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    Einstein Bros. Bagels

    3.3 (4 reviews)
    Closed 6:00 am - 2:00 pm

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    1 year ago

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    2 years ago

    Great food and service. Loved this place. Just wish the location was easier access. Still a great place to east though.

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    2 years ago

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    Blimpie

    Blimpie

    4.8
    (42 reviews)
    5.4 mi
    $

    A Blimpie with a 4.8 on Yelp and 4.5 on Google Maps... seriously? You know this Yelper had to…read moreinvestigate. For context, I'm a Subway loyalist. I used to eat it daily back when a full meal was $4.99, and I've even had Subway in Asia, Europe, and the Middle East. So yes, I have a calibrated palate for mass‑market sandwiches. They've got a handful of subs on special, but for a couple bucks more I went with my usual Italian--here called the "Italiano"--on Cheddar Jalapeño bread. And of course I did the footlong because size does matter. I asked for it toasted, only to discover they use a panini press, which flattens the bread like a stress test. Not my favorite. Ironically, I used to love Blimpie's oven‑style toast before Subway even offered it. They do have a separate oven for melting cheese, and that part I absolutely recommend. The sandwich itself was very good and definitely in Subway territory. For $1.29 you can grab a self‑serve cookie--critical, because I can select the front‑row cookie with the maximum chip‑to‑dough ratio. Fresh daily, solid flavor, very Subway‑adjacent. But I still prefer Subway's footlong cookie. It's a personality trait at this point. Staff was extremely friendly. I'm pretty sure the owner was working the counter, unless a gentleman of his seniority just enjoys staying busy or needs the cash, which is increasingly common these days. Honestly, that personal touch is probably what gives this place an edge over Subway. Pepsi products here. Acceptable, but I'm a Coke person. Blimpie is becoming an endangered species, even though it predates Subway by a year. But overall, I still think Subway has the stronger product.

    Why 5 stars? Because this long awaited visit was so worth the wait…read more --- --- --- This was one of those places I have not only had on my list forever, but I've tried to go a comical amount of times. Somehow, someway, it seems to never work out for me. But it finally happened and I'm mad at myself that it took so long. Probably 2+ years ago a friend and I were at a local sub shop in Sugar Land, and he mentioned how Blimpie was always his favorite. I couldn't even remember if I'd ever been to a Blimpie, but I saw that there happened to be one, so I bookmarked it on that day, and it haunted me ever since. Blimpie cares not about decor or vibes, but they do make an absolutely incredible sandwich. The menu is unique, in that each sandwich is basically just one ingredient different than the sandwich above it. I opted for the Blimpie Best Deluxe on parmesan bre The bread was pillowy soft. The flavor of the sandwich was absolute perfection. It somehow got better each bite. I could not believe how much I liked it and how sad I was when it was over. It will probably torment me indefinitely that I didn't order the larger sandwich. I will prevail. And I will visit again. My question though, is very simply: why did Blimpie almost completely go away? It's light years better than Subway.

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    Blimpie
    Meatball Parmigiana
    Meatball Parmigiana
    Blimpie

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    Madame Brioche Bistro

    Madame Brioche Bistro

    4.6
    (107 reviews)
    3.3 mi
    $$

    Great food and service…read more My toffee flavored latte was on point and best western omelet around Brioche toast was buttery and crispy. Will definitely be back

    I'm an advocate of small, local businesses and wanted to love this place.... But, it fell short of…read moreexpectations. My husband and I took a random Monday off work to spend the day together. We stopped by Madame Bistro mid-morning for "brunch." Half the tables were filled, which gave us the impression they were a popular choice in the area. Service was good - friendly & attentive - and food came out quickly. However, the food was mediocre at best. We ordered a few plated entrees from the breakfast menu and a couple of desserts from the bakery display. The execution was ambitious (good presentation & visually appealing), but the tastes and textures left a lot to be desired for the palette. Chicken & Waffle - Extremely dry, dense, and gritty waffle, with chewy, tough chicken tenders in a sweet batter that reminded me a bit of funnel cake mix. I asked our waitress if there might be a sauce or condiment that would pair this dish well (in hopes of adding moisture & flavor), and she brought me sausage gravy. Was not a fan of the gravy, and it offered no improvement to this dish. Croque Madame - I've had this dish at other places and was excited to try it here.... Sunny side egg perfectly cooked, but the bechamel sauce (and possibly the cheese, too) had an overly-sweet & milky taste that too harshly contrasted with the pastrami IMO. Kouign Amann - Have had these pastries elsewhere (they're usually a favorite of mine), but this one was quite different.... and not in a good way. To put it bluntly, it was stale and boring. Tasted like an old croissant topped with simple syrup. Super disappointed with this one. Pistachio cake - Served to us frozen. I asked the waitress if it was supposed to be like an ice cream cake, but she shrugged and said she didn't know, explaining that it was new and they'd only served 2 slices before... I took it home and let it thaw, but it wasn't much better in its softer state. No flavor at all; not even a hint of pistachio. I appreciate the coziness of this little cafe, but unfortunately I don't think I'll be craving anything on their menu again anytime soon.

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    Interior
    Interior
    Madame Brioche Bistro
    Madame Brioche Bistro

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    Einstein Bros. Bagels - bagels - Updated August 2026

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