A good Indian Restaurant. Although the menu is meat focused there are ample vegetarian options with a small number of vegan choices scattered about. It would be helpful if there was labelling of the vegetarian and vegan items.
Our drink order was quickly taken and drinks received. When ordering our meal we had the opportunity to specify spiciness; our experience has been that 'hot' is usually burning hot and 'mild' is essentially unspiced...so we went with medium. Very tasty.
We ordered Channa Masala, Aloo Gobi, and the Yellow dal tadka with vegetable samosas as an appetizer. All were enjoyed.
As vegetarians I suspect we will look for an Indian restaurant with less of a meat focus in the future. read more