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    Dos Sabores

    4.2 (21 reviews)
    InexpensiveMexican, American
    Open • 8:00 am - 8:30 pm

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    2x2x2x2 all for $8.99 and it comes with a side of toast or pancakes. Great price, great taste and the best of all was the great service!
    Michael P.

    2x2x2x2 absolutely amazing breakfast, maybe the best around NW Indiana and The Chicago south suburban area

    Good enchiladas on Sunday with a side salad.
    Ivonne R.

    This place is a great family affair between different families of friends who cook really well and took it from work, church, and leisure into a business! They have great food options, comfy and spacious area, and really nice service! I'm so glad we get more local options! So far, we've liked the green chilaquiles and red enchiladas for breakfast! Come support this local business. We're all waiting for Ms. Trini's famous cakes to be offered also!

    the interior of a diner
    Johnny G.

    Was not expecting the 50's theme inside but I really liked it! Would love to see the jukebox play oldies (now that would be a treat)! But on to the food! Rosalba the waitress (I hope I got that right) was awesome! I can't wait to come back to this hidden gem and try some more of their delicious food.

    Flautas, arroz and frijoles

    I loved this place! The owner was very sweet and welcoming, the food was amazing and I really liked the ambiance of the restaurant. I would highly recommend it!

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    Ask the Community - Dos Sabores

    Review Highlights - Dos Sabores

    “So far, we've liked the green chilaquiles and red enchiladas for breakfast!”

    $9.99 Chilaquiles

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    The Taco Dive - Special - 6 beef tacos & half/half plus two pops

    The Taco Dive

    2.8(38 reviews)
    0.0 mi

    So friendly, clean, awesome old school mtv on the screens with 80s and 90s music…read more We don't know anything about the Mexican Inn, but we really enjoyed our lunch and the prices were fair and we left full. Slight preference for the beef over the chicken, but we'd happily eat it all again.

    Before this restaurant opened, this place sent out people to go around Northwest Indiana, in check…read moreout aisles in stores, just about anywhere possible where they could casually come into contact with people to spread the word of this new restaurant about to open in Whiting Indiana. It's going to be just like Mexican Inn from 95th and Ewing in Chicago, I was told. They were going to bring it back. According to the story, Dive Taco was somehow related to the Mexican Inn restaurant owners and had their authentic recipes that were such a success back in the day. The last time I can recall eating at Mexican Inn was 1982, some 37 years before Dive Taco came on the scene. I been around a while, you can't fool me. I know what know what a Mexican Inn taco and their other specialties tasted and looked like. They were to die for! Tacos were only four (4) for a dollar back then and their Mexican plates with enchiladas and tamales, beans and rice was like 2 to $3 tops. Of course I know we can't match those prices today. Mexican Inn was the first place I ever had Mexican food and I ate their regularly since the middle 1960's. The food was fresh, authentic and tasted so so delicious. Mexican Inn was so special and unique and the very best in town. Mexican restaurants were rare back then and not a dime a dozen like they are today. I can remember the short little Mexican lady cooking as the steam ascended towards the ceiling. God rest her soul, she's probably passed away long ago. If you're going to bone pick on a restaurants past fame and glory rather than being a prime example of yourself, you best do it right. Dive Tacos corn taco shells look are like conch (seashells), heavy and flavorless. Mexican Inn was light, crispy like a potato chip almost, two shells together as I recall. Generous covering of grated Mexican cheese on top with tomato slices and shredded lettuce. The meat was flavored correctly seasoned with cumin and was super fresh. Oh do I miss Mexican Inn. Dive Taco is awful and expensive for what it is. I wouldn't eat their ever again. I did not like my tacos. You might want to consider reinventing yourself or finding a new cook. By the way, look like a restaurant and not like a gift store selling a bunch of marine junk and cluttering up your windows. Happy customers dining is your best advertisement. Good Luck!

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    The Taco Dive
    The Taco Dive - Inside beer bar.

    Inside beer bar.

    The Taco Dive - Front view of bar.

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    Front view of bar.

    Dos Sabores - mexican - Updated October 2026

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