Easy to find Service was awesome…read moreAmbiance was beautiful and clean Bread is out of this world Food was amazing Highly recommend

the food the ambiance and staff are all top tier. I have never had better pasta and the bread…read moresticks omg

Friendly staff, restaurant has front and back so bigger than you'd think. Lots of collectibles on…read morethe wall. Loud, family style restaurant. Portions are big. Had the angry shrimp and pork wonton appetizer. Lot of sour cream in the wontons. No dipping sauce for those. Dipping sauce for angry shrimp not too spicy . Had the beef ravioli, large serving. Got the tomato sauce and it was good. Pasta sachettini had a thinner sauce than expected, needed a bit more salt/seasoning, shrimp don't perfectly. Added wine and the price went up - almost $80 with tip- two entrees, and two glasses of wine. Filling. Good company.

Very nice staff confirmed take out to your car is still available…read more One of my favorite places to go in this area

Since the sale of the restaurant, the flavor and quantity of the food has diminished and we miss…read morenot having a small salad that used to be included with the entree. The bread sticks now have very little flavor...they are missing a generous amount of garlic and cheese. Go back to the bread that the previous owner served.

The food is not the best Italian we've had. The breadsticks are truly pathetic. The oil used to…read moredip the bread in was untasty and bland. Certainly not a quality olive oil. We started the meal with calamari, which was lightly breaded (which is great) but in general the calamari were tough and rubbery. They should be sweet and tender. The sauce that came with the calamari was good. The Italian salad was a lnice mix of field greens and Kalamata olives with a tiny amount of shaved Parmesan and a pepperoncino. The meatballs are very "breadie", hence not good. The worst part they were served without sauce on top so they were grey and unappealing. Seriously...why? The wine list is good. Two of us had the mixed cheese Ravi's....with red sauce and they were tasty. One in our party had the stuffed shells with mixed fish which he enjoyed. Our fourth had a dish with white mushroom sauce which she really enjoyed. We all shared the lemonchello cake which was tasty. Our server was quite nice and friendly. The ambience was lovely. We sat outside under the grape arbors. Very Nice. In general the food was acceptable but not stellar for the reasons cited.

Absolutely delicious food, I got the vodka penne with prosciutto. Good sized portion, came with a…read moresalad and a roll. I'm eager to go back and try other menu items just off how good this was. Cozy little spot, Service was extraordinary. The cashier answered my questions, was extremely polite, and gave me some recommendations to try next time. Overall, I highly recommend this place for anyone who wants high quality food.

We came here for my birthday on a Saturday at 5:00. We thought it would be crowded but it wasn't…read more There are limited tables but we were the only ones dining in. We had our one year old son with us and the service was quick and friendly. The meals come with salad and rolls, which were both delicious. The rolls were hot and approved by the baby. The salad was good and fresh, we both really enjoyed the Italian dressing. For dinner I got the veggie lasagna and the baby and I both really enjoyed it. My husband ordered the chicken fettuccine Alfredo and it was very good! We all liked that the best. The sauce had great flavor so the out being too thick or heavy. For dessert we ordered a crème brûlée and also enjoyed that. It was not too sweet, which we appreciated. We really enjoyed our experience and will be back to try some of the other dishes.

A coworker gave me a sandwich from Gigis. Idk what it was, but it was delicious! I'll prob stop…read morethere for lunch on the way to work.

My first time at GiGi's. Picked up a few muffulettas for a beach day. The sicilian muffuletta is…read morefantastic! I'll definitely be back!

Over priced. Food is tasty but not worth the expense…read more Slow service. We waited a very long time for our meals. Patio is nice. Indoor area is small but cute. The Yurt is different but a bit odd. The six of us were all seated beside each other and we all faced a young couple that were seated across from us. We asked to be moved to a normal seating area which they did accommodate us with.

Delicious food & we ate in their covered outdoor patio. Little pricey, but nice ambush!read more

My husband and I had dinner tonight at Buon Appetito Italian Cuisine and it was absolutely…read morewonderful. This was my second visit and his first, and we were both so impressed. The decor and ambiance are warm and inviting, and the food is truly delicious. I ordered the Chicken Cremosi with green beans, roasted potatoes, and a side of pasta -- one of my favorites. Their house salad dressing is amazing, and my husband loved both the Caesar salad and his chicken fettuccine Alfredo. He said the Alfredo sauce was one of the best he's ever had. The bread basket was a perfect start, my husband enjoyed his Blue Moon served in an ice-cold glass, and my iced tea was super refreshing. As an added bonus, it was free Cannoli Tuesday! We shared one there and took the other home. The portions are generous, everything tastes homemade, and the value for the quality and amount of food you get is excellent. I'll happily be enjoying leftovers for lunch tomorrow. Our server, Christi, was fabulous -- friendly, attentive, and professional. Honestly, the entire staff was wonderful. The owners greet guests personally, and it feels genuine and natural, not forced like at many chain restaurants. It's the kind of place where you could easily become a regular and feel like family. We will definitely be back, and I don't know why we didn't start coming here sooner. This restaurant is officially going into our regular rotation!

Place was super busy, came at 5:30 without a reservation, the wait was already 30-45 minutes. Lucky…read morewe found 2 seats at the bar. Service was excellent and pretty fast. Staff was friendly and polite. Food was excellent, one thing I'd like to comment is that I don't see why they upcharge if I wanted the pasta side with my meat...like I ordered the chicken piccata but I don't like my pasta on the side, I like it mixed in with the meat and sauce, and they charged $3 for them to add it to the same plate instead of on the side...the pasta already comes with the meal so why the charge? Other than that place is great and I'll come back.

I dined at Gratzi on a Monday evening hosting a work dinner for 10 people. I chose Gratzi for the…read moredinner because it's one of the few premier restaurants in small town Midland as far as ambience and selection. The interior of the restaurant is nice and suitable for a date night, special occasion, or work event. This time I had the Parmigiano di Coregone. I appreciated the crust on the whitefish filet, but the flavor was underwhelming. It needed extra seasoning (salt and pepper) to bring it up to par with the lemon-caper butter. The Costolette Brasate was too cheesy to the point where it consumed the taste of the slow roasted beef short rib. The calamari was the highlight of the night. Cocktails selection was good, with average strength. Service was a bit slow and I didn't expect that for a party of 10 on a Monday night. Overall 6/10.

This was a good place to eat Italian after going to see the musical Six with my friend. Despite its…read morepopularity and the amount of people that arrived when they opened at 4pm, the servers handled it well. The atmosphere is great with a large variety of choices to pick from. I got the salmon Alfredo and my friend got the Fettucini Bologonese. There was a little blip as my Alfredo came out with shrimp instead of the salmon I ordered but it was rectified quite easily. We picked our food from a tablet that showed pictures and prices. The salad with cranberries.walnuts and gorgonozola cheese was very good. We were both pleased and were so hungry that I didn't take pictures. We had left early in the morning due to the weather to attend our early afternoon show. The sangria was also very good and I liked how it came in ready to pour individual bottles. We were offered a shot of lemon cello for the road but had to decline due to the 2 1/2 hour ride home. It was a good thing also as we had a few slick spots on the freeway on the way home. Thanks Gratzi for the wonderful dinner and in a rare case there was absolutely no leftovers.

We stopped by just before dinner time and, due to the scantly filled restaurant, chose to sit at…read morethe bar for better service. Pros: I enjoyed a beer flight where most of the choices were above average. Great potato and bacon soup. Their seafood fettuccine Alfredo was delicious. Competitively priced entrees. Cons: Over an hour wait for our entrees. They forgot the garlic bread. My brother's spaghetti and meatballs order was wrong. They should have cloth napkins if attempting to be an upscale affair. The taxidermy gives it a hunting cabin vibe. Overpriced appetizers. Bathroom stall the size of an outhouse. I would return for the beer flights and food if I were back in the area since I now know the turnaround time from the kitchen.

Friendly staff and love the decor. All 3 of us had room temp soup and under heated main courses but…read morestill enjoyed the meal. The drinks were good.