What a beautiful town Montpelier is. Walking the streets and doing some window shopping. I ended…read moreup at the end of main Street at sarducci's. There was ample seating at the bar and as a single I sat down and the bartender was nice and cheerful. She helped me through the menu and I ended up with the fruits of the sea.. in an alfredo sauce. The scallops and shrimps were delicious. The noodles were great and the sauce, although a bit thick was very tasty. The only thing I wish I did different was I ordered the lemon cheesecake.. it was very cold so it'd been stored in the fridge as a slice and it didn't seem to be the freshest but it was okay. The atmosphere is wonderful. The location is great. The service is wonderful. I will be back. I'll just order something different. Dessert.

Went there tonight been there many times live in Stowe…read more First time was a bad time. Derrick waiter App's great mussels Said your dinner would be out soon. Already waiting for my salad So dinner comes NO SALAD said I can put it in a box to go? I thought don't say it. Boxed salad ???? I had pork chop special I asked for pasta rather then mashed potato And I said the penne would be fine. With tomato sauce It came with plain penne NO sauce And he asked would I like cheese ? I once again didn't say a word So I wonder do Sarducci really follow yelp??

Nice ambiance in a cozy house. Delicious food and drinks. Hard to get so recommend a reservation…read more The veal chop was excellent

I was visiting Stowe recently with my partner and a friend, and we stumbled upon Trattoria b/c it…read morewas near our hotel (Topnotch Resort). And, boy, I'm glad we tried this place!! It was a wonderful, "old school" Italian American restaurant with some really awesome food (and service). Most everything we ordered was really tasty -- from appetizers all the way to dessert. Standouts included the Escargot and Burrata (apps), the Carbonara and Mushroom Fettuccine (entrées), and the Chocolate Torte and Tartufo (desserts). The only item I'd skip next time was the Manicotti. It was a bit too rich, and the duck wasn't very recognizable (overpowered by the other ingredients). As for service, it was really first rate! Our waiter was super knowledgeable about the menu and was very attentive. Final thoughts: If you're looking for a quiet, enjoyable experience, check out Trattoria. And don't be thrown off by the large footprint of the restaurant. I thought it would be buzzing and loud inside, but the interior is organized into a number of separate sections that make the dining experience feel more intimate.

Starting with the food... my wife and I shared a wood-fired Nona pizza, loaded with fresh tomatoes,…read moremozzarella, and prosciutto di Parma with a unique sesame-seed crust, and a rich and yummy lasagne. Salute was incredibly flexible as our plans changed from one night to another, before changing times, and having one of our party bow out at the last minute.

Wow ....this restaurant was by far one of my favorites when visiting Stowe. Side note do not…read moreschedule a reservation on Yelp. You must call and give them at least two days advance or they will be booked up especially on the weekends. My party was lucky and was taken due to a cancellation. We are so happy we were bc all entrees were spectacular. The Salmon was good to perfection with a crispy skin. The risotto was unbelievable. The baked lasagna was heaven on a plate. The rigatoni vodka was my personal favorite. Lastly, the chicken carbonara was great and no peas!!!! Service was out of this world from the host to the waiter. Once again this is a 5 star restaurant worth every wait to eat at! Reservations are highly recommended.

The pepperoni pizza is in my top 3 and I've had and greatly appreciate NYC, New Haven and…read moreBoston/Regina's pizzas. Top quality ingredients and a high level of care has gone into creating the items on this menu. Don't miss ordering the meatball on polenta.

Tremendously good pizza, especially the pepperoni which has a delicious smoky taste. The…read moreatmosphere is nice, too. We love this place and recommend it to anyone.

We had so much fun visiting Piecasso while in Stowe. We stopped in during trivia night and had a…read moreblast playing. The food was tasty. We ordered garlic knots and chicken Parmesan. Very happy with the prices! We were able to get two entrees and an appetizer for under 50 dollars before tip. The entrees came with a large serving of pasta and tasty bread. The vibe is more casual than I expected and the addition of trivia night made the experience one we will not forget. Our server was awesome and kept up on our drinks while we played trivia. Great vibes and food!

Always enjoy coming to Piecasso while visiting Stowe. Leigh was great hostess and very attentive…read more The atmosphere was a lovely, games and machines for the kiddos! Nice setup. The Beet Salad was so good, my family had a small pizza with spicy sausage, Chicken Parm and side Caesar salad & Lasagna. Everything tastes wonderful but could have been hotter. The food was lukewarm. For dessert we had the raspberry sorbet and Blondie Brownie. We got there before the rush at 5:00pm. When we left the place was packed! Will always come back for a meal here.

Great place! Great time! Come check it out! Smoke house pizza is the best! Great drinks and the…read morestaff is super friendly, always down for a good laugh and chat, makes u feel like you're at home!

Margarita Pizza was outstanding! Service was great, food came out in a timely Manor. Would recommendread more

This is my new favorite restaurant in Vermont! They started us off with complimentary French bread…read moreand a roasted bulb of garlic that you smash and mix in some olive oil, balsamic vinegar, salt, pepper, and crushed pepper flakes. We got the mussels which were the highlight of the meal for me. The white wine sauce was so delicious, there's something I couldn't put my finger on, but it set it apart from others I've had. In all honesty, the entrees were just normal Italian food, it was good but nothing earth shattering. The reason this place is a 10/10 is because of the mussels, it's so good!

We stayed at Aprés Inn, which is a 2-minute walk to The Garlic. We took heed of the advice to get…read morethere before doors open at 5pm. We were first on line at 4:45 and by 4:55 there were several folks waiting behind us. We got a wonderful booth and were immediately served. Atmosphere is cozy and like being in a grotto. The fresh bread with roasted whole garlic, Parmesan and olive oil was so good and they brought us a second baguette as we had mussels and spinach Italiano to start. Good selection of beverages - local brews on draft. The kid's menu has a choice between a pasta dish - linguine or penne with marinara, butter or puttanesca - with meat balls as an add on. It is a lot of food for a kid and we brought back leftovers. My husband enjoyed his ahi tuna with potatoes and roasted tomato. My chicken piccata was perfectly cooked and flavorful with the capers. We were full, but could not resist ordering the tiramisu. The tiramisu was light and not overly sweet with drizzle of chocolate, lady fingers with a dash of espresso. Definitely worth coming back next time we come out to ski in Killington.

Lui Lui's pizza is the best pizza ever because it's cheese is the tastiest…read more It also has the best bread ever because it's sauce is super! Everything is good at Lui Lui's. They have really good chefs. Lui Lui is my favorite restaurant because it satisfies my tummy yummy!

The first thing they do when you get there is give you a giant basket of dinner rolls with olive…read moreoil, we had 2 and took the rest home! As for the entrees we had the chicken and prosciutto Marsala (yummy albeit a little too salty for me) and lasagna with meat sauce. Audrey was attentive and the overall service was great!

Lunch time prices again (they had a $2 increase just about a year ago) just increased by $2…read more....... $17 for a sandwich plus tax plus credit card surcharge pushes this up to $20 Was a fan of the place up til today. Your better off going to Coop and buying a 1/4 lb of deli and 2 slices cheese and a roll for $5 and making your own sandwich

Surprised to see Stella doesn't have more reviews as this place is definitely a hidden gem. First…read moretime visiting and already made a reservation for next week to bring friends. For dinner, we shared a hot honey pizza which was delicious and the seafood pasta special featuring lobster. The lobster was enhanced with the addition of some breadcrumbs, which gave it a nice little crunch. Definitely something. I'll be trying at home. We also shared a delicious, lemon, mousse dessert and also spent some time and money in the store attached to the restaurant. Definitely recommend picking up the spice mix. They sell in the shop and use in the restaurant with olive oil. It was delicious.