quality he puts into his products. We will return !!! Ps Richard is not a chef. But he's a great person with an excellent spirit to him. I came across this place while searching for a birthday dinner spot. And a few of the Jamaican restaurants in the area are mid-range at best. I figured why not? From the moment we got in there, Richard (the owner and cook) greeted us. While waiting for our order (combo oxtail & curry goat with rice n peas and cabbage and Rasta Pasta), he gave us a sample platter of some of his other choices. All were AMAZING!!!! This man cooks everything from scratch, and you can taste the love and quality he puts into his products. We will return!!! Ps Richard is not a chef. But he's a great person with an excellent spirit to him. Thank you for the best birthday dinner I've had in a long time. Sincerely Greg n Deanie

The owner was so kind, accommodating, patient with explaining the options and very generously gave…read moresamples. The food was delicious, some had a bit of spice but not a ton, flavor was great, fall off the bone tender, even the rice and cabbage are worth mentioning! I barely made a dent in my bowl, but I'm not at all sorry that I'll have leftovers for a while!