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    Crust & Craft

    4.1 (82 reviews)
    Open 11:00 am - 10:00 pm
    Updated 1 month ago

    Order Crust & Craft Takeout or Delivery

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    Travis P.

    Their selection of beers is incredible, but it's still not as good as their pizza! For dessert, try their funnel cake sticks

    Buffalo Chicken Bacon Ranch pizza
    Carrie R.

    This was a great stop. We were starving... it was 430P so some things weren't open yet.... So glad we found this spot. The place is really lovely inside and everything was super tasty! The service was great!

    Menu
    N K.

    Ambiance casual, service efficient, food ummmm hot but meh. Stopped here on a Saturday night after a show at the peace center! At 9:30, we were hungry and ready to eat whatever was served. Autumn veggie pizza on their menu sounded very promising! The number of veggies listed were unbelievable!! I mean, Brussel sprouts, rainbow kale, asparagus, raddichio, tomatoes etc, etc... While the pizza was hot and did the job for a late night snack but as for veggies, .... All we got was tomatoes and pumpkin seeds. For a cheese pizza, it was an upgrade but veggie pizza, there were no veggies to speak of. Disappointing

    Angelita B.

    A spiffy semi casual pizza (and things) resteraunts serves everything from build your own pizzas, to sub and fries, to salads. It also has a trendy bar area. It's very convenient, which is with the Downtown Greenville area. It's great for dates, a girls (or boys) night out or alone dining.

    Marita S.

    Eli was such a fantastic server!!! Great job!! Super professional and friendly!!! Pizzas here were SO DELICIOUS!!! Excellent restaurant!!! There were 11 of us and their staff was so accommodating and welcoming!!! Kudos to your entire team!!!

    Spicy Italian
    Zachary K.

    The pizza crust here is amazing. We had the fig pie and it was just amazing. Amazing.

    Philly Cheesesteak and fries
    Mandi B.

    My son and I came in for dinner and the food was amazing. Right across the street from the Westin located right in the middle of downtown! We got the garlic bread bites, a Philly and a pizza! I will say the pizza is enough for two people unless you are hungry! Limited but good beer selection! The service was top notch and the decor felt modern, clean and fun! Even with a lot of people in the restaurant, it wasn't too loud! Our favorite was watching the pizzas being made through the window and Bob Ross TV channel!!!

    Inside is nice!
    Rodger S.

    Thei pizza gas awesome. I highly recommend this place. The vibe was good and the server was awesome. Their pizza crust is fire...

    Pa Baked Rigatoni
    Krishna P.

    I'm pretty surprised on how busy this place was at 2:00pm. We came here for lunch and it was extremely busy but luckily we got seated right away. It's a casual pizza place with incredible food. It's a little pricey in my opinion for pizza but overall it was really good. I also got the aperol spritz and it had cinnamon around the rim which was perfect for December!

    Kitchen  stuff had a bad day and decided to ruin one for others .. look at this garlic ??? Why is garlic on this pizza?
    Yanna L.

    Why would you smother the whole pizza ( for a kid) with garlic??? Looks like kitchen stuff had bad night and decided to play a joke ..

    Shawn B.

    They have canceled their $10 lunch menu. Their prices are high for what you get normally.

    Service was excellent! Our waitress was very attentive, making sure our drinks stayed full, as well as our needs were met! Our food was also amazing, we got the pepperoni purist as well as the chicken bacon ranch! Definitely recommend getting the Mike hot honey on the side.

    Spaghetti and Meatball pizza in front & charcuterie pizza in back (yum!)

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    14 days ago

    The pizza was amazing. Loved the crust so much. The fried pickles were excellent. Great service and fun ambiance!

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    DeMarco's Italian

    DeMarco's Italian

    4.7(62 reviews)
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    What a great visit we had at DeMarco for a birthday celebration! Our waitress was super chill and…read moreeasygoing, which made the whole experience even better. We took our time settling in and started with the mozzarella and focaccia (so good!) and the meatball--because you can't visit an Italian place without the essentials. For our mains, we ordered the short rib ragu and the verde lasagna. The lasagna was especially memorable--you could really taste the fresh spinach, which gave it a light, refreshing flavor. To top it all off, the wonderful Mr. Flannegan came out to sing "Happy Birthday" and brought their amazing cannoli. Such a fun and memorable touch to an already fantastic meal!

    Dined at DeMarco's Italian and had a bit of a mixed experience overall…read more Starting with the positives. The restaurant itself is beautiful. It was very clean, and the atmosphere is one of its strongest assets. We sat outside overlooking Fluor Field, which made for a really enjoyable setting. The outdoor patio was comfortable, and the new awnings provided great shade, making it easy to relax even in the sun. Service was excellent from start to finish. Attentive, and professional. No complaints there at all. For drinks, I ordered a carajillo, which was very well done. The food is where things started to fall short. We began with the long hot stuffed peppers. The dish only comes with two peppers, so the portion felt a bit small. The sausage itself was decent, but it was severely lacking seasoning, and the sauce didn't add much to elevate it. The verde lasagna followed a similar trend. The pasta itself was clearly good quality, but the overall dish was underwhelming and lacking depth of flavor. The scallop dish was the best of what we tried. The scallops were cooked perfectly, the asparagus was fresh, and the risotto had a good texture. Unfortunately, even here, the dish still felt like it was missing seasoning and bold flavor, which was a recurring theme throughout the meal. Given the upscale setting and prime location, expectations are understandably higher and so are the prices. That said, the portion sizes and overall flavor didn't quite justify the cost in my opinion. Overall, a great location with excellent service and ambiance, but the food needs more seasoning and depth to truly match the setting and price point.

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    Myles Pizza Pub - Small garlic bread

    Myles Pizza Pub

    4.3(136 reviews)
    2.3 mi
    $$

    5 stars for the lunch experience! Friday at lunch hour, hit…read morethe door at 12:09. Pretty open seating, but those 11 big, comfortable bar seats were inviting, with only one other occupied. Since the bartender was active in serving tables along with the host, the bar seemed like a great choice for my part of just me. I was immediately provided a menu and drink and by 12:11 my order of a six inch two topping pizza with side salad was in the system. And it's a good deal for $14.50 (no drink included). By 12:14 my salad arrives and it is a nice mix of arugula, spinach, radicchio with sliced cherry tomatoes and a half hard boiled egg cut into thirds, side dressing or ranch. This is a healthy portion for a side salad. 12:24 salad finished, plate cleared and 12:28 my pizza clears the oven and is on the pass window. By 12:30 it's in front of me with shakers of grated Parmesan and red chili pepper accompanying. They self-describe their pizza style as "Ohio style." Which means, thicker vs thinner, crispy bottom, slightly chewy/doughier center or middle, sauce (in this order), fresh toppings, cheese on top. Their sauce is made in house with their own "secret" recipe and it is aged for the week - meaning made in a large batch the end of the week before so the flavors can get well acquainted and improve with a couple of days to mellow through. Their sauce cheese is a cheese blend, also made in house. Their sauce sauce is slightly sweet, very slightly spicy in a tangy way and generously applied. It is also molten hot out of the oven. The cheese is bubbly and getting good color in the oven and a significant distinction is that it is cheesed edge to edge. There is no significant pizza edge here, which I credit as a good thing, it is a full pizza. The actual edge does have an extra crunch to it, but it is much more of a part of the pizza than those "pizza bones" edges you see elsewhere that only half of the folks eat. Although there was one girl I knew 35 years ago in college who exclusively liked the crust remains. She probably wouldn't appreciate the thoroughness of these pizza proportions. I did get a mid-meal check in, "everything good" from the bartender and an "all done" at the end, which is just enough attention, after all, I came here to have a hot, good, quick meal and get some alone time before going back to the office. Perfect. By 12:51 I'm on my way. The portion is very good, almost thought to get a box to go for that last slice, but soldiered through it to enjoy this Ohio style pizza. This is a good lunch value, feels healthier with the salad, hits the timing just right and has the value and quality marks too.

    So the man behind the scene has been doing this for over 40 years. He makes everything by hand…read more Sauce, sausage, dough etc. I think he knows what he's doing. Anyway, from the moment you come in, the staff gives you a warm welcome. There are a few things on the menu. I ordered the 6 inch pizza with 2 topping. It was piled high with cheese and sauce. The sauce had a little twang, which was nice. I sat at the bar where they have a big selection of TV shows on. The music, on this day, was some really good rock oldies. The service was excellent. The outside was a little bit hard to identify as Kyle's. At least I didn't see a sign while driving by. But quite obvious it was the right place. The food was good. I would go back the next time I'm in town. Price was good for a lunch special. Totally a family owned restaurant and family friendly.

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    Myles Pizza Pub - Da man

    Da man

    Myles Pizza Pub - Monster cookie & s'mores cookie

    Monster cookie & s'mores cookie

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    Blue Moon draft that comes with the Reuben lunch special!

    Crust & Craft - pizza - Updated May 2026

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