I can't believe I haven't reviewed this Denny's yet! We've been coming here for breakfast, and sometimes dinner since 2024, this time of year for our mission work. Eastwood is our home base and Denny's is our favorite shop for breakfast. There is no Denny's in the U.S. like Denny's Eastwood!!! Here, it is not a dumpy restaurant like the brand in the U.S. Yes, they are open 24/7, but that's where the similarity ends. The Filipino breakfast entrees are so creative and deliciously cooked. The pastries are also made from local Filipino fruits and root crops. The chefs are mindful of presentation, as if this was a fine dining restaurant. Even the slice of Ube Overload cake is on a black slate slab! It is the only place where we can bring fresh Philippine mangoes and have them sliced open, as the fruit is not on their fruits platter menu.
The staff is friendly and quick, and they keep the restaurant clean. Our favorite is the night manager, Kis, a well-poised, always smiling young lady who runs her shift like a tight ship. She is actually in her last weeks of working here due to health reasons. We will miss her when we come back in 2027 and beyond. read more