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    Country Kitchen

    3.5 (40 reviews)
    Closed 6:30 am - 2:00 pm
    Updated 2 months ago

    Order Country Kitchen Takeout or Delivery

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    COUNTRY KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Country Kitchen

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    Reviews With Photos

    Ebony M.

    The restaurant is located in the Food Lion shopping center. There was No Wait for seating. The nice waitress explained the daily specials and offered great options when requested. She was very knowledgeable about the menu. Our food came out within about 5-7 minutes...piping Hot just the way I like it. The food was exceptionally Delish!!! I smothered my biscuit in the apples and almost licked the bowl. I would totally return for breakfast or lunch again. Now I'm extremely full and ready for a nap. This hidden gem - come see for yourself.

    Western Omelette
    Stephanie W.

    I've been to this hole in the wall a couple of times for breakfast and it has always been great! It doesn't look like much from the outside, but I love the home-y feeling atmosphere inside! A lot of the customers seemed to be regulars. The staff is super friendly and attentive! There was no wait and our food came out fast. The shrimp and grits was a Saturday special so I definitely recommend going on a Saturday to try their specials!! The western omelet was also delicious but could have had a little more cheese! I'm interested and trying this spot for dinner!

    House Made Chicken Pot Pie - Biscuit on the bottom, biscuit on top - great pie in between!
    Fred B.

    It had been well over a year since we'd stopped in for lunch, but things kind of fell in place today. Have always enjoyed the food here, from the country cooking items, to the very nice Southern style Chile Dog, to an excellent Cheeseburger Club Sandwich (a personal favorite) - gotta try breakfast here. Today we settled on CS Steak and Chicken Pot Pie, with sides of Pintos, Fried Okra (of course), Fried Squash, and Mashed Potatoes, with a biscuit as the bread choice. All were nice choices, though the Fried Squash was rather watery inside the batter, but that's nitpicking - which I rarely do, well seldom do, happens less than it used to - damn,I'm working on it! Good folks here, good food, as well!

    Chicken Alfredo Thursday Dinner Special
    Mikaela B.

    Had a great experience at County Kitchen. We actually were across the street at Karonda's with intentions to try out pasta night, but we sat at the table without drinks for about 15 minutes so we decided to try country kitchen. Awesome food and great service!

    Fried Flounder Friday Lunch Special

    Country cooking at it's finest. Friday lunch special was either fried flounder or fried shrimp with two sides and a biscuit/roll/hush puppies. The batter on the flounder is DIVINE, to die for. The stewed cabbage was basic, but had a slight sweetness to it. The green beans are cooked low and slow. I definitely recommend!

    Atmosphere in a Sunday morning....
    Candace S.

    When we first stepped in, it's a quite Sunday morning. We thought it's because Sunday morning, people go to Church instead of eating out. I ordered a Country Fried Steak with Gravy. It came with grits, toast, and extra crispy hash browns (per my request). First bite of toast, I was taking aback. I didn't expect a not warm toast. Grits and Hash Brown are Warm enough. It tasted normal as same as other restaurants. To Fried Steak and Gravy.....well, I don't know which one was cooler than the other. It gave me not comfortable feeling, although editable... but it's not right. Half way through the breakfast, we knew why it's quite in a Sunday Morning. Frankly speaking, we will not come back for breakfast. But I will give it a try on the Hamburger Sandwiches later. I gave two stars instead of one because our waitress was very nice. I think she deserves one star by her own. Keep you guys posted.

    Ham,Egg & Cheese Biscuit (awful biscuit & they left the egg off): Country Kitchen
    Michael P.

    It really has to be a bad bad experience at a place to get a one star review from me, this is actually the first one star I've had to leave for anyone. With an incorrect order, shorted items & bad food, Country Kitchen knocked it out of the park with all of those on what I thought would be a pretty simple take-out order...(2)tenderloin biscuits, (1)chicken biscuit, (1)ham, egg & cheese biscuit and hashbrowns. You would think that a place that boasts about their country cooking & great breakfast would be crankin' out some pretty stellar scratch made biscuits, no such luck here. These were some straight up processed heat'n serve biscuits from the freezer, they were the absolute worst, They weren't even done, they were so gummy & tasted like raw dough, just horrible. After one bite, it turned into a salvage & recovery mission, ditch the gummy biscuit & recover the meat that was being held hostage between 2 walls of semi-raw doughiness. With a yuck face, my little nephew asked me to "peel" his biscuit off the chicken so he could just eat the chicken by itself, I had to scrape part of the biscuit off his chicken with a fork. All of us were disgusted. On top of the disasterous biscuits, the hashbrowns failed to make it into the bag, didn't get those, I guess I shoulda looked in the bag before leaving, but I took for granted this was a simple order & they could handle it, especially since the lady wrote the whole order down. Couldn't get my ham, egg & cheese biscuit right either, busted open the wrapper all excited just to find the egg was MIA, then it really went south after taking a bite. This was the worst experience I've had from a restaurant that I can remember & it was just a simple take-out order. Think I'll bypass ol' Country Kitchen for breakfast, not gonna throw money away on freezer biscuits, even McDonalds makes their own biscuits, shame shame Country Kitchen, processed frozen food ain't country cookin'.

    Catfish Nuggets, well fried

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    3 months ago

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    7 months ago

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    1 year ago

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    8 months ago

    They have their good days and bad days. Still haven't learned how to cook fish. Breakfast is good.

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    5 years ago

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    10 years ago

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    Thomas M.

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    4 years ago

    Food was good but man, this place needs a little TLC. Some deep cleaning and paint would do wonders.

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    4 years ago

    I especially love breakfast at country kitchen. Haven't had a bad meal here. Oh and the banana pudding is great too!

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    7 years ago

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    4 years ago

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    9 years ago

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    11 years ago

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    7 years ago

    The food was okay but I was disappointed to see the wait staff use the same dirty cloth to clean the tables and seats.

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    7 years ago

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    10 years ago

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    10 years ago

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    9 years ago

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    12 years ago

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    9 years ago

    Would like to see a new restaurant instead of country kitchen. Food is not good the inside needs to be redone and the service was Eh.

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    9 years ago

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    14 years ago

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    10 years ago

    Great food, people, and service. Cookin like mamma and grandma made. Wanna watch a game? Cool place

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    14 years ago

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    Jakes Diner - Downtown - Side Salad

    Jakes Diner - Downtown

    4.1(37 reviews)
    7.4 miDowntown

    Place was absolutely awesome. Food was incredible, the waitress was the BEST! We tipped her very…read morewell. We drove down to NC from Maine, this was a unplanned stop, but we loved it. Waitress also explained Grits to my daughter who tried for the first time. What a great place!! Ambiance, food, service A+, Highly recommend!

    It was a combination of my last chance to go to a restaurant before this huge snowstorm was about…read moreto hit and seeing the many pleas from the local businesses to encourage us to eat downtown since business was on the decline due to the weather. the economy and the post- covid blues. It was also a chance to catch up with Ron and Victoria who I have not had a chance to see for a while. They recommended Jake's Diner downtown, a couple of blocks down from Victoria's studio. Sounded like a plan to me, so I hopped in my car and headed to meet them down on South Elm Street. I am glad we went because there were not many people in the restaurant at all and by the time we left after lunch we were the only ones. I know they appreciated the business, We were promptly seated and the waitress was very helpful and provided excellent service Ron went with breakfast and had eggs and waffles and bacon and Victoria went with a lunch themed hamburger and onion rings. I decided to go Victoria's route and ordered a a hamburger with blue cheese and an order of fries with a diet Coke. Everything came promptly and was tasty. I must say, considering how expensive things are today, I found their prices to be pretty moderate. Plenty of refills on coffee and diet Coke without even having to ask. I liked that! The food was good, the company was wonderful and it's nice to have a breakfast/lunch spot like that downtown. I hope I caught Jake's Diner at an odd time and a pre storm panic because they certainly deserve patrons and to stay alive in downtown Greensboro. They offered us a nice meal at a good price. I even found parking right around the corner! Check them out!!

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    Jakes Diner

    3.3(59 reviews)
    11.0 mi
    $

    I normally don't give 3s. Even a bad experience can get four if the service is on point. In this…read morecase it wasn't. Sorry, Jasmine. I watched you cater to 3 other tables and pretty much ignore us. To be fair, I've eaten at Jake's on Wendover a few times. I knew the type of food. It's always been excellent. We arrive. The white lady with the high pony tail says "sit anywhere that's clean. Cool. Didn't get her name. I will call her P. All the small booths on the perimeter were full. We take the large booth in the back corner. The tables in the center were six tops. That booth wasn't clean clean. 50-11 crumbs in the chair. I wipe them off. We wait. No menus brought. One of the expediters walks by. Didn't even stop . A four top arrives. P is at their table in 2.5 seconds with menus and cutlery. Well dayum. Why don't we have anything? We see our waitress waiting on the table next to us. She takes the orders of the two older gentlemen making small talk even. No worries. What she did next should have told me how this whole experience was going to go. She brought the menus from their table to our table. Ummmmm, I don't know what cruds they could have had. Then asked what we wanted to drink. Ma'am! We just got menus. She returns with our water. Asks if we are ready to order. Ma'am' we just got these menus. We place our orders. I ask her name. Like you rolled up on us and didn't even introduce yourself. Jasmine takes our order. Food comes out faster than expected. Great! That's where it begins to go downhill. Jasmine never brought cutlery to our table. We had to ask and wait longer than I think it should have taken. Mind you I saw how P was working her table. Jasmine checked on the gentlemen several times. A family sat at a table on the other side of them. She was speedy with their service. More on that later. The gentlemen leave. Mind you Jasmine hasn't come back to our table at all. Wait once after we got all our food. That's how we go cutlery. I've drank my glass of Diet Pepsi. Would be nice to get a refill. She comes back with a wet rag to wipe off the table where the gentleman sat THEN asks if we need anything. I ask for a Diet Pepsi refill. Bae is in the bathroom and I let her know that he wasn't satisfied with his meal. She just looked like "oh, okay". No server should ever want to hear this. We did not ask for a manager. Meanwhile across the restaurant P has already served and turned that four top. Recall they were sat after us. As I continued to look around other tables were getting soda refills. AND I saw piping hot food delivered. Bae's eggs weren't piping hot. I mean "steam" was coming off these other plates. Bae came back to the table as I was telling Jasmine he wasn't happy with his food. We went there for French toast. He ate one piece. Half his eggs and half his potatoes. He asked for the check. This is after I'd asked for my refill. So I asked again. Jasmine brings out all the food for that family's table. She even brings. An extra plate. Looks over and must have remembered our requests. In the time she went to get an extra plate I could have had a soda refill which I really wanted to drink my soda in the restaurant as I finished my meal. She instead brings it in a to go cup. Fine but had she been more attentive I would have had a refill at the table. Enough about the mid level service. In case you're wondering Bae did tip her 15%. His food did not arrive piping hot. I didn't get a refill. We had to ask for cutlery and watch everyone else around us get better service even those in our section. No, the restaurant wasn't packed but patrons steadily flowed in. We shouldn't have been there for as long as we were. The food? Not terrible except the meat to bread ratio in the patty melt (see photo). Thin party. It was very tasty. I enjoy a good patty melt don't expect the meat to be that thin. The grits? Ouch! Not a lick of salt in the cooking liquid. If you do have salt in the water, please double it. Once I added salt they tasted fine. Bae didn't complain about the coffee so I will say that was fine. Bae says we're not going back to this location. Which is disappointing since it's a short drive and one of few places that serves regular degular French toast. I knew Jake's on Wendover and Downtown would be packed due to GHOE. The Battleground location was busy and getting overflow from the place up the street from them where we went first so we didn't stop there. As we were leaving Jasmine was already talking to the new patrons at the table where those gentleman were sitting. They hadn't been there two minutes whereas we easily waited five minutes before being acknowledged. I'm not saying don't go to Jake's. By all means give them a shot. They have been a Greensboro staple for decades! Our experience this time was less than 4 stars. That's all.

    The servers were minimally friendly and not very outgoing or seemed interested in their work. They…read moregreeted, but didn't smile, yet seemed genuine with their closing as we left. Ordering seemed to take longer than it should given the technology involved. A hand-held payment system was used to take the order. I'm not in a hurry to order, but if I want the bacon breakfast platter with scrambled eggs with cheese, a biscuit, hash browns, and side of French toast, why can't I say that? Nooooo, I (and everyone) had to wait for the server to go through the prompts on their screen. My order was simple though: a bowl of chicken noodle soup and a side of broccoli casserole. The server had to check if there was soup, and there was, but for some reason, it was the last thing to arrive at the table, and it was minutes behind everyone else's meal. I'm talking my friend already finished their burger late. While I waited for the soup, I ate the broccoli casserole. It has potential. I'm not sure if I got the bad part of the pan or what. It was mostly dried up cracker topping and a huge slice of melted Kraft-like American cheese slice. If you know the flavor, you know the flavor. It didn't work here and nearly spit out the bite. The inside, however, very good, yet mushy and not creamy-cheesy. Now, I've said it's impossible to screw up chicken noodle soup. I mentioned that in another review, too, but I really should stop saying that. This one was bad. Not inedible, just lacked flavor and was a sloppy, goopy mess. The noodles were cooked to mushy-mush, there wasn't much chicken, and the vegetables were canned Veg-All. No celery, no onion, and more corn than anything else. And potatoes because who knows why? The broth, though yellow, tasted like nothing. The soup was better with the saltine. I didn't eat much of the soup because it was such an unenjoyable experience to eat. Sweet tea tasted like it was unsweetened with sugar added, and yes, that's wrong, sweet tea is made with sugar while it's still brewing, not after the fact.

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    Jakes Diner - Saturday Brunch

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    Pryme - Cauliflower

    Pryme

    4.5(73 reviews)
    7.1 miDowntown

    A special experience, highlighted by delicious food, a relaxing atmosphere, and wonderful service…read more Keyshawn and Danika were terrific, helping us celebrate my wife's birthday. highly recommended!

    Hey family! So lately, I have been going out on Thursdays for the past year and Pryme is usually…read morewhere you will find me. At this point, they know my face and my favorite bartender Dame is usually there. The atmosphere is lovely and most times they have jazz or R&B playing. Like I said before, it's always at a good volume and never too loud. I haven't been for brunch in a while but when I go on Thursdays, they have a special for whiskey and bourbon and also wine. It very laid back, however, I still suggest making a reservation as it came get busy out of nowhere. I've seen it happen. The last time I went I tried the Red Snapper bites which came with rice, Caribbean cabbage and olives. I can't stand olives (its a texture thing) but it wasn't on it at all, it came on the side which I thoroughly appreciated. Everything else was spectacular. I also let Dame make me a drink and I often will say "Bartender's Choice" which means they can create whatever they want based on what flavor profile I like. I'm not sure what the drink was but it was delicious and strong. I only needed 1 that night. The service is always great and it feels like you're catching up with old friends. Although, not pictured, I have tried the shrimp and grits, fried cauliflower, and crab dip with toast points. All are very good. This is one of my favorite spots that feels like my own version of Cheers. If you are in the area, check this place out. Wonderful food, wonderful vibes, and amazing staff.

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