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    Dairy Queen Grill & Chill

    2.2 (11 reviews)
    Closed 10:00 am - 10:00 pm
    Updated 1 month ago

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    11 years ago

    No cars in front of us and it took ten minutes. Then they forgot honey mustard for two chicken strip meals.

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    Piggy Blue's Bar-B-Que - Corn Puffs

    Piggy Blue's Bar-B-Que

    4.5(142 reviews)
    29.3 mi
    $$

    After visiting the SPAM Museum, we had a hankering for some BBQ and this place was just down the…read moreroad on Main Street. Inside is nothing to write home about but the Que here is so good! My kids liked their meals, especially with the included dessert of homemade gelato. My wife and I had the Smokehouse Smorgasbord which offered a good sampling of all the meats and sides. We liked all the meat options, full of flavor and tender. Portions were plentiful and we both ate our fill. I have to make a special note on the chicken and turkey, most times, those choices make the bottom of my list but their poultry was so juicy and tender! There was also a lot of variety when it came to sauces - sweet, heat, mustard based, vinegar based, it was all represented. Prices were fair and service was "small town" chill and friendly. Two saucy thumbs way up!

    Legit BBQ is not readily found in Minnesota. This is the real deal. The restaurant occupies a…read moresingle long room, the walls lined with amusing tin signs available for purchase. It was getting busier by the time we left at noon; they also handled a lot of take-out orders. I'm glad we were there on a rainy Friday in the off-season--I can only imagine how packed this place would be in the summer! Service was great the whole time. A single-sided big menu has most of the food offerings, but there is a separate Spam menu that can be brought out on request. My husband had a beer while I was happy they had cans of local Loon Juice cider available. For our appetizer, we ordered a side item: fried okra. I don't think we've found okra anywhere else in the state! It was perfectly cooked with a cornmeal coating, piping hot and delicious. I had the Smokin' BBQ Platter. I had brisket for my meat option, with coleslaw and cornbread on the side. Perfectly cooked brisket, not dry at all. I'm an avid home baker and something of a cornbread snob, and this was excellent stuff--a perfect little loaf, sweet and perfect with butter melted within it. My husband had the Combination Platter with pulled pork and ribs. Now, he is a rib snob, having BBQed many over the years, and he declared these to be perfect (a rare thing to find in a restaurant). Not a shred of meat remained on the bone. Pulled pork was great, too, and he agreed that the cornbread was something special. He liked having pit potatoes, too, something that isn't common. Three kinds of BBQ sauce sat on our table in full, non-sticky squeezable containers. I tried the bourbon and loved it. My husband also tried the inferno; he can handle a lot of heat and said it wasn't really hot to his perception, but the flavor was good. In all, a fantastic experience here. I'd definitely come here again when passing through.

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