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    Edward's Steak House

    3.9 (373 reviews)
    PriceySteakhouses
    Open 4:00 pm - 9:00 PM
    Updated over 3 months ago

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    EDWARD'S STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Intimate
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Edward's Steak House

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    Nam H.

    Utterly disappointing from end to end. I was already a little concerned by seeing several 1 star reviews, but they had several 5 star reviews as well so I figured I would give it a try anyway since I was in the area. Let me tell you, avoid at all cost. You can tell a lot about a restaurant by the complimentary bread they give you, and the bread here is STALE! Then came the appetizers, and their escargot is the worst I've ever had! The sauce was watery and bland, and the escargot itself did not taste fresh, and on top of that it came out cold, like it was sitting around waiting for someone to remember that it's ready to serve. The bread also tasted stale (and cold as well). I still brushed it off thinking that it's a steakhouse so maybe they just make amazing steaks and that's it. Wrong again, their steaks are cooked oddly where it is way too burnt on the outside and too rare on the inside. Their is also no flavor, I had to dump salt all over it to make it edible. As a final insult, the sides came out cold as well. Oh I forgot they also charge you a credit card fee. Honestly one of the worst restaurants I've ever been to.

    Baby Lamb Chops
    Leah C.

    I don't go to steakhouses often so Edward's was a special treat. We showed up around 6:15 and were able to be seated upstairs right away without reservations. The filet mignon carpaccio & tuna tartar appetizers were both delicious. They both had one thing in common in that the crackers served with them didn't go with the dish at all, but that wasn't too significant since the main parts of the dish were done exceptionally well. The baby lamb chops are incredible! They were served with mashed potatoes which were also very good, the asparagus was underdone for my taste, but it didn't impact the dish much. My husband got the 22oz ribeye which was also cooked to perfection. My watermelon mojito was delicious, my husband didn't enjoy his gin & tonic though. The cheesecake was great!

    Sama C.

    This house made into a steakhouse in Jersey City is a hidden gem! Not the bestest place to have a nice steak and meal, but it's worth the try. I would say the tiramisu and lava cake stole the show...

    Cyn C.

    Where do I begin! This is definitely a must try if you're in the area. This place is overall great. Starting with the ambiance, it's definitely a 10/10. The service was great, and the food came out quickly. We started with the burrata, the tomato chunks were huge, but it did taste a little tangy. We got the cowboy ribeye, and stuffed shrimp with jasmine rice. Both were great! We also had the seared tuna which was amazing! The staff recommended a wine called "Sincere"... DELICIOUS!! Definitely would return here!!

    Haricot Verts (~$9) aka French green beans
    Aya E.

    Ordered: Escargot Bourguignon (~$12): with garlic herb butter Filet Mignon Carpaccio (~$12): micro greens, truffle oil, shaved parmesan, on flatbread Roasted Beet Salad (~$14): sliced red & gold beets, oranges, pistachio, goat cheese, lemon vinaigrette Dry Aged Porterhouse for One - 24oz ($60): medium; sirloin and filet on the bone, sliced, au jus, aged a minimum of 28 days Roast Garlic Mashed Potatoes (~$8) Forest Mushrooms (~$8) Haricot Verts (~$9): French green beans Aya's take: Edward's has to be considered a Jersey City hidden gem. It's located in a renovated 1800's historic building which simultaneously felt upscale and lowkey. They serve your classic New York Style steaks, chops, and seafood. Everything we ordered was reasonably priced; service was a bit slow but we weren't in a rush at all. The Filet Mignon Carpaccio was my favorite of the appetizers but I was pleasantly surprised with the Roasted Beet Salad. If you order a bunch of appetizers like we did, the Dry Aged Porterhouse for One will definitely be enough for two people. It was lightly crisp on the outside yet tender and soft on the inside. It was delicately seasoned and the sides all complemented the Porterhouse well. The crispy onions were a nice touch giving the meal that crunchy texture that I love. All in all, a delicious meal at an elegant place!

    Lava cake
    Brianne D.

    No complaints about the food or service; both were good, just didn't make us say "wow, we need to come back." I think the restaurant lacked in ambiance. It didn't feel as elevated and detailed as other steakhouses. The plating was simple and there was no decor in the upstairs dining area.

    Dry Aged Rib Steak, Broccoli, Crispy Hash Brown
    Nick N.

    Classic traditional steak house. Great staff, our waitress pulled some strings to adjust the room temp for me. No qualms about the food at all, but nothing really to write home about. Not particularly exciting, but good and consistent with what you'd expect from a steak house. It is nice enough inside though.

    Bone marrow (a little too greasy)
    Eunice K.

    It's okay. More like 3.5 stars Service was okay. My bf asked to move to another table... he wanted another table cus we ordered a lot of food (our table was small and there were lots of empty tables and we also so one couple sitting at table for 4). Waiter said no cus it's all reserved and then my bf explained that we ordered a lot and the food wouldn't fit the table and also stated that we also made reservations. After he said that the guy said he'd check with the front. He came back and moved us to a bigger table. When we finished there were still a few larger tables left. It just didn't sit well with us cus it didn't seem like he would've asked if we didn't explain why... Anyway... Oysters: yummy! Bone marrow: wouldn't get again. So oily. This isn't our first time eating bone marrow but the oil was on the plate and the bread was oily so it just wasn't as good. I also think it would've been better is the one marrow was salted but didn't seem to have any salt Ny strip: asked for medium rare and came out medium. Tough and tasted like steak I could just make at home Branzino: I think that's what my bf got. It was good but several of the greens (I think it's bok choy) in the dish were brown and it wasn't the brown from being cooked so that was just not a good experience Asparagus gratin: asparagus with cheese and the cheese was all cold and like what was the point? Garlic mashed potatoes: good. We asked if we could have gravy and they don't have gravy. We decided we could ask for more sauce for the steak since the steak comes with au jus but they gave us steak sauce. We didn't bother at that point Caesar salad no croutons: not bad Complimentary bread and butter: butter is so good! Bread was good too! Seemed really nice and was excited to celebrate a special occasion there but ended up just being okay. Glad we tried it but not sure we'd go again.

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    3 months ago

    Had the porterhouse for two and roasted bone marrow and it was so good it was almost a religious experience.

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    Ask the Community - Edward's Steak House

    Is there a dress code?

    No I've seen people Dressed very down

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    Awful service is all I'm gonna say .

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    Liberty Prime Steakhouse

    Liberty Prime Steakhouse

    3.8(497 reviews)
    0.2 mi
    $$$$

    I came to Liberty Prime Steakhouse for a date. I ordered the beef sliders (sautéed mushrooms,…read moretruffle aoli & potato chips). My dinner was delicious. I thought the sliders and potato chips were a big portion size for myself. I ate one and a half of my sliders and took the rest of my dinner to go. The service was great too. We were helped by a female bartender and she wasn't overbearing in getting us to order more drinks. We each had a cocktail and stopped at one cocktail since it was a Wednesday night. It was a chill, quiet Wednesday at this establishment which made the date night feel peaceful and enjoyable. I unfortunately forgot to take a picture of the establishment and my food and drink as I was so hungry and busy chatting with my date. They have a happy hour menu but unfortunately we arrived a little too late. 10/10 restaurant/bar recommendation for a date night.

    This is a review of the bar side. The drinks here are excellent! Cocktails are $14 and delicious. I…read moregot the double lychee martini and was presently surprised about how smooth and lychee tasting it was. I also think that the two huge and plump lychees on top were fresh and not from a can which is excellent. It just tasted so good. And the other cocktails at the table were very good as well. It wasn't busy at 7 on a Friday. I think they have a happy hour that ends at 6 during the week. This place has nice vibes, a little fancy but also casual. They were playing family feud and wheel of fortune in the tvs which I loved. I will def come back!

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    Liberty Prime Steakhouse
    Liberty Prime Steakhouse
    Liberty Prime Steakhouse - Private dining area

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    Private dining area

    The Hutton - Spice Rubbed Onion Rings w/Goat Cheese $15.00 (04/01/25). @TheHuttonJC #JerseyCity #SportsBar #FoodPorn

    The Hutton

    4.3(454 reviews)
    2.2 mi
    $$

    The Hutton has been on my list of spots to try for so long, but out of sight out of mind sometimes…read more We finally took a short walk and landed here for dinner over the weekend. On a Saturday evening there was quite a long wait for the patio but the 3 picnic tables outside were free and clear...perfect! Delicious food Great cocktails Kindest staff that brought water out for our pup All good things. We got the apple guac to start and loved that it was like a sweeter, chuckier guacamole. It was served with plantain chips and great for a hotter night app. For my main, I got the Grain Bowl. So good, so filling and I had plenty left over for lunch the next day. It had quinoa, tofu, chickpeas, yams, and a green goddess dressing. This will officially be added to the rotation of lunch/dinner spot. Cannot wait to come back.

    Finally stopped at the Hutton for some food. I've been walking past this place for the past year or…read moreso. We ordered the burger LTO and the chicken caprese. The sides were Caesar salad and fries. It was delicious, the server was quick and attentive making sure we were happy with our meal. The presentation of the food was superb it was a nice stop and I am sure I'll be back at some point. Seemed to be a nice dive bar in the heights not many places like this in the area.

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    The Hutton - Indoor bar

    Indoor bar

    The Hutton - Jerk Fried Calamari w/Pickles Tartar Sauce $16.00 (04/01/25). @TheHuttonJC #JerseyCity #SportsBar #FoodPorn

    Jerk Fried Calamari w/Pickles Tartar Sauce $16.00 (04/01/25). @TheHuttonJC #JerseyCity #SportsBar #FoodPorn

    The Hutton - Camp Fire Old Fashioned - part of their winter cocktail menu

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    Camp Fire Old Fashioned - part of their winter cocktail menu

    Frankie - If these cockatoos could talk they'd say "order the fish and chips, mate"

    Frankie

    4.0(360 reviews)
    0.1 mi
    $$

    Frankie pulls double duty as both a great brunch spot and a great dinner spot. There's nothing on…read morethe menu that hasn't been good. The smoked salmon in the full Aussie breakfast and ricotta pancakes will for sure make you want to come back, alongside the most delightfully orange eggs (as they should be) I've seen in a while. Dinner? I've enjoyed both curries, the chicken, and the fish. I don't really have a go to since I do tend to pay attention to the specials... The cocktails are great, and my two stand outs are the margarita and the Girl in Amber. They have a small but eclectic wine selection and a nice variety of local beers. If you are going low key, they have some nice fresh pressed juices as well. Service is quick, there's usually room at the bar, and the outdoor seating is perfect when the weather is nice. Good, Aussie-forward vibes all around. Oh, and yes, there's Vegemite on the menu if you really want to commit. I've yet to do so.

    Frankie is an Australian restaurant that pulls influence from several different Asian and middle…read moreeastern flavors. They have flatbreads, small plates and mains. We tried the Muhammara and Kimchi fried chicken. The Muhammara was delicious! The fried chicken was flavorful and tender. It has a unique kimchi taste. For the mains we had Meat Pie and the Bucatini All' Amatriciana. The puff pastry on the meat pie was incredible flaky but not crumbly . It was perfectly done. The Bucatini was light and nice. Service was prompt! Our server was good and ensured they brought out our food quickly

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    Frankie
    Frankie
    Frankie

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    Fire and Oak - Burrata appetizer

    Fire and Oak

    4.0(1.1k reviews)
    0.7 mi
    $$$

    Nice looking place dimly lit with a good ambiance The food…read morewas pretty good. Not excellent but good The wait staff was very nice and didn't hurry us out of there even though the place was packed. Would definitely go back

    Fire & Oak in Jersey City remains one of the more sophisticated spots in the area. The ambiance is…read moreperfect--moody, upscale, and consistently chic--making it a great choice for a high-end night out. The Food: The star of the night was the Spicy Rigatoni. The creamy Calabrian pepper tomato sauce delivers a legitimate, vibrant heat that doesn't hold back. Breaking into the Italian burrata is essential; the creamy center beautifully tempers the spice, while the micro basil adds a nice hit of freshness. We also started with the truffle fries, which were executed perfectly--crispy, aromatic, and a total highlight. The Service: While the food was top-tier, the service wasn't great which is why I deducted 2 whole stars. I ordered a ginger ale that never made it to the table, yet it still appeared on our final bill - not cool. It's a small detail, but at this level of dining and price point, you expect those things to be caught. Also, the service overall was pretty slow which was disappointing. Verdict: Even with the minor billing oversight, the culinary execution is elite. If you're a fan of bold, spicy pasta and a great atmosphere, this is still a JC must-visit. Just double-check your tab!

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    Fire and Oak
    Fire and Oak - Crispy sushi roll

    Crispy sushi roll

    Fire and Oak

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    Edward's Steak House - steak - Updated May 2026

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