We had such a great experience ordering from Happy Lobster. We got the Angry Lobster and the Combo…read moreBasket through a delivery service, and everything arrived packaged neat, secure, and fresh. The Angry Lobster had just the right kick (flavorful but not overpowering), and the Combo Basket was generous and delicious. You can taste the quality. We really like the variety on the menu. It makes it easy for everyone to find something they love, including options that work for different preferences and allergies. Fresh, flavorful, and thoughtfully prepared. We highly recommend and will definitely be ordering again!

Through my Facebook feed, I saw that the Happy Lobster Truck would be parked in downtown Highland…read morePark, IL, so the Hubby and I were excited to try something new. Since their website mentioned they could sell out, I preordered and prepaid online for a 5:30 PM pickup. Unfortunately, when we arrived, our order wasn't ready, which was disappointing because preordering is supposed to save time. There were only about four other people waiting and two employees working the truck. We ended up waiting close to 20 minutes for our food. As for the meal itself, the lobster was fresh, buttery, and flavorful. I wish the rolls had more of a toasted crispness, they were squished flat. We also weren't fans of the coleslaw because it tasted overly vinegary, maybe it was just an off day? We would have preferred some crunchy french fries versus the Cape Cod Chips. The highlight of the meal ended up being the chocolate whoopie pie for dessert -- absolutely delicious! Not sure if we would try it again?

I have tried multiple time and they were never open . Nor notice a business when visiting the…read moreaddress. The hours posted are not right at all . Tried calling the number given and no answer . That's all I can say

I lived in Minnesota for over 10 years, which basically makes me an honorary member of every…read moreAfrican restaurant within a 50-mile radius. I've tried it all -- if it came with spice, stew, or a side of "are you sure you can handle this?", I was there. This place is BY FAR the best African cuisine I've ever had -- and trust me, I've eaten in a community so big it deserves its own flag. The flavors? Unmatched. The vibe? Immaculate. The cassava leaf? Listen... I don't know what kind of ancestral magic they're stirring back there, but that cassava leaf will change your entire life trajectory. I'm talking new goals, new purpose, possibly a new personality. If you don't try it, honestly, that's between you and your taste buds -- but they're going to be mad at you. Run, don't walk. Your future self will thank you.

Rainbow Cone is a Chicago classic! The ice cream is creamy, not overly sweet, and has such good…read moreflavors. My personal favorites include palmer house (has cherries and walnuts), and cosmic birthday. Ambiance & Service: This specific location is a little truck stand right next to the Shedd Aquarium and lakefront. There are a few tables you can sit at to enjoy with a view. The girls working it are super sweet and helpful.

So this was our first experience with this Chicago staple and it was a good one! Got the original…read moreone as is and it was stuffed with ice cream and was unlike any cone I've had before. The service was quick and the person was nice. The restaurant itself gave some cutesy vibes, but they didn't have a bathroom inside (there's one upstairs) so be aware of that. We tried another location and we were very disappointed because this one was so pleasant. (Do not recommend the 163 Michigan location. Sorry for the confusing pics lol) Must try with the beach nearby!

These folks were at a work event for us and had a sign that said their fried plantains and yucca…read morefries were vegan without the cheese so I tried them and they were OK, the yucca fries came out pretty cold while the plantains were piping hot. Not suitable for vegans sadly as it was pretty boring without the toppings. Fast service.

My company hired LaCocinita to cater our lunch meeting crowd. The menu consisted of tacos, arepas,…read moreCaribbean bowls in addition to chips/salsa and rice & beans. The entree came with the choice of chicken, pull pork and vegetables. I had the chicken Caribbean bowl with salsa verde and jalapeño salsa. The dish was quite tasty and filling with plenty of chicken on top of rice & beans. Being the unofficial photographer of the event and an avid Yelper, my colleagues were gracious to allow me to take photos of their orders. In addition to their food trucks, LaCocinita has locations in Evanston and New Orleans. Check them out at https://www.lacocinita.com/evanston

I'm glad that the city is embracing food trucks. It was evident when I saw lines at least 30-40…read morepeople long during my lunch break. Even waiting to get a cupcake took about 20-30 minutes! I think vendors underestimated how many offices are starving when it hits noon. I liked that there was variety although I wish there were more. Perhaps that would have decreased the wait time. Since it was so long and I didn't want to spend 3/4 of my hour lunch waiting, I ate somewhere else. Mayor Emmanuel and other city officials, I hope you looked outside your windows today and saw the crowds at Daley Center. More food truck friendly events and laws need to be enacted because come on, who doesn't love food on the go? Looking forward to the next one with my office!

This is really cute! My favorite empanadas truck is here today, and I also got to try a tasty…read moredonut. When the weather is nice, it's so cool to have a bunch of easy options. Today's rally features two sandwich makers, one empanada truck, and two sweet choices (donuts and cupcakes). I guess I would appreciate more savory choices. I wonder if the trucks are taking turns or have to apply for a spot to set up on the plaza. This was pleasant. I would recommend stopping by if you're not rushed for time.

I love stopping here. It's the best place to get the cheapest dogs. I'd always recommend getting…read morethe two because you'll always want another one. The service was very fast and we were there while they were full. There is seating inside, but not a whole lot so don't plan on staying. We've been a couple of times now when we're visiting and will definitely be back again!

BLUF: Place to come once and say you did…read more Food (3/5): I'm not even sure what I ate. Pickles on pickles on pickles. The neon leprechaun cum on my dog & pickles was... gross. I couldn't finish mine. The fries were amazing. The other dogs we got were delicious. My stomach did NOT agree with me after, but it was worth it. Service (5/5): Quick & limited interaction. You can order with a human or just use their kiosk. The kiosk was easy, had photos, and made it easy to customize items. Ambiance (5/5): Hole-in-the-wall place. Graffiti on the walls and sticky tables. It's your typical dive-eatery. No parking.

I could not have been more stoked to have found the Paris Ouh La La food truck stop outside of my…read moreoffice today! I admit it, I ate my fair share of crepes in Paris, and my God are they so delicious. These crepes rivaled anything I had in Paris. I was so overwhelmed with the options, that I went full on fatty & ordered the Eiffel Tower special... 1 savory crepe (bacon, egg, cheese) + 1 sweet crepe (strawberries, nutella) + fries for $14. I was justifying it by being all "I'll eat the savory one for lunch and save the sweet for a snack later." Needless to say I scarfed them both down within 30 minutes. Absolutely delicious... and super friendly/fast service. Look for the truck with legs & thank me later!

Paris Ouh La La is a wonderful addition to the food trucks lining S. Ellis Ave. at the UofC every…read moreweekday. My French colleague spotted this truck at lunch one day, and he got us hooked! I've had my fair share of crepes in France, and this compares favorably with anything I've had back there. The ingredients are fresh, very tasty, and the menu offerings for both savory and sweet are enough to satisfy anyone's desires. I personally absolutely love how Jo listens to his patrons. A couple of days ago I asked if by any chance he might have the combination of lemon and brown sugar. Two days later there it was on the menu! There was apparently another customer who asked for it. Stellar customer service right there! My colleagues and I have tried La Parisienne (Ham, Egg, Mushroom, Freshly grated Mozarella, and Spinach), L'américaine (Crispy bacon bits, Egg, Afresh Grated Cheese) from the savory side of the menu -- I don't know how Jo and Daouda do it, but the flavor of each ingredient just comes through (where did you guys get the ham from?!). We can't wait to try the other offerings with the chicken. From the sweet side, we have tried Holy Crêpe (Fresh Banana, Nutella, and Coconut), Bloody French (Fresh Strawberry and Nutella), Crêpe Suzette (Orange Flavored Grand Marnier and Sugar) -- this one's got a kick to it! --, and of course their newest yummy addition the Sweet Lemon (Lemon and Brown Sugar). Paris Ouh La La crepes are simply yummy, priced right, made in a stylish eye candy of a food truck, and the owner French native Jo and his master crepe Chef Daouda are a delight serving the most authentic French crepes in the city! Bon appétit!

An absolutely incredible restaurant. They sponsored food for a student-run social engagement…read moreconference and everyone loved it. Great communication as well. Thank you so much Fat Shallot!!!

Sooooo yummy and amazing quality food! I got the regular grilled cheese, which came with…read morecaramelized onions and spinach. Breasted was toasted well with a light layer of butter. The sandwich wasn't greasy at all, which was surprising! This is a food truck, and the lines are not too long! They also served my food incredibly quickly. No seating nearby. Each bite was incredibly addicting, and I couldn't help but devour the entire (small) sandwich in 2 minutes. Regardless, yum!! Def wanna try the truffle fries next time, tho pricey at $6!

Well, the veggies were fresh but the GREASE was NOT. I could 1000% taste fish in the sandwich. Meh…read more Especially as a vegan. Not like I really want to taste that. The bread was crispy, the veggies were good but the overall flavor was ruined by the fact that I had a fishy aftertaste. The service was fast. They weren't as busy as some of the other trucks but they were almost one of the last ones from the direction I was walking from. Ambiance was the beautiful outdoor campus of University of Chicago. Couldn't have been a more beautiful day. Next time different food truck for me!

Yay! Thanks to our parent committee for sponsoring our teacher appreciation lunch with Chicago…read moreLunchbox Food Truck! The salt and pepper tofu bowl was amazing! The tofu was fried to perfection and smothered with delicious sauce. I'm so glad I got a chance to try this, and even better that the food truck was stationed right outside our school :) can't wait to try their food again!

Chicago Food Truck Hub was a fantastic experience! We hired Jamie and the team to cater our October…read morewedding and they went above and beyond to make our day absolutely perfect! Jamie organized a food truck, wood burning pizza oven, excellent bar staff, a dessert room and even a mobile coffee cart! The list goes on! Jamie was so caring and paid attention to all of the details that truly add up to make an event unique and fun! We are so grateful that the whole Chicago Food Truck Hub team could be part of our day! It was perfect! With all the love, Mallory & Erik

We used Chicago Food Truck Hub for our backyard wedding this summer, and we were beyond thrilled…read morewith the experience. Jamie was incredibly thorough and easy to communicate with the whole time. The staff he sent on the day of the event felt like a part of our party, and they made the whole evening feel stress free. The food was absolutely delicious and the signature cocktail was a hit. I cannot recommend CFTH enough for any major event!