Alright, where to start here...everything was absolutely excellent!…read more Parker rolls (3.5/5): going to start with the weakest link. Yes these are viral, no they are not mind blowing. Deliciously fluffy and great with butter but they are still just dinner rolls. Hokkaido scallops (5/5): honestly one of the best bites of food I've had in years. The sweetness of the scallops, slight spice from the sauce, and balanced with pickled ginger...perfection. No words after bite 1, near tears after bite 2. Agnolotti (5/5): get this. The corn, crab, sauce...everything about this worked. This is like a healthy work environment where everyone lifts each other up. You'll get the sweet, the chew, the softness, the salty. Just get it. 26 oz ribeye (4.5/5) with peppercorn sauce (4/5) and bone marrow vinaigrette (5/5): okay so this dish was our main and it did not disappoint. You can definitely taste the beefiness from the dry aging and that alone was enough. With the peppercorn sauce it was great. BUT with the bone marrow vinaigrette, that took this steak from "really good" to life changing experience. Kouign amann ice cream sandwich (5/5): if you've never had a kouign amann, it's like if a croissant and a cake had a baby. Add in some ice cream and this dessert would've had to choke me to death on the way down to not get a 5/5. I'm alive and arguably more than ever after eating this platonic concept of dessert perfection. Get this! The restaurant was beautiful, interior looks like an NYC steakhouse while the exterior outdoor seating is very Miami. The service was some of the best I've ever had. Every server was knowledgeable, friendly, and you felt like they all really enjoy being here. Overall, if you're in Miami, you have to come here. One of the best dining experiences I've had in years!

Out the gate, order the Parker House rolls (get two orders, trust me) and the Blue Crab Agnolotti!…read more Came here for a quick bite before heading back home to Los Angeles. World Cup traffic had us running 30 minutes late for our reservation, but huge props to the host for seating us on a packed night. They gave us a 90 minute limit, which worked out great for our flight timeline. We were seated outside at a tiny 2 top table (maybe it's a Miami thing). While the courtyard setup is really pretty, the tables are squished so close together. When you order as much food as we do, it's a tight squeeze and feels a bit uncomfortable (and risky for dropping dishes!). Plus, Florida heat + the abundance of flies they had outdoors is a thing. Our waitress Vanessa made sure we got all of our dishes quickly so we could make our flight. Food we ordered that are a must: Parker House Rolls (that honey butter dip is addicting), Caesar Salad, Wagyu Beef Carpaccio, and the Blue Crab Agnolotti (my absolute favorite dish of the night). Paired it with the Circus Permit cocktail which was super fun. Food that I would skip: Sent back the duck terrine. The duck steak fell flat despite all the hype, and the yellowedge grouper was covered in way too many leeks for my taste. All in all, a solid 7/10 vibe with a friendly bar up front. I'd drop in for drinks and a few specific plates, but it's not an absolute must repeat for me next time I'm in Miami.

Come for: any sandwich, any side…read more Know that: line gets long Wow...this place completely changed how I felt about cubanos. Never did I believe it could be so good. The restaurant is a classic touristy hole in the wall. You stand outside until ready to order, be prepared to wait 30+ mins. I ordered 2 sandwiches, cuban fries, and chicharrones to split with a friend. The cubano (5/5) and pan con bistec (5/5) were absolutely excellent. Both had a perfect ratio of meat and sauce. But what really set it apart was the crispy crusted bread. Spectacular! The chicharrones (4/5) were a steal - MASSIVE portion for like $5. Insane deal, and delicious. The cuban nachos (4.5/5) had their amazing sauce and garlic confit lechon on it. Delicious and would order both again. Overall, this is a tourist spot but one I don't think can be missed.

It was a very popular spot to get a Cuban sandwich. The ambiance and service were great but the…read moreseating is limited so avoid going around peak times if you don't want to wait. They also have a service window to the outside so you can grab and go pretty easily. The Cuban was good.

Ambiance is ok, comfortable accessible. No parking is a disadvantage. Good service food arrived…read morereally fast. I was expecting a better taste compared with normal ribs from a restaurant chain, the flavor was below average, nothing especial or different.

First time here and we are Hooked! Food was amazing! Our server Andres was so friendly and…read moreattentive. The staff all have smiles on their faces. Even offered us CUBAN COFFEE!!!! That's a WIN! Can't wait to come back.

Crazy realistic Impossible carne asada tacos. They veganized them for me by removing crema. The…read morestaff was super helpful so if you ask about vegan options I think they'll point you in the right direction. So realistic I actually had to Google photos of Impossible steak and real carne asada because I was worried they accidentally gave me the real thing. The salsa bar in the corner with hot sauces and pickled peppers was much appreciated too. I will come back as long as they have Impossible meat on the menu! The ambiance is basic fast food type taco spot: nothing special.

Delicious! Great happy hour deals. The plantain and beef birria tacos were amazing!…read more 4-7! Mon-fri

The service, food, and ambiance were all outstanding. I highly recommend this restaurant to anyone…read morevisiting Miami. It was an excellent dining experience, and I'll definitely be back!

Feel like tourists trap, the food and atmosphere are good but the automatic 18% service charge (…read morewe're party of2) and the bill still asked for extra tips, the waiter told me that the 18% is to be shared with all the staff and the extra tips is for him. I really don't appreciate that. A shame it could have a to go place as local like us.

Run, do not walk to this place!…read more I am from LA and one of my favorite restaurants is Din Tai Fung. I have been on a HUNTING for a good dumpling spot and this one is such a great supplement. We got SO much food! Like an unreal amount, check out the photos. My favorite things were the cabbage and the general tso's chicken but honestly the whole spread was great. Service was top notch, our waitress was really great and super hospitable. The store feels a little new but we love that they have anime playing in the background. It feels like a quick service for sure! We can't wait to come back. 10/10

Stopped by Tastigo for takeout after a family recommendation, and I'm glad I did. Parking is…read morelimited behind the restaurant, but I was able to find a spot without much trouble. The restaurant wasn't busy when I arrived, and I was promptly greeted by the cashier and invited to the counter to place my order. I ordered the hand-pulled noodles with spicy boneless short rib soup and the hand-pulled noodles with sliced beef shank. Ordering was quick and easy, and the soups were packaged exceptionally well for takeout with no worries about spills. One of the highlights is watching the chefs make the hand-pulled noodles fresh in the open kitchen. The noodles are on the thinner side, which worked well with both flavorful broths. Both soups were delicious, with tender meats and satisfying flavors that held up well even after the trip home. The dining room has plenty of tables, making it a comfortable option for dining in as well. Based on this first visit, I'd definitely return the next time I'm in the area.

This place is so good and filled with flavor. I was craving some good Nicaragüense food, and they…read moredidn't disappoint. Even the cacao was amazing. They also have Nicaraguan desserts and items to buy and take home.

HORRIBLE customer service. None of the workers can answer your question. And all they do is SCREAM…read morelike maniacs.