Pleasant surprise in this area. My wife and I had a long day stopping at all the Amish places in…read morethis area, including the farmers market in Springs. We got some great hand pies. We got some great vegetables. And we were here right before dinner time. Everyone inside was very friendly and we were seated immediately. The soup and bread bar was a huge hit and I highly recommend it. There wasn't an empty seat in the place, that's how you can tell It's a good place. I got the veal parmigiana because it was a special and it was just a little rubbery. I didn't care for the meat, but everything else was fabulous. My wife got the Shrimp Alfredo Pasta and it needed a little more sauce, it was just a little dry. We were told by the owner, it was a good thing that we stopped today because next week they were shutting down the whole restaurant and taking all of their employees on a cruise because it was their 80th year anniversary. Who does that for their employees??? No one else!!! Enjoy!!!

Good place to eat! Great service! Bikable from our Airbnb. Make a reservation ahead, because it…read morefills up fast.

If you're looking for clean, real food, this is the place. Locally sourced ingredients, handmade…read moresoups and incredible menu. We stopped after visiting the NHP - it's a quick walk from the junction of C&O and GAP. I've worked in restaurants - this place is top notch. We had both soups - a GF chicken noodle soup and a vegan kale & artichoke (coconut) cream soup. The flavors were incredible. You can tell they spend a lot of time perfecting their soup. We also had sushi, a Tuna Maki roll and a California roll. The California roll was GF because they use ACTUAL (Maryland) crab instead of surimi. It was super good. Super. Service was easy with both paper menus, or a convenient ordering screen. They have a full bar, too. They have tables as well as couch/chair area. You can get self-service water, too. Super comfy and welcoming.

Love finding a place with ramen and sushi in downtown Cumberland, just a few blocks of 68 where one…read moretypically shoots through town on runs out to DC for work. This time I was passing by at dinner time so checked it out. It was Trivia Night so I opted for outside at one of the small 3 patio tables. The street has an outdoor dining vibe with two other restaurants also with outdoor seating. You put in your order at the bar (at least this Wednesday night) with a welcoming bartender on easy check list for sushi and ramen. I was stopping on the late side and those finishing their meals were clearly enjoying themselves. Many knew each other across tables as lots of stopping by for chats among friends. The pork belly in the ramen was definitely my jam as it had a crunchy top with easy to come apart pieces. Definitely the highlight. Not nearly as big a fan of the Asian greens which fell into almost a paste, the mushrooms not looking like they were fresh (to be fair there is a shiitake option I missed), and the smoked eggplant a little too chewy. And I took a flyer on the "special broth" without asking what it was so that is on me. But the really dark perhaps cinnamon infused (don't hold me to it) version was not something for me. The noodles were ample but not plentiful and were legit. So I think I'd opt for Nori instead of Asian greens next time and go with more traditional toppings. But definitely endorse the pork belly. I tried a smoked eggplant sushi role as something new. Just fine, I've tried it but I'll try another combo they have next time. And I know the economics are tough these days and specialty roles are routinely low teens in cost, but I'd suggest a two tier pricing scheme rather than $13.00 for one with a single ingredient and just 6 rather than normally 8 for specialty rolls. Glad I stopped and I will again to try some of the other fare. Just may be a little more traditional in my choices next time.

A true diner experience…read more Stopped here on the GAP trail. It's fairly small with a counter and couple of tables. There's picnic tables outside. Ordered a couple of sandwiches and crinkle fries. Everyone was super friendly. Really loved how it was clear this restaurant is a part of the community.

Nothing special. I ordered the Beyond Burger, which was ok. Caprese salad was rather mediocre…read more Surprised that it has 4.7 stars.

Definitely an experience I'd come back to for special events and showing off to out-of-towners…read more Definitely pricier but justifiably so -- chef has culinary chops, packing and pairing complex flavors within a dish. Got duck and filet and both were cooked as requested and to perfection with a delicious char, a juicy center, and perfect salt and seasoning. Sides were packed with flavor as well. Ordered a cheese board appetizer as well and they reopened my eyes to blue cheese, peppers, espresso beans, and olives. Very intimate setting, maybe 8 tables max with one server (maybe two and I missed) but I'd plan at least a couple hours for your dining experience, especially if you plan to get appetizers or dessert. Tips: Gotta check out their FB page for the weekly hours and menu as they close some weekends for catering. BYOB, no corking fee! No need to bring corkscrew, they cork it free of charge.

I happened by this spot on a business trip to Cumberland, and Mise En Place did not disappoint. It…read moreappears that the owners are keeping with the European traditions of relaxed atmosphere and easy pace. The night that I stopped in there were three other couples dining, which I understand were all regulars because of the great food. I can't disagree with them. I had French onion soup that had the perfect balance of flavor and texture. I decided in the vegetable lasagna. Delicious indeed. I enjoyed my meal while I engaged in a super awkward conversation with a curious couple trying to figure out why I was visiting Cumberland

No frills diner with warm and attentive service. Was a nice spot for a warm meal after camping in…read morethe rain for a few days.

Great, but the walkway needs to be replaced. It's a safety issue. The building needs to be updated…read more It's run down the seats are ripped. The food is good and the wet service was great

Delicious family Italian food with some amazing history. Definitely a historical establishment in…read moreCumberland. Really nice outdoor seating. Service was good, considering it was very busy. The Arancini was to die for and the bolognese was absolutely delicious. Can't wait to go back if driving through Cumberland.

Located on a single lane street, downtown Cumberland. Lucky to find a parking spot nearby. We…read moreordered filet mignon, very tasty and tender, cooked exactly as ordered. Salads and potatoes were delicious also. Our server was friendly and attentive, contrary to it being a very busy time. At our request, she also brought us a sample of their pasta sauce which was also delicious. The prices were reasonable. We would definitely return to try one of their Italian dishes. Very impressive! : )

We went up there for a Geocaching adventure, and they were very accommodating of our group. The…read morefood was excellent, and priced for families.

OAK barrel is in a gas station. We arrived on a Sunday and the place was packed. We wanted to grab…read morea made to order sandwich, but the wait was over 30 minutes. I also wanted to grab an espresso from their coffee bar, but there was no barista to be found. That was the negative but it was busy, to be fair. We ended up grabbing a premade sandwich and some cheesecake. Both were so good! The cheesecake was legit better than Cheesecake Factory. It was a huge slice for about $10. The sandwich was on fresh delicious bread. They have a great selection of items here and we would definitely make the pit stop again - hopefully with more time to wait for custom orders.

What a wonderful find! My husband and I are biking the Gap / C&O trail and overnighted in…read moreCumberland. We were desperately trying to find a restaurant that was open since it was after 5:00 on a Sunday. We stumbled upon this place and couldn't have been more pleased. The place was clean and neat. The potions were absolutely huge. And we spoke with one employee and the owner. They were both super nice and as friendly as could be. And the food was out of this world delicious! I highly recommend this cafe. I will definitely go back if I'm in Cumberland again.

Ode to fellow Yelpers. You Rock! Staying at hotel Nextdoor…read more And looking for some gluten free options. OK! Let's get to it. Architecture, decor and ambiance are tired. You do not bring a date here. This is more like year 2,3.... Service is friendly and attentive. But that salad creation!!! Secret family recipe seasoned lettuce!!! SO GOOD!!! DAYMN!!! I've no idea how this came about. The cheesesteak at the bottom is ok. Nothing too special. It's good but not town crier good. But you put this whole thing together.... My Good Lord! Glad I got a large. I demolished this thing. I will absolutely be back. Oh, BTW, get the hot peppers option. They were the perfect combination.

Just passing by frostburg and my group decided on this steakhouse. It was really good! Our waitress…read morewas funny and kind and the food was pretty tasty . The flavor of wings that surprised me the most was the spicy peach! So goooood

We were in Frostburg for the day and ate at Sand Springs Saloon & Steakhouse for dinner. They have…read morea small parking lot next door and we were able to snag a spot. Service was pleasant, but not above and beyond. My biggest knock is that if you're calling yourself a steakhouse, I would expect that you would be able to cook a steak to the proper temperature. We were able to be seated right away. It's a big menu ranging from steaks to burgers and sandwiches, pasta, seafood, barbecue, etc. The menu boasted lots of crabby offerings. We started with the crab dip appetizer. The crab dip was brought out quickly and it was creamy, cheesy, and crabby - what more could you want in a crab dip?!?! It was served with ciabatta bread (you can also substitute the bread with a soft pretzel upon request). For my entree, I ordered the filet mignon medium rare. It comes with two sides (typically a starch and a veg/salad, but they're flexible) plus cornbread. When I ordered "medium rare," the waitress joked that I liked it bloody. Well, said bloodiness was nowhere to be found. My steak came out medium/medium well. A true steakhouse has you cut into the meat when you get it to check the temperature. Aside from the generic "how is everything?", there was little concern about how the steak was cooked. We weren't even brought real steak knives (granted, the filet was tender enough to cut with the generic silverware, but good thing I didn't wait for a steak knife to be brought out because it wasn't coming). The steak was still tender and juicy, and had good presentation with the grill marks, but unfortunately, they spent too much time perfecting the grill marks and overcooking my steak (though I didn't raise it as an issue). In the world of steakhouses, my understanding is that it's better to undercook than overcook (you can always cook longer, but once it's too far gone, there's no going back). They even have a steak ordering guide on the table... perhaps they need a refresher themselves. For that, I can't give higher than three stars. As for the sides, the cornbread was good, topping it with the melty butter is perfection. The mac and cheese was nothing special. I think I'm used to seeing mac and cheese as a premium side. This version is the basic. I enjoyed the onion rings - nice crunchy batter and the onion rings were easy to bite into without sliding out of the batter. Portions are generous and prices are reasonable - you get a full dinner plate, so we left full (with no room for dessert). We had a nice dinner overall, but execution was average. Ambiance was fun. As a saloon, there's a western theme for decor. There isn't any historical significance to the place, it's just a family-owned restaurant. I'd say Cracker Barrel vibes, minus the gift shop. Note: They do tack on a 2.5% credit card processing fee, so bring cash if you want to avoid the upcharge.

They no longer have chicken noodle soup- sooooo disappointed. The noodles were awesome. BRING BACK…read moreTHE CHICKEN NOODLE SOUP!!!!!

Passing through Western Maryland and running out places to eat, we tried the Hen House. This…read morerestaurant was a pleasant surprise. Two of our party had the fish and chips with one asking that the fish be broiled. Both enjoyed their fish and they also enjoyed the french fries. The coleslaw was good, too. I had the stuff shrimp. While I enjoyed it, the portion was rather small, so I was left hoping someone wouldn't eat their fish. The green beans were nice. Overall, we did have a nice experience, and our waitress was helpful.