I hired Clare for a dinner party in celebration of my wife's birthday. 10 people outdoors and it…read morewas excellent. Why only 4 stars you ask? Well I am SUPER picky and only if Mario Batali cooked for me in my kitchen would there be five. Seriously, Clare was easy to work with and was open to suggestions. The food was excellent, timely and well presented. She also did a very good job preparing a menu and other table items to coordinate with the tablesettings. Soup to nuts a wonderful experience and in the end a great value. I would hire her again - and that is simply the highest praise I offer.

From the owner: I provide customized meals for the week ahead for busy families and professionals. Custom meals…read moreare prepared, portioned and delivered to you at the beginning of each week, so you can focus on everything else. Dinner's covered!

The class for my daughter and I ended up being 30 minutes out of at a private home and it was…read morejust the chef and the two of us. We didn't feel comfortable. We tried to cancel but were charged . When I tried to cancel my cozy meal monthly subscription they billed my card again the very same day. I tried to speak with them about it, they end the chats and will not take my phone calls. They still have my credit card information.

Chef Washington was very professional and really engaged with the group. He was very good at…read moreexplaining what to do for all skill levels and ensured that everyone had a good time. The food and the whole experience was spectacular!!!

We had a great experience with the new weekly meal delivery service. There were a lot of delicious…read morelooking options to choose from (including plenty of high protein/kid friendly ones), and I really appreciated how easy they were to heat and eat straight from the (mostly compostable) containers! My family thought the flavors were great, and that everything tasted remarkably fresh. I also like how the menu prices are what you pay - no other fees , service charges, or subscription required. Our standouts this week were the saag paneer, quiche and apple crumble pie. So yum!

I tried the curated meal prep service Lentsch Culinary offers and really enjoyed the fresh and…read morethoughtfully made meals. This Vietnamese baked chicken was PHENOMENAL, and my partner really enjoyed the Lasagna! There was one dish that wasn't for us but the convenance and freshness of the meals will definitely have me ordering again.

I just wanted to say how much I appreciate Chef Daniel's thoughtful and detailed responses…read morethroughout this process. It's been really helpful to see how intentionally he approaches both the menu and the overall guest experience. His suggestions and refinements have made it easy to visualize how everything would come together, and I've really valued his creativity and clarity along the way.

Chef Daniel created a beautiful grazing table for an alumni event at UW! He was very professional…read moreand wowed the crowd with his work. He gave a little tutorial on putting together a great canapé bite and then we dug in! Would definitely hire him again for a future event. Thank you for being a joy to work with!

Nole spent a lot of time creating a bid for my daughter's wedding. She worked really hard to build…read morethe right menu plan. Her bid was very well done and detailed. The bid price was spot on and very fair. Her service covers a large portion of WA. If you are going to spend $10-15K on a wedding catering, you want to find 2-3 of the best caters in WA to find the perfect one. It would be a miss to not strongly consider Nola's catering.

Nola's provided catering and bartending services for our holiday cocktail party with about 30…read morefriends at our home. I corresponded with Nola herself a couple of times in the weeks leading up to the event, and she was very accommodating and patient with me as I changed my mind a couple of times regarding the menu and level of service. It is not cheap to have an event catered, period, but we wanted to have it be an extra-special celebration where we could enjoy ourselves with our guests without the hassle of preparing, warming, plating and serving food and making individual cocktails for everyone. Nola's came through, big time! Nola herself and her bartender, Brandi, arrived a couple of hours early and got themselves set up. We barely had to do a thing once we discussed with them where the bar and food platters should go. We got to just go upstairs and take our time getting ready, and come down a few minutes before the party start time and have Brandi fix us a drink to have in hand as our guests arrived. So luxurious! The party was so fun, thanks in large part to Nola and Brandi and the fabulous food, drinks, and service. Our guests raved about all of the yummy platters - particularly the shrimp with aioli sauce, the mushroom flatbread bites, the smoked salmon toasts, and the charcuterie board with roasted and pickled vegetables. People got extra glowy and happy from Brandi's amazing cocktails, including incredible manhattans and French 75s. Nola and Brandi chatted with our guests and even joined in some of the dancing at the end of the evening! We got to get glamorous and visit with everyone fully after so many months of cancelled and postponed events and having to worry about getting together with too many people. It was, in a nutshell, a truly special and memorable event thanks to Nola's, and was completely worth it. We will definitely be using them again. Highly, highly recommend.

Everything was perfect! Communication, quality of the food ordered, and the presentation. This…read morewas a surprise birthday party for 70 people, and we couldn't be more pleased.

I would highly recommend Red's Kitchen. i contacted several catering services but Red's stood out…read morefrom the beginning. She was prompt with ideas for our catering needs and was extremely easy to work with. The foods were delicious and plentiful with many compliments from the buildings staff volunteers and the friends and family that attended. Thank you for your catering skills and the delicious foods you prepared. I will call you again when opportunity arises.