While visiting for the first time, had a most enjoyable interaction with business owners. Very…read morefriendly atmosphere and kind wait staff. And Ty's most most accommodating regarding a specific wine request. On my 2nd visit, low and behold, they brought in a couple of bottles of which i got the opportunity to share with new friends i met at Ty's!!! Thank you.

From the owner: Ty’s a Wine and Brew is a community wine and beer bar serving wine by the glass or bottle and local…read morecraft beer and cider on tap. We have plenty of comfortable seating, games and free WiFi. Charcuterie snacks are available and outside food is welcome. Have your dinner delivered here!! Ty’s is also a retail bottle shop. There’s a nice selection of globally sourced wines and craft beers for here or to take away.

The staff is super friendly and welcoming, and I really like the self-pour concept. The process is…read morekind of fun -- each person gets a card and the machine measures by the ounce. Food can be ordered from the table or up front. Prices were decent and there is variety -- ranging from maybe $8 to $14 for a 5-ounce pour. Unfortunately, the flavors didn't match our tastes, many of the wines leaned sweet, and the beers felt too similar (all IPA-like). The vibe seems geared toward families and people who want to settle in and play games, and it would be a really great spot for a book club or other casual group meetup. The standout was the food. We had the Dips, which were fresh, tasty, and a generous portion for sharing.

The Sip participated in this year's Poulsbo Blues & Jazz (PB&J) weekend and we stopped in for a…read moreset! We didn't eat but did check out a few of the beverage offerings. Initially we were a little dumbfounded at the idea of purchasing and pouring our own drinks. But, they were well staffed with friendly help for first-timers such as ourselves. It's really quite simple once you get the hang of it - maybe too simple. The one drawback for me was the limited selection of beers. Perhaps I am just spoiled by places with too many taps! It was a fun visit and we will likely be back.

We have been going to this place for years, but it had been some time since our last visit. We…read moredecided it was the perfect place to celebrate my wife's birthday, so invited my son and his girlfriend for dinner. While it has always been a great spot, they have managed to improve even since our last visit - great food, lovely ambiance, and outstanding service. We were a little worried about getting a table as you cannot make reservations for parties fewer than 5, but we were seated immediately and greeted warmly by the staff as we walked in. Dinner was reasonably priced, and each dish we had was wonderful. Our waitress was incredibly attentive without being hovering - an art form if you ask me - and even made sure to wish my wife a happy birthday. We left happy, well fed, and unanimously determined to get back there soon. Many thanks to the Bistro Team for a great evening.

Burrata Bistro offers fantastic value compared to Seattle prices--as long as you order the right…read moredishes, you're in for a great meal! ​The Highlights: * ​Ragu Bolognese & Ossobuco: Absolute stars of the night. The ragu had incredible depth of flavor with just the right amount of saltiness, and the ossobuco was beautifully cooked and super tender. * ​Burrata Caprese: Fresh, creamy, and made even better by a unique pistachio pesto. * ​Starters: A bit of a mixed bag. We had a couple of other starters that were really good, though the roasted potatoes with spicy tomato sauce/aioli and goat cheese stuffed dates were just okay. ​The Miss & Service Notes: * ​Seafood Paella: The biggest letdown of the night since it was the dish I was most excited for. Very bland and lacking depth--I actually ended up mixing leftover ragu sauce into it just to give it some flavor! * ​30-Min Chicken Warning: A friend wanted the half chicken, but we had to pass because the server mentioned a 30-minute cook time after we asked. It would be super helpful if that wait time was explicitly noted on the menu! * ​Menu Wish: Was secretly hoping for an octopus/polpo dish given their tapas focus, but no luck this time. Verdict: Great prices and awesome value overall. Stick to the rich pastas, braised meats, and pick your starters carefully!

Was a Friday and it was a nice quiet winery store front. We sat upstairs for a more intimate…read moreatmosphere for that evening. The host was friendly and came upstairs to check on us often. We did a wine tasting and shared it.

A very eclectic spot in Bremerton! Very relaxing spot with a limited menu, but excellent wines and…read moreciders at an affordable price point. Couches everywhere!!! It is not crowded at all, all the furniture is placed just right. Small seating nooks contribute to the smooth atmosphere. There's a loft space available for private parties, pop-up shows of varying types....a nice space. After work, after sightseeing, just getting out of the house for a bit....this is a nice place to spend a considerable amount of time.....soak it in!

Everything about Wonderland Wine was so intentional. The decor, the wine list, the descriptions all…read morehave such a distinguish sense of details. We enjoyed the wine pairing with chocolates. So incredible! We left with a bottle.

I adore wine bars. The moment I noticed there was one in Port Angeles AND that they were doing a…read morelambrusco week, I knew I had to go. This wine bar had a whimsical vibe to it. There was seating indoors and outside. I loved the mix of furniture inside. There was even a group of people playing Magic: The Gathering when we came in. Any place that's good for games is a good sign to me haha. We were seated immediately by this extremely kind bartender. I told him we were there for lambrusco week and the kind of wines I prefered. He kindly recommended the lambruscos he thought I'd enjoy most. The offering was 3 glasses for $15 which was INCREDIBLE. My fiancé and I had a great time here. We day dreamed about future trips and how much we had loved our hike of the day. It's a lovely space for dreaming and scheming with awesome pricing. I highly recommend stopping by.

I never leave reviews. But as I sit in this lounge, enjoying a mimosa and a wonderful Prosciutto…read moresandwich I knew I had to leave something. This place is incredibly inviting, calm, and tasteful. An appropriate sized menu that clearly the chef knows very well. If at any point I find myself in Kingston again, I will be stopping here.

Nice little place. Must be new as they have a few kinks to work out. The service is very friendly…read more It is good sometimes and other times a bit in the weeds. The food is good and the portions are big. We ordered chicken penne special 3.5/5, orzo with salmon. Dip trio Kalmata olive 5/5, caramelized onion 2/5, and eggplant herb 3.5/5. The house wines for $9 are good and plenty of other wines, beers, and cocktails.

5/13/26: stopped in to check out some local wine after visiting Sol Duc Falls…read more Not only were we treated to good wine, but we enjoyed some local talent (Johnny) playing guitar & singing (yes, we sang along a bit; no, we were not tipsy :-) ). Washington's wines, or at least this region's, lean toward the dry side. Wind Rose did have a moscato they identified as sweet but I would say semi-sweet. It was still good! The appetizers we enjoyed were the meat & cheese plate, baked brie w/ sour cherry, and the olive tapenade & hummus plate. All very tasty. The server was a young French gentleman who was polite & friendly.

Music, amazing wines & delicious small plate appetizers. Fun & friendly crowd. The happening spot…read morein downtown Sequim. Reservations recommended but walk-ins welcome. David, the Wine maker/ owner, enjoys sharing his wine knowledge/ expertise. Italian wines made from Washington grapes. The Pinot Noir rivals Willamette Valley Pinots. Great friendly service. Diane, behind the bar / server, is a gem.

Let me begin with we have over 500 bottles of wine in storage…read more... My wife and I have been here a few times, while it's definitely on the pricey side for the selection, it has a chill island vibe and wine. We were there for my MIL's birthday, her choice for some horse racing and music! Service wasn't great, but they were busy. Ordered the daily special "mint juleps" for race day! Wha wha, $15 for a large cup of ice and two sips of liquid.....even our 86 yo mom was unimpressed, saying it's all ice! Ok, we move on to an early dinner and wine.....we are at a wine bar/shop, right? Another hurdle for the day....that nice display of bottled wine from around the world can't be consumed on site, unless you add $35 corkage! Whoa, corkage for a $75 Barolo turns it into a $135bottle (including tax and plus plus, more on this later) bottle that I'm purchasing from you to consume on your site! Seriously?!? Plus plus, 5% "service" fee added to the bill. Doesn't support the "service" staff, it all goes back to the restaurant. And zero discount for paying cash. Been there, done that...won't be back!

A regular hangout of mine. Only go on Tuesdays due half price wine bottle's…read moreSummer is best when there's lovely seating outdoors

Cozy spot in Edmonds with a welcoming atmosphere and excellent service. The drinks were top-notch,…read moreand prices fell right in line with every other cocktail bar. Had a terrific visit--definitely worth stopping by.

What a cute place! Excellent cocktails, welcoming bartender, good prices for the ingredients they…read moreuse. Definitely small - maybe 14-16 seats in the place so you'll get comfy with neighbors, which may be the best part. 10/10 will return

We stumbled upon this place like food archaeologists--literally behind a small shed. It felt like…read moreunlocking a secret level in a video game, except instead of gold coins, we were rewarded with burgers and beer. Way better. We grabbed seats at the bar, where Freddy--bartender, hero, and possible Jedi--was holding it down solo. At first, we were the only ones there, living our best VIP lives. But 20 minutes in, a wild birthday party appeared! Chaos? Maybe. Freddy? Cool as a cucumber in a walk-in fridge. Despite the madness, he still made time for us like we were the stars of the show. We ordered the Swiss burger and the Fire burger. Let me tell you: that homemade hot sauce doesn't mess around. It's the kind of spicy that humbles you--one bite in, and I was ordering another beer, not for the buzz, but for survival. Painfully delicious. The vibe? Totally vibing. The food? Fire (literally). Freddy? A legend. We'll definitely be back, hopefully with less hot sauce-induced tears and more high-fives.

Typical bar food of no particular distinction. There's nothing on the menu that is especially…read moreScandinavian or even a bit more inspired and colorful than burgers, wedge salad, and wings. You could get that at any single restaurant. Ambiance was worn down, with cheap, old, rickety tubular furniture... and it was loud. There was some karaoke going on. We couldn't converse. Not my scene. Service was slow. So, neither the view, nor the ambiance, nor the generic and boring food provide reasons to go back.