Dough N Joe maintains the level of quality and creativity they have had since they opened. The…read morestaff is friendly, knowledgeable, accommodating, and quick. The store is clean and the management continues to develop relationships with local businesses & repeat customers. There's Urban Churn pints for sale in the feeezer case and local milk in the refrigerator case. It's easy to earn perks checking in with Clover - I have not received any spam, but I have earned a bonus drink and my next dozen is on Dough N Joe. The "pistachidough" donut is delicious and the decoration is artful. The staff member helping me was willing to create a couple l donuts to accommodate my child's inclination for only their vanilla & strawberry iced with sprinkles.

Lazy Sunday. Woke-up-at-1-p.m. kind of Sunday. Tried to…read morewrestle myself out of bed to get to Ressler's Bagels, but found out it closed at 1. What can I say, early bird gets the worm, and I never get the worm. So I pulled up Yelp looking for a comparable egg sandwich and found Dough N Joe. I'd been meaning to try their donuts anyway, but saw they had breakfast sandwiches, so I had to bust out and go. Funny enough, I pass one near work all the time and thought that's where I was headed, but GPS took me to Mechanicsburg. C'est la vie. I like a nice little Sunday drive, so here we are. Got there close to closing, pretty quiet, nobody really in there, donut selection a little picked through. but I grabbed an egg sandwich on bagel with cream cheese, a custard donut, and a cherry cake donut, then bounced. Sat in the car and started eating the sandwich while driving, which is a type of love language. Really good sandwich. Now, it wasn't quite the loaded, gooey, dripping egg sandwich my 1 p.m. soul was seeking, pepperoncinis, tomatoes, lettuce, onion, the whole artistic gooey goodness. It wasn't that. But it was really good. I definitely wouldn't call it standard fare. The ingredients were quality, the chew of the bagel was excellent, and I can still remember biting into that thing. It just wasn't the exact sandwich fantasy I woke up chasing. But the real tour de force. the reason you go to Dough & Joe is the donuts honey. That cherry cake donut? Big, Big, Big Fluffy. Airy. Cakey. Cherry. So good. Seriously, everything about it was so good. And look, I'm on a little health kick right now, so homeboy can't be eating giant cherry cake donuts all the time. I had to stick my neck out a little. when in Rome. Had a guilty conscience about it. Worth it. #cheatmeal Completely worth it. Highly advise you go. Highly advise you get the donuts. I also got a custard one that the fat boy in me wants to demolish, but I may hand it to my roommate because honey... it is not on the meal plan. You understand. Only thing I can knock is I wish I'd gone during peak morning energy. I showed up in my weird late-boy window, and I feel like I missed the full ambiance--the cases packed, espresso machine hissing, people piling in, the Mechanicsburg morning hustle. I bet that version of this place is its own kind of magic. So I'm giving Dough & Joe 4 out of 5 stars. Docking one star only because I didn't get to experience the full New-York-hustle-bustle-in-a-Mechanicsburg-morning fantasy.

It was my first time trying this spot and I absolutely LOVE IT! The vanilla lattè is perfect and…read morethe donuts are made fresh-on the spot. It was the best donut I've ever had:) the overall atmosphere was relaxing and the service was nice. I'll definitely be returning.

Fresh donuts, simple but tasty…read more In town randomly for food, and happen to be in the mood for dessert. So I figured, why not donuts? and so we went to this random place to get a donut or 3. Place is rather unassuming from the front. looking like a renovated bank. From the inside, it's much more upbeat in comparison. The inside has a lot of cartoon rubber ducks, an ordering kiosk, and a cashier stand unmanned. It very much reminds me of a modern fast food location. Instead of ringing people out, you get a giant cell phone that you can order your donut creations and pay. The automated donut machines were busily churning away fresh donuts. The staff were there helping out others, and when it came to do our order one of them got the request and started to prep our snack. The stations were a little on the messy side, and the staff were very much in the mode of getting through with the day. They did do a good job with presentation, but the station was very much trashed. We got our 3 donuts, took some pictures, and dug in. Overall, pretty good. The donuts are not too greasy, more cakey than light. Which makes sense, since there's a lot of toppings you can put on a donut. The donut needs the sugary toppings though, without them they would be quite plain. The Peanut butter was more savory, and the jelly was more a gel than jelly. The bacon was good, and the maple glaze was more sugar than anything. As a donut, they are good but they are basic. You can fancy the donut up in a lot of ways, but the donut itself didn't bring anything to the table. its good, just not great

My first time visiting Anna Rose Bakery & Coffee Shop. A delightful bakery with lots of treats,…read moreincluding gluten-free cupcakes, muffins, cookies, and brownies. Excellent personal service in a chic little shop.

I walked by Ana Rose's bakery shop on my way to get coffee somewhere else. I peaked in and saw the…read morecase and thought everything looked delicious. The coffee shop I chose didn't really have a great food selection, so on my way back I popped in. It was early in the morning, so I assume most of the offerings weren't out, but the cupcakes and muffins all looked and smelled amazing. I opted for a blueberry muffin, and it was delicious! Service was quick and friendly.

This place deserves more than five stars. Absolutely the best donuts I've ever eaten. I walked in…read moreat 11:30 AM not expecting to get fresh donuts but they make everything to order here so incredibly fresh. Where I'm from in Texas you have to get to the donut shop at 5 AM to get donuts like this. And even then they're not this good. The staff is super friendly and they have the place decked out with all kinds of donut signs. Really neat how they've done it.

You need to know that the food takes time. The order process went fast, but if you are in a hurry,…read moremaybe try somewhere else....but it is worth the wait. Had great breakfast sandwiches and the donuts were yummy. The location is clean and neat.

Always a great spot to stop by for some sweets. Even made a custom cake as a treat!…read more Camp hills go to spot for the pleasure, Never disappoints in the bakery feats :)

When I saw PA Bakery advertising mini King Cakes for Mardi Gras, I was genuinely thrilled. A…read morereasonably sized King Cake felt like a dream come true -- all the fun of the tradition without committing to feeding an entire village. I immediately pre-ordered two mini King Cakes at $5.50 each (total $11), already imagining the moment I'd get to gloat when I found the hidden baby! The mini King Cakes were actually quite generous in size. Easily enough for 3-4 people...although I personally demolished mine in one sitting and have zero regrets. Now for the part that caught me off guard. The plastic baby -- arguably the entire point of a traditional King Cake -- was perched on top instead of hidden inside. I was fully anticipating that moment of excitement that comes from discovering the baby mid-bite, because that's kind of the magic of a King Cake tradition. Without that element, what I ended up with felt more like a very festive brioche-style cinnamon roll wearing Mardi Gras colors than a King Cake. To be clear, it tasted good. The cake itself was soft without being dry, had plenty of cinnamon-esque filling without tipping into overly gooey territory, and was generously finished with frosting and sugary crystals. Flavor-wise, no complaints. But if you're marketing something specifically as a King Cake, the expectation is that the baby is hidden within. Otherwise, it changes the experience entirely. For food safety purposes, there are plenty of creative alternatives -- an edible marzipan baby, a clearly oversized non-choking-hazard version, sticker on the box, etc. -- but the surprise element is part of what makes a King Cake a King Cake. Overall, not a bad experience -- just not quite the Mardi Gras moment I was hoping for. Next year, I'll probably seek out a bakery that leans into the full King Cake tradition...because if I'm chasing the thrill of finding a tiny plastic baby in my dessert, I want to earn that victory properly. If the baby isn't going in the cake, just let me know up front so I can manage my expectations (and my Mardi Gras excitement) accordingly.

Took my nephew here for a treat. The donuts are always great and the selection is wonderful. I was…read morea little unsettled by the very loud and slightly inappropriate conversation being had by the staff. My nephew is a little bit of a parrot lately, and I was a little concerned that he might start picking up some bad language because they were so loud. Besides that everything else was fine, service was fast, bathrooms were clean and donuts were good!

I worked for Hershey Chocolate for 40 yrs. Before I retired, there was a gentleman who delivered…read moresugar in a tanker. Sugar Mike we called him. He would occasionally bring us Maple Donuts from York area and they were always DELICIOUS!!! I always checked the schedule if he was coming in that day. I wish I was closer to one here in Lancaster city.

Good prices. Nice selection of merchandise. Odd hours. There seems to be a staffing issue.read more

Great place to get super cheap snacks and fantastic keto bread! You can walk in with 10 bucks and…read morecome out with snacks for a week! The proprietor is super nice and funny, and always very helpful.

I ordered a medium Carmel latte. No ice. Taste was more heavy on the cream than caffeine . The…read morestaff was kind. I went through the drive-through but from the window I can tell they've updated that location. It looks nice inside.

The iced matcha, except I heard about adding three pumps of blueberry and vanilla. A large one for…read moreonly $5.95 It's easy to drive in and out of the Dunkin Drive-Thru service, and getting such a yummy drink takes less than five minutes. Pleasant drive-thru atmosphere.

The Market is a hidden gem in Camp Hill. The food is amazing, people are nice, and the coffee is…read moreblack & hot. If you're looking for fresh backed goodies, this is also the place. Though not on their menu, the sweets are an addition to all of the bright sweet fruit spread throughout the menu.

The Reuben was overcooked. The staff does not pay attention to details. Ordered Mexican lentil soup…read moreand was charged for the soup. However, it was not added to the order bag, I did not notice until I reached home

I decided it was finally time for a little solo date night... with Massimos Italian Bakery. Nearly…read more6pm on a Friday, walking in alone, knowing I could choose anything I wanted and then sit at a cozy little table to destroy every last crumb in absolute peace? That's my love language. When I arrived, I was person three of three in the small bakery. Quiet and calm, except for a man around my age and a younger boy chatting at a table about basically every topic under the sun. The vibe was gentle, warm, and perfectly unhurried. I took my time browsing their pastry cases--very full pastry cases--and genuinely could have eaten one of everything. But tonight was a dessert-only mission, so I narrowed it down to two knockout items. First up: the easiest decision I've made in months. A HUGE chocolate-dipped cannoli roll filled with hazelnut crème. This masterpiece was absolutely heavenly. The chocolate coating was thick and rich (the kind that snaps when you bite it). The cannoli shell stayed crunchy, which is rare and beautiful. And the hazelnut crème? Smooth, whipped, sweet in that refined way where you feel delighted, not diabetic. Perfection. My second pick was smaller but impossible to leave behind: a Pistachio roll with glossy sweet frosting on the outside, perched on a crunchy cannoli puff, absolutely stuffed with pistachio filling. And let me tell you--this filling was to die for. Sweet, silky, pistachio-forward without veering into "pure nut paste" territory. Pistachio in baked goods can be hit-or-miss for me, but Massimo's nailed the balance. Honestly, they've nailed everything I've ever had from here. My total came to $10.20 including tip, and the value felt spot-on for the size, flavor, and quality of the pastries. Plenty of free parking right out front since it's in a small strip mall. And can we talk about their hours? They're open 7am-7pm, Tuesday through Sunday (closed on Mondays), which is practically unheard of for local bakeries. Those long hours make Massimo's an unbeatable post-dinner dessert stop or a sweet late-afternoon pick-me-up. Friendly staff, gorgeous pastries, shelves of grab-and-go treats, and the peaceful ambiance of a bakery that doesn't rush you. My first solo trip definitely won't be my last. Highly recommend treating yourself. You deserve it.

Everything looked amazing but none of the items I ordered were fresh. Seemed to be a few days old…read more Underwhelming.