Terrible Food. Even Worse Service. I came in with low…read moreexpectations--just wanted something hot and edible. A microwave burrito would've made me happy. Instead, I got a greasy, salty mess and some of the worst service I've ever experienced. Staff clearly didn't care. When I raised my concerns, the person in charge laughed and refused a refund. That tells you everything about how they treat customers. This place doesn't deserve your time or your money. I won't be back--and I don't recommend anyone else go either. --Jordan

Awesome authentic Mexican food! Great tacos, burritos and Quesadillas. Reminds me of being in…read moreMexico. great food and vibes

When open best fish tacos east of San Diego. Made to…read moreorder.!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

We really enjoyed our ground beef Burritos at the Baja Blue! The gals were super nice that took our…read moreorder. It was SO clean and organized. We will be back Sooooo good

We stopped here on the way through town on a road trip! Fidel is so sweet, friendly, and kind. He…read morelet us try the frijoles and they were delicious. There were four of us, two being teenage boys, and we were so hungry. These tacos are delicious and he packs them with meat and toppings. This is laid back place good for a casual laid back meal that will fill you up. Stop in if you're rollin through town, definitely worth it!

God bless this man and the food he prepares!!! Not only is his food amazing but he's a great man to…read moretalk to you. The atmosphere was so nice to sit and enjoy your food. 11/10 super great!

I'm gonna just come out and say it; one of (if not THE) best shaved ice connoisseurs in Yuma....can…read morebe found right here, folks! I've been tripping out on their concoctions for about a year or so, and chasing them all over Yuma for their goodies! The big difference between Kool Kravnz and "all the rest" is that they serve up shaved ice with just THE RIGHT amount of everything.; not too much ice or too much flavor, but just enough...I'm sure Goldilocks and those 3 Bears would agree with me! My suggestion: when in Rome (I mean Yuma), do as Yumans do...and go for the best shaved ice. They don't disappoint!

I always gotta stop by when I see him. Wide variety of flavors and a really cool man. I recommend…read morethe pico de gallo.

Tacos are ok but the stars are their taquitos and bean & cheese burrito (of course!) the salsas are…read moretasty and help make the food even better

Sad to share I taste the difference in the salsa. It was one of my favorites. Hoping for…read moreimprovement.

I was at the civic center and they had a food truck there. I just had a couple really good tacos. I…read morehad a shrimp taco, one of the best I ever had. My wife had the pastor and she said it was great. I ate a little piece and the pork melted in my mouth. We met the cook and he was very nice.

This place is located in an empty lot along with other 3 or 4 food trucks…read more The service was not great, even if the sign reads that they open at 5 pm, they weren't ready at 5:39 pm, the person in charge didn't seem too concerned. We came back like half an hour later and ordered a dozen of flautas to go (apparently they are all filled with potato, fine by me). They are served with a little cream, lettuce and cotija cheese, they were good but not mind-blowing. The (kind of) hot tomato sauce is served on the side in case you want it. I also ordered a sope and the "masa" of the tortilla was a little thicker than what I would've liked, it also had beans, diced tomato, lettuce, cotija cheese and red (purple?) onion, which made it taste kind of like a panucho. It's normally served with carne, but I ordered one without it. Nothing was exceptional but it's worth a try if you are bored with every other option. They seemed to have changed the administration, which I've been told, was way better before.

* We usually use the drive-thru, but the line was especially long around lunchtime (close to noon),…read moreso we decided to go inside this time. * The restaurant has a modern Mexican vibe with colorful Hispanic-inspired décor. When you walk in, there's a larger main dining area, a quieter room off to the right with additional seating, and even a sunroom-style seating area. * The menu is pretty straightforward. We typically stick with what we know because we're usually in a hurry. * Our favorites are the protein bowls, especially the carne asada and pollo (chicken) options. They come with rice, beans, and vegetables, and they're always satisfying. * The chicken quesadilla is another go-to item for us. We haven't ventured much beyond these menu items because they're quick, reliable, and consistently good. * They usually have drink specials posted near the cash register, so it's worth taking a look before ordering. * The restaurant was relatively clean overall, although a few tables could have used a quick wipe-down. The table I sat at while waiting for my to-go order had a little debris on it. * The music playing in the background was upbeat but a bit loud for my preference. * Pricing is fair but leans slightly on the expensive side. For two protein bowls and a chicken quesadilla, the total came to around $40. * I didn't have a chance to check out the restrooms during this visit. Overall, this is a solid spot for a quick Mexican meal. The food we keep coming back for is consistently good, the atmosphere is modern and inviting, and despite a few minor cleanliness issues and the busy rush-hour crowds, I'd still rate it 4 out of 5 stars.

Service was good / friendly / prompt. Restaurant was clean,…read moretables / chairs in good shape, and at 4:30 was not busy. The muzak music was too loud just as it was our previous visit here a couple years ago. Order of 3 rolled tacos was good. Several salsa accompanied them. Love having salsa options. Cheese enchiladas combo dinner not so good. The thing is -- everything (rice / beans / cheese inside the tortilla, bag of tortilla chips) was good, but the red enchilada sauce wasn't good. The red sauce is the heart of the meal, isn't it? This sauce had a bitter bite to it that even sour cream didn't mitigate. So, thumbs down on the cheese enchiladas. Sprinkings of cotijo cheese (I think) on pretty much everything, which is probably a good thing. Made the meals look nice, all in all. Needs Improvement: Red enchilada sauce as mentioned above. Less bitter, please. Reduce plastic / paper waste: Our two orders -- dine in orders -- came on an actual dinner plate situated on (2) 12" x 12" sheets of paper (function as a placement? not sure why it was there) atop a metal tray. Chips were served in a paper bag and we got 6 single serving plastic container of condiments. These usages of paper and plastic represent nice touches as far as serving goes -- lets us customize our choices and have a tidy meal. But that's just a lot of paper and plastic waste for 2 meals. Cost is probably not inconsequential (adds to meal cost which wasn't outrageous but not cheap, either) and it's just more stuff that goes to the landfill kind of unnecessarily. I probably would lean toward dropping the sheets and switching single serve paper cups for the plastic. Or maybe do a salsa bar and skip the single servings. Bottom Line -- we'll probably be back next trip to Yuma and try something different (maybe tacos or a burrito, definitely something with beans and rice) but if I lived there it wouldn't be my go-to Mexican food joint.