Great food in a beautiful setting. We like eating there. Don't miss the cauliflower appetizer.read more

Drinks were bad. When asked the bartender l remake she looked super irritated. Carbonara was cold…read moreand flavorless. Chicken parm was enjoyed by my nephew. Our pizza was good.

In the 4 years since we have lived in the area, we've been back to the Bridgeview several times,…read moreand even brought friends and family there; maybe 4 times a year or so. Does that make us regulars? I think so. I like it year round, but it's especially nice to sit on the back patio in the spring, summer, and fall. In any event, I came back here to say that they offer specials on a rotating basis. One of my favourite meals there is prime rib, which they offer on Fridays. I guess this is more of a roast than a steak. We will continue to go back.

Been here a few times Food is always good…read more Service is friendly, efficient and cordial Ambience is casual and comfortable Prices are reasonable Located close to International bridge adjacent to river Has an outside patio Serves good beer I'll be back

Great little place with a surprisingly upscale Sunday brunch at a very reasonable price. Homemade…read moredesserts that are delicious. We will return!

Delish brunch in the middle of nowhere...in a beautiful spot on the St Lawrence River. Unique food…read moreand upscale. Very friendly helpful staff. I hope they're opened today!!!

We were quickly seated and our drink orders were taken. We had salad and split an order of fries…read more The steak on my salad was delicious but the rest didn't taste very fresh. The fries were good but they forgot to bring them out. They got busy and we didn't get much help to cash out. Overall, it was a decent place to eat/ it was a nice atmosphere and seemed clean. The servers were generally pleasant

This place is at a great location, and it's nicely decorated. Unfortunately, that's where the…read morecompliments end. After we were seated, our server appeared, although she was friendly, she wasn't to available to us, and then the food arrived .(took a long time to get to us) I ordered the Mediterranean Cod, and it was flavorless .The best thing on my dish was the baked beans, and I think they came out off a can. The vegetables on my plate appeared to be frozen, not fresh, they surely didn't taste fresh. We also had a lobster roll. It was definitely like something I've never seen before, small, unrecognizable pieces that looked dry and overcooked, I was told that it tasted as it looked. We also had a power bowl with grilled chicken. The avocado in it was not only hard but also turning black. We have never been served anything like that at any other place we have eaten at. Our waitress wasn't too helpful when I told her and showed her our problems with the food. Too bad, the place looked nice.

I have always had a great meal there. Delicious choices. Friendly service. A real gem in Cornwall.read more

What a delight it was to find this family-run place, that is eccentric and very individualistic…read morewhile still catering to what I'd call a baseline of cuisine options. One gets the sense the proprietors just decided on a limited menu of things they liked to cook, a little something for everyone, and have just stuck to that and done everything very, very well. The variety, for example, runs from regional standards like poutine (deliciously done with what appeared to be scratch-made gravy and unusually good cheese curds), PEI mussels, and smoked meat (on brioche!) to some Filipino classics (Adobo! Pansit!) to recipes straight out of Julia Child (salmon with hollandaise, eggs benedict, chicken cordon bleu) to a delicious house special of the only-found-in-Cornwall Cornwall pizza (Edward's, well-recommended) to some nouvelle (a lovely beet salad, a brilliant quinoa paella breakfast melange) to a good old fashioned club sandwich (a dying art). I was particularly taken with the soup of the day -- a tomato basil that sounds plain, but which had the most delicious combination of savory and slightly piquant spicing that was quite unexpected and very welcome. Really unusual. And I take it well that the other chef's special soup was out -- positive proof it's made in small batches fresh. Everything was very tasty, hot out of the kitchen, and fresh. All this with friendly service (well handled in the front of a house by a single server -- we think one of the owners, with a kitchen assistant bringing some things out) and unbelievably good prices (low double digits C$ on everything, which made it very affordable in US$). The decor is a little odd, and the place is a shotgun with only a front window (have they moved? the place looks nothing like previous photos posted here in Yelp), but the vibes and food more than make up for the somewhat strange ambiance. The diners were a mixed crowd as well, and it's always nice to see a place that attracts people on lunch break from their business and students and layabout tourists such as ourselves all in one delicious mix.

This place is like a warm hug. Cozy, comfortable, and just what you need a cold winter day. Staff…read moreis very friendly, and knows what you need, and when you need it. My steak and eggs was excellent. Perfectly seasoned and cooked. My wife had a vegetable benny, which was the best she's ever had. Highly recommended!

Yes, I do recommend this restaurant. We finally made it here for brunch at 9:30 today. No room for…read morelunch! The service was very pleasant, and prompt, although they made mistakes on both of our orders - small ones, but noticeable and easily fixable, which they did immediately. The coffee was meh, but I'm a coffee snob, so no surprise. They're only open until 2:00. The food was great, and very filling. I would definitely like to go back!

Unfortunately they have gone to the buffet style. I find it kind of expensive to begin with. The…read morefood sat around for a period of time. It was nearly cold and stale. There were no take out containers so it had to be thrown out. The service was the usual high standards and the atmosphere was great. But I won't be returning.

Great space for a small wedding, food and service were great. I was a guest and found the place had…read morea great atmosphere for a Fall wedding.

Stopped here on our drive from Ottawa to Syracuse. Wonderful service by the owner himself and…read morefantastic view.

Hey! We really enjoyed this intimate but satisfying river side restaurant. Drive out of your way…read moreto spend some relaxing time dining and seeing the sights on the st Lawrence from their spacious airy deck. The broiled haddock was perfectly prepared and plated with their delicious hand cut fries. The onion soup was full bodied and nicely balanced. Our server was prompt, pleasant and a pleasure to talk with. Highly recommend!

This is one of my favourite "local" bakeries (it's about 20 minutes from home). They offer a…read morevariety of baked goods, which are very tasty; we especially enjoy their sourdough bread at about $6.60 a loaf - since I have not yet got the hang of baking this myself at home. One day... They have a few tables inside, but most of their business is take out. They offer coffee as well, and large bags of flour. We picked up Rye flour, as I do make rye bread in our bread machine. It's a real treat to go here, and we are in about every 2 weeks give or take. For this reason, I'm sorry Dawn had a bad experience there! I'll have to see if we can arrange to meet her there one day.

Breads are fantastic Baked goods are delicious…read more Background definitely Scottish Savoury, sweet or with sausage all are tasty Service is friendly and knowledgeable Ambience is casual Their coffee is also quite good Have not tried the fruit pies but they look wonderful Only discovered them recently Been here three times and there will be many more visits Pictures are not enough Take a drive and enjoy

Herb's brunch on the weekend is great! Try the breakfast burrito, you won't be disappointed!read more