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    Edo Grill

    3.5 (55 reviews)
    InexpensiveJapanese
    Closed • 11:00 am - 7:30 pm
    Updated 1 week ago

    Order Edo Grill Takeout or Delivery

    Edo Grill Photos

    EDO GRILL ATMOSPHERE

    What's the vibe?
    Quiet
    Good for groups
    Good for kids

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    Orange chicken. Not bad, not great, but definitely overpriced.
    Michael S.

    I decided to give it a shot because I was on the way home, they were open, and I didn't feel like cooking. Well, I don't really ever feel like cooking, but that's a different issue. The drive thru is a sloppy setup - some items are on a screen way at the beginning, and there was more of the menu by the window. No big deal, just worth mentioning. I was the only car there the entire time I was there - about 10 minutes to get my orange chicken dish. The food was OK. I wouldn't say it was great, but it wasn't bad by any means. It tasted reasonably fresh which was a pleasant surprise given how little business they seem to do (I drive by here 2-6 times a day and they are never busy). My problem is the amount of food you get for the price. I know, this is Marin, but given the "OK" food, I would expect more for the money. My orange chicken was almost $10. I've attached a picture (disclaimer: I ate a few forkfuls of the rice and one piece of chicken prior to taking the picture) and as you can see, it's not that much food. I would have happily paid $7.50 for this meal but I think $9.34 is just too much for what it is. If it was really good I'd be happy to pay more, but for mediocre, it's overpriced.

    $3.99 seaweed salad.
    Hope O.

    This is the last time I come here. I used to stop here a lot as it's some what healthy drive thru when you've got kids in the car or just barely have a second to grab food, the photo attached to my review is a 3.99$ SALAD. It is the size of a SALSA. Lost my business. Never again.

    $4 seaweed salad

    Enjoyed the connivence if not having to get of my car on a rainy day but that's where the enjoyment stops. The food was ok but waaay to expensive for the ok quality and small portions. The menu said small cup for the seaweed salad, I've attached a picture of the "cup." It's not even a 1/4 of a cup. Will not be returning

    Teriyaki chicken.

    So bad. I went here for lunch through the drive thru, all of the menu items are scattered throughout the side of the building some items on paper which was flying through the wind so you can't even read it. I ordered teriyaki chicken it looks NOTHING like the photo. There was only 3 broccoli pieces and no carrots or any other vegetables as advertised. It had pieces of ice berg lettuce in it. It's extremely greasy and I'm very disappointed. Will not be coming back

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    3 years ago

    So delicious! My favorite spot for potstickers and spicy Mongolian chicken, just a bit pricy.

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    16 years ago

    Just what San Anselmo needed! Quick, easy, cheap, and Good! Food is made fresh. Don't go there for the atmosphere!

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    11 years ago

    Very underrated by other people. They make the food right there in front of you. The food is fresh and tasty.

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    8 years ago

    I always get fresh hot food here. Best beef chow fun in marin. These folks work hard and deserve our business

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    4.5(117 reviews)
    0.3 mi
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    My favorite sushi place in Marin smaller menu comparing to Susbi Ran but the quality of fish is…read moreexcellent. Their lunch and dinner menu are different, if you want Ramen you need to go for lunch. Dinner options mostly sashimi and sushi. A quaint place and could get busy for dinner on weekend so recommended reservation to avoid the wait. The ramen was a tad bit cooked so I asked for aldente the second time we visited and it was just perfect. We enjoyed all our dishes, the omakase lunch is a great deal. The softshell crab salad with wasabi dressing was great. We tried both the tomatoes broth and garlic tonkasu brotth both were equally great so all depends on your mood. The aburi nigiri is a must try. Overall, we would come here if we are in the area and wanted a good nigiri. Great service too smaller interior you will sit close to your neighbors, sit outside if you want a bit more space.

    We had been too long in trying this gem. We ordered food to pick up and were delighted. Ordering is…read moreeasy and quick. The restaurant doesn't allow modifications, which was one reason we waited until now to try, since both of us have food allergies. We selected the miso soup (my husband said it was difficult and he liked it, but has had better), the seaweed salad (I loved it-clean and not dripping with dressing), four types of sashimi (all very flavorful and fresh), and two rolls (ocean, and soft shell crab). The soft shell crab was delicious and the ocean was very good. The outside patio will be our next destination. Everyone was very nice and friendly. We're looking forward to trying a meal in the patio soon.

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    4.3(279 reviews)
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    Recently re-visited this established and well regarded spot in Fairfax. For those not "in the…read moreknow" -- this a true go-to spot for a fantastic sushi experience. It is very true that it is difficult to get in this spot during peak hours. A waitlist will have you on point, but you will still have to wait a little bit to get in. Trust me - it's all worth it. The team of hosts and wait staff treats you kindly, even though there's the "stress" of a wait. Once seated in the dimly lit space, everything happens more quickly. Your order is taken and it's not long before you get some plates coming your way. The food. Amazing. Simply delicious. Well thought out, fresh and well presented. I had the black sesame asparagus - the sauce so incredible. Then the sake sashimi was melt in your mouth quality. And a couple well equipped rolls satisfied every desire. Wine by the glass on the list, besides beers and sake. A must-go sushi place for the Bay Area. Along with Sake 107 in Petaluma, Kirala in Berkeley and Ebisu in SF -- this is a place you need to visit.

    Visited this place while I was in the area, and it was pretty good! The restaurant is pretty small…read moreso there was a fairly long wait, so I'd recommend getting a reservation ahead of time if possible! The fish tasted fresh, and the sushi was really good. I think the miso cod could've been really good too but it was a bit cold by the time it arrived. The flavor was amazing though so perhaps it just took some time to make its way to our table. The food came out slowly but luckily we weren't too hungry. The staff was super friendly though and the place was super charming and cozy!

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    Madcap - Basil ice cream and apricot cake

    Madcap

    4.5(443 reviews)
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    We celebrated my birthday at Madcap and had an absolutely extraordinary evening. Our first time…read morethere, expectations and anticipation were pretty high -- and somehow the experience still exceeded them. What struck me most was how beautifully balanced everything was. The 11-course tasting menu was creative and visually stunning, but never felt like presentation was taking precedence over flavor. There was tremendous depth and complexity throughout the meal, yet the individual ingredients still came through clearly. Even with so many courses, each one felt distinct and purposeful. The opening snacks immediately set the tone, particularly the local halibut bao -- incredibly soft and delicate, with this wonderful combination of flavor, texture and color. One of my favorite courses of the entire evening was the yellow peach gazpacho with smoked trout roe, pistachio and avocado. It had an almost surprising amount of depth and intensity for something that initially seemed so light. Every bite seemed to reveal another layer of flavor. The bluefin tuna with summer melon, cucumber and ama rosa potatoes was another standout. Beautifully fresh and composed, with that balance between richness, brightness and texture that seemed to characterize the entire menu. And then there was the dry-aged Flannery beef ribeye with eggplant, summer peppers and romesco. Wow! The portion was beautifully restrained, but the beef was so intensely rich, juicy and flavorful that it somehow felt like eating a much larger steak. One of those dishes where a relatively small amount delivers an enormous experience. Dessert continued the theme. The hazelnut cake with blackberry ice cream was fantastic -- rich, nutty and wonderfully balanced by the fruit -- and I loved the progression into the cotija pot de crème with fig, followed by the final canele, chocolate, pate de fruit and caramel. Heavenly. Just as impressive were all of the details surrounding the meal: the beautiful artwork, ceramics, silverware, plating, lighting and pacing of the evening. Service was warm, knowledgeable and attentive without ever feeling overly formal. There was a sense of care behind everything. That may ultimately be what I appreciated most about Madcap. It wasn't simply a collection of excellent dishes. The entire evening felt designed as one coherent experience -- food, wine, presentation, service and atmosphere all working together. An amazing birthday dinner and a genuinely memorable Michelin-starred experience. We left very happy, very full, and already talking about our return visit.

    It was a wonderful dining experience! We came in for 11 courses and wine pairing…read more I love how each courses are so different from each other. The courses offer Japanese tempura style appetizer, sashimi, steak, grilled fish and duck. The dessert at the end also provides different flavor profile that each bites were surprises. The wine pairing is the best ones I've been to. It has white, sake and red. Each wine pairs with the food perfectly. The service is outstanding and the lighting is great. Highly recommended!

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    Shiro Kuma Sushi

    Shiro Kuma Sushi

    3.8(276 reviews)
    1.7 mi
    •$$

    We always enjoy picking up Sushi here and bringing it home. Last night we had Dragon, Dynamite and…read morea crab roll. I'll often get a Sashimi plate here. Food has always been excellent

    Rather disappointing overall. Would not come back. I got…read moretheir 'chirashi toku omakase' for $59. First, the good. Service was quick. Cuts of fish were of decent size. The bad: Torched the toro. Unforgivable. King salmon tasted slightly smoked. Unforgivable. Rockfish, fishy. Squid, super salty. Also why put this in a premium omakase? Scallop. Not bad. Don't remember what the sixth piece was, it was mediocre. That's all you get. No soup, no salad, nothing. Definitely not satisfying. I wouldn't go so far to say rip off, but definitely not something to be happy about either. They even charge you for the hot tea. Minor quibbles: Shiso leaf on every single piece. The tea kettle is super tiny and so is the cup. You have to keep pouring nonstop and it spills all over the place every time you do it. Soy sauce bowl is really tiny. Not really possible to even use it. I ended up using one of the sushi bowls. Finally, the ambiance: Looks kind of worn down from outside. They have tables right up to the sushi bar for some reason instead of having some stools. Looks weird and throws off the whole vibe. Place looks like any cheap sushi spot, so much so that I was a little bit taken aback when I walked in, and almost changed my mind

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    Arigatou Japanese Food to Go - Cooked salmon and avocado roll (green caterpillar) and cucumber (kappa) roll.

    Arigatou Japanese Food to Go

    4.0(200 reviews)
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    Just had an amazing katsu bento plate! You can really tell he puts a lot of love into his food. The…read moregyoza was amazing as well--everything was fresh, flavorful, and delicious. Definitely recommend!

    I can't believe I didn't know about this place until last night. We ordered online and walked down…read moreto pick up. There was a little wait but here's why that really wasn't a problem at all. Arigatou had a man and woman behind the counter who were both lovely and smiled to welcome us in. The place smelled AMAZING and has lots of nice Japanese decor from traditional-looking arrows, beautiful prints on the walls, cute cat and goose illustrations, books about japan to cute hand drawn cats on the whiteboard. Their rice maker looked like it was worth my mortgage and has a plague on it that reads "R. Icemaker". They were listening to some kind of amazing easy listening music that made me think I was in a Murakami novel. Because we had to wait a little longer than the DoorDash estimate, they happily and kindly threw in some mini ice creams for us, with a nice note on the paper bag, too! The food was really, REALLY good. We got the teriyaki salmon bento, katsu bento and a box of assorted sushi. All of the food was GREAT and we could have easily stopped with the bento boxes because they are extremely good value. Rice, your topping choice (salmon, katsu as mentioned for us) 2-3 gyoza that were delicious, and a little salad for $16. The sushi box was also packed full. I can't recommend this place more, I'll be going back a LOT!

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    Edo Grill - japanese - Updated October 2026

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