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Croma

4.3 (71 reviews)
ModeratePizza, Italian
Open • 12:00 pm - 10:30 PM

Croma Photos

CROMA ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Casual
Good for groups

Recommended Reviews - Croma

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Long island
Penny L.

Stupidly I suggested we go look round the Xmas markets on a Sunday. Within half an hour I wanted to kill someone or something. Ditching the idea of getting a bite of overpriced sausage I remembered about this place that I've had bookmarked for some time. As soon as I stepped in I was washed with calm. Tranquil lighting and a nice airy setting was what I received. A waiter soon noticed us and guided us to a beautifully adorned table. Looking below go my right I witnessed the bar creating some awesome looking cocktails, in response to this I swiftly ordered a long island iced tea from the waiter. Drinks had to be chased up, however the quality was high... Perusing the menu it was mainly generic Italina dises, pasta, salads, soups and of course pizza. I opted for the worcester sauce mushrooms for starters followed by a seafood pizza. Himself had the dough balls and a plain margarita pizza. The food did take a while to arrive but they were busy. There were people dining above and below us. When I received my mushrooms under a thicket of rocket I did feel disappointed. I had visualised some large full mushrooms stuffed with tasty cheese etc, instead I got cut up bits of mushroom that was slighly greasy..not worth the £6 at all.. The dough ballls were pleasant to try but they were scattered about the plate and looked like half of them had escaped. Starters whisked aside we zoned in on our pizzas. This was well made, with a good thin crispy base and laden with giant prawns. Overall this is an okay place, the service was inconsistent, but the cocktails and pizza were good value for money. Next time I will skip the starters though.

Dough Balls
Philip S.

I like Croma, and I have visited several times to take advantage of their "Early Bird" special, which consists of a starter, beer or wine, and a pizza, all for £11.95. Currently, this deal is on Sunday to Friday 15:00-19:00 (extended until 22:00 on Mondays). It had been a while since I last visited until recently, but is seemed as popular as ever, especially on a Friday night. Despite it being busy, the service was top class. For starters, I ordered the dough balls, which are smothered with butter and very tasty. One gets a generous portion, which equates to a good starter. I am a fan of food with a bit of spice, and when it comes to pizza, often I cannot refuse Chorize Piccante or a similar pizza dish. I was a little disappointed when the pizza arrived, as I prefer a flat crispy base, which is how I remember Croma pizzas to be, but on this occasion, the base was more deep pan. On top of the base was a significant of pasata sauce, which was flavourful, but lacked spice. Therefore, it had a stronger tomato taste. The rest of the toppings were good: chorizo, green peppers, jalepeno, fresh chillies and mozzarella.

Sam R.

I came to eat at Croma on a Saturday afternoon when me and the girlfriend has bumped into some relatives in town. The place was absolutely packed, but we managed to get a table downstairs and the restaurant was light and bright. A nice place to spend an hour or two catching up with some relatives. Croma is all about the pizzas really, and they're really quite reasonable as well, with a proper pizza for less than £7 sometimes in this nice restaurant. I went for the chorizo piccante, which had hot sausage and some green peppers and the like. I love my spicy meat, so this was perfect for me and went down excellently with a couple of cold, bottled lagers. Croma also serve some quite off-beat pizzas which are always worth checking out. My girlfriend's cousin had the Aglefino which is some haddock and other stuff on a pizza. Sounded totally weird, looked and tasted great according to reports. Croma isn't the cheapest by any means, but easily equivalent price-wise top somewhere like Bella Italia or Pizza Express and maybe a tiny bit more interesting and individual.

Half and half!
Kate W.

I've been here a few times sitting in and a couple of times for takeout too! They don't take bookings and it can get pretty busy but its good to know they have a lot of seating and the staff are great! Having only recently found out about their early bird menu (which runs throughout the week up until 7pm) we decided to head here on Friday after work. We were seated straight away and opted to all go for the cheap deal which for two courses plus a glass of wine or peroni was only £11! You are limited to either the standard garlic bread or the dough balls to start which are the cheapest on the starters menu. The dough balls were good - maybe slightly on the dry side but either way tasty enough and very light. The second course has more choice with you being able to pick any pizza off the menu and an added bonus upon asking meant that we also were able to go half and half! I opted for half peri peri chicken and the mushroom pizza - yum! The fact that we all went half and half meant that it was a complicated order and the waiter was good fun as we swapped and changed mid order! The pizzas were great - lots of yummy flavouring with cheese - spicy chicken and mushrooms. It was the perfect combo in my eyes! One of the mains came with jalapeños which it wasn't meant to - but easy to sort ourselves we didn't say anything. Great eye of detail though the waiter spotted it and apologised for the mistake. It was a lovely early dinner before we all headed off - thanked by the owner on our way out which was nice also. Only £11 down I was more than satisfied - this definitely may become a regular haunt for us mid week!

Sarah-Anne M.

I love Croma! This place is fantastic, it's right in the city centre just near Albert Square, the food is lovely, the service is great and the prices are cheap! What more could you want? Croma has got to be one of my favourite restaurants just because everything about it is so easy, there's no pretention or attitude, it's always busy but you never have to wait too long for a table even without a booking, the staff are so efficient and quick and the pizzas are amazing. A lot of people compare it to Pizza Express and I can see why, the menu is very similar but Croma is so much nicer and has a much better atmosphere, it's much more relaxed.

Hugo C.

I really love when an unexpected suggestion for restaurants comes out of the blue. Croma was the choice and what a pleasant time I had with my family. First at all the kids where treated very nice and the menu for them was just perfect; a small pizza, penne, ice cream and to finish off a nice cromaccino!!! (it's an espresso size cup with foamed milk and topped with chocolate powder. So once the kids where sorted, for us was easier!!! I had a chorizo chilli pizza which was absolutely right, as well as the others courses we order like the salmon and the baked pastas. It has a great selection of wines and good desserts, the price is not too expensive, the restaurant's deco is nice and simple making your evening agreeable. If you have the chance to have a look, if you are running out of choices, cool down and try Croma, don't expect the top of the roof specially if you are too picky, just enjoy it.

Camembert & Pomodoro Pizza
Elli U.

Went at 5.30 and got the early bird special, a glass of house wine, garlic bread, pizza and coffee all for £10.95. A cheap deliciously satisfying evening!

Rum Martini
Pawel W.

Real Italian food with amazing cocktails. My favorite was sweet and sours Amaretto. Wow great combination. You need try . Pizza was with full fresh herbs oregano and bassil. My recommendation is spicy beef pizza with jalapeños. This place is very big and always busy. Make the reservation first.

Aglafino pizza!  White pizza with leeks, smoked haddock and an egg!  It sounds gross but is AMAZING!!!!

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19 years ago

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18 years ago

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13 years ago

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14 years ago

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12 years ago

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8 years ago

We had a delicious quick lunch here. Great service no wait. Have the vegetarian meze platter!

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16 years ago

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15 years ago

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18 years ago

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14 years ago

Always consistent, cloth napkins, service great, kids welcome.

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13 years ago

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18 years ago

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17 years ago

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14 years ago

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18 years ago

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17 years ago

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14 years ago

LOVE CROMA! the Smoked Haddock pizza is AMAZING, and the service is excellent. You won't be disappointed!

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18 years ago

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15 years ago

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9 years ago

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16 years ago

Excellent, friendly service with a relaxed atmosphere and great food.

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18 years ago

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Page 2 of 2

Review Highlights - Croma

“Located just off Albert square in a small cluster of Italian style Restaurants sits Croma, a seemingly modest pizzeria.”

Mentioned in 5 reviews

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Giorgio

Giorgio

3.8(10 reviews)
0.3 mi•Oxford Road Corridor
•££

I came here to celebrate a friend's birthday. From the offset the service was highly attentive…read more Complimentary bread , olives and dipping oil were first served . I can take or leave olives but these were so moreishly flavoured. The menu consists of the usual Italian segments. Meat, fish , pizzas and pasta. The Meat and fish were really pricey so for starters I opted for a antipasti without the bread for and a seafood risotto for mains. My friends ordered a garlic bread to share and pate while I scoffed the antipasti which consisted of various parmaham, artichoke, prawn salad, cheese and chorizo. This was well presented and tasty..definitely manageable for one person! Next the risotto..again this was cooked beautifully and went well with a large glass of malbec. My friends ordered a simple carbornara which looked really rich. To finish we ended the meal with a liquere coffee. Overall this was a nice Italian..I haven't had much luck with the ones in Manchester! But yes quite pricey if you want something other than a pasta or pizza dish..and they do try charging you a optional service charge. Decor and ambiance is classic Italian with bold reds and "romantic. " I might be back after I've checked out the others .

We ended up at this restaurant completely by accident. Somebody had recommended Don Giovanni's to…read moreme, but I'd just remembered that it was at the end of Oxford Street and had an Italian sounding name (my hair isn't even that blonde), so we found ourselves in Giorgio, just across the road. The restaurant has more of an Italian feel to it than pseudo-Italian restaurants such as Felicini, and the staff were Italian too, which added to the air of authenticity. Prices are pretty standard - ranging from £6.50 for a margarita (but who orders a margarita?!) to £17.50 for the sea bass. We stuck to pizzas, which were delicious, but for the more wealthy and adventurous there is quite a varied menu including duck marinated in orange liqueur and several variations on the fillet steak. Vegetarian choices are not quite so exciting though there are still a couple of pizzas and pasta dishes to choose from. So, it's an authentic Italian restaurant with good reasonably priced fare. Why only 3 stars? Well, we were sitting not more than 20cm (I kid you not) from another table. I usually quite enjoy a good eavesdrop, but this was too close for comfort. It felt like we should've been sharing food and chatter with the couple next to us. Of course we're British and were too polite to complain as the restaurant was busy at the time, but this little predicament has encouraged me to head over to Don Giovanni's next time I'm on Oxford Street and in the mood for an Italian.

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Giorgio - Delicious appetizer cheese was so great

Delicious appetizer cheese was so great

Giorgio - Great choose for student

Great choose for student

Giorgio - Pate

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Pate

Insolito - Siciliana

Insolito

4.7(3 reviews)
0.1 mi•City Centre

Great deal on Monday nights here (two for one pizza) and I would definitely recommend the…read moregorgonzola, parma ham and pear combo. Pizzas were cooked perhaps a hair too long and the toppings ended pretty far from the edge leaving you with quite a lot of crunchy base but overall they are a good example of authentic Italian pizzas. I'd like to come back and try one of the risottos - they had some really interesting options. Service was fine - a little slow on some things and inevitably given the size limitations of a pizza oven, not everybody's food came out at once (for a large group I'd recommend getting some snacks to share to stave off hanger). Unfortunately the restaurant became almost unbearably hot as the night wore on and it filled up - I actually had to go outside at one point (and I don't normally overheat). Hope they can figure out some way to combat that.

Amazing pizza! I took advantage of Insolito's 2-4-1 deal on a Monday night (between 5pm and 7pm)…read morewith my Italian friend, as we are on the hunt for the best pizza in Manchester. This is certainly a prime contender for that title. The menu has a spectacular selection of classic pizzas and on this occasion I opted for the Siciliana, which was tomato sauce, mozzarella, onions, salame napoli, origano, and olive chilly, with chilli flakes sprinkled all over it. The dough was a compromise between Neopolitan and Roman, but cooked well, although in an electric oven - my preference is always Roman. I love a thin and crispy crust. The pizza itself was ginormous! I thoroughly enjoyed it, and it had a great combination of fresh flavour from the mozzarella, salame and olives with the prefect level of spice. One of the things I loved about Insolito is the Italian authenticity - it is managed and staff by Italians and is really pleasant to see, and the staff are extremely friendly and provide great service. The pizzeria is situated perfectly on Mosley Street opposite the Manchester Art Gallery and near the recently re-developed St. Peter's Square. Inside, it's eloquently decorated with large floor to ceiling windows, which opens up the pizzeria.

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Insolito - Pizzas

Pizzas

Insolito - Wooooow

Wooooow

Insolito

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Fumo - beef tartare

Fumo

3.5(26 reviews)
0.2 mi•Chinatown
•££

Love this new Italian at number 1, St Peters Square. This lovely Italian is over 2 floors and…read moreboasts a trendy interior. The food is tapas style and is top notch! Very impressed. I recommend getting 3 tapas as they were decent sized portions. I had Sicilian prawns which were amazing,tempura style. I also had Chicken skewers and bruschetta. At around £9 per tapas,it's not exactly cheap but the food is high end. Very impressed! This place has some fab cocktails too. Staff were cute too :) I will defiantly be returning! 5 stars!! :)

Fumo is a San Carlo restauraunt at 1 St Peters Square, near the turning onto Oxford Road and…read moreopposite Central Library. I decided to call here to grab some food, having been impressed with their gluten-free selection of risottod and pastas online, however their gluten-free menu was a pretty lazy laminated list compared to their very good online system - It didn't even describe the dishes eg) what is inside the risotto, type of pasta and it even didn't include some menu dishes including the pumpkin risotto. They have step-free access through the main 1 St Peter's Square building but it is still rather difficult as they seem to block it off with barriers for some bizarre reason. The food is tapas style and I really struggle to comprehend the need for italian style tapas, especially considering the prices are only slightly cheaper than what you'd pay for a full sized dish, meaning if you do purchase a couple (which you have to do), it can work out pretty expensive. The food was pretty slow and when my gluten-free carbonara was served it was cold, it did taste rather nice apart from that however after sending it back for it to be reheated it appeared that they remade it to the point it was sloppy with too much sauce and just not as good: it was obviously rushed and the worst part: it wasn't much hotter? Still being hungry, I decided to order the lobster risotto which is where everything turned. I sent my food back as the risotto just wasnt good, the rice was dry while the tomato flavour was just disgusting, it tasted like vommit. The lobster was even poor quality. After complaining, the manager forced me to explain three times what was wrong with it (he didnt seem to care or pay attention), after I asked them to knock it off my bill he originally refused because 'I already had used a 50% off food.' I mean come on, how can you charge someone for food that poor, looking down on someone for using a promotion they offer to all customers with a reservation anyway? To make matters worse, they charged me for a spaghetti dish which would have cost £4 more than the price anyway which he also refused to change at first. It seemed from that point onwards I was looked down upon, no staff member even looked at me, thanked me or said goodbye and left me to struggle to get out of the store including the doors and barriers - they just didn't care. The atmosphere was toxic and with a manager causing this what hope does Fumo have? No one even apologised to me for my issues, nor did they even explain the unique restaurant concept. A disgrace to the San Carlo name and brand, failing to treat their patrons with any decency. It is a real shame my first review of 2020 has to be a negative one. 1*

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Fumo - Queen of scallop

Queen of scallop

Fumo - Dessert

Dessert

Fumo - Downstairs @ Fumo

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Downstairs @ Fumo

Rudy's Neapolitan  Pizza - Triple pepperoni pizza

Rudy's Neapolitan Pizza

4.4(54 reviews)
0.7 mi•Ancoats, Petersfield
•£

I was FINALLY able to try Rudy's, even though the universe seemed to be against me the whole time…read morebut I finally got in. I've wanted to try this place for some time now, and every time I see people in Manchester asking about the best pizza places, Rudy's is always peoples number one choice. I made a point to want to go there on this visit, so I did everything I needed to do in the city, and then headed over for when it opened so I knew I would be able to get a table. A few people went in before me and the staff member was talking to people a little bit so I had a feeling something was wrong. When I got to the them, it turns out the pizza oven wasn't turning on so there would have been a minimum of 30 minute delay, I could be seated but they couldn't do any orders until the people in had sorted out the problem. I decided to go off and do something else (there's an amazing coffee shop around the corner so I went there for a bit) and then return when, hopefully, it was all fixed. I was gone around 40-45 minutes and when I walked down the street, alongside the extractor vents, I could smell pizza so knew it was all working. When I got in, there was a lot more people inside so it must have been fixed pretty quick and people were going for food. I got seated at the bar area, which was actually where a group of chefs were making the pizzas. I was in front of the one shaping the dough into the pizza shape. I felt a bit awkward looking at them so did it a bit slyly out the corner of my eye. They weren't looking at me so maybe it was as uncomfortable for them as me ... or maybe its just me being an awkward person at a new place. Looking at the menu there was a lot of choice. All of it seemed authentic Neapolitan pizza which Ive never had before so it was new to me. The menu was extensive and I decided to go for good old fashioned basic. HOWEVER, it turns out I ordered even more basic as I got the marinara rather than the margarita ... I did order that but didn't realise the marinara was without cheese. SO that was a shock at first but MY GOD it was delicious. Perfectly cooked and I could see them cooking it, perfect amount of garlic shavings and basil and the sauce and base was to die for. I can see why people say its the best, and there was a number of delivery or to take out orders as a staff member was constantly going out with piles of boxes. On the table where I was there was a tomato tin filled with the cutlery and napkins and a giant pizza cutter which I thought was pretty cool, so I was able to slice my own pizza into whatever sized pieces I wanted. Obviously I ate it how it should be eaten (in my opinion)... into slices and picked up and folded and it was great. I also got a jug of water before my order was taken which I love, and went for a simple blood orange san Pellegrino which came with ice and an orange slice. The pizza was around 9 inch I think ... a good size either way and all in all it only came to £10 which was a bargain. I will, for sure, return and maybe get some cheese on it this time ... and maybe mushrooms as the fungi pizza looked amazing (the guy who sat next to me ordered that) and when I can finally move up to Manchester, I shall order from there more often.

We enjoyed our experience at Rudy's. We were visiting from out of town and it was a relatively…read moreshort walk from our hotel. We went on a Monday around 3pm and there were plenty of spaces to sit inside and outside.The service was great...we never had to wait too long for anything and each employee was very nice and professional. They take food allergies very seriously and ensured that I knew was well informed of any potential allergens involved in their cooking processes. The pizzas were absolutely delicious. My husband ordered the Salsiccia and I ordered the Triple Pepperoni. The pizza's are big enough for two people to share, even though we each got our own. Our toddler came with us; however, they don't have a dedicated children's menu, and she really only likes plain cheese pizza from the U.S. So she only ate the one of the orders of salted crisps. But I was happy that they at least offer high chairs, which was much needed, especially since we sat outside which only has picnic table seatingl Overall, I would definitely recommend this place, you won't be disappointed!

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Rudy's Neapolitan  Pizza - Front of the restaurant .. the signs is usually lit up

Front of the restaurant .. the signs is usually lit up

Rudy's Neapolitan  Pizza - Salsiccia pizza

Salsiccia pizza

Rudy's Neapolitan  Pizza - What's on every table ... looked quite chic

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What's on every table ... looked quite chic

Croma - pizza - Updated October 2026

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