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Dada Sushi Izakaya

4.4 (188 reviews)
Open • 11:30 am - 9:00 pm

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DADA SUSHI IZAKAYA ATMOSPHERE

What's the vibe?
Classy
Upscale
Dogs allowed
Outdoor seating

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Recommended Reviews - Dada Sushi Izakaya

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Spicy Tuna Fries, Beef Teri Roll
athena z.

Came here on a Sunday afternoon and we got seated right away. There is ample parking although we did park in the back since it was busy in the plaza. Their menu is very unique and extensive which is my favorite part of this restaurant! I ordered the yuzu salmon roll and beef roll which I've never seen or had before at a different restaurant. The beef roll was absolutely delicious, very warm and cream cheesy, perfect for people that dont like cold raw sushi. The yuzu salmon roll had really fresh high quality salmon but the lemon taste was a bit too much for me. The tuna fries was the best part!!! The fries were crispy and it overall tasted very sweet. Good mixture of fries and tuna. Literally my favorite appetizer I've ever gotten in a sushi restaurant. A perfect western meets sushi dish as well! The service was great and bathroom was clean.

This was our first time here. We've been living out this way for a a few years now but never found a good sushi place. This place exceeded our expectations! The food was absolutely delicious!! Would recommend the sashimi salad, it could feed about 4 people but me and husband shared it and finished it because it was just that good! Customer service was amazing as well. Everyone we interacted with were so friendly and helpful. Don't hesitate to try this place, you won't be disappointed! We will definitely be back soon!

Fatty yellow tail sashimi
Sabrina B.

First timers! Let me tell you.. the quality is amazing. One of the best baked muscles we've had! Everything was really good. They also had a lot of good beer options. Grace our waitress is so sweet and amazing and the restaurant was large, clean and inviting. We will definitely be back!

Crispy Rice Spicy Tuna Roll
Chrystle G.

Pros: - Crispy Rice Spicy Tuna Roll.... BOMB! Good ratio between the rice and tuna & had a little sweeter sauce - here for it! - no reservation, quickly seated (restaurant wasn't too busy on a Saturday afternoon) Cons: - service wasn't the quickest, had to flag our server down a few times - the spicy salmon hand roll I could've done without honestly, it didn't add much to the flavor experience

Steve W.

The food is a 5 star. Great options, very fresh, wonderful presentation. The server is a 3 star because she was double masked. That's right in 2026 double masked and we could not hear her very well at all. Figure out a better option if you are that scared of the boogie man diseases. The music was funky but rather loud. Maybe our table was just in the wrong spot. Overall a great sushi place though. Iron out the odd server experience and the loud music and they get 5 stars

Nigiri assortment.
Peter L.

Nice addition to Dos Lagos, Dada has an extensive menu of both food and beverages. The bento boxes are a good deal, but in a recent visit, we ordered sushi and while not the most traditional or best, the fish was fresh and the portions were very generous. The main pet peeve might be a more personal one, but I prefer rolls/nigiri with less rice and the ones here were quite filling. The spicy tuna roll and the yellowtail onion rolls were enormous! But each piece of nigiri was also large. Also, the sushi rice was a bit dry during the lunch service. Service was solid and there was a surprisingly nice choice of Japanese craft beers and sake.

Nigiri sushi! 6 pieces of seasonal fish
Heather S.

Another hit! New menu, amazing food and service! Come try the Omakase menu! You can thank me later!

Sushi
Z Fairy L.

I've been there several times through work and had an opportunity to try many dishes here. They could expand on their noodle and ramen and vegetarian options as their noodle and vegetarian options are very limiting and lack flavor. My friends all enjoyed their food Service would be 3/5 as they spill hot soup on one of us when she was placing it. It was her first day so we understood being in service industry ourself. The restaurant is clean

Baked Roll (Crawfish, Salmon or Scallop)
Eileen R.

Went here as I was craving sushi and this one was the closest one to me that had promising reviews. Walked in and it is a very big restaurant and pretty chill vibes we were greeted and seated immediately and our server which was a guy with glasses was extremely friendly and let us pick our seating. I ordered a bento box off the lunch menu because it was still before 3pm. Roughly about like 10 minutes passed, the manager came to me and said that is was the dinner bento box pricing as that only applies to the weekdays. I was unaware of this and it wasnt stated on the menu but she said it was okay for this time but maybe next time reiterate that on your website or when I ordered it not 10 minutes after. We got the spicy korean fried chicken, salmon bento box, and a baked salmon roll. Presentation was nice and everything looked well! However tastewise it just didn't meet my expectation and I thought the salmon was going to be a part of the roll but it is a filet over the rolls instead. Not a huge deal but it was a little difficult to eat. Food wise it was just a meh nothing too crazy but it wasn't terrible either. Our server through was extremely nice and very friendly!

Salmon sashimi plate
Yvonne R.

I order salmon sashimi for lunch. I sat at the bar area. I ordered a glass of Chardonnay with lunch which in my previous visit they did not have. The ambiance is beautiful and classy. Service was very good. It was pricier than other sushi places I've been to, but that may be because of their location in the heart of the Dos Lagos shopping center. Next time I'm shopping in this area I will definitely stop by for lunch again!

We had a variety of sashimi.  Yellow tail and Salmon belly and escolar.

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5 months ago

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2 months ago

Excellent sushi, great flavors and good sized portions. Service was also great, will definitely be coming back.

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6 months ago

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3 months ago

The sushi rolls were excellent! Everything was freshly made. The staff was friendly. The ambience was also great. Will definitely come back!

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1 year ago

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9 months ago

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2 years ago

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5 months ago

Our favorite sushi spot near Corona! 10/10. The rolls are huge, fresh, and taste delicious every time.

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1 year ago

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5 months ago

Great sushi! Great happy hour! What was most impressive was the great customer service!

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1 year ago

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KIN Craft Ramen & Izakaya - Introducing The Party Pack Bundle: OG Tonkotsu, Chashu Tom Kha, Chashu Fried Rice, Furikake Fries, and Edamame for $45 via Toast Online.

KIN Craft Ramen & Izakaya

4.5(2.3k reviews)
26.4 mi
•$$
Full bar
Takes reservations

We've been here countless times since my last review, and I must say, the food is consistently…read moregood. We came here a couple of days ago with family, and it was the perfect spot. We usually get the vegan ramen with an egg and spicy paste, along with the furikake fries. Everything was delicious, as always, and we'll definitely be back. I also ordered a Diet Coke, but it came out flat. I let our server know right away, and she kindly offered to remove it from our bill since she mentioned it would probably still be flat even if she replaced it. I appreciated her honesty and understanding. Our server was kind and friendly, and everyone was attentive overall. Another great experience.

Overall: 4.2/5 Kin…read moreIzakaya has the stylish, moody ambiance you can expect from a Kei Concepts restaurant. The lighting, music, and Halloween decorations made for a great atmosphere. The food was solid overall, although service could use some improvement. Taste & Quality: 4.2/5 The truffle salmon crudo was a highlight. The salmon came in thick, generous cuts with a smoky sauce and no fishy taste. However, compared to the fresh salmon sashimi, the main difference was the sauce, so I'm not sure the $4 upcharge was justified. The spicy miso ramen (4.1/5) had chewy, al dente noodles and a rich broth with noticeable mushroom and smoky flavors. I didn't get much miso flavor, and the soup was a little fatty, but there were plenty of bean sprouts. The chashu tom kha ramen (4.3/5) was my favorite of the ramen dishes. It had a satisfying hot and sour flavor, just like you'd expect from tom kha, with two regular-sized pieces of chashu. It was a little oily but tasty, and not particularly spicy. The truffle mushroom ramen (3.8/5) was thick and intensely umami. It's worth trying if you enjoy rich, heavy broths, though it wasn't my personal favorite. One thing to keep in mind: we ordered extra ramen noodles, but they arrived al dente while the soup had already cooled down, so they didn't soften much. I'd think twice before ordering a refill if your broth is already cooling. Service: 3.5/5 Service felt understaffed despite there being several workers on the floor. It seemed like only one person was consistently looking after our table, and she was frequently busy clearing dishes and refilling water. Whenever we requested something, the staff often had to make multiple trips before returning. Also, soy sauce wasn't provided at the table, so we had to ask for it. Atmosphere: 4.8/5 Great lighting, music, and overall ambiance, with subtle Halloween decorations that added to the experience. It's a great spot if you're looking for that signature Kei Concepts vibe. Value: 4.0/5 The salmon sashimi was fresh and served in thick cuts, making it a good alternative to the truffle salmon crudo if you're mainly after the fish itself. The $4 premium for the crudo is harder to justify when the sauce is the main difference. The ramen was enjoyable overall, but be mindful of ordering extra noodles if your broth cools quickly.

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KIN Craft Ramen & Izakaya - Happy Hour is available Sun-Thu from 9pm to 11pm. Excluding holidays. Dine-in only.

Happy Hour is available Sun-Thu from 9pm to 11pm. Excluding holidays. Dine-in only.

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Izakaya Habuya Okinawan Dining

Izakaya Habuya Okinawan Dining

4.4(1.1k reviews)
18.7 mi
•$$

A staple in the Tustin community that I've personally been enjoying since 2008; this gem for…read moreOkinawan dishes is still consistent in their approach on serving fresh and delicious dishes in a setting that always feels grounded and local. I always tend to gravitate more towards their seafood offerings and this time is no different as I enjoyed the fried squid, grilled mackerel, tuna cheek and shrimp musubi but what I love about this place is its constant new offerings and this time, they were offering fried chicken skin, so of course, had to give that a go as well and it was DAMN delicious with its savory bursts of flavor that was seasoned well. This place is small and cozy with a great artist, almost punk rock vibe that I've always loved and the staff, especially the owner feels more like relatives serving you food rather than employees so that's what separates a corporation from a local gem, Support your local businesses folks and enjoy this treasure of a restaurant!

A long-time favorite for authentic Japanese cuisine. Family-owned and the only place in Orange…read moreCounty specializing in Okinawan fare. I've been here a few times and enjoy the food and the ambiance. FOOD: I've had a few of their popular items and enjoyed them all. I recently had the Okinawa Soba, which is different than the usual Japanese soba. It's thicker, similar to udon. The broth is light and flavorful. They also mention that they don't serve ramen. The Beef Sukiyaki Bowl is also delicious, with flavorful, slightly sweet thin cuts of beef, tofu, kimchi, and mushrooms. It also includes a soft-poached (slightly jammy) egg and miso soup. A few sharebles we enjoyed were the grilled and fried squid, fried soft-shell crab, corn tempura with truffle salt, and chicken karaage. The musubi options and grilled fish are also popular. All pair perfectly with one of their many beers and shochu. DRINKS: They have a variety of Japanese and Okinawan beers, Awamori (Rice Shochu), and soft drinks. If you like lemonade and citrus drinks, try the Shikwasa juice. It reminds me of calamansi juice, not as sweet, yet refreshing. SERVICE: The staff is kind and attentive. Sometimes they keep the mood lively and fun. They don't rush you, but please be courteous if there are people waiting outside to dine in. Just like in Japan, don't overstay unless it's not busy. They are open Wed, Thu, Fri, and Sat. No reservations are available for Fri and Sat. The waitlist is through their website link and the sign-up list at the door. The average wait time is 30-45min. VIBES: The dining area is small, so there can be a wait, especially at dinner. They have a few tables and counter seating. There's plenty of decor and stuff to look at throughout the interior. I always discover something new when I visit. If you enjoy authentic Japanese food and want to try something new, this is worth a visit. Parking can be challenging in the evenings.

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Izakaya Habuya Okinawan Dining - Chicken wings

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Dada Sushi Izakaya - sushi - Updated October 2026

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