I really enjoy visiting this particular Eddie Rockets as the staff are so friendly and the place is…read morealways clean. What can beat sweet potato fries and cajun spiced chicken wings washed down by an oreo vanilla milkshake. I might be heavier though leaving and my wallet lighter so going too often is not something I should do too often.

Eddie rockets would not be my favourite fast food diner in the city. It's good as a chain but if…read moreI'm ever in the city centre I'll avoid it because there are just so many better options! However this Eddie Rockets is great. It's got a good layout, friendly staff, ample parking in Charlestown Shopping centre AND they deliver!! Hello hangover Sundays!

Cute little cafe inside a garden center. You do need to walk the entire center before finding the…read morerestaurant. Grab a tray, step up to the counter, and order some deliciousness. It was cozy, comfy, and a great experience for these visiting Americans.

We went here on the way back from a trip to Skerries when we realised we hadn't eaten in hours. So…read moreit was a bit of a gamble. First, you walk through the garden centre which was playing nice zen music. Then you snake along the garden furniture and you'll find the restaurant. They do soups (with gluten free bread), sandwiches, hot dishes like beef pie and cakes. I was told they had salads but we must have missed them as we were eating late. There is a sign up which encourages people with allergies to ask the staff for help and let's them know that they can check the recipe book if they are unsure what to order. I heard the manager remind one of the workers to make sure she changes her gloves when preparing the gluten free bread. This was a good sign. I had the parsnip and honey soup. It was very nice and had a deep flavour which was surprising as i usually thing parsnip is a bit bland. I also got a hot chocolate that was good and chocolatey. My verdict: pleasantly surprised

I'm an American visiting Ireland. As much as I love to be adventurous, sometimes you just need some…read morefood you're used to. This place is great. The fries are seasoned (seems like Lawrys or Zaxby's seasoning). You can get fountain drinks. A large comes in the classic red plastic cup we get in basically every restaurant. And it had ice! The decor is fully dedicated to the 50s diner themed. It seems pretty clean and it has a bathroom which is a hot commodity I've come to learn. They even have a garlic mayo which tastes pretty similar to ranch. The only downsides that I saw were the chicken tenders had a weird texture. The texture isn't unique to this restaurant, it just seems to be how meat is in Ireland. Burgers also have a strange texture. Irish meat tastes fine but seems drier. I also don't think you can get free refills which is just how everyone does things in not America.

I'm a big fat American who has a specific view on how burgers should be. Jules Winfield would say…read more.. "mmmmm. This IS a tasty burger! I approve! Nice job

Great food - well prepared. Good service. Beautiful old building updated to a fun restaurant space…read more They had an amazing special they run on Mondays - go hungry!!!!

Local colleagues chose this place for dinner and made reservations. Located by the water in…read moreMalahide, it's located in a Georgian townhouse. A little background, Chef Oliver Dunne had a Michelin star/fine dining restaurant upstairs, but dropped the star and fine dining to focus on the brasserie downstairs. So I knew the food would be tasty. Upon arrival, we were immediately greeted and our coats were checked. We were led to our table for 4 in the basement (I noticed the Tapas bar was very lively & busy before heading downstairs). Waiter was friendly; however, he seemed a bit overwhelmed and we would have to remind him of things. Food? Foie gras-tasty and unique presentation. I enjoyed this starter. Pappardelle-w/mushrooms & an egg. Delicious. Overall, my food was Very Good, but I did notice that my husband's fillet was not prepared correctly (he ordered medium rare and it was closer to medium well). I got the impression that he was disappointed with his entree. Thus, some hits and some misses. Finally, while waiting for a taxi that they ordered for us, we were given a tour upstairs where you can now host events. Seems a lovely setting for private events.

Myself and my family made a booking on Saturday for Saturday evening, (which I was surprised to get…read morea booking at such late notice) We arrived and was given a table at the back corner, we ordered drinks and food Our starters arrived, which were nice, but then waited 10 to 15 minutes before r plates where cleared when the mains came My husband had ordered a ribeye steak €32. It was bland and quite fatty for a ribeye No one came to check our table And he ended up, just putting garlic mayo on top with the sauce that was on his plate to give us some sort of taste. My daughter got a tagliatelle which was very smoky Yet again, nobody checked the table. It was probably another 10 to 15 minutes for our plates to b cleared The waitress asked was everything okay my husband said about the steak been bland and fatty also my daughters dish was only 1/2 eaten .....she apologised and that was that !!!!!! Yet again we waited about 15 mins B4 I had to call over the manageress to ask for the bill ( we hadn't even been offered dessert menu and we were out celebrating a bday which I'd have said if we were offers dessert) I told her that the service had been really poor and she shrugged her shoulders and said sorry when the bill came It was €192 and my husband put €200 in the wallet and went to get the car. The girl took the wallet and never returned the €8. We were leaving it for a tip, even though I don't think it was deserved, but we weren't given an option as wallet wasn't returned to table I emailed the restaurant on my return home and received a phone call from the manageress the following evening She explained that they were very busy which I had said was great However, that wasn't my problem. We were paying guests also there was 3/4 tables free around us so they weren't really that busy, but when I said that she said they had been busy from 12 o'clock that day yet again, not my problem and then she went onto say cause of were we were seated they They tend not to see us !!!! I had booked for myself and my parents and sisters to go there for Christmas lunch in 2 days time and in my email I had sent I said I wanted to cancel the booking and on the phone call the manageress ask me, would I come in and allow For the staff to attend to us better than they had done on the Saturday night and I said absolutely no way. Unfortunately Mc Goverins has lost its magic and I could tell one from been able to get a booking two hours before our arranged reservation and two there was tables on the Saturday night before Christmas tables available around us when we were having a meal and when we were leaving. For this reason, I will most definitely will not be back to Mc Governs

Early bird menus is great value, 25 Euro for 3 courses. I got the Chicken Liver Pate it was the…read morebest pate I ate ever. For my mains I had Mexican burger with skinny fries, the burger had guacamole, sour cream, salsa, tomato and lettuce it was delicious. For dessert I had chocolate and hazelnut brownie with ice cream, again this was delicious. If you choose a burger it's only 20 euros for a 3 course meal. The place was full and the staff were very friendly. We will defo be back.

They seem to have changed the name of the lounge to Liffey Lounge Dublin Airport. It got a…read moreremodel-ish(?) based on the photos. Not bad. Good place to rest. Its right before US preclearance. While it isn't bad it wasn't worth missing my flight for. Customs closes at 4pm even though all other websites note that it closes at 430 or 5....Got there at 4:05 and they said nope. Also preclearance is the worst thing ever. I would rather go through customs at JFK. Honestly ridiculous.

The Liffey Lounge was fine, but nothing fancy. It was pretty crowded when I got there on a Friday…read moreafternoon, but I found a place to sit. They have bread, meat, cheese, salads, soup, packaged sandwiches/salads/desserts, and alcohol and mixers to make your own cocktail plus wine, beer, and soda. I wouldn't go out of my way to go, but it was on the way to my gate. I also think it's worth stopping if you have time if you have the priority pass, but I don't think I would pay extra money to go.

The restaurant was within walking distance of the hotel. There were many locals and families here…read moreenjoying their time here. I wasn't too hungry, so I just ordered the spicy chicken wings. The wings were quite small, maybe because I'm use to GMO wings. I enjoyed them enough though. I also enjoyed their fries.

We stopped here, travel-weary, for a first dinner in Ireland. We ordered the roast beef with…read moreYorkshire pudding, peas, carrots and potatoes (fried whole and mashed) and the chicken curry with half rice and half chips. My friend ate a side of onion rings. The roast beef was cooked to perfection, very tender and juicy. It is pretty unsalted, which I like, but my friend said it wasn't enough. The side of rich, brown gravy made up for it adding the right amount of saltiness to the beef. Carrots and peas were a tad soft, but flavorful and good mashed potatoes. I wasn't wild about the whole fried ones. The Yorkshire pudding was pretty dreadful and seemed to be backed hours prior because it was rubbery and chewy. The chicken curry was good, a little sweet, but good amount of curry flavor. Chips and rice were great. The onion rings were good. Not stellar, not bad. Just solidly good! Guinea's was perfect in terms of being served at the right temp and they have half pints, which made me happy! This place was very, very loud. It was distractingly loud, but if you want sports and good beer, you are in the right spot. Lots of families with little ones for dinner. Service was good.

Weird encounter. Went in to get a milkshake and a g&t. Was told, no. Tables only for pizza and…read more"food." So we left, Outside, the awnings literally say, multiple times, Restaurant. Bar. Pizza. And reviews talk about people meeting for drinks. So we went back in, explained what we read, and were again turned away. Note: There were empty tables inside.

Scotch Bonnet is worth a visit! The menu is extensive and covers all the bases for a good lunch and…read moredinner. The burger, chicken wings and the fish and chips were all amazing and full of flavor. Staff were extremely friendly and got us sat immediately. Atmosphere is nice and great for larger groups.

From what I can tell - this place must have closed and been replaced by the very similar Whiskey…read moreBread (see my review) on the spot in the American wing of Dublin Airport.

Overpriced airport food with a hint of local Irish cuisines--what did you expect…read more Honorable mention: they forgot my eggs :/

Fantastic little local pub. It's what you imagine in your mind what a traditional Irish pub is all…read moreabout. Lots of locals hanging out, watching sports, and tossing back pints. Super friendly service. Enjoyed a side dish of potato wedges with garlic sauce that really hit the spot. Thanks for making us American guests feel so welcome. We will return!

It can get very busy but there always are available tables in the back. Clam chowder was amazingread more