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    Edwins Too

    3.7 (37 reviews)
    ModerateFrench
    Open 5:00 pm - 10:00 PM

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    EDWINS TOO ATMOSPHERE

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    Eunice D.

    Came here on the day after Valentine's day for dinner. Cute little spot and we were told that it was very busy during valentine's day. The decor is warm and open. I came with a toddler and they were very kind. She even spilled water and they were very accommodating. The food was very good. I really enjoyed the butternut squash soup. The menu had a little bit of different cuisines. Glad to have tried this place.

    Apple crisp mimosa
    Isabel H.

    Edwins Too is a cute little park spot opened up by Edwins across the street in Shaker Square. I came here for a Sunday morning brunch, and we were able to make a reservation about 30 minutes before hand for a party of two without any difficulty. We started out with the apple crisp mimosa, which was the season mimosa. I overall thought this was pretty underwhelming and it tasted just like apple cider and champagne together, which was oddly a sour combination. I ordered the croque Madame, and even though I specified that I wanted the one with the egg, my order was put in as the croque monsieur. Luckily, the kitchen was happy to rectify my order once I mentioned it to them. Overall, I thought my food was pretty standard, nothing too special. My friend had the omelette, which was delicious but nothing to write home about. Overall, the food was pretty underwhelming, and the service was just all right. I would've appreciated if my waiter would have been able to give us some recommendations, but he didn't seem too familiar with the menu.

    Herbed sausage and gravy biscuit $14
    Jasmine L.

    I made a reservation on OpenTable and came here for brunch on the weekend. The decor is cute and very 'brunch-like'. I will say that the tables are quite cramped together though, especially for groups of two. Our server was polite, and checked in on us once. We had to ask to get our waters refilled (our server never came around, but I saw another server consistently going around refilling water without being asked) We also waited around 25-30 minutes after ordering to get our food even though the restaurant was less than half full. Regardless, the food did come out piping hot though, which was great. We checked out the menu prior to coming but it seems like the menu was a tad different from what's stated online. We ordered: +Herbed sausage and gravy biscuit: My boyfriend really enjoyed this. It was a massive portion and super heavy in my opinion (I'm not usually a gravy and biscuits kind of girl though) I thought the herb flavor was a tad strong. Large portion, my boyfriend couldn't even finish it. $14 +Brunch burger and fries: Super yummy- the sunny side up egg was cooked perfectly as you can see in my photo. I also really liked the tomato bacon jam, which complemented the patty and egg really well. The fries were super hot and well salted-huge helping of fries is always appreciated $18 Drinks: just okay in my opinion-prosecco/champagne is pretty strong if you're more into that +Peach Bellini: not well mixed, peach purée/syrup sank to the bottom and was super sweet at the bottom $9 +Mimosa: personally would've preferred a little more orange juice, could barely taste any orange flavor at all $8 Overall, it's so far my favorite brunch place in Cleveland. The portions are worth the price and the food came out hot. I need to try those house potatoes though, they looked real crispy! I will definitely be back!

    Blanche K.

    Came here for brunch and the food was very average. We had to wait over an hour for our food, with just our coffees. The servers were friendly and apologetic though.

    Sunday Brunch
    Latoya E.

    Servers were very friendly. Decor was really nice warm and welcoming. Unfortunately I was only able to enjoy a peach Bellini which was delicious! The woman that was expediting the food, was not wearing gloves and we unfortunately saw her literally pick up food with her hands and place it on another plate without gloves. Maybe the next time, someone else will be working here and will give it another shot. So bummed...... I am. I visiting from out of town, and I heard great reviews

    the outside of a restaurant
    Tara M.

    We dined at Edwin's for brunch. Outstanding food, service and the patio was wonderful. The owner stopped by our table to welcome us to the restaurant which was refreshing! Best brunch I've had in a long, long time!

    Front of the menu.  So many great choices.
    Kristina M.

    Came here today for a ladies' brunch. I'm a longtime fan of Edwin's and was excited to share it with friends. The decor is warm and inviting. Families, groups of men friends, groups of ladies and couples were all enjoying the food and environment today. The hardest thing for us was figuring out what we'd try. We ordered several entrees and a variety of the sides. Most of the brunch sides come from the Edwin's butcher and bakery imprints. The big winners? Lemon soufflé pancakes Corn beef hash House made gravlax Butcher shop Turkey sausage patties Bakery buttermilk biscuit Also great coffee, HUGE portions and great price point. Can't wait to return. Will definitely have the gravlax again (not overly salty or smoky with bright notes of dill) and also do the "waffle of the week". This week's was with Orange curd and pomegranate. We were tempted today but had so many options that hard choices had to be made....

    Edwins too menu
    Jon S.

    Tonight was opening night and it was packed!!! We were at opening night at Edwins across the square as well! Wow! While Fire was a special place for us: every New Year's Eve before and after we were married has been spent there! Now we know where we're going this year!! We chose the 3 course tasting menu and it was fabulous! Artichoke first course was sublime. Paired with a nice champagne, (as we chose that option). Second course was Veal Tenderloin with rutabaga and mushrooms.......wow! Great Morgan pairing was delightful! I'm not a desert person but the "Mille Feuille Phylo and Orange Vanilla Pastry Cream" was tasty and full of complex textures. With too many restaurants closing due to COVID, it is heartening to see a new option emerge! The Edwins model is working and it's great to see it expanded and supported!!!

    Shrimp and grits
    Robin r.

    Went here on a whim but I must say it was Great we sat outside my party of 12 for brunch. The shrimp and grits was excellent and the others loved the their lemon pancakes and my sis said the steak was good too. So I only gave a 4 star because I know they're learning how to serve but reaching over people food is not a great thing to do.

    Omlette
    Elaine L.

    Came for Saturday brunch with some friends and had a wonderful time! The food was delicious and the portions were very generous, the pictures don't do them justice! The service was great too, and they made sure we all got our drinks (the guardian cold brew was hidden away, but they provided us with regular updates and the wait was well worth it!). The drip coffee was a bit bitter for my taste, and tasted slightly burnt. But overall, no complaints from me! Will be coming again.

    Very safe and distanced
    Natalie S.

    Amazing food! Great service, as usual. Every course was a treat. The venison was to die for. We will definitely be back!

    a bowl of soup on a table
    JP L.

    As its sister restaurant Edwin's Leadership, Edwin's Too wins at life before you sit down. The mission of this institute is beyond amazing and if you can indulge in their wonderful food while helping their cause you'll be making this planet a tiny bit of a better place one action at a time. The setting is beautiful in Shaker Square and the food is delicious - we were there for a special event - the special Nazca Peruvian Gourmet Night - with great highlights of Peruvian food, but will be back for their regular fare and to continue supporting their cause. Cleveland also DESPERATELY needs more places with tasting menus and haute cuisine so I love the work Brandon has been doing in that regard as well, can't recommend this place enough!

    Pancakes

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    3 years ago

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    2 days ago

    This place no longer exists. Permanently closed. Bit a seafood restaurant opened in the spacd

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    5 months ago

    Terrible Thanksgiving meal, it was over priced for something that look like it was from a gas station!

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    1 year ago

    great service. nice room. don't understand why spinach and alcohol is in every dish needs to improve dessert selection.

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    Le Petit Triangle Cafe - Cinnamon Roll Croissant

    Le Petit Triangle Cafe

    4.0(623 reviews)
    6.2 miOhio City
    $$

    This place is so quaint, you walk in and think ...where am I gonna sit? It is divided into 2…read moreincredibly distinct areas of seating. The tables are closely placed so if you are looking for privacy, this is not the place. The food has great recipes and flavors, although the portions are conservative. We had plenty of variety. The escargot was garlicky good. The New England clam Chowder was a bit salty but full of clams. Let's move to the beet salad...loaded with sweet beets! Yum. The scallops appetizer was well portioned but the mushroom cheese sauce was missing in mine. Lastly, to end on the best note, the bouillebaise was perfect! Yes, I will always return because I need to try other items! There is one restroom on the floor and 2 more tiny private ones downstairs, but it is a potentially dangerous trek down and climb up. Not at all an ADA friendly spot to eat.

    I had a lovely evening at Le Petit Triangle with a friend. Inside was adorable and I felt like I…read morewas overseas! We had a wonderful window table too. Service was excellent. A shout out to Phil who was doing all the things most of the evening- bartending, seating, serving, clearing.....and he never seemed stressed. Service was great! I had a salers spritz to start. Quite tasty and new to me. For dinner, I had the duck confit special. I loved it. My friend had the lamb shank. Both entrees were delicious. For dessert we split a bananas foster crepe. Yum! All in all a lovely, relaxed evening. Unhurried service. Highly recommend!

    Photos
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    The main bar area

    Le Petit Triangle Cafe - Croq messieur

    Croq messieur

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    La Ville Lumiere - Steak and burger board

    La Ville Lumiere

    4.2(61 reviews)
    8.7 miEdgewater

    La Ville Lumière --a French brasserie that opened in late 2024--beautifully blends casual elegance…read morewith a return to authentic cuisine and elevated service. We were able to try a variety of dishes, and everything felt thoughtfully prepared and made from scratch. Standouts for us included the vol-au-vent with escargot, rosti, filet mignon, scallops, sea bass, and the rich, creamy French onion soup. The flavors were well-balanced, the presentation was colorful, and some elements even had a fun, interactive touch (like the Parmesan crisp). One thing that sets this place apart is how versatile it is. It offers a bar area with happy hour, a strong cocktail and mocktail selection, and French-inspired bar bites like mussels and steak. There's also a more formal dining room for a sit-down experience, plus a private dining space available (free Mon-Wed, fee the rest of the week). They've also recently opened a café next door, which is worth checking out on its own--great selection of pastries, macarons, crepes, and coffee, along with wines, cheeses, and other French specialties. The atmosphere is elegant but still comfortable, and the service was attentive and professional throughout our visit. Overall, a great hidden gem whether you're looking for a casual drink, a full dinner, or even just coffee and dessert. We'll definitely be back.

    Went here for drinks for a girls night and had the BEST experience!…read more Drinks were incredible and had great happy hour prices. Bartender was so great, made some of his own tweaks to the drink menu due to running out of ingredients and they were still amazing. Super kind and would definitely come back to try food next time. Super cute restaurant and everyone was so friendly! Will be back!

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    Dining room in the sunshine

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    Macaroni au Fromage et a la truffle

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    Edwins Too - french - Updated May 2026

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