Don't order the food! Only drinks... I'd rate the food here…read moresomewhere between "gas station convenience store at 3am" and "is this supposed to go in the compost?" $20 for an Italian Sausage Sandwich ($36 after tax and tip with a cheap beer). Soggy potato chips, a small gross.sausage in a bun that's like if you forget to leave it in the toaster oven all day. Do.yourself a favor and order food downstairs, just get drinks here. The Bloody Mary looked good.

Whiskey Pete's: Where the vibes are immaculate, the drinks are divine, and the dress code is…read more.. interpretive. Nestled in the snowy bosom of the Snoqualmie ski lodge, Whiskey Pete's is less a bar and more a spiritual experience. You don't walk into Pete's--you ascend. The moment you cross the threshold, you're enveloped in a warm, wood-paneled hug of alpine charm. Antler chandeliers, crackling fireplaces, and a playlist that somehow knows exactly what your soul needs. The service? Transcendent. Bartenders here don't just pour drinks--they curate moments. I asked for a whiskey sour and got a handcrafted masterpiece with a citrus twist so poetic it should've come with a sonnet. The staff are attentive without hovering, friendly without faking it, and somehow manage to remember your name, your drink, and your astrological sign by your second visit. But let's talk about the atmosphere. It's après-ski meets rustic speakeasy. You've got snowboarders clinking glasses with retirees in wool sweaters. There's laughter, storytelling, and the occasional impromptu karaoke rendition of "Sweet Caroline" that somehow feels sacred. Now, about the dress code. Or rather, the lack thereof. Whiskey Pete's appears to operate on a bold, avant-garde philosophy: "No shirt? No shoes? No problem." I witnessed a man in ski boots, thermal leggings, and nothing else order a round of Fireball shots like it was the most natural thing in the world. Another patron strolled in wearing only a towel and a ski pass lanyard. No one batted an eye. It's as if Pete's exists in a parallel universe where fleece counts as formalwear and nipples are just part of the ambiance. Is it a little jarring? Sure. Is it liberating? Absolutely. Would I recommend they maybe consider a gentle reminder about upper-body coverage during peak hours? Perhaps. But honestly, it's part of the charm. Whiskey Pete's doesn't just serve drinks--it serves freedom. So grab your boots, maybe a shirt (optional), and head to Whiskey Pete's. It's the kind of place that warms you from the inside out--whether it's the bourbon or the body heat from the guy next to you, you'll never forget it.

Food was mediocre, the bus staff was very nice, there were cockroaches crawling on our table and on…read morethe wall. I let staff know and they moved us to another table. Weirdly we were still charged full price for our meal even after this incident.

This was by far the worst meal I've ever had in my entire life…read more Let's just start from the top. $35 for a sausage gravy biscuit with hash browns and sausage. The sausage was saltier than a salt block. The biscuits and gravy bland and tasteless and same for the hash browns. Not to mention the bathroom situation. Someone took a dump on the male bathroom floor and the staff smeared it with a blanket. Not even bothering to clean it. I will never come back here

Iced coffee was good, the parking was confusing. The corndog was good, batter could be thicker…read more Whom ever stabs the hot dog should figure out what part stabs. Service was great!!

I love their corn dogs here! Literally the best. The milkshake was perfect as well. Only thing that…read moremade it 4 stars was because my smoothie wasn't fully blended & it wasn't to my preference on taste. Super friendly service & the pricing here is so good. I'm surprised not even more people know about this spot.

All the staff were nice food was fresh everything came fast they had multiple tvs so everyone could…read morewatch the World Cup

Loved this place! Everything we tried was great. We tried the kale salad with blackened salmon, the…read moresalmon was perfect! Ordered sweet potato fries as side which were delicious as well. My husband ordered the flambé banana French toast, this was the highlight of our meal, we devoured it! Our friends ordered the primavera and the ciabatta chicken sandwich and they loved it. We also ordered bread pudding for the table, highly recommend! Went here during the FIFA World Cup final and the crowd didn't disappoint!! This place had everything, the ambience was great, the vibe was cool and the cocktails were delicious!

It was okay. Food was decent but did not warrant the price. The views from the dining room were…read morereally not as great as we had hoped for. Service was friendly and efficient. Drove down from Seattle to get brunch and had a better time in town than we did to our visit here. Maybe other meals are better than breakfast. But we will never know!

Came here for my mom's birthday and honestly, they nailed the hospitality…read more Staff were amazing, warm, welcoming, and super accommodating. Great start. Complimentary bread with olive oil, garlic, and balsamic? Top-notch. Could've eaten just that and been happy. Starters: Onion soup: okay. Not bad, not memorable. Crab cakes: 6/10 -- decent, but not the highlight. Now the mains... Ribeye steak + lamb rack -- and wow. This isn't supposed to be a steakhouse, but somehow it delivered one of the cleanest, most satisfying steaks I've had. Zero errors. Perfect cook. The lamb chops were impressive too -- flavorful, tender, and most importantly: no greasy lamb aftertaste (huge win). Bottom line: Come for the views and service, stay for the surprisingly legit meats. Mom was happy. Steak was on point. Mission accomplished.

This place is a gem! Service was awesome! Place was nice, clean and good size. The gentleman was…read morevery nice when he greeted us at the front brought us inside and we sat at a table immediately. Our waiter had a great personality and so awesome from start to finish. We ordered the flank steak cooked medium well and served on a bed of asparagus top off with a delicious chimichurri sauce. The steak was tender, so delish! We also had the Carne pizza: sausage on the Carne, was very tasty! In my opinion, the show stopper on that pizza! Last was the Insalata Giacomo. This was a salad with a delicious dressing and medley Caprese. Perfect pairing and tomatoes were delish! I didn't not take a picture of it Great portions to share!! It's a the beginning of the promenade across from open parking lot and I highly recommend trying this place.

Had a wonderful experience at Sulla Vita. We ordered the stuffed mushrooms and the prosciutto fig…read morepizza. Both were absolutely delicious. The chorizo in the stuffed mushrooms made them stand out from any others I've tried before and added such a great depth of flavor. The prosciutto fig pizza had the perfect balance of sweet and savory, with different flavors that worked beautifully together. Service was quick, friendly, and attentive. The staff consistently checked in on us and made sure everything was perfect. Overall, great food and great service!

A follow up review for 2026,…read more Theme is the menu: It is dangerously simple menu and the sides are dangerously amazing. The sides are so rich and delicious they could easily steel the show, even the drink menu is top tier. Now let's talk steaks. They keep the basics on the menu but they always have a few non menu cuts of local and aged steaks if you get there early. They know their way around the primal and their steaks steal the show. They are perfectly selected, aged, cooked and served. They take their place as the center of the meal. An amazing top tier steak dinner in Leavenworth, Washington State.

Outrageous pricing! The TABLE dinner did NOT include extra perso or persons sharing. That…read moreprivilege cost $27 per plate!! What? That's what they call an up charge - which I've never heard of In San Diego. What a rip off!

I and some girlfriends had terrific cocktails and a great meal at Prusik. Great service and…read morecreative, easy pub food. We love the space. More importantly, I lost a sentimental piece of jewelry while I was there. Aaron, who was working at the time, found it later and called me. Someone working at a sister restaurant let me in the next morning!! I will be eternally grateful. I'll be back

Even though I'd been to Leavenworth plenty of times, I didn't even know this place existed,…read moreapparently it was once a pizza place but now expanded and very glad they did We came here looking for a juicy burger and man that menu looked good, we got there during brunch and the place wasn't packed but had plenty of people. Honestly if you're in the area I would 100% stop by and grab some delights of the brunch variety Let's get back to the burgers, they burgers were tasty, it was a little over but that's not a huge deal on my end. There was an odd pickle going on though lol like it was just a warm cucumber? The fries were very tasty (fried in tallow I believe) the drink I had (Ashley's Bend ) was very very yummy Will be back to try some other goodies

It was a gorgeous day, so we decided to stop in for happy hour and enjoy the outdoor seating. They…read morehave two separate deck areas -- one connected to the bar and another on the restaurant side. We chose the bar patio, which was cozy, fully covered, and set up with a handful of small high-top tables, making it a really comfortable spot to relax. The drink menu could use a little more detail, since none of the draft options were listed. When we asked about cider, our server checked and let us know they had a cherry pomegranate cider on tap. For beer, the options were simply described as an IPA and a lager, so we went with the lager. It was good, though we never found out which brewery it was from. We also ordered a mule, which was well made. For happy hour, we shared the half charcuterie board ($12), and it was beautifully presented with a great variety. We were impressed enough to stay for dinner afterward. We ordered the burger and the Greek salad with chicken after learning they were out of prawns. Our server also thoughtfully mentioned they were out of Kalamata olives in case that changed my order, which I appreciated. Both entrees were delicious. The burger stood out thanks to the homemade ketchup, which was especially good. The Greek salad was fresh and flavorful, though a bit light on portion size. Service throughout the evening was friendly and attentive, and by around 7 p.m. on a Friday, the restaurant had become quite busy. Overall, a really enjoyable experience with great patio ambiance, solid food, and warm service.

Hate to do a 3 star on this place...but....Had lunch here once. All was good. Hubby had fish and…read morechips. Ok. I had the burger. It was good. Although a heads up. The house made ketchup they are so proud of is very sweet. So if you really don't like sweet with your fries be warned. So decided to try them for dinner. I had the zucchini lasagna. Yikes. Lets call it dry cheese lasagna with a sliver or 2 of zucchini. Was really expecting a more veggie type dish. Not what I got. Also the arugula and pickled red onion salad was super bland. My hubby tried the halibut dish at 42$. He had an overcooked piece of fish and a side of basic potatoes and broccoli. So sorry to say that this place....as cute as it is and a nice as they are is off our list.

Nestled in Leavenworth, a Bavarian themed village in the Cascade Mountains is Mana, serving an…read moreexpertly curated 7 course tasting menu, where even the micro greens, like popcorn shoots add to the complexity of each dish. One seating over 2 hours of carefully orchestrated rhythm where the entire dining room enjoys each course simultaneously ending with the symphony of spoons cutting through that semifreddo hazelnut crust echoing around the room. So hard to choose a favorite course but if I must, a toss-up between the zaatar crusted flank steak tender like a filet and that dessert. But seriously, loved every bite. The service was just as impeccable as the food and was by far my favorite meal this past visit.

With limited seating and service on Thursday thru Sunday only we were glad to find a reservation…read moreavailable! We were greeted at the front of the cute converted house on the corner of Commercial Street. There is both outdoor and indoor seating. I noted with my reservation a preference for outdoor and I think we got the best table - a cubby for two right on their front porch. It was private and perfect! We saw that there are heaters and blankets available for colder nights. The fixed price menu is well worth it, along with their paired alcoholic and nonalcoholic pairings. We are so glad we opted for all of it! The 7 different bites /entrees and pairings were served by different wait staff who were engaging, knowledgeable and obviously loved the food they were serving making each dish even better. The combinations of flavors, ingredients and plating were beautiful visually and delicious. A special treat of farm to table awesomeness. Definitely one to remember!