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De Luca's Restaurant

3.4 (291 reviews)
Closed • 11:00 am - 10:00 pm
Updated 3 months ago

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DE LUCA'S RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Classy
Quiet
Good for kids

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Recommended Reviews - De Luca's Restaurant

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Phuoc B.

It was my first time here getting pizza and it was great! There was a really small dine in area. Good luck finding parking. Service was fast but nothing spectacular. I ordered the large meats lover pizza and it was really good! A little too oily for my liking but it was still good.

The Works...tastes better than my photo!
Brenda M.

Excellent pizza ...Fresh ingredients...Fair price...Made with Yes, this is my neighborhood Pizza parlor, but DeLuca's is great and in the budget every week!

De Luca's
Caitlin D.

REVIEW ABOUT THEIR PIZZA DOUGH AND HOW MY PIZZAS TURNED OUT AS I USED IT AT HOME: *Ordered 50 dough balls* for my outdoor wood fired pizza oven party. We picked it up on Friday (it was drizzling). The half sheet pan I brought was a mere dream-- it wouldn't have stood a chance to the dough. 50 dough balls, 3 heavy duty sheet pans of it. Insane! Michael came out and helped carry the trays to the car for us. Since we were prepping for a big party, we only had one section of the fridge available for the tray. We stacked the dough on top of each other, separating it with parchment paper and some more cling wrap. We wanted to trap the moisture in because our fridge doesn't get as cold as the walk in fridges at the restaurant. We worked as fast as we could to transfer the dough to one pan but during that time a few of the dough balls began rising! The next day, the dough had tripled in size in the fridge. Honestly I was a bit scared we ruined it! Luckily, it was ok. We remade them into tightly fitted dough balls and then let them rise 30 min ish outside the fridge as we fired up our oven. At max heat (2 hours later), the oven was +900F and we were cooking pizzas under 3-5 minutes. Cranking out combo pizzas for our family left n right. The pizza dough cooked beautifully and was not raw for any of them! Even if we used our hands (the non experienced pizza dough makers, couldn't work them flat so I brought out the rolling pin). The dough was delicious and we had about 11 dough balls left over for a +70 crowd. I'd use DeLuca's Pizza dough balls again if I ever had another party! We called in advance and scheduled when we would pick it up. For 50 balls, it costed $100 ($2 per ball). That's a really good price! I contacted several other pizza spots around San Diego and their prices ranged from $3-6. DeLuca's was the best pricing! Also, when we came into the restaurant the pizza smelled incredible. I know next time I'll have to grab a slice. (And return the trays).

Cirwan S.

Was in the mood for some pizza and I was in the north park neighborhood. So I search for pizza and this was the closest spot. The cashier recommended the two best pizzas were the bbq chicken and Bianca pizza (4 different cheeses ) . So we got those and they were so good, my favorite was the bbq pizza. We also got some wings and we shared the shrimp Alfredo pasta. Definitely coming back to try some more different pizza and pastas.

Andrea W.

Another great pizza! :) This time Hawaiian. I tried their choc chip cake and it is delicious!

Chanel Y.

We placed an order for pick up for some calzones. When we got there, the guy was on his phone, and was kind of rude when he asked us what we were there for. We told him we were there to pick up calzones and he gave us someone else's to go order, and we knew it was the wrong one because he handed us pasta, even though we specifically said 2 calzones. So, the service wasn't the best. I hope it's better when people dine in. As for the taste, we'll, it wasn't anything memorable. It was decent, but it didn't particularly leave me wanting more.

BBQ Chicken Pizza
Hong T.

Do you want to have the cheesiest pizza of your life? Definitely come out and check their pizzas! And oh my gosh, their subs is absolutely amazing! I love a good sub that the bread is so crispy but yet messy, but yet absolutely amazing!

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9 days ago

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Mike O.

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5 months ago

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1 year ago

I love the pastrami sandwich and the pizza been going there since I was a teenager Puzza is amazing.

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2 years ago

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3 years ago

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Mike O.

Thank you Hong! I appreciate your great positive review!

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4 years ago

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2 years ago

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1 year ago

Been a long time customer, excellent pizza. Always satisfied when I order and it's always on time.

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3 years ago

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6 years ago

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Mike O.

Thank you so much for your positive review! We really appreciate it!

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6 years ago

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2 years ago

Great quality pizza!! This is a local place with friendly service that i love going to.

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Ask the Community - De Luca's Restaurant

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This is my favorite resturant okay I said it. Great times here, what a great vibes…read more What Great staff here, so happy & kind too they are amazing here! I had pasta Orecchiette We raviolis with crab and shrimp Chicken parmigiana And a smoked mozzarella ravioli with eggplant Di Melazame everything was delicious And we had Caprese to start with a large heirloom Tomato slices the was so tasty too We all enjoy every bite until we couldn't And they bought out a dessert Nutella cheesecake That was sweet of them Plus tiramisu we ordered It was funny there was 2 ladies celebrating by our table their birthday's too same day also It was a perfect birthday

Came for a late Mother's Day lunch. The calamari was really good. Perfectly cooked and crispy…read morepairing well with the marinara sauce. I got the Orecchiette Con Salsiccia ($24) with ear shape pasta finished with sautéed garlic, olive oil, Italian sausage, pesto , chopped tomatoes, parmesan and mozzarella cheese in white wine cream sauce. It was very savory, creamy, and cheesy. It's one of the heavier pastas I've had but it's probably because I removed the rapini because I don't like the bitter taste. I thought the sausage quality was just okay and not the best. I loved the Al dente pasta. I would probably opt for a tomato base sauce here because I think they do the flavors so much better. My family got the Taglierini Neri Ai Frutti Di Mare ($27). Plenty amounts of seafood with really well cooked pasta. The portions here are massive! All of us had to take our dishes to go so I highly recommend coming here if you want to bring home seconds. Service was also attentive and I appreciated that the kitchen plated the panna cotta to celebrate Mother's Day. I never get panna cotta but this one was creamy and not too sweet with the blueberry sauce. Highly recommend.

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Came here on a Tuesday evening for my birthday dinner. I booked through OpenTable around 6 PM, and…read morewe ended up running about 10 minutes late because of traffic from the Padres game. Parking down here definitely isn't easy, but we luckily found a spot nearby. The restaurant was surprisingly quiet when we arrived, which I'm sure had a lot to do with the game. We were the only guests at first, but by the time we left there were several other tables dining. From the moment we walked in, the service was absolutely phenomenal. Our server made us feel so welcomed. We ordered: * Focaccia Bread: I personally would have liked it a little crispier, but you could tell it was fresh, and it had really nice flavor. * Burrata & Strawberry Salad: light, refreshing, fresh, and absolutely delicious. I added a little balsamic vinaigrette for extra flavor, but overall it was fantastic. * Amatriciana (with added meatballs$: you can add meatballs for $7, and they also offer add-ons like shrimp or burrata for around $6-$8. The homemade pasta completely stole the show. The noodles were fresh, perfectly cooked, and honestly some of the best pasta I've had in San Diego. The meatballs were huge, flavorful, and cooked perfectly. Two was the perfect amount. To top it all off, they surprised me with flan and a dessert wine for my birthday, which was such a thoughtful touch and made the night even more special. Overall, this place absolutely lived up to the hype. The restaurant is cute, clean, and welcoming. The service was outstanding, and the in-house pasta is incredible. Prices are a little on the higher side, but with the location and quality, it's completely worth it. We felt welcomed from the moment we arrived until the moment we left.

Amazing food and service. Great vegetarian options!…read moreWent around dinner time on a Saturday and got lucky with being seated right away; however, I'd recommend reservations beforehand.

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you order first and pay then get your food. I thought it was quite neat so you could just leave…read moreright after eating. I would say the service was decent because I simply only had one interaction with the waiter and that was when we got our food, service was overall quick and simple Fettuccine Chicken Alfredo: Great portion and very creamy, I do believe that this Italian place has one of the best fettuccine Alfredo! They also didn't hold back on the pieces of chicken. I think everything here was well made. Pizza: I loved everything on the pizza except the mozzarella (def a preference thing), when you bite the crust you can smell it and I thought it smelled so wonderful haha Caesar Salad: I loved the Caesar Salad but not the big cheese here, I think I'm just more used to the small one :) but still overall great! The place is clean and you can sit wherever you'd like, there is inside and outside dining.

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Famous pestofredo

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4.8(31 reviews)
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My boyfriend and I love a good Italian sandwich or any sandwich for that matter. Mona Lisa in…read moreLittle Italy was the spot, but Gusto's is chef's kiss! Simple and authentic, the focaccia like bread used on their sandwiches is to die for and all the ingredients are freshly imported, which elevate the meal. I ordered the Campania and my partner ordered the Americano (sub asiago for provolone). We both looked at each other after our first bite - it was like we fell in love all over again, but with the hand-crafted sandwich. The ambience is pretty basic just as you would expect any other type of deli. There's limited seating, but great for ease and convenience to go. The staff were also awesome. Def a 10/10 on all fronts and we will be back again. Thank goodness they are local!

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De Luca's Restaurant - pizza - Updated May 2026

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