First day is Tallahassee and I needed to try the amazing vibes of hummingbird and it did not…read moredisappoint! To start the decorations are so cute , it's super chick and modern , the servers are super nice and knowledgeable, they definitely know their wines and know what to suggest based on your favorite drink. There a big menu with many options to choose from . The food was delicious, we order a pimento sandwich and it was so fresh and with burst of flavor !

Decorated so cute for Christmas!! Workers were friendly and helpful. We got the flight & enjoyed…read morethe variety, although I'm partial to red. We hung out here while waiting for our table to be ready at a restaurant around the corner.

The atmosphere is really nice. It's a hidden gem for sure with the antique feel and layout. The…read moreupstairs is nice as well. The servers are kind and you can even see the owners hard at work. They all take great pride in what they do. The food is a bit on the lower end compared to the service and atmosphere. My friend ordered the chicken wrap and they said it was good. I ordered the beef stew and it was good but it needed more salt. The apple pie dessert was decent. I honestly liked the ice cream more than the pie. All in all it's a great place with great prices on wine and quality. I'll rather come here for the wine and music than the food but nonetheless this is a place to visit.

Great atmosphere as we enjoyed a bottle of a great Spanish Garnacha, meat and cheese board while…read morelistening to live blue grass music.

This place is one of the very best restaurants I have experienced in my eastern travels. Check out…read morethe inventiveness of the menu and know that the chef delivers on each dish: beautifully presented with complex flavorings. All six dishes we got were great. If I have to name only one, it's the escargot! At first, I was nonplussed about the lack of cocktails, but got over that as soon our awesome waiter -- I think his name was Mark -- brought a tasty Japanese pale ale.

Imagine this: you decide to try out a wine bar for their charcuterie! You arrive and the storefront…read morelooks like a ABC store. "Okay, you think, maybe this is a hole in the wall." You sit down with a dear friend and order their charcuterie board. $28 dollars for a two-person meat and cheese board. You wait in anticipation for your charcuterie to arrive while sipping on a $7 dollar bottle of sparkling water (which you learn later sells online for $1-$4). After not too long (thankfully), your waiter brings you the worst charcuterie board in Tallahassee. You need a numbered list to describe how bad it is. 1. There is barely any food on the board. 5 types of cheese, 3 types of meat, two types of crackers, three fruits, and olives. Sounds like a lot, right? Nope. Everything resembles remnants of cheese, meat, olives, and fruit leftovers salvaged from the can. 2. Each cheese offering is 3-4 "elementary school pizza party" slices, where about three of the slices equated to a single slice on a regular charcuterie board. You barely get enough cheese between two people to form an opinion on the cheese's taste, let alone be able to use the cheese knife provided to you. 3. When asking about the minuscule amount of cheese (just in case there was a hiccup in the kitchen), the waiter tells you that everything is measured out by weight. Also proceeds to tell you a story that other guests have also asked why there is so little cheese as a humorous anecdote. Also tells you about the best cheeses that are not on your board. 4. You receive similar tiny amounts of meat, crackers, and fruit, including one (n=1) bruised and small sliced strawberry, eight to ten (n=8-10) grapes on a stem, and two (n=2) wafer-thin slices of apple (both of which are dipped into the olives' juices contained in the plastic black condiment cup). 5. The crackers are not homemade. There're not enough crackers for the little bit of cheese you do get. One of the two cracker types is fried and tastes a bit like old oil. 6. All meats are fatty deli-type meats. Awful. 7. One of your cheeses and one of your meats are spicy with no warning or offered substitutes. 8. Your 8-10 grapes are noticeably squishy, bruised, and old-looking. When asked about them, the waiter tells you they look that way because they are "vine-ripened Tempranillo grapes." You (as in I) have had fresh Tempranillo grapes before. These are not Tempranillo grapes--they look like red grapes from your local grocery store. TLDR: Terrible charcuterie board for ants that costs you $28. You shamefully have to pay by QR code and leave hungry. If you want a delightful charcuterie experience, visit Hummingbird Wine Bar or Bar 1903. Both places have delicious charcuterie boards with larger portions and great prices.

The best hot chocolate we've ever had in the US! Small shop next to the courthouse. Guy who took…read moreour order and made our drinks was friendly and is very good at his job. Even topped it with a sweet foam with a design in it (pic taken after we ruined it). They also have some capital themed retail items & several healthy snack options at the counter. Can't wait to return. I'm dreaming of it.

Great coffee but could use better work on their hours. They change CONSTANTLY and will close for…read moreholiday events like Memorial Day weekend but will be closed Friday-Monday. Idk weird for a business and should definitely give better heads up. Can't tell you how many times I've walked over there and they are just "closed".

Service needs a major overhaul. I understand being short staffed and long waits but that's twice in…read morea row I've tried to go and staff walk past not even saying a word. Just allowing patrons to stand around and then be told after 10 minutes of waiting at the outside hostess stand to go downstairs, then waiting 20 minutes at a table only to have the hostess come over with napkins and flatware. I left and that was the first time. The second time we sat at the bar, again, staff see us and say nothing. 10 minutes later we get told, "we are not technically not open but you can go downstairs." There were people at the table inside with food and drinks and people at the bar with drinks. Don't waste your time or money on this place.

A few weeks ago, I was doing Aerial Yoga in the studio located on the second level in the Betton…read morePlace Plaza. As I looked out the window while gathering my belongings at the end of class, I discovered The Bar at Betton. I noticed nicely dressed individuals looking like they were enjoying some cocktails, wine and brews with their pals. I immediately texted my gfs and told them that we must try it out for our next girls night out. With that said, the following Saturday evening, we did! The parking was easy to handle. As we approached The Bar at Betton, I noticed indoor and outdoor seating areas, high tops, etc. The music was lightly playing in the background while sounds of conservation between friends were heard. A great gathering spot! I liked it so far. We walked in the doors, looked for a spot at the bar to sit (to the left) and was greeted immediately, WaY to GO Bar Staff! We ordered a few drinks - I tried a specialty cocktail named, "Champs-Elyssee" - it was a great ! Then, we talked with the bartender a bit and went about enjoying our girls night out. I snapped a photo of the menu because each dish that was served to other customers looked really good. Moistened my palate and smelt good too! Before leaving, we visited the restrooms which are located outside of the building. I thought that was neat too. Clean and stocked. Always a good thing! Anywho - I am glad I got to try The Bar at Betton out. I will be back and can't wait to try out the food sometime.

Mixed feelings here but the drinks were great & the place is super chill to snack & play some uno…read moreBUT the thing that got me was the whole heater situation. My group & I had to step out a few times to refresh cause DAMN! other than that the service was great ,bartender cool as hell

Very cool, fun, somewhat hipster (but open to all) lounge in All Saints. Great bartender!read more

Wow, this place is a must see best open mic night I have ever been too! Every thing about this…read moreplace is cool. Worm environment with a great atmosphere!!

Mixed reaction to this place. I agree with a poster here that it is really weird to be told to be…read morequiet in a bar. This is a place of social gathering, not a church or a concert hall. This weekend, a group of eight to ten came in to a nearly empty bar and were told to stop talking because the entertainment was performing. (Aside from the fact that they quadrupled the business in the place!) Hey, the food is simple and good and it's way casual, but to be chastised for patronizing a business is really not a good business model.

So delicious! The bubble bread is phenomenal. So was the garlic dressing on the house salad. The…read morelasagna was hearty, but delicious. And don't forget to get the cannolis for dessert! Be prepared to wait a little bit. We had fantastic service; our water was never empty and we always had a plate in front of us. Make sure to ask for the bread!

Bella Bella is a must for comfort food done right. The bubble bread is warm, soft, and impossible…read moreto resist, definitely a standout. The French onion soup is rich and flavorful, and the salad with gorgonzola vinaigrette is the perfect balance to the meal, fresh and delicious. Everything comes together in a cozy, welcoming atmosphere that makes you want to linger. Bella Bella is one of those spots you keep coming back to for the classics done well.

4.5/5 stars. Decreasing the rating because when we checked in they asked if we were celebrating…read moreanything, to which we said yes my sister's graduation. The host was so excited and when a restaurant asks that you expect something fun for the graduation but nothing happened. Not a fun dessert, a fun plate with writing, a card, nothing. Highly disappointed fora white tablecloth restaurant. I would not recommend coming to celebrate here for that reason alone. Drinks took a while to come out. We were on the patio and our server was all over the place due to the table next to us being rude and picky to him. Delicious food though! My first time here even though I lived in Tallahassee for 4 years. The cornbread that was with the burnt ends... the best cornbread I've had in my life. Incredible. The barrington (ribs with corn) was delicious as well. Overall great food, okay atmosphere, okay service.

Our first visit to The Blu Halo will not be our last. Walking in without a reservation this…read morebeautiful Sunday afternoon, we were immediately greeted by friendly customers as well as a welcoming hostess who escorted us to our table in the semi private barrel room. There we met Brandi who would take exceptional care of us. We started with the warm brie topped with honeycomb, praline pieces, fresh fruit and a macerated fruit drizzle, accompanied by toasted pita triangles. We shared an 850 salad to accompany original eggs benedict and the shrimp lo boy boil alongside of a perfectly seasoned Bloody Mary. Unable to finish our meals, Brandi accommodated us with to go containers so that we didn't miss a morsel. Can't wait to go back to enjoy another getaway at the Blu Halo... a glimpse of California Wine Country on the edge of Tallahassee.