La Chata is a Guadalajara staple right in the old town district near city center. I came here a…read morewhile back with my now wife, and we loved the authentic Mexican flavors in each dish. We had cafe de olla and some dishes that made for an amazing brunch. We ordered a plate of Arrachera with tortillas and Bistec Encebollado (steak with onions) with beans. On the same plate we had chicharrones en salsa, a breakfast staple in this city. To balance the heavier dishes we had a Jugo Verde drink made from fresh pineapple and parsley. The staff were so friendly, we felt at home with the kind approach and nice ambiance. The decor is traditional and tasteful, we had such a fun experience. We dream of this breakfast and want to return with our sons soon. Try some amazing food here next time you're in Guadalajara, Jalisico Mexico!

Our tour guide recommended this place which was walking distance from the hotel. When I got there,…read morethere were folks sitting on a bench at the entrance waiting for a table. Since I was one, I was seated immediately in a table for four. I ordered cheese quesadillas and a limeade. Wait staff are plentiful and walk back and forth between tables. The place gets packed. The quesadillas come with beans but they're cooked with lard. At no extra cost, the waiter was able to substitute the beans with steamed veggies. The food is delicious.

The best place for tortas ahogadas in GDL! You will not be disappointed! Ask for botana de…read morecueritos, tripas, and buche! Be prepared to be stunned by great flavors! Chug it down with a beer

This place was packed early in the AM. They specialize in menudos but they have other breakfast…read moreplates not shown on the menu. You gotta dress up the menudo with oregano, dry chili flakes and all the lemon you can squeeze. The pellizcada or "pinched" is just tortilla masa pinched into the shape of a thick taco with edges. I got mine with butter and cheese but they got several toppings. You can skip this. The molletes or a bolillo cut in half (aka Mexican crunchy bread similar to a French baguette) comes sweet or savory. I got me a beans, chorizo and cheese one. This one was good. Cafe de olla and Jamaica to drink although I should've gone with a freshly squeezed juice instead. Big tables so you sit cafeteria style. Street parking. There is always a guy outside in the street "watching over" your car who will follow you for a tip. Up to you if you want to give him some pesos. Wish they had more of these spots in LA.

Unos de los mejores menudo de la ciudad... limpio, cómodo y agradable.. Muy buena comidaread more

Such a cool vibe with amazing service. We went around 9:45 and everything was still excellent…read more Tableside salsa prep was so good!

We have watched this building be transformed into a most amazing restaurant. The staff were willing…read moreto show us around and the service was impeccable. Everything that we ate was well prepared and delicious. As the evening progressed, the glowing lanterns gave it a lovely ambiance. I highly recommend this restaurant!

09-3-26-18:00-Very attentive service. It was my sister's birthday and they gave us a free little…read morecake with cream and candle and played special music. Very good food. Highly recommended.

As a Jalisquillo myself I would have to say that the customer services was efficient, the Mexican…read morestyle is directed to tourists though. My torta ahogada was not cut in half and the chile was not spicy enough to make my ears buzz or lost my sight in the attempt. And old guy playing bad bunny music with tango style is dope though. Nah never mind , another guy started signing and he ain't that good.

Está lugar está bonito y la comida bien buena se los recomiendo. Las bebidas de alcohol también…read moretan buenas! This place is awesome, you do have to pay for parking which is next door not part of restaurant but it's okay, a least it's next door. Food and drinks are good and clean restrooms!

Wonderful hidden restaurant on the side streets leading to the Tonala' main shopping area. Great…read moretasting traditional Mexican foods with quaint relaxing decor that makes you forget the crowded twists of the road outside. Nice service and great tasting food.

Delicioso! Amazing ambiance and service. I want to live in their guacamole. Can't wait to eat there…read moreagain.

Ambiance is really nice however, beware that they will try to add on food and drink items that you…read moredidn't order. If you have a large group, they won't split orders. They'll make you do the math and tack on the extra items. We definitely paid more than we should've. We had some family members that flew in the day after and ate here too and let us know they did the same thing to them. Food was ok, not great. Looks good for pictures though. Definitely going for the ambiance rather than food.

We went here for breakfast after dropping off laundry…read more Valet parking is way to go unless you are lucky and one of the 3 off street slots in front are open They have menus in English and Spanish and are very helpful plus patient The munu is very big so good options for everyone's taste buds Started out with Cafe de Olla & Water I had the Molletes de chilaquiles Handcrafted bread with the same golden beans, but now layered with your favorite chilaquiles. Yes, it's as good as it sounds. I left full but not stuffed or feeling bloated All around the perfect breakfast spot

Food Review: Los Chilaquiles - Guadalajara, Jalisco…read more On my recent visit to Los Chilaquiles, located right in the heart of Guadalajara, I arrived a bit past the traditional breakfast hour, but I was seriously craving some good huevos rancheros and a comforting café de olla. Thankfully, both absolutely hit the spot. Café de olla is a classic Mexican coffee traditionally brewed in a clay pot (olla), infused with cinnamon and sweetened with piloncillo--a deep, rich unrefined cane sugar. The result is a warm, aromatic, slightly spiced cup that feels like a hug from Mexico itself. Their version was delicious. To complement it, they offered me conchas con nata, which was such a treat. Conchas are iconic Mexican sweet breads known for their soft, airy interior and crunchy shell-like topping. Nata is the thick, silky cream that forms when fresh milk is gently simmered--rich, smooth, and perfect for spreading. Together, it's a simple but heavenly pairing. Right away, I noticed that the atmosphere of the place feels warm and inviting--relaxed, friendly, and full of that authentic Guadalajara charm that makes you want to stay a little longer. The service matched the atmosphere perfectly: attentive, kind, and genuinely welcoming. They started me off with a trio of homemade salsas, along with Mexican crema, queso cotija, and a crunchy homemade tostadita. Everything tasted fresh and thoughtful. As I looked around, I even noticed photos of well-known personalities who have visited, which makes sense--the food and experience truly stand out. Overall, Los Chilaquiles delivered amazing flavors, excellent service, a great atmosphere, and that authentic touch that makes breakfast in Guadalajara unforgettable. Highly recommend stopping by if you're in the area.

Food was delicious…read more Ambiance was nice. Services was ok. Would go back to eat!!!!

Every time we come to Guadalajara we have breakfast here at least once, very beautifully decorated,…read morefast and friendly service, food is amazing, no parking but they have a valet service that will take care of that for you, they have an expansive menu, highly recommend.