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    Updated 3 weeks ago

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    19 days ago

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    6 years ago

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    3 years ago

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    Jean L.

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    4 years ago

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    3 years ago

    Good ice cream and reasonably priced. Both hard and soft ice cream. We sat outside at picnic tables under the drive-in style canopy

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    Ask the Community - Dad's

    The Farm Bar and Grille - The Double Double Burger

    The Farm Bar and Grille

    (254 reviews)

    $$

    i used to love the farm when it was in beverly, i'd always order their buffalo chicken caesar wrap…read moreon a weekly basis. so when i was driving home, and i saw the farm in essex, i wondered if it was the same place. turns out, it is, and it's been here all along, who knew? i stopped in and taylor was friendly at the bar. it's a cozy farm-style bar & restaurant, as the name suggests. i ended up ordering their double double burger because i wanted a bit more protein. the double double burger was good, but i do think the patties may have been frozen because they weren't able to make it medium rare. it came on a big bulkie roll with fresh toppings, and fries were decent, and plentiful, just not cooked crispy as i'd asked for. i'll try them again for the buffalo chicken caesar wrap. ambiance: 4/5 food: 3.8/5 drinks: n/a service: 5/5 the farm bar and grille: 4.2/5

    A cozy pub and restaurant with ample parking. My husband and I sat at the bar and both Susie and…read moreWes were phenomenal bartenders and super friendly. Our stools were below the hand carved wooden pig-The Farm's logo and I could see the cake of dust on its derrière! The light fixtures/fans above us were also in need of cleaning. Despite this, the food was good as well as the margarita. We started with the Buffalo tenders which were a tad over fried and I wish it came with celery and carrot sticks. The bleu cheese dressing it came with was very good with hearty chunks of bleu cheese. Then my husband had the steak tips with mashed potatoes and a medley of fresh vegetables (summer squash, zucchini, Bermuda onion). He thought he tasted the butane from the grill on the tips. I had the baked fish tacos and was happy there were three and each taco was filled. Overall, we had a nice evening at The Farm.

    Barrows House Inn & Restaurant - Cheddar cheese fondue burger

    Barrows House Inn & Restaurant

    (119 reviews)

    $$$

    My wife and I started with the local hard cider, nice taste touch…read more Instead of bread we had cheese Bomb Boule, could have been the feature of the meal! Very alert and helpful waitress Ruth. Chef Sheri created the outrageously good fresh Garganelli mushroom blend pasta, with Marsala cream sauce, better than anything we've had in France, Italy, or Switzerland. Ask Ruth bout wine choices for the entree, either a resplendent by Erath Pinot noir or a Joseph Mellot sincerite.

    We arrived the night before Thanksgiving (and all through the house, not a side dish was stirring…read morenot even a mousse). There were four of us and the place was respectably busy. But the first table we were offered was right in the bar, next to the entry we had just come in from the rainy night outside. The table was noisy, drafty and unacceptable. Fortunately one of our party said something and sure enough, there was a very nice corner table in a nice dining room in the back part of the house, away from the bar. Barrow House is a nice, fairly upscale, American menu. The tables were just far enough apart so we could hear one another without shouting. Barrow House is part of a collection of inns and restaurants in Dorset. It's sister establishment, the Dorset Inn, is just a hundred or so yards away at the town crossroads. I'd eaten at the Dorset Inn, but years earlier and have never been to the Barrow House. The menu was a pleasant collection of interesting choices in ample portions. We ordered the fig pizza for the table. I had some very fine oysters; some chowder was enjoyed, and we were intrigued and came thisclose to having the tuna nachos. Maybe next time. Wine by the glass and two Green State lagers, which for my order of the wagyu beef burger, that came with plenty of fries, enough to share with the table, was perfect. All in all, a pleasant and delicious meal was had by all. It's a fine gastropub, as it is called. You can sit in the bar and watch sports (something I would never EVER do, but chacona son gout!) Or you can have a fun table with friends in the dining room. The service was professional and gracious. From where we live, it's a reasonable drive. Probably one of the, if not the best places to eat within that radius. And we would eat there again. [It was good enough that no pix taken]

    Dad's - icecream - Updated May 2026

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