Thanks Gini for you kind recommendations and you awesome attitude!…read more Will always come back to Vegas to have a Baileys shot served by you and your team!

Gini was so nice and helpful. The food was awesome! Thank you so much! Jennifer was also super…read morenice! Thanks for being here and being awesome.

We walked around the Venetian for probably 30 minutes trying to find this bakery because it's…read moretucked away in the back, but I had heard so many good things about their blueberry muffin that I was determined to try it. When I finally got it, I honestly thought it looked a little dry at first, but after the first bite, I completely changed my mind. It was probably the best blueberry muffin I've ever had. It was incredibly moist, flavorful, and packed with blueberries. It was a little on the expensive side, but overall this is definitely a hidden spot with really great bakery items.

Bouchon Bakery is a popular French bakery and is also one of Chef Thomas Keller's establishments…read more Chef Keller is best known for his two other Michelin 3-star restaurants - Per Se in New York City and The French Laundry in Napa Valley. The flagship Bouchon Bakery remains one of the most visited spots in Napa Valley and this 2nd Bouchon Bakery is located inside The Venetian in Las Vegas. The bakery is more of a grab-and-go spot than a sit-down spot. [Parking]: Most parking structures on the Strip are no longer free since COVID (e.g. $20 per day from Monday-Thursday or $25 per day from Friday-Sunday at The Venetian), but Treasure Island continues to offer free parking so that's an option for anyone who doesn't mind walking 20-30 minutes from Treasure Island to The Venetian. [Where is the bakery]: I had quite a hard time locating this bakery. Once visitors see and face Grand Lux Cafe within The Venetian, turn around 180 degrees and face the escalator. The bakery is hidden behind the escalator in The Venetian. [Wait time]: I got in line at 8:45 AM and the line moved relatively quickly. I was able to place an order at 9 AM. [Menu]: The bakery serves coffee from Equator Coffees. Some of the top highlighted items include Macarons, Chocolate Almond Croissant, Almond Croissant, Nutter Butter Cookies, and The TKO (Thomas Keller Oreo). *** Kouign Aman ($7.80): Good crusty exterior - would recommend it. Almond Croissant ($7.75): It had a good exterior crust and molasses which are all traits you want in a high-quality almond croissant - would recommend. Latte Vanilla (small $7.25): Solid vanilla latte, but quite expensive. Lemon Poppy Macaron ($7): This was the flavor recommended by the cashier. It was a very lemony macaron and honestly I probably should've gone for pistachio instead. *** This is an expensive spot to shop for baked goods, but if you are willing to splurge and pay a premium for (1) the name recognition of a celebrity chef and (2) high quality baked goods then definitely go for it. Minus one star for being difficult to locate + the hefty prices.

La Pasticceria offers a great selection of freshly baked pastries. I ordered the Nutella croissant,…read moreand it was delicious, crispy and flaky on the outside, soft on the inside, and filled with a generous amount of Nutella. We also ordered coffee. I had the iced mocha, while my husband ordered a cold brew with oat milk. The cold brew's flavor was a bit off, but the staff was happy to remake his drink. He opted for an Americano instead, and it was much better. Overall, the pastries were the highlight of our visit, and we appreciated the friendly customer service and willingness to make things right.

This dessert stand showcases so many mouthwatering desserts inside Eataly in the MGM Grand Hotel!…read more It's open daily - 10am-10pm Sun-Thurs - 10am-11pm Fri & Sat There is a huge variety of desserts but expect to pay $7-10+ for most of them! This is an order and pay spot so service is average and seating is limited. The Tiramisu Classico ($9.90) and it was so delicious! The sponge cake was so fresh and moist! It wasn't too sweet or bitter! It wasn't packed with too much cream and each bite made me want more! Overall, I really enjoyed this dessert so it was 9/10. The Tortina Di Melle ($8.90) was very disappointing. The burnt sugar crust tasted very dry and hard. The apples didn't taste sweet and the cake tasted stale. It tasted like an apple cake that was made a week ago unfortunately so this was 2/10. I would definitely return and recommend the tiramisu but definitely not the Tortina Di Melle!

Great service, great variety even late at night…read more Got 2 cake slices and a French macaroni. Ample amount of seating and a place you can hang for a bit​

They have such a great variety of pastries here, I feel like there's something new to try every…read moretime! You can never go wrong with the salt bread as well. Nice, spacious area.

Super fancy chocolate shop located in the lobby of the Venetian…read more I stopped here on our way out of Vegas for a treat for the wife back home. She's a chocolate lover, so I figured I could find something great here. I found many fantastic options! The only problem here is the prices. Everything is pretty pricey. I've been to independent boutique chocolate shops before, but this one was priced even higher than others, likely due to its strip location. There is also no seating inside, but plenty in the casino. I ended up grabbing one of their cookies. It was double chocolate and reasonably priced. It was loaded with chocolate and was incredibly rich all the way through. The guy working the front counter was super nice and chill. He chatted with me for a while after my purchase. Next time I'd like to grab a sipping chocolate, as it seems like that's a speciality of theirs here. Overall, a great chocolate shop if you're willing to spend more than typical.

Absolutely love dandelion chocolate and their coffee drinks. Pretty interior, very clean displays…read more They have various chocolates displayed and some hot chocolate powders and more. I've tried their cappuccino, cortado, and their mocacchino (drinking chocolate with espresso and whipped cream). The cappuccino and cortado were standard ish, and their mocaccino was really rich and tasty. Funny how they tell us it's a really small drink. Love the whipped cream dusted with cocoa powder. Give it a lil stir to balance the espresso and chocolate. Comes with a marshmallow and a lil cookie. You can also get more marshmallows up front as well. Their pastries were alright. More pretty than tasty IMO. Love their chocolate bars and treats. Pricey, but so good. I've also tried their hot chocolate powders since they have flavors such as hojicha hot chocolate and chai hot chocolate. The flavors are a bit subtle, but tasty.

Stayed at the Bellagio for the first time and kept passing by this place. It always had a line, but…read moreon the Sunday morning we decided to go before our flight, the line was pretty short (around 8 am). I liked that they had both sweet and savory options, and the line wraps around the display cases so you can look at everything before getting to the front to place your order. There was also a little seating area next to it so we could relax and enjoy our food. In case it's full when you go, there's additional seating down the hall that we didn't notice until we left. Once we ordered our food, it felt like only 5-10 minutes passed before we got it, which I think is pretty fast. It also came in a fancier to-go container with a transparent lid, which definitely helped maintain the presentation. The egg white omelet wasn't too heavy, and I liked how it was flatter, which made it easy to split so my husband and I could also order a crepe. The strawberry and cream crepe we chose had a decent amount of strawberries on top and a generous helping of whipped cream on the side. They had a Nutella option, but none with both. I'd recommend asking if they could add it if that's what you're craving. Pricing here, I think, is fair considering how much food is generally in Vegas. Would definitely come back if I stayed at this hotel again, since all of the pastries looked so good!

Nice little cafe to grab a drink and a pastry…read more They have a beautiful chocolate waterfall right at the front. A must see for sure! They offer gelatos, pastries, sandwiches, coffee and tea. They do have a seating area in the corner but it's pretty limited.

This place was so cute and relaxing. Staff were friendly and attentive to take your order…read more I had the "Morning" hot sando sando with hazelnut iced latte and my other half had the "Curry cheese" hot sando with iced cold brew. Both sandos were so good. Not too heavy to eat but still would fill your morning breakfast. Our coffee were flavorful as well. I would come back here again to try other sandos. Other than that such a cool vibe to relax and chill in the morning.

It's been a while…read more.. Suzuya has been authentic Japanese patisserie in Las Vegas for years!! After they renewed the shop and relocated to current location, the ambient is modern and have welcoming vibes! Not so huge, but they have many seats available. And we order at the cashier. so easy process. The drink I ordered was Hojicha Latte. It was delicious!! As I went after the lunch I didn't have enough room for crapes... Can't wait to try some!!

Crown bakery will always be my O.G. korean bakery in town. I like their affogato and their…read moretraditional Korean pastries like Red Bean Bun and Manju :)

I was really hoping Crown Bakery would be a solid breakfast stop. I was looking for a bread bakery…read moresimilar to 85°C because I love their pastries, and Crown Bakery came up with great reviews on Yelp. Unfortunately, our experience didn't match the hype. The moment we walked in, the first thing we noticed was the smell, it was strong and genuinely off-putting, almost like sewage. Definitely not the scent you expect or want in a bakery. On top of that, since it was the day after Thanksgiving, the shelves were pretty bare. There wasn't much inventory to choose from, and the items that were available didn't look very appealing. Between the smell and the limited selection, we ended up leaving quickly. I didn't even get a chance to take photos. Thankfully, 85°C was right across the street, so we went there instead. Hoping this was just an off day, but overall, it wasn't a place I'd return to based on this visit.

The food! Wow the croissants were gorgeous to have! Flaky and fresh! I'll have it again!…read moreService- staff have been friendly all throughout. Very helpful and attentive. Ambiance - it was simple. Had an open kitchen concept. Very clean. Hidden Gem kudos!

I'm always hunting for top-tier pastry execution. Being French, I am particularly critical when it…read morecomes to finding a true, authentic croissant. After reading plenty of glowing reviews for this West Sahara spot, my visit ended up being a bit of an uneven, disappointing experience. If you are coming here expecting the best croissant in Las Vegas, lower your expectations. The viennoiserie I ordered fell far short of a gold standard. Structurally, it lacked the distinct, shatteringly crisp lamination you look for on the outside, and the interior crumb was missing that rich, deeply buttery depth of flavor. It felt incredibly average, lacking both the texture and punch to compete with the city's better bakeries. While the baked goods disappointed, the pastry chef completely redeemed themselves on the entremet side. The mango dessert was the undisputed star of the visit. It featured an incredibly thin, snappy white chocolate shell that gave way to a light, pillowy texture inside. The mango flavor profile was vibrant, clean, and beautifully pronounced without being overly sweet. Truly excellent execution. Délices Gourmands was a mixed bag. Come for the delicate, high-end refrigerated desserts, but skip the pastry case if you are looking for an authentic, properly laminated French pastry fix.

We recently had a 50th HS reunion event for which we ordered a sheet cake from Freed's Bakery. We…read moreasked for a specific design & decor to be added to the cake & Freed's did a beautiful job making the cake for us, & delivered it on time. It was also quite tasty & enjoyed by all. Thank You! Corinne Podawiltz

Always pass by and never stop. There's always a long line buried made sure I stopped and I was…read morehappy I did. The freshly made doughnuts were the best. Perfectly tossed in the sugar cinnamon mix. They were still hot when taking the first bites. The brownie was also very tasty. Definitely recommend giving these a go