A true fine dining gem in the heart of Austria. Excellent food, ultra friendly waiters and staff…read more The first restaurant in Austria I've been to with water waiting for you at the table. They have 4-6 course menus that you can mix and match as you like and also single classic dishes. Vegetarian friendly: there is a whole separate card for vegetarians. Even the 2 person surprise course menu is available in a vegetarian version! Also, animal friendly - We were allowed to bring 2 shepherds with us and were seated at the house table - a fine dining experience with the family and our pets, totally awesome.

Well that was a heavenly night out…read more Our first restaurant meal in Vienna, so it had to be Wiener schnitzel. Perfect veal pieces with a perfectly golden, bubbled crumb, as large as our plate. Heaven. Potato salad - perfect; a little on the sweeter side. No mayo here, as it should be. Also, we were craving veg, so ordered the rucola salad. This being Austria, it was covered in ham and a sharp cheese. I'm not complaining The room had a simple, cozy cellar bar feel. It was a tad warm inside. Friendly service. Although I tried my best with German they also spoke excellent English. Drinks wise - hubby enjoyed the lager beer and I loved the Weiss gespritzt. At €3,90 a glass, I was happy! They were busy so recommend booking. Fantastic meal, highly recommend!

Little hole in the wall but this place is worth it! It did not disappoint. The food we ordered was…read moreall delicious! Fast service and we were taken in without a reservation before lunch hour rush starts.

One can easily drive and not notice Looshaus due to your eyes glued towards the Rax and Schneeberg…read moremountains. This is normal, which is why we were given a tip to stay an evening at the Gasthaus when we went for a weekend trip to Reichenau. Unfortunately the place was booked out for that weekend and even for one specific weekend in June. It's very popular, so reserve ahead of time. We still found elsewhere to stay near town but still decided to come one evening for dinner. Falstaff 2 forks and 86 points. Ratings seemed to point they were good but another tip to us was they do specialities for the season and take importance in the quality of their food. The food was wonderful and I have to admit this was one of the best lamb dishes I ever had in Austria. I have high expectations when it comes to dishes serving lamb. We got as dessert a variation of what they have and that's perfect. You have no room left in you, it's k. Just order the dessert variation set. Trust me it will be worth all bloating and complaining. This kitchen has some gems stored in their sleeves. Food outstanding! The location and view. Austria is filled with Gasthauses that are situated in places with views that make you say "I'm quitting my job, moving here and eating & drinking for the rest of my life." This is a place like that. View of mountains spectacular and even though we got it at a rainy and cloudy day it was incredible when the sun broke out a couple times. You have tables on balcony, at back if you want more forest and less view or you have these couple benches as in northern Germany so that you can have some privacy with your better half. It's a 1 hour drive from Vienna (would require a lot of walking from train station). Call and reserve room or table before just going there. Staff is wonderful and helpful. If any of you new comers in Vienna are wondering where can I take my friends or family and give a taste of the mountains food and drinks, keep this place in mind.

Before I start this review, I must note that I'm an incredibly picky eater, as well as inept with…read moredirections. | THE LOCATION | Die Herzl is definitely a little odd to find, so be patient. It's worth the confusion. It took me 10 minutes around the property/building to open the correct door. I will note that it's quite fun to know that it's a secret, charming gem. It's also incredibly spacious, authentic, and welcomingly cozy. The atmosphere alone boded well for a tasty meal. | THE SERVICE | As an English speaker, I am occasionally awkward with conversing in very local-driven restaurants. The servers here speak English quite well and didn't approach me as a "tourist" or treat me differently. In fact, I felt like I was an appreciated local here. Their English menu is well written and clearly explained the foods I could order. The prices are well within my college student budget for a nice treat here in Graz. I was a bit peckish prior to arriving, so I was ready to chow down. With that, I know some places are quite slow with service, testing patrons' patience. This isn't the case here. Surrounding customers were joyful with the impeccable timing; not too fast to rush you, nor too slow where you're left wondering if they forgot you existed. I ordered a second bier, which sometimes (at other eateries) takes ten minutes to arrive. It took two, and the bar is quite far from my table. This clearly showed that the employees genuinely cared about my experience and quality of it. | THE FOOD | I'm sure you want to hear about the food. The schnitzel (I had some my first day of my arrival this weekend trip) was up there with the best, and the offering of a lemon added to the flavor. The spaetzle trumped my prior one, and the generous helping made it worth the price tag. I'm a fan of simple, homestyle plating where you feel like the chef is cooking in your own home -- not the perfect plate with elegant layout. It's food, damnit. If it's good, you don't need to showcase a work of art. It looked, and tasted, like an Austrian (grand)parent cooked it. Absolutely wonderful. | IN CONCLUSION | Overall, Die Herzl made for a perfect (second to) last meal for my three day expedition to Graz, Austria. If you're a local or a traveler passing through/staying for a short period of time, you have -- no, NEED -- to eat here. It is worth every penny. *And this is coming from a picky eater who often does not try new foods. However, I would return here again and again, I would even go as far as saying I'd take the trek from my University in Florence to eat here again. My plate was impeccably clean after finishing. Tl;dr: Go here. You'll regret it otherwise.

Randomly picked by yelp search. Food is good but service is really bad. Not recommended.read more

Pusztascheune is where I had the best food I've had in a restaurant in Austria: the Stelze (pork…read moreknuckle) was outstanding: perfectly cooked, with crispy skin & succulent & flavourful meat underneath. I got a smaller piece of Stelze (€15) The side of sauerkraut was fine (€2.90) The young wine was fine (€2.40) The food came quite quickly after I ordered.

The food here was super, and the ambiance unique. There were no ashtrays so I suspect they don't…read moreallow smoking inside this straw hut which was very refreshing!

I love coming here when we are in Kirchsclag, today it's a visit to the dentist then a stop for…read morebreakfast in the Hönigwirt, super food great service and very reasonable for me really it's 5 stars for value but it's not a class restaurant but perfect for us we aren't classy folks but like top food which is here

From the owner: Gemütliche Atmosphäre und ausgezeichnete Küche. Bei uns fühlen sich Feinschmecker ebenso wohl wie…read moreder "Stammtisch" und Hotelgäste

This first part of the review is an edit to my review I wrote earlier. I confess: I actually…read moreforgot that I took pictures of my delicous food. Oh good. Food dreams can be restored in future nights to come. I guess I just did not care what anyone thought. I took pics anyway. I just thought I was being sensitive to other patrons. Let's just say I tried to not be too obnoxious about it. So, yes I did consume with my camera first! I can say with absolute certainty, that this was our most perfect and intimate dining experience in Vienna. It was just lunch! The surrounding patrons appeared to be locals with huge platters of piping hot Wienerschnitzel, succulent looking meat falling off the bone....oh my, I could go on and on. Lord help me, that was a great experience. I ordered an exquisite Riesling that was perfect with my meal. I ordered the Goose Soup to start with. I shake my head now in disbelief of how perfect this soup was and LUSCIOUS. It had this potato dumpling in the middle that absorbed the creamy broth with every single bite. I was sad to see the dumpling and soup go away as I savored every spoonful. My husband had a potato soup that included mushrooms and he was pretty much freaking out about his soup as much as I was (in his own, subdued, calm manner....opposite mine!). Then Meine Damen und Herren. We have the Weinerschnitzel. Oh my goodness. We split the massive and simply prepared veal weinerschnitzel with the lemon wedge squeezing the only and perfect seasoning you need for this deliciousness in front of you. I cannot even express the greatness of the potato salad that accompanies. Smooth and creamy mustardy goodness. I would seek out this restaurant again. If every authentic Keller type dining experience is this good in Vienna; I am in big trouble!

This was my favorite restaurant I ate at during my 3 day trip to Vienna. We stumbled upon it during…read moreour walk from one of the train stations to the city center. It had an extremely authentic feel (full of old guys drinking beer, which I took as a good sign). I got the goose soup, which was incredible. My friend got the goose dumplings and likewise thought they were exceptional. They were beautifully plated, and the meat was very tender. We finished off with some delicious apple strudel. Our waiter spoke enough English to get by with us, and they had an English menu available.

Get the schnitzel! Very pleasantly surprised. Friendly waiter. We sat outside. They don't take…read morecredit cards so bring cash!!!!!

Found this place through Yelp, and it was great. Traditional Austrian food, local cuisine and…read morecustomers. Ended up sharing a table with a couple of regulars, shared food, stories and beer. Service was great, food was excellent and there is an old Keith Haring rug on the bathroom floor. Great time!

Two stars, range between the food and the beer. The cordon bleau was horrible! Kind of chewy and…read morethe ham inside wasn't a good quality. The french fries were clearly frozen. The service was unpersonal, and our waiter was mostly absent. The beers were excellent. The ambiance was ok, many wasps around us while eating.

Enjoyed it very much. Fresh mixed salads and Austria traditional dishes. The Marienknoedel (apricot…read moredumpling) is local favorite and delicious. Waiter didn't need to our broken German and was fluent in English. Traditional Austrian ambiance.

We made a reservation here about a month in advance, and I am so glad we did! This place was packed…read morewhen we arrived, as expected since it is one of the most well-known schnitzel spots in Vienna. I was worried this place was over-hyped and more of a place you have to "check off the list" than somewhere you want to eat because of the food. If you have any doubts like I did, forget about them because this was actually the best schnitzel we had on our trip! Their potato salad and tomato salads, also amazing! I love that they had option for their schnitzel - the chicken and original were our favorites! Definitely check this spot out when in Vienna - you won't be disappointed!

This is probably one of the most popular schnitzel restaurants in all of Vienna. Do not come…read morewithout a reservation unless you're prepared to stand outside for quite some time. I had a reservation at 11:30am and there was already an insane line just to get in. Then once they opened the doors other groups of people completely ignore the line outside and just start rushing in. They're in absolutely no rush to seat you so don't have any hope that they'll let you in early. Once you're seated the service is pretty fast. The schnitzel is quite large and good for sharing. I had the original schnitzel with pork. It was thin and crispy but under seasoned in my opinion. The potato salad was the star for me I could have had one all to myself. It was creamy, a little sweet, and tangy. I also tried the soup with clear beef broth and sliced pancakes. Nothing memorable but a nice clean soup if you're in the mood.