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    Dans Le Noir

    4.0 (70 reviews)
    Ultra High-EndFrench
    Closed 6:30 pm - 12:00 am (Next day)

    Dans Le Noir Photos

    DANS LE NOIR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Dressy
    Good for groups

    Recommended Reviews - Dans Le Noir

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    Our dining guests. (Me pictured in pants)
    Todd F.

    My girlfriend and I came to England on our way to Switzerland for vacation... or as they say in Europe, we came for Holiday. While running amok in another country is all well and good, we wanted to do something other than SEE the SIGHTS... (do you get what I'm doing here?) Now we find ourselves at Dans Le Noir. Dining in the Dark! Here's the basic gist of it all. You eat in the dark. Not just dark. Pitch black. The dining event starts by loosely placing an order. You do this by choosing one of a handful of colors- Red- Meat menu - (that's all you know about the menu) Green- vegetarian menu (for those who might be vegetarian or are terrified by what mystery meat might be offered on the red menu) Blue- seafood- ironically you can't actually SEEfood. We were brought into the main room through a series of blackout curtains in a single file line with one hand on the persons shoulder in front of you. It's a lot like going through a haunted house, or like the time my girlfriend had eye surgery and I waked her into the men's restroom at the mall and told her it was the food court. The point is, you can't see ANYTHING. Close your eyes for a second. Know how you can kind of see blobs of light through your eyelids? You saw nothing in this room. Our waiter guided us to our seats and then we sat down. My girlfriend sat across from me, and we had a couple of local Britts sitting next to us, as well as (no lie) an Australian hypnotist and an American doctor. I asked the hypnotist if he get my girlfriend to forget the time I "made her" eat Sbarro Pizza In the men's bathroom at the mall. (She has a real problem holding onto stuff like that, and it isn't healthy) Anywho- the food-- you have no idea what is being put down in front of you. Inevitably, you just start fingering at your food because you've spent 5 minutes stabbing your napkin with your fork before you realize your nowhere near your plate. The food was delicious. By the end, I was picking up food with my fingers and stabbing it with my fork because my parents told me only animals eat with their hands. EXPLAIN PIZZA AND HOTDOGS, MOM!! The experience is fantastic! Not only is the food amazing, but you become fast friends with the other people who are terrified that some crazy chef decided to serve elephant butthole as the meat option that evening. (They did not have that option, I asked several times) After you eat 3 courses you think, I'm pretty sure I've guessed everything I ate. Then you walk outside of the dark room and back into the world of hideous light where you see the people you just ate with. All were lovely people, but I was SHOCKED to see that I was the only one who got undressed in the dark room. (I was afraid of spilling something on myself) After the shocked screams (and some UNNECESSARY pointing and chuckling) we all hugged it out and took our photo together. Then you get to actually see how wrong you were about the food you ate. The food was a solid 10/10 The experience was amazing The nudity was (apparently) not appreciated. And I learned a valuable lesson... We eat very much with our eyes. Having eye sight taken away allowed me to enjoy things I would've found undesirable if I had to see it. Which makes me wonder why my girlfriend asks me to turn out the lights during our alone time.

    The surprise menu
    Sanaa M.

    Definitely a unique experience at Dans le noir restaurant! "In the dark" Once I stepped in I got a bit nauseous.. Maybe my brain was trying to adjust to the atmosphere of darkness. 10min later I was just fine. This restaurant is absolutely dark!!! I chose the surprise menu which you don't know what you are getting. But you use your five senses, the sixth sense if you have it :) touch your plate, your food, concentrate more on tasting it to find out what it is. Focusing one the voices.. And appreciating it. It's amazing how our brain works and how easy to adjust to any situation. You just start feeling that you have an extra power to feel whats around you without seeing it. Perfect place for a first date. You get to judge your date by personality than by the look.

    Martina O.

    After overhearing a conversation in an elevator once about how amazing this restaurant was I have been wanting to try it ever since. The first thought that springs to mind is but how the hell can you eat in the dark? So I finally got to try it last night and see or not see as it were for myself. I sampled one of the cocktails first in the lit bar, i tried the Dans le Noir (£8.50) which was raspberry puree, vodka, Chambord, splash orange juice topped up with Laurent Perrier Brut with a blackberry on top. As me and my friend waited for the 9 o clock sitting the bar got busier and the people from the previous sitting poured out of the hall rubbing their eyes, some laughing, some looking very confused. At 9 we were introduced to our blind waiter Mona who told us to form a line and to place our hand on the shoulder of the person in front of us as she led us down the dimly lit hall, through two sets of curtains into complete darkness. We both ordered the white surprise menu and we were handed a plate of what we thought was just meat at first but as we explored the plate further we found some rice and veg. It was difficult to cut the food and it was a little cold which was disappointing. The dessert was a blueberry mouse and vanilla custard (there is probably some fancy name for it but that's what it was basically) I enjoyed it, but i was expecting more for the price at £29 per person. But It was a great experience that i am glad to have tried.

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    6 months ago

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    1 year ago

    Loved Ghow his service was incredible and he's funny and kind and place gave me a great experience I won't forget

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    2 years ago

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    16 years ago

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    7 years ago

    Food was delicious experience was unique and wonderful had a great time. We would love to come back again with the rest of our family.

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    7 years ago

    Great food, fun experience, recommended!!! Even though it's dark, the food is delicious and the servers take great care of you.

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    Page 1 of 2

    Review Highlights - Dans Le Noir

    After meeting in the reception you're led into the restaurant in a long conga line by the blind waiter.

    Mentioned in 9 reviews

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    Le Sacre Coeur

    Le Sacre Coeur

    4.4(54 reviews)
    1.0 miIslington, Angel
    ££

    This was such a cute little French restaurant. We came here on Valentines day and they had a…read morespecial menu. We got the duck and steak! Both were really flavorful and paired well with the sides. The duck was extremely tender. The dessert was a chocolate creme brulee - delicious!!

    I've now been here twice and have really enjoyed it! It is an adorable French restaurant in a great…read morelocation. Recently, I went with the prixe fixe menu with three courses. I started with the Camembert Frit (Camembert cheese coated in breadcrumbs, fried, and served with redcurrant and raspberry coulis). This was delicious! The cheese paired so well with the raspberry coulis and it was no greasy at all (perfectly fried). For my main course, I got the Steak d'Agneau au Romarin Grilled lamb steak with red wine & rosemary sauce (served with sautéed potatoes). This was delicious as well! The lamb steak was so tender and flavorful and the sauce went so well with it. The potatoes also went very well with the lamb. I have also had their Filets de Cabillaud Rôti (baked cod fillets with sun-dried tomato and cream sauce), served with leek and potato mash. This was excellent! The cod was so fresh and the sauce was to-die-for! I could have licked all of the sauce off of my plate (if it were socially acceptable haha). The sauce was so fresh and paired so well with the fish. The potato mash was also fantastic--perfect texture. For dessert, I had a rhubarb tart. This was delicious! I loved how the tart wasn't too sweet and I could really taste the rhubarb. The service was also excellent. The servers and managers were very attentive and considerate of my husband's allergies. They were super accommodating, which is the reason we came back again! The have a great price for their prixe fixe menu. I would definitely recommend this restaurant! In a nut shell, great service, excellent food, fair prices and great ambience!

    Photos
    Le Sacre Coeur
    Le Sacre Coeur - Traditional French

    Traditional French

    Le Sacre Coeur

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    Clos Maggiore - Truffle Mashed Potatoes

    Clos Maggiore

    4.2(166 reviews)
    1.1 miCovent Garden
    ££££

    We spent Valentine's Day at Clos Maggiore and it was an incredible experience from start to finish…read more If you are planning a visit, book well in advance--this spot is popular for a reason! The Food: We did the Valentine's set menu, and a fair warning: it creeps up on you! Every course is delicious, but by the time dessert arrived, we were absolutely stuffed. Even if you aren't typically a seafood fan, give it a chance here. The dishes are incredibly approachable, well-balanced, and clearly had a lot of thought put into the flavors. The Vibe & Dress Code: The atmosphere is unmatched, but learn from our mistake! We spent the day exploring Covent Garden and didn't have time to head back and change. You definitely want to dress smart-professional to match the elegance of the restaurant. We felt a little underdressed for the level of experience they provide! Summary: Romantic, delicious, and worth every penny. Just dress up and come hungry!

    The service here is always impeccable, and the decor is unparalleled, especially during the…read moreholidays. Given how difficult it was to get a seat, I would have liked to have been seated in the main dining room with the more impressive array of decorations, but my tiny table tucked away in a corner near the entrance wasn't all bad; decorations were still plentiful, and I didn't feel in the way of passing traffic. With the food, you get what you pay for; which may not be as much as you might think given the "poshness" of the place. Without booze, you shouldn't end up paying more than £50pp. The menu has an array of seasonal favorites like Hertfordshire Beef with a red wine jus, roast chicken with leeks and girolle mushrooms, and seasbass with Autumn vegetables. Seasonal desserts are also available and the booze is seemingly never-ending. You can never go wrong with the chicken here, regardless of season, and with a seasoned sommelier always on-hand, rest assured all your wine pairing needs will be met. The beef and venison dishes are also superb, with both light and hearty sides to compliment them perfectly. Dessert can be a hit or miss. I didn't like my first experience here with the Delice, but my second experience was a delicious poached pear with a superb buckwheat ice cream and buckwheat-infused biscuit. I paired mine with the recommended Bordeaux wine to wash down the sweetness, and let me tell you, it was an extra £14 well spent. Overall, this isn't the type of place you visit every week, or even every month, but it's definitely worth planning months in advance to come during the hholiday season. Reservations are a MUST.

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    Clos Maggiore
    Clos Maggiore
    Clos Maggiore - Wine pairing

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    Wine pairing

    Frenchie Covent Garden

    Frenchie Covent Garden

    4.3(44 reviews)
    1.1 miStrand, Covent Garden
    £££

    Frenchie is one of the hardest tables to get in Paris so we went to London instead. This was a…read moredinner that IMPRESSED Everything tasted so good I devoured every bite. My absolute fav was the leek. It was so simple yet the flavor combo rly elevated it to a whole another level. The slightly charred layers of the leek and the chervil emulsion were a match made by foodie gods Another must order is the foie gras. The layers of the liver and cherry were buttery, fruity, and so delicate. Go with a lot of people so you can taste it all! Barbequed Leeks £8* Foie Gras Pressé £20* Middle White Pork £36 Lamb Ragu Parppadelle £18 Bacon Scone £4.5* Banoffee £10 파리에있는 Frenchie는 예약이 너무 빡세서 런던으로 고고! 기대했던 만큼 맛있다 최애는 대파랑 푸아그라. 두가지다 뭔가 심플하면서 조합이 넘나 맛나서 순삭. 특히 녹진한 간이랑 상콤달달한 체리를 빵에 발라서 먹을때 폴인럽!!! 여럿이 가서 다양하게 시켜먹기~

    Frenchie was a really enjoyable experience! We got a 2 meal set for pre-show. The mackerel was…read morepretty good, foie grae was good but a little salty, crispy pork belly was really crispy and nice, and the fish was good with really good broccoli. They did forget the orange wine I wanted try which is sad but I'll just try it somewhere else. Overall great experience with really nice service.

    Photos
    Frenchie Covent Garden - Bar seating

    Bar seating

    Frenchie Covent Garden
    Frenchie Covent Garden

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    Dans Le Noir - french - Updated July 2026

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