I'm a little conflicted on what to rate this restaurant. But I will give it 4 for great customer…read moreservice. The food was okay to me. My guest ordered the chicken parmesan he didn't like it and neither did I...the chicken had a strange texture and the spaghetti lacked seasoning. I had the lasagna, which was slightly better but still felt like it was missing something from it. The chicken wing dings were the star and were absolutely delicious and was the salad. Overall I would come back because the staff were very friendly and kind. I would just try something different.

The absolute best Italian Restaurant in southeast Michigan!!! Bar none!!! ... The food is great,…read morethe staff is great, the owners are great. WE have the pleasure of dining there regularly, never had a bad experience and never had a bad meal.

Benito's has great in Wayne Co MI, I've been Ordering From…read moreThem for 5 years now, my very favorite pizza is Black Olives Sausage, and Spinach, I have also picked up my orders and Staff Are very polite, my back was bothering me one night and the Man brought the pizza to my car, if you like great this is the place!

absolutely disgusting yet again. this will be my last time ordering from here. chicken Alfredo…read morepasta is supposed to be to have Alfredo sauce. not burnt hard noodles and so dry you can't even swallow it. half the cheese bread has no cheese on it and the pizza is dry. I'm so over it. I've given this place chance after chance and I'm done calling and talking to a rude ass owner. so I'm not even going to call again I'll just post pictures of what I paid 50 bucks for.. I really wish people would put some pride in their work! It's such a shame. I'm also posting this on FB. I'm done. Chris you're rude and very unprofessional. You should never be a manager or owner. You never listen to what's being ordered. This will be the last time and I'll also make sure everyone knows how nasty your food is. I know a lot of people in Taylor! What happen to my girls that worked there? They knew me by heart that's how much I ordered from there. Now it's just a joke. I never got rotten Alfredo sauce like I have a few times. It absolutely disturbing. Last alfrado smelt like it was a dead carcass. it was horrible! Let's be clear this one is in Taylor. Pardee and Goddard.

Really like this place. But the last few pizza orders there were not any toppings. I would say not…read moreeven one piece of pepperoni on each piece and only other toppings on three pieces. The whole pizza was more like a big piece of bread.

Pizza was good and priced appropriately. Staff was friendly. Had a hard time ordering onlineread more

We had a great experience at this location with our family of 5. Service was friendly, and we were…read moreseated right away. The place was pretty quiet and calm. We started with the ravioli, which were a big hit. The adults enjoyed a Greek Salad (regular size) and 4/5 of us the 313 Detroit Style pizza. Our son had the make your own pizza. Other than it coming later than the rest of it due to his decoration, he enjoyed it. Overall, I was pleasantly surprised with our experience. I haven't been to a Pizza Papalis in many years - and it was before they had Detroit Style. Yum!

Was in the mood for pizza and just happen to be in the area of this spot and I am so so sad I went…read more Our waitress Emily was very nice and on spot with service. I was happy that a glass of wine was only $5.50! I ordered an antipasta salad which was the good but the pizza was horrible!! I ordered a thin crust all meat pizza and my husband orderes an italian supreme pizza. Mines had no flavor with way too much cheese. My husband pizza was spicy with some flavor but also had way too much cheese. It was like they dropped a pound of cheese in the middle of each pizza. The inside of the restuarant is full of booths, they have a bar and it's nice on the inside, typical pizza joint.

Fredi has the best pizza in Michigan…read more The guy is an artist and his pizza is his masterpiece. The crust is firm, crunchy, and flavorful and bready but light. The sauce is tart and a little sweet and there are small chunks of tomatoes here and there which infuse even more flavor with each bite. If you hold up a slice for a little CSI: Pizza action, you're going to see a firm "V" shape on the side profile with a slight bend towards the tip of the slice. As far as I'm concerned, the classics are the way to go. I would say "The Don" is the overall crowd pleaser with a little more cheese than the basic pep but I think I've permanently been converted to the "Moe Greene". It's simple, there's plenty of cheese, and you get to really enjoy the bread and sauce. The "Fredo" is also good if you want something a little different. It has a small dusting of hot sauce and a generous amount of diced chicken and a drizzling of ranch. The chicken and hot sauce are well balanced so you don't feel like you're chugging a bottle of Franks with your pizza. They've added outdoor seating since opening, the indoor wait area can get a little crowded, the wait times can be a little long during peak hours, and the drive to Melvindale isn't short. All those caveats aside, it's absolutely worth the trip and the wait.

We stopped in at 10:45 AM on Saturday and it was already a full building! They open at 10:30! After…read moreseeing and tasting the pizza from Fredi the Pizza Man I 100% see why. It was incredible! Despite how busy it was, the customer service was top notch, the woman who took our order was so sweet and was not overwhelmed despite the crowd. It had a really cool atmosphere inside- very small but they make the best of the smaller space. For the pizza- the bottom was so crispy without having any bit of "burnt" taste. The sauce is my favorite sauce I've had on a pizza. It was so perfect and wasn't sweet which I really appreciated. The cheeses on my pizza (I got the Moe Greene- cheese with parm and fresh mozzarella) were a perfect blend and the perfect amount of each. My husband got pepperoni and sausage and he absolutely loved his too! He also commented on how amazing the sauce was and he is not someone who usually likes much sauce on his pizza cuz he doesn't usually like it. My husband gave his a 9/10!

I used to live right by Primos Pizza back in the early 80's. I would stop there on my way to work…read morealmost every night a get a corner slice of pizza and eat it on the way to work, it was so good omg nothing like it. Thank you so much Primos for the wonderful flavor you brought to all the food.

The pizza is always good, but it's gone from GREAT to good. We got the chicken as well as pizza and…read moreit wasn't bad but it wasn't nothing. I found it interesting that they're operating a fryer which seems to be in the hallway. Obviously, there's a couple of safety codes that are ignored there. It just seems like this place is on the slide down. I see small business, family business, that's on the way out. I hope they can find a second stride. The ranch seems to be the same as it does in the grocery store bottle.

Finally tried the famous chain Jets pizza in Michigan. Yes we have local stores in Florida but I…read morewas actually in Michigan so I needed to see how it was. Not disappointed, I had the pepperoni personal pizza. Nice thick pizza with flavor. I missed out and didn't get the sauces that I found out they had after the fact. Would try again.

Love the food and everything...but the lady who delivered it was nice but almost walked away with…read moremy $20 when my total is $15.40, I was about to give her a tip but she almost walked off with the $20 so I didn't tip her.

Big NY Style pizzas. 24" Round. Thin slice. Crust is thicker and more dense…read more NY Style Giant 24" rounds are $44. Halal is $45 We have ordered for past department gatherings: Garden Veggie Chicken bacon Hawaiian The Works Carnivore The meat ones always goes quickly and first. The veggie moved slower, which is okay for me. The veggie has lots of toppings. The toppings are heavier for yeh veggie pizza, but I don't think skimp.

Good pizza, we were staying in Romulus and needed some decent pizza. The cheese sticks were good…read moreand so were the chicken bacon ranch fries. Mine were smothered with ranch and would have preferred the ranch on the side. This is not a place where a large group can go and eat inside. Better to take it to go. Service was slow but they were busy. A local told us to make sure we get some hot honey to drizzle on our pizza next time!

Well not too much to say…read more While visiting the amount of places that are open on Monday in the evening isn't very many. So we decided collectively as a team to try Bubba's 33! Menu has very many options. Almost too many! It's a bar/pub style chain. I ordered the Smash Burger and added an egg. It was delicious I'd give it a 7/10 Fries were a little bland.. Overall I'd visit again to try something else. If you're looking for a decent bite to eat and want something semi fast. This place will fill your cup.

Ambiance is fun. Service was great- waitress was friendly and attentive, and management stopped by…read moreto check on things. The food was decent though a little greasy. The onion rings had no flavor other than grease. The burger was good, but could have used more seasoning. The bun was buttered top and bottom, but it didn't need to be, again, it made it seem greasy. Kids pizza and burgers were a decent size and they enjoyed it. I'd definitely go back, just would try something different.

Signature pizza, Rivabella was delicious! Pleasantly surprised by the flavors, would order again…read more Burek Pie was very good, recommend a slice of lemon served with it. Staff very friendly and fast service.