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Dish

4.3 (59 reviews)
ModerateAmerican
Closed • 3:00 pm - 9:00 PM
Updated over 3 months ago

About Dish

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DISH ATMOSPHERE

What's the vibe?
Quiet
Casual
Good for kids

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Dirrell E.

Great customer service! We live an hour away and we're looking for food before we went home. Stopped here but everyone loves their food that it was a delay for orders due to so many orders. Instead of just turning us away Ms.Betsy treated us with a des for the road.

Mexican vegetarian, smells great

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11 years ago

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16 years ago

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16 years ago

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15 years ago

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14 years ago

A foodie's fast food joint...though you have to wait a little bit! Order ahead if you can't.

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16 years ago

Love the gazpacho soup! Great place to pick-up a home cooked meal. Try the chicken pot pie as well.

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12 years ago

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11 years ago

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14 years ago

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16 years ago

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10 years ago

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13 years ago

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9 years ago

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16 years ago

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10 years ago

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Page 2 of 2

Ask the Community - Dish

Review Highlights - Dish

“Our group ordered a delicious New Orleans pasta, a turkey Gouda wrap, a sesame Caesar salad and the black bean burrito- all so good!”

$11 New Orleans Pasta

Read more highlights

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Pastaio - Seafood risotto and octopus.  Yum!

Pastaio

3.6(80 reviews)
1.4 mi•The Village/Downtown Grosse Pointe, Jefferson Chalmers

Nice atmosphere and friendly staff…read more Got the strawberry mule, it was good, more heavy on the ginger than I expected, but not bad. I like the kale salad, but wish they put less dressing on it. The salmon on the special menu was great, cook with shrimp, and the creamy sauce was very lovely. It's probably the best salmon I had in a while. Chicken parmigiano was good too. We enjoyed the Tiramisu as well. The floor was very sticky and slippery though, I felt I had to be very careful to not to fall.

This was my first visit to Pastaio, though my wife and daughter had eaten here once before and…read morehighly recommended it for a special occasion. We were celebrating a birthday, so we decided to pull out all the stops -- and I'm really glad we did. I'll say right up front that the prices are a little higher than what I would normally spend on a meal, but honestly, it was absolutely worth it. They started us off with garlic bread that was incredibly delicious, and from there the experience only got better. Our server, Andrew, was fantastic. He mentioned that they might have been a little short-handed and apologized that he felt he couldn't be as attentive as he normally would be, but honestly, we never would have known. He did an excellent job keeping our water glasses full and making sure we were taken care of throughout the evening. At our table, we ordered the Chicken al Pastaio, Spaghetti Carbonara, Gnocchi Romana, and I had the Chicken Parmigiano. Every dish was excellent. I sampled a few bites from the other plates and genuinely enjoyed all of them. The real highlight for me, though, was the Beggar's Purse appetizer. It was pasta filled with goat cheese and pear, and it was absolutely divine. I can completely understand why they also offer it as a main course because I could have happily eaten an entire plate of it. For dessert, we shared cheesecake and tiramisu. The cheesecake was more traditional than what you'd typically get at places like The Cheesecake Factory, which caught me a little off guard at first, but it was still excellent. The tiramisu was also delicious, and we all got a good laugh when one of our guests accidentally inhaled a little cocoa powder off the top and started coughing and sneezing at the table. It honestly just added to the fun of the evening. At the end of the night, nothing we ordered disappointed, the service was wonderful, and it turned out to be a perfect place to celebrate a special occasion. We'll definitely be back.

Photos
Pastaio - Outside

Outside

Pastaio - Side kale Caesar

Side kale Caesar

Pastaio - Beggars purse

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Beggars purse

Dish - tradamerican - Updated October 2026

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