The bread was ok. The chicken was cooked well. The tour of…read moreItaly was very disappointing. The Alfredo was basically heavy cream and little bit of Parmesan. The only way I knew there was parm in the sauce was the few strings of cheese. It was also way too thin. It would've been nice if they'd at least started with a béchamel before adding the parm. Throwing farm in heavy cream is not an Alfredo. The chicken parm was.... Well cooked and breaded chicken with a can of tomato sauce and some cheese thrown on it. I couldn't even it I was so disappointed.

La Favorita is an Italian restaurant located in the unlikely spot of a business center. However,…read moreoverall it was a positive experience. The menu doesn't stray far from the usual assortment that you expect from an Italian restaurant. There is nothing wrong with that. The items on the menu are all beloved and most will find something on the menu that will intrigue them. The service was friendly and professional and definitely added to the vibe and experience. I went with the lasagna and found it to be enjoyable. I would definitely recommend La Favorita.

Before we officially moved here, my husband and I dined in for a pizza and salad. The server was…read morepleasant and attentive. Then during our monthly visits we would always order pizza out. We enjoy their pizza and love that it is a local restaurant and now that we live here, we will make it part of our monthly eat outs.

I'll keep it simple. I like the service, the food, and ambiance. The only gripeI have is the sauce…read more Too much or too little sauce every time. Not a big issue.

The best vegan burger I've ever had!…read more I'm new to Dothan and I've been eating plant based since 2020. So happy I found this place.

From the owner: We make Italian Soul Food!read more

Food it fantastic. If you're looking for small town charm, but big time flavor this is your place!read more

We love this little place, food is always good, service with Jocelin is always great, plus they…read morehave good pizza so what's not to love! It doesn't look like much from the outside and although small, it has a very quaint dining area. We love coming here

I had the off the menu special of the day. Grouper with the pasta and green beans. All I can say is…read moreWOW !! I have never had a better grouper, ever. For an appetizer I had the beef carpaccio which was nice, but I have had carpaccio from other places I prefer. Our server was very pleasant and checked on us to see if we required anything without being overbearing. I might add this was on a weeknight and the place was packed with people waiting in line for seating.

Everything. It was simply a great, enjoyable evening. The food, wine and service were superb we…read morewill be back asap Bob and Faith

5 stars! My husband and I went for a date night and it was great. We started with the Bruschetta…read moreDa'Matteo, it was delicious with very fresh ingredients and flavor. A main course of lobster ravioli- fresh and filling as well. And fettuccine Alfredo with grilled chicken- so good and creamy! The service was 10/10 and the bill was very reasonably priced for a full course, pizza to-go and 2 drinks. I'll definitely be back! I wish I tried this place sooner!

Food - several people call this food traditional Italian from Italy. I don't think so. After…read moreseveral visits there, no restaurant, trattoria or osteria would serve giant meatballs on top of the spaghetti . I'm not sure about the carbonara. There are two different ways to cook it truly Italian but no recipe that calls for cream or "peas" in it is Italian (The peas in the carbonara with crème fresh is a Gordon Ramsey variant while just using heavy cream is an American variation of this dish.) Now this is not to say their dishes aren't good, they are just not traditional Italian. My mother enjoyed the spaghetti and meatballs. She actually had to take part of it home. My carbonara was satisfying and the sauce was not runny. In Italy, bread is not an appetizer. You should eat it alongside your main protein or vegetable courses, use it to push food onto your fork, or save it for fare la scarpetta--using a small piece to mop up the leftover sauce on your plate after eating your pasta. Where the bread with olive oil served on the side comes from, I have no clue. Perhaps other items on the menu will be more traditional. Service - the little girl that took our order appeared to be over whelmed. It took me ten minutes to get the check Ambiance- neat and clean. But it was also very loud like an Italian restaurant is suppose to be

This was a really great fine dinning choice! Beautifully decorated, excellent service and great…read moretasting food. Our server was knowledgeable about the menu and the origin of our dishes and even the wine.

Met some business colleagues for dinner. Was seated quickly in an upstairs loft area. Had only a…read morefew tables and most were empty. By the end of the meal we were alone, was like private dining! Ordered a drink and waited for my friends. Once they arrived we ordered the artichoke hearts, the calamari and the pork belly. All were good but I liked the pork belly and artichoke the best For my meal I got the cacio e pepe. It was delicious. Very traditional presentation and I added a chicken breast to it to make it a full meal. The drink was a Camilia Row Tea and it was one of the best drinks I've ever had. It was so good, by the end of the night we were all drinking them! For dessert we all got espresso and tiramisu It was very good. Service was excellent, especially since he had to keep climbing the stairs to get to us Beautiful inside, all light colors with a long bar and seating on multiple levels

This place has been one of our favorites the entire 15 years we've lived here. We go any time, not…read morejust for special occasions. The food is wonderful. It gets crowded but that's because they're so good.

Came in for dinner did not have a reservation. We came in early and were sat right away. Pete was…read moreour server. They have had the same staff forever here not sure if it's family but it's nice to see the same faces when we come. Food was phenomenal portions were huge we each took half our meals home. They have great wine list and offer a full bar. Clean inside, good lighting, bathrooms are clean.

Great Service, waitress was the best. The food was really good. Would definitely go back again.read more

The food, service, and decor is classic Italian restaurant style. And the prices are very…read morereasonable. We shared the linguine with seafood sauce and enjoyed it immensely. They don't serve alcohol but you can bring your own bottle of wine. That actually works quite well.