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    E.G. Nick's

    3.0 (211 reviews)
    Open 11:30 am - 9:00 pm

    E.G. Nick's Photos

    E.G. NICK'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

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    Brie appetizer and bread sticks
    Nicole N.

    The fish and chips here are amazing! We had the Brie jam appetizer and I did not like that at all, it was kind of bitter for me. The person I was with liked it so I guess different taste buds may enjoy. Everything else was great! The breadsticks are really good too! Staff has always been friendly and the atmosphere is very warm and cozy.

    Cocktail menu, 6.19.21
    Liz P.

    5 years later so it's time to update this review! A friend had her birthday dinner here tonight so I was excited to get to try E.G. Nick's out again. I used to go to the West Bloomfield location all the time before it closed, too. I was thinking of ordering the fried brie with raspberry sauce and pita appetizer, and then a friend ended up ordering it for the table. It was very tasty, and can definitely be split among a few people. I ordered the Rum Runner for my drink and it was delicious, although VERY boozy ... after I drank the first 1/4 of it I had to slow down a bit. For my meal, I tried the Greek burger, even though it's a veggie burger (I prefer meat), and it was good, although the portion was very large so I didn't finish it. I think it's made out of feta cheese, spinach, Panko breadcrumbs, and a few other ingredients. It normally comes with sweet potato waffles fries, but another friend added the cheddar mashed potatoes to her meal, and that sounded pretty good, so I ordered that too; that was tasty as well. E.G. Nicks has a pretty varied menu; others in our party ordered salmon, lasagna (HUGE portions too!), pot roast nachos, and a few other meals. Drinks were priced really nicely too, especially for Plymouth; cocktails started at $7.50. And I'd be remiss if I didn't mention their bread, which comes with some sort of whipped butter, and is fantastic. The reason I'm bumping E.G. Nicks up to 5 stars is that our waitress (Christine, I think? According to my receipt) did a fabulous job at giving us each our own bill after, and my friend who planned the get-together (the birthday girl) said they did really well in accommodating our party of 15 people, even with some headcount changes and also a slight reservation time change. The restaurant sat us at a table of 10 and a table of 5, and I really liked that both tables were round, so that everyone could see and talk to the whole table. I'll be back at some point for the bread and also the brie appetizer, and to try more of their menu, too. I don't believe they have any outdoor dining but indoors was spaced out nicely; none of the employees were wearing masks, but they were following the 50% rule, which is still in place until this Tuesday.

    Nicole E.

    It's a fun atmosphere inside and chilled too. Bar scene or food wise, it's pretty good. I believe it's the same owner as Tomato brothers in Howell, which is my husband's favorite spot for lasagna. Thus why he gets the lasagna here as well whenever we are on this side of town. Come here for a laid back and fun spot and try out their lasagna, if you can't get to Howell. We like to come here as well if we don't make it out to Howell as well.

    Those tables are correct but my group is too close.
    Ebenezer's Anni L.

    I joined a meetup group for a dinner, my 1st since the stay home, stay safe closed dinning in options. I heard that restaurants had to have all staff in masks, require guests to wear masks, temperature checks, social distancing tables, and single use menus. TROUBLE with this place, they only did 1 and a half of those. Staff in masks and most tables setup out side was 6 ft. apart. Our group was set at large long tables. If they had set them up like they should, the group would have used those since it would have limited exposure. I just keep my mask on most of the time. I could do that because the service was so slow. Told we had to be there by 5:20 for a 5:30 setting. Got sat 5:50. Drink orders were 1st so food orders didn't go in until 6:20. Warned the food could take longer because of Covic-19 restrictions. TRY OVER 70 minutes later food arrived. I had to just have mine boxed. Did quickly eat the veggies and tried the salmon, paid, and left with my card board box (!!!) of take out. I wondered what the company did with all the boxes libraries used to get all those card catalog cards in, their take out boxes now. While the salmon was the usual size of other places, the amount of rice and grilled veggies was about half of other places. Nothing special about any of those, in fact Plum Market and Westborn has much better salmon. I will say that the bread basket was delicious but had to ask for another just to have something to eat during the long wait for food. My dinning group seemed to enjoy the choices of mixed drinks and vine so that might be why they kept saying how good the food is. Or have a much more limited experiences with real good food and service. Unless this place gets on board with the safety rules, don't hurry to try it until a vaccine is on the market for the virus. I gave them 1 star for diet Coke so you understand how I got my star rating.

    Anissa H.

    This was a wonderful surprise stop for us. Got on the list at the gastropub down the street and they gave away our table within 10 min. Starving we decided to try this place, fate has a way of guiding you! Hidden gem, awesome draft beer list, we had the grouper tacos and the Louisiana chicken sandwich, both were delicious! Tacos were huge and I could only eat 1. The coke slaw is amazing and the service attentive and quick! We will definitely come back again. And I might add Great background music selection during dinner. Staff was wonderful!

    Flat bread and berry salad
    Missy S.

    Loved the flat bread--very delicious and had great cheese on it. The berry salad is huge and super fresh. And, of course, the breadsticks are fantastic. Great servers, as well and LOVE the outside seating when the weather is good.

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    2 years ago

    The food was alright. The service was good(Kate/Katie) and the ambiance was not so much.The menu was limited due to a local event.

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    3 years ago

    Stopped in for dinner because we were in Plymouth for the ice festival. Pretty busy. Chris did his best to make us happy.

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    SHIFT Kitchen and Cocktails - Truffle tries, filet sliders and filet tips

    SHIFT Kitchen and Cocktails

    4.0(20 reviews)
    0.6 mi

    Located near old village and downtown Plymouth, the is a cute and cozy space with craft cocktails…read moreand a menu you'll find is hard to pass on ordering food, if you just came here for a cocktail. This is a perfect place for apps/drinks! A few of my girlfriends and I spent NYE night here, early on in the evening and it was wonderful. The bartenders treated us so special and we loved the vibe. There's live music on certain nights which we were happy to experience while we were there! I highly recommend this spot for a gathering with friends or intimate date because the atmosphere is on point! This is also right next to the Sidecar Slider Bar which features a bit less expensive drinks and more of a sports bar vibe so although they are very different it was super fun to spend time at both in one night and have two totally different experiences!

    Not impressed with the food. We did not drink cocktails, three of us shared small plates. The…read morebrussel sprouts were great - best thing we tried and good portion size. The seared ahi tuna was overcooked. The filet tips were overcooked. The shrimp tacos were ok, but would have been better with grilled shrimp (not fried) and were not worth the price. Service was slow. After all of our food arrived, they basically forgot about us. Felt like just were not interested after finding out we didn't want cocktails. We like Sidecar a lot, but won't be returning to Shift.

    Photos
    SHIFT Kitchen and Cocktails - They aren't appetizers, they are tapas.

    They aren't appetizers, they are tapas.

    SHIFT Kitchen and Cocktails - One of 3 Beef Filet Sliders: Highlight of our meal

    One of 3 Beef Filet Sliders: Highlight of our meal

    SHIFT Kitchen and Cocktails - Delicious lamb on a bed of superfluous dry arugula

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    Delicious lamb on a bed of superfluous dry arugula

    Chicane

    Chicane

    4.2(55 reviews)
    0.9 mi

    They keep getting better and better. This time, brunch offered a "Make your own Bloody Mary " bar…read more So fun and great selections! Also, they keep the area spotlessly clean. The corn beef has is FRESH and tender. The shasuka was spicy and savory and fabulous! I'm not leaving a review for every time I come here or else there'd be 100 reviews but if you're looking for a place to be a regular, Chicane is the place. There are specials almost daily and live music weekends. The menu updates seasonally so you're always being surprised by something new.

    During a cold snap with wind chills in the -20s, I was waffling between a long-awaited meal with a…read moredear friend or staying home with a good mystery and endless cups of hot cocoa. There was no question, I would see my friend. We had selected Chicane earlier, eager to try the new restaurant in a familiar setting, by the train tracks on Starkweather. This location was formerly Station 885, a restaurant my friend and I visited years earlier, when a toy train ran along tracks around the perimeter, delighting her young daughter. We arrived early, scoring a great table with a view of the large bar, lounge, and stage. The restaurant is glamorous, with gorgeous lighting and attractive furnishings. Musicians entertained the eager and appreciative audience. There are so few places that provide this level of entertainment and hospitality. I had already previewed the menu and was anticipating the meal ahead. The duck sounded amazing and is almost always my first choice. However, the short ribs were tempting, as were the scallops in a coconut curry broth. I went with my first instinct, the duck, paired with a French Onion soup. The medium-rare duck breast was perfectly prepared; I liked the sweet potato puree and slaw accompaniments. Incidentally, the portion was huge. My friend enjoyed her braised short rib, which was on the 2-course supper menu, available before 6pm. For dessert, I went with the chocolate cube. Unfortunately, I didn't even see the banana parfait, which was mentioned in several of the reviews here. Oh, well, I was content. The dessert had a bold, intense chocolate flavor, which paired well with the ice cream's more subtle flavors. I also appreciated the different textures on the plate. Service was fantastic: professional and helpful. Unfortunately, my car died during the cold, and TripleA was unable to help, given the number of people/vehicles in a similar situation. The restaurant staff went above and beyond to find someone (the Executive Chef, who was in the middle of service) to provide a jump; I am so grateful for the gracious hospitality.

    Photos
    Chicane - This elegant restaurant is so different from what was there before. I love the distinct spaces, bar and lounge areas.

    This elegant restaurant is so different from what was there before. I love the distinct spaces, bar and lounge areas.

    Chicane - Half dozen oysters with cucumber nuoc cham and cocktail sauce

    Half dozen oysters with cucumber nuoc cham and cocktail sauce

    Chicane - No big deal, just a train passing by

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    No big deal, just a train passing by

    Hermann's Olde Town Grille - Chicken Quesadilla. amazing.

    Hermann's Olde Town Grille

    4.1(209 reviews)
    0.8 mi
    $$

    This place was a lot of fun!…read more There are not many places that can make a medium rare cheeseburger with the cheese melted upon serving, but they killed it, not once, not twice but 4 times!! (4 patties) Their limited menu seems to give more effort toward the quality and taste of their items offered. I don't believe you can go wrong with anything you order. Their food is very tasty, including the queso dip and whatever seasoning they used on their burgers. Our server Layla was very prompt, helpful and had great suggestions! The ambiance of this place is like a fun Irish drinking pub, it's not intimate, but it's not a giant lallapalooza either. The noise level is average and everyone was enjoying their time. This is a great place for good food and a fun time. They had some shot specials due to St Patrick's day coming, so we tried the "Shamrock shakes" which were very good! When traveling through Plymouth I highly recommend stopping in!

    We have been going here for the last few years and it's generally a decent place. Tonight we had a…read moreterrible experience that changed my mind of ever coming back here. I completely appreciate that things get screwed up in the kitchen or service can be slow- it's how the restaurant responds that matters most to me. My dad, husband, brother in law, and sister all got burgers that were rare or medium rare. My dads and brother in laws were well done. My brother in laws literally was black. My husbands and sisters were overcooked but tolerable. My dad and brother in law sent theirs back to get them rare and it took over 25 minutes before mu dad just said he wanted his order cancelled. My dad was told that they were busy and that's why his burger took so long to get recooked- but the restaurant was half full. When one of the servers heard that my dad didn't want the burger anymore he told him "that's fine, I'll eat it." My brother in law got his to go and it was still burnt. They also told him that they wouldn't give him fries with his to go order because he already ate his fries. Not a big deal, but at this point why be a jerk and point it out? I had to ask our waiter for ranch 3 times before I finally asked another person for some. My son's pizza was also burnt. Super super disappointing.

    Photos
    Hermann's Olde Town Grille
    Hermann's Olde Town Grille
    Hermann's Olde Town Grille - Side house salad with cilantro vinaigrette. DELICIOUS!!!!

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    Side house salad with cilantro vinaigrette. DELICIOUS!!!!

    E.G. Nick's - italian - Updated May 2026

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